PT3454674T - Métodos de uso da fórmula infantil fermentada - Google Patents
Métodos de uso da fórmula infantil fermentadaInfo
- Publication number
- PT3454674T PT3454674T PT177287778T PT17728777T PT3454674T PT 3454674 T PT3454674 T PT 3454674T PT 177287778 T PT177287778 T PT 177287778T PT 17728777 T PT17728777 T PT 17728777T PT 3454674 T PT3454674 T PT 3454674T
- Authority
- PT
- Portugal
- Prior art keywords
- infant formula
- fermented infant
- fermented
- formula
- infant
- Prior art date
Links
- 235000013350 formula milk Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/21—Streptococcus, lactococcus
- A23V2400/249—Thermophilus
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/51—Bifidobacterium
- A23V2400/519—Breve
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K2236/00—Isolation or extraction methods of medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicine
- A61K2236/10—Preparation or pretreatment of starting material
- A61K2236/19—Preparation or pretreatment of starting material involving fermentation using yeast, bacteria or both; enzymatic treatment
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Mycology (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Pediatric Medicine (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Molecular Biology (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP16169015 | 2016-05-10 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| PT3454674T true PT3454674T (pt) | 2021-03-09 |
Family
ID=55963221
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PT177287778T PT3454674T (pt) | 2016-05-10 | 2017-05-10 | Métodos de uso da fórmula infantil fermentada |
Country Status (7)
| Country | Link |
|---|---|
| US (1) | US20190142052A1 (pt) |
| EP (2) | EP3454674B1 (pt) |
| CN (1) | CN109688839A (pt) |
| ES (1) | ES2857815T3 (pt) |
| PL (1) | PL3454674T3 (pt) |
| PT (1) | PT3454674T (pt) |
| WO (1) | WO2017194607A1 (pt) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP7266580B2 (ja) * | 2018-03-23 | 2023-04-28 | 森永乳業株式会社 | 学童期以降の高血糖に起因する疾患の予防のための乳幼児用組成物 |
| US20210352925A1 (en) | 2019-02-04 | 2021-11-18 | N.V. Nutricia | Fermented formula with non digestible oligosaccharides for sleep improvement |
Family Cites Families (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2723960B1 (fr) | 1994-08-31 | 1996-10-11 | Gervais Danone Co | Cultures de streptococcus thermophilus a activite beta-galactosidase elevee, leur procede d'obtention, et leurs utilisations |
| FR2723963B1 (fr) | 1994-08-31 | 1997-01-17 | Gervais Danone Co | Preparation de produits fermentes par streptococcus thermophilus, enrichis en galacto-oligosaccharides et en beta-galactosidase |
| FR2795917B1 (fr) | 1999-07-06 | 2001-08-31 | Gervais Danone Sa | Procede de preparation d'un produit lacte immunostimulant et ses applications |
| FR2853908B1 (fr) | 2003-04-16 | 2005-06-03 | Gervais Danone Sa | Produit immunomodulateur obtenu a partir d'une culture de bifidobacterium et compositions le contenant |
| ES2350907T3 (es) * | 2005-07-01 | 2011-01-28 | N.V. Nutricia | Nutrición para bebés con proteínas hidrolizadas. |
| WO2008054192A1 (en) * | 2006-11-02 | 2008-05-08 | N.V. Nutricia | Use of nutritional compositions for preventing disorders |
| EP1932437A1 (en) * | 2006-12-15 | 2008-06-18 | Nestec S.A. | Infant formula |
| DK2285387T3 (en) | 2008-06-13 | 2016-01-25 | Nutricia Nv | Nutrition for preventing infections |
| WO2010070613A2 (en) | 2008-12-18 | 2010-06-24 | University College London | Baby feeding formula and system |
| EP2910132A1 (en) | 2010-12-06 | 2015-08-26 | N.V. Nutricia | Fermented infant formula |
| EP2734992A4 (en) | 2011-07-22 | 2014-10-15 | Nestec Sa | METHOD FOR REDUCING CHILD OBESITY |
| WO2013036104A1 (en) * | 2011-09-08 | 2013-03-14 | N.V. Nutricia | Infant nutrition for regulating food intake later in life |
| WO2013187755A1 (en) | 2012-06-14 | 2013-12-19 | N.V. Nutricia | Fermented infant formula with non digestible oligosaccharides |
| RU2663065C2 (ru) * | 2013-11-04 | 2018-08-01 | Н.В. Нютрисиа | Ферментированное детское питание с неперевариваемыми олигосахаридами |
| RU2638323C1 (ru) | 2013-11-29 | 2017-12-13 | Нестек С.А. | Применение питательных композиций с низким количеством белка |
| MX2016007715A (es) | 2013-12-19 | 2016-09-07 | Nestec Sa | Composicion nutricional para reducir el estres metabolico en infantes. |
-
2017
- 2017-05-10 EP EP17728777.8A patent/EP3454674B1/en active Active
- 2017-05-10 WO PCT/EP2017/061193 patent/WO2017194607A1/en active Search and Examination
- 2017-05-10 EP EP20210984.9A patent/EP3841892A1/en active Pending
- 2017-05-10 CN CN201780042808.8A patent/CN109688839A/zh active Pending
- 2017-05-10 ES ES17728777T patent/ES2857815T3/es active Active
- 2017-05-10 PT PT177287778T patent/PT3454674T/pt unknown
- 2017-05-10 PL PL17728777T patent/PL3454674T3/pl unknown
- 2017-05-10 US US16/300,400 patent/US20190142052A1/en not_active Abandoned
Also Published As
| Publication number | Publication date |
|---|---|
| CN109688839A (zh) | 2019-04-26 |
| EP3454674A1 (en) | 2019-03-20 |
| EP3841892A1 (en) | 2021-06-30 |
| EP3454674B1 (en) | 2020-12-02 |
| WO2017194607A1 (en) | 2017-11-16 |
| PL3454674T3 (pl) | 2021-06-14 |
| ES2857815T3 (es) | 2021-09-29 |
| US20190142052A1 (en) | 2019-05-16 |
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