RU2004136343A - METHOD FOR PREPARING GRAIN CAVIAR FISH - Google Patents

METHOD FOR PREPARING GRAIN CAVIAR FISH Download PDF

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Publication number
RU2004136343A
RU2004136343A RU2004136343/13A RU2004136343A RU2004136343A RU 2004136343 A RU2004136343 A RU 2004136343A RU 2004136343/13 A RU2004136343/13 A RU 2004136343/13A RU 2004136343 A RU2004136343 A RU 2004136343A RU 2004136343 A RU2004136343 A RU 2004136343A
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RU
Russia
Prior art keywords
fish
water
carried out
staining
dye
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Application number
RU2004136343/13A
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Russian (ru)
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RU2289959C2 (en
Inventor
В чеслав Васильевич Сова (RU)
Вячеслав Васильевич Сова
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В чеслав Васильевич Сова (RU)
Вячеслав Васильевич Сова
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Application filed by В чеслав Васильевич Сова (RU), Вячеслав Васильевич Сова filed Critical В чеслав Васильевич Сова (RU)
Priority to RU2004136343/13A priority Critical patent/RU2289959C2/en
Publication of RU2004136343A publication Critical patent/RU2004136343A/en
Application granted granted Critical
Publication of RU2289959C2 publication Critical patent/RU2289959C2/en

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Claims (3)

1. Способ приготовления зернистой икры рыб путем введения соли и окрашивания, отличающийся тем, что используют ястыки лососевых пород рыб ранних стадий полового созревания, окрашивание осуществляют в три стадии для получения окраски сходной с окраской осетровых пород рыб, осуществляют пробивку ястыков с введением пищевого красителя в количестве 40-50% от общего веса пищевого красителя, промывают кислым раствором рН 2-7 и осуществляют посол с введением красителя в количестве 25-30% от общего веса красителя в течение 8-20 мин, промывают водой и добавляют оставшуюся часть красителя, промывают водой и удаляют влагу под вакуумом при давлении 79,8-6,7кПа при непрерывном перемещении икры.1. A method of preparing granular fish caviar by introducing salt and staining, characterized in that salmon species of fish of early stages of puberty are used, the staining is carried out in three stages to obtain a color similar to the color of sturgeon fish, piercing of the oysters with the introduction of food coloring in the amount of 40-50% of the total weight of the food coloring, washed with an acid solution of pH 2-7 and carry out the ambassador with the introduction of the dye in the amount of 25-30% of the total weight of the dye for 8-20 minutes, washed with water and add add the rest of the dye, washed with water and remove moisture under vacuum at a pressure of 79.8-6.7 kPa with continuous movement of eggs. 2. Способ приготовления зернистой икры рыб по п.1, отличающийся тем, что посол осуществляют 5-25% раствором соли.2. The method of preparing granular fish caviar according to claim 1, characterized in that the ambassador carry out a 5-25% salt solution. 3. Способ приготовления зернистой икры рыб по пп.1 и 2, отличающийся тем, что промывку кислым раствором осуществляют при температуре 10-15°С, промывку водой после посола и окрашивания осуществляют при температуре 10-15°С и последнюю промывку водой осуществляют при температуре 0-2°С.3. A method of preparing granular fish roe according to claims 1 and 2, characterized in that the washing with an acid solution is carried out at a temperature of 10-15 ° C, the washing with water after salting and staining is carried out at a temperature of 10-15 ° C and the last washing with water is carried out at temperature 0-2 ° С.
RU2004136343/13A 2004-12-15 2004-12-15 Method for production of grainy fish caviar RU2289959C2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU2004136343/13A RU2289959C2 (en) 2004-12-15 2004-12-15 Method for production of grainy fish caviar

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU2004136343/13A RU2289959C2 (en) 2004-12-15 2004-12-15 Method for production of grainy fish caviar

Publications (2)

Publication Number Publication Date
RU2004136343A true RU2004136343A (en) 2006-05-20
RU2289959C2 RU2289959C2 (en) 2006-12-27

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RU2004136343/13A RU2289959C2 (en) 2004-12-15 2004-12-15 Method for production of grainy fish caviar

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Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2595522C1 (en) * 2015-05-19 2016-08-27 Федеральное государственное бюджетное научное учреждение "Всероссийский научно-исследовательский институт рыбного хозяйства и океанографии" (ФГБНУ "ВНИРО") Method of lumpfish caviar preservation
CN108835548A (en) * 2018-07-06 2018-11-20 福建安井食品股份有限公司 A kind of preparation method of hyperchromic roe

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RU2289959C2 (en) 2006-12-27

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MM4A The patent is invalid due to non-payment of fees

Effective date: 20061216