RU2002114994A - METHOD FOR PRODUCING CANNED PRODUCTS - Google Patents

METHOD FOR PRODUCING CANNED PRODUCTS

Info

Publication number
RU2002114994A
RU2002114994A RU2002114994/13A RU2002114994A RU2002114994A RU 2002114994 A RU2002114994 A RU 2002114994A RU 2002114994/13 A RU2002114994/13 A RU 2002114994/13A RU 2002114994 A RU2002114994 A RU 2002114994A RU 2002114994 A RU2002114994 A RU 2002114994A
Authority
RU
Russia
Prior art keywords
producing canned
canned products
filling liquid
products
sterilization
Prior art date
Application number
RU2002114994/13A
Other languages
Russian (ru)
Other versions
RU2258379C2 (en
Inventor
Олег Иванович Квасенков (RU)
Олег Иванович Квасенков
Ирина Борисовна Эльдарханова (RU)
Ирина Борисовна Эльдарханова
Original Assignee
Олег Иванович Квасенков (RU)
Олег Иванович Квасенков
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Олег Иванович Квасенков (RU), Олег Иванович Квасенков filed Critical Олег Иванович Квасенков (RU)
Priority to RU2002114994/13A priority Critical patent/RU2258379C2/en
Publication of RU2002114994A publication Critical patent/RU2002114994A/en
Application granted granted Critical
Publication of RU2258379C2 publication Critical patent/RU2258379C2/en

Links

Landscapes

  • Vacuum Packaging (AREA)
  • Basic Packing Technique (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Claims (1)

Способ производства консервов, предусматривающий фасовку в потребительскую тару твердых компонентов, включающих, по меньшей мере, один сушеный компонент растительного происхождения, и заливочной жидкости, герметизацию и стерилизацию, отличающийся тем, что в состав заливочной жидкости вводят основной белок.A method for the production of canned food, which includes packing in a consumer container solid components, comprising at least one dried component of plant origin, and filling liquid, sealing and sterilization, characterized in that the main protein is introduced into the filling liquid.
RU2002114994/13A 2002-06-06 2002-06-06 Canned food production method RU2258379C2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU2002114994/13A RU2258379C2 (en) 2002-06-06 2002-06-06 Canned food production method

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU2002114994/13A RU2258379C2 (en) 2002-06-06 2002-06-06 Canned food production method

Publications (2)

Publication Number Publication Date
RU2002114994A true RU2002114994A (en) 2005-01-20
RU2258379C2 RU2258379C2 (en) 2005-08-20

Family

ID=34977253

Family Applications (1)

Application Number Title Priority Date Filing Date
RU2002114994/13A RU2258379C2 (en) 2002-06-06 2002-06-06 Canned food production method

Country Status (1)

Country Link
RU (1) RU2258379C2 (en)

Also Published As

Publication number Publication date
RU2258379C2 (en) 2005-08-20

Similar Documents

Publication Publication Date Title
RU2004105076A (en) METHOD FOR PRODUCING STERILIZED CANNED GOODS
RU2002114994A (en) METHOD FOR PRODUCING CANNED PRODUCTS
RU2002112995A (en) A method of producing canned food using defrosted plant materials
RU2002114995A (en) Method for the production of sterilized canned food using dried plant material
RU2004105075A (en) METHOD FOR PRODUCING STERILIZED CANNED GOODS USING DRIED VEGETABLE RAW MATERIALS
RU2002112996A (en) METHOD FOR PRODUCING CANNED GOODS USING DEFROSTED VEGETABLE RAW MATERIALS
RU2002108132A (en) Method for the production of sterilized canned food using dried plant material
RU2002114610A (en) METHOD FOR PRODUCING NATURAL CANNED PEA
RU2001105326A (en) METHOD FOR PRODUCING STERILIZED CANNED GOODS USING DRIED VEGETABLE RAW MATERIALS
RU2002108128A (en) Method for the production of sterilized canned food using dried plant material
RU2002115117A (en) Method for the production of sterilized canned food
RU2003131930A (en) METHOD OF FOOD PACKAGING
RU2002115109A (en) Method for the production of sterilized canned food
RU2002115106A (en) Method for the production of sterilized canned food
RU2002115143A (en) Method for the production of sterilized canned food
RU2002115108A (en) Method for the production of sterilized canned food
RU2002113677A (en) Method for the production of canned food containing defrosted plant components
RU2002115090A (en) Method for the production of sterilized canned food
RU2002115142A (en) Method for the production of sterilized canned food
RU2002114609A (en) METHOD FOR PRODUCING NATURAL CANNED PEA
RU2002115116A (en) Method for the production of sterilized canned food
RU2002114227A (en) Method for the production of canned food containing defrosted plant components
RU2002114615A (en) Method for the production of canned food containing defrosted plant components
RU2002115157A (en) Method for the production of canned food using dried plant material
RU2002115105A (en) Method for the production of sterilized canned food

Legal Events

Date Code Title Description
MM4A The patent is invalid due to non-payment of fees

Effective date: 20050607