RU221368U1 - PASTRY BOX - Google Patents

Abstract

The utility model relates to the field of manufacturing cardboard packaging, mainly for confectionery products, in particular cakes and Easter cakes, and can be used for their transportation, storage and sale. The technical result of the utility model is to increase operational properties, namely to increase access to the confectionery product with a decorated surface when moving the latter to/from the confectionery box. A box for confectionery products, containing a base and a lid with handles connected to each other, made in the form of a parallelepiped with one or two viewing windows, with a cardboard lid that turns into handles with latches for transportation, which are a continuation of the side walls of the box, equipped with valves, which are a continuation side walls and forming the base of the box due to adhesive dots, characterized in that the side wall is made with the ability to bend the free parts along the fold line, on the side edge of the box there is an adhesive dot and additional fold lines in the form of perforation lines, there is a lock and a mating part of the lock, made in the form of a figured slot.

Description

The claimed utility model relates to the field of manufacturing cardboard packaging, mainly for confectionery products, in particular cakes and Easter cakes, and can be used for their transportation, storage and sale, and more specifically to assembled cardboard boxes made in the shape of a parallelepiped, with a cardboard lid, turning into handles, folding along fold lines, with minimal use of adhesive, the side walls of which may have viewing windows for the purpose of displaying the confectionery product placed in the box.

The proposed box for confectionery products is made of multilayer, mainly coated, high-density cardboard, while the parts of the packaging in contact with the confectionery products are covered with a laminated layer of ready-made polymer (polyethylene, polypropylene, polyethylene terephthalate or multilayer combined) or cellulose film.

State of the art

At all times, cakes, Easter cakes, pastries and other confectionery products with a decorated surface have been especially popular among consumers. There are many techniques for creating surface decor for a confectionery product - painting with sour cream or cream, which allows you to create designs and patterns, decorating with fruits, berries, chocolate, themed figures made of marzipan, mastic, which is popular and adds brightness to the confectionery product, as well as coating confectionery products with glaze. Regardless of the technique chosen, decorating a confectionery product is an art that requires the creativity and talent of the pastry chef. Equally important is maintaining the shape and decoration of the finished confectionery product in its original form during and after its transportation to end consumers.

Cardboard boxes known from the prior art do not meet the current needs of confectionery producers who sell and transport them to stores, catering establishments and end consumers.

Cardboard packages with handles are known for transporting various types of consumer products/goods, the design of which (a) either does not take into account the peculiarities of transporting confectionery products with a decorated surface (for example, a box with a handle according to the RF utility model patent No. 197934, which does not require lamination or other protective covering the inner edges of the packaging in contact with the confectionery product, as well as providing for vertical loading and unloading of the product from the box; folding box according to the RF utility model patent No. 58509, made mainly of PVC or PET material, and designed in such a way that the product can be loaded only horizontally, which is impossible when transporting a confectionery product of the type with a decorated surface) (b) or takes into account the specific features of individual types of products (for example, consumer packaging for carrying large-sized food products under the RF utility model patent No. 2302985; box under the RF utility model patent No. 2219112; lunch box made of cardboard and a blank for its manufacture according to Canadian invention patent No. CA 110977).

Thus, there is a need for a surface-decorated confectionery shipping box designed to ensure that the shape and decoration of the finished confectionery product remains intact during and after transportation by increasing access to the confectionery product.

Analogues of the claimed utility model are the packaging according to RF patent No. 48925 and the box according to RF patent No. 32467.

The disadvantages of the analogue according to RF patent No. 48925 are the absence of additional design elements that allow placing the confectionery product inside the package without the risk of damaging the decorated surface, such as folding walls. When formed, the analogue is a parallelepiped with an open top edge, through which it is necessary to lower the finished confectionery product inside from a height, at the risk of touching the side walls of the package with decorative elements; as well as the unreliability of the base of the structure, due to the prefabricated bottom of the package, consisting of locking folding valves along the perimeter of the side walls. If the folding and fixing sequence of the flaps that form the bottom is incorrect, the risk of the bottom opening under the weight of the packaged product increases when transported by the handles.

The disadvantages of the analogue according to RF patent No. 32467 are the need to assemble and form the packaging around the finished confectionery product, which increases the risk of damage to the decorated surface, as well as a large number of locking tabs (locks and mating parts) to secure the package in assembled form, which increases assembly time and reduces performance properties of packaging.

The prototype of the claimed utility model is packaging, mainly for cake, according to RF patent No. 54359. The main disadvantages of the prototype are the need to assemble and form the packaging around the finished confectionery product, which increases the risk of damage to the decorated surface, as well as the inability to place viewing windows on the packaging to demonstrate the confectionery product with a decorated surface.

The objective of the claimed utility model is to eliminate the shortcomings of analogues and the prototype. The technical result of the utility model is to increase operational properties, namely, to increase access to a confectionery product with a decorated surface when moving the latter to/from the confectionery box.

Brief essence of the claimed utility model.

A box for confectionery products, containing a base and a lid with handles connected to each other, made in the form of a parallelepiped with one or two viewing windows, with a cardboard lid that turns into handles with locks for transportation, which are a continuation of the side walls of the box, equipped with valves, which are a continuation side walls and forming the base of the box due to glue points; characterized in that the side wall is made with the possibility of bending the free parts along the fold line, on the side edge of the box there is an adhesive point and additional fold lines in the form of perforation lines, there is a lock and a mating part of the lock, made in the form of a figured slot.

The essence of the utility model is illustrated by drawings.

In fig. 1 shows the box in an unfolded state with bent walls.

In fig. 2-8 show the stages of box formation.

Where

1 - side wall;

2, 3 - valves;

4 - viewing window;

5 - mating part of the lock;

6 - lock;

7 - clamp;

8 - handle;

9 - additional fold line;

10 - glue point;

11 - free parts of the side walls.

Disclosure of utility model

A box for confectionery products, containing a base and a lid with handles connected to each other, made in the form of a parallelepiped with one or two viewing windows (4), with a cardboard lid turning into handles (8) with latches (7) for transportation, which are a continuation side walls of the box (1), equipped with valves (2, 3), which are a continuation of the side walls and form the base (bottom) of the box due to the adhesive dots; characterized in that the side wall is made with the possibility of bending the free parts (11) along the fold line, on the side edge of the box there is an adhesive point (10) and additional fold lines (9) in the form of perforation lines, there is a lock (6) and a mating part of the lock (5), made in the form of a figured slot.

Implementation of the declared utility model

The box is made of pulp and paper material, while the side in contact with the confectionery product is covered with lamination based on polymer materials such as polyethylene or polypropylene, or lamination with a finished polymer film (polyethylene, polypropylene, polyethylene terephthalate or multilayer combined) using an adhesive composition, or cellulose film. The production of the box is carried out through successive operations: cutting a window (windows) in a sheet of pulp and paper material, continuous coating of the side that will subsequently come into contact with the confectionery product with a lamination layer, cutting the outline, folding and gluing.

Flat view of the package after the final production operation (gluing) (Fig. 2).

The formation of a three-dimensional box is made from a flat glued blank using the following steps:

Press the side edges until the valves of the base (bottom) lock against each other (Fig. 3).

Bend the free parts of the side walls (11) (indicated by a dash in Fig. 2, 3) along the fold line (9), place the finished confectionery product inside the box. An additional gluing point (10) holds the base of the package assembled (Fig. 4).

Return the free parts of the side walls (11) to their original position along the fold lines (9) and secure them to each other with a lock (5, 6) (Fig. 5).

Form handles from the lid valves (Fig. 6).

Secure the handles with the lid flaps with slots to prevent unintentional opening of the box (Fig. 7).

Ready formed view of the box (Fig. 8).

Claims (1)

A box for confectionery products containing a base and a lid with handles connected to each other, made in the form of a parallelepiped with one or two viewing windows, with a cardboard lid that turns into handles with locks for transportation, which are a continuation of the side walls of the package, equipped with valves, which are a continuation side walls and forming the base of the package due to adhesive dots, characterized in that the side wall is made with the ability to bend the free parts along the fold line, on the side edge of the box there is an adhesive dot and additional fold lines in the form of perforation lines, there is a lock and a mating part of the lock, made in the form of a figured slot.