PT2040723E - Bactéria do ácido láctico com tolerância ao ácido aumentada - Google Patents
Bactéria do ácido láctico com tolerância ao ácido aumentada Download PDFInfo
- Publication number
- PT2040723E PT2040723E PT77485431T PT07748543T PT2040723E PT 2040723 E PT2040723 E PT 2040723E PT 77485431 T PT77485431 T PT 77485431T PT 07748543 T PT07748543 T PT 07748543T PT 2040723 E PT2040723 E PT 2040723E
- Authority
- PT
- Portugal
- Prior art keywords
- increased
- tolerance
- acid
- bacterium
- lactic acid
- Prior art date
Links
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 title 2
- 241000894006 Bacteria Species 0.000 title 1
- 239000002253 acid Substances 0.000 title 1
- 235000014655 lactic acid Nutrition 0.000 title 1
- 239000004310 lactic acid Substances 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
- A61K35/741—Probiotics
- A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
- A61K35/747—Lactobacilli, e.g. L. acidophilus or L. brevis
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
- A61P1/14—Prodigestives, e.g. acids, enzymes, appetite stimulants, antidyspeptics, tonics, antiflatulents
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P43/00—Drugs for specific purposes, not provided for in groups A61P1/00-A61P41/00
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/08—Reducing the nucleic acid content
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/11—Lactobacillus
- A23V2400/173—Reuteri
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
- C12R2001/225—Lactobacillus
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Zoology (AREA)
- Biotechnology (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Medicinal Chemistry (AREA)
- Microbiology (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- Biomedical Technology (AREA)
- Mycology (AREA)
- Molecular Biology (AREA)
- Public Health (AREA)
- Animal Behavior & Ethology (AREA)
- Pharmacology & Pharmacy (AREA)
- Veterinary Medicine (AREA)
- Nutrition Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- General Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Epidemiology (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US11/446,648 US8603460B2 (en) | 2006-06-05 | 2006-06-05 | Method of making a Lactobacillus reuteri with increased acid tolerance |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| PT2040723E true PT2040723E (pt) | 2013-01-29 |
Family
ID=38790469
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PT77485431T PT2040723E (pt) | 2006-06-05 | 2007-05-30 | Bactéria do ácido láctico com tolerância ao ácido aumentada |
Country Status (13)
| Country | Link |
|---|---|
| US (1) | US8603460B2 (pt) |
| EP (2) | EP2040723B1 (pt) |
| JP (1) | JP2009539372A (pt) |
| KR (1) | KR20090014264A (pt) |
| CN (1) | CN101432006B (pt) |
| CY (1) | CY1113739T1 (pt) |
| DK (1) | DK2040723T3 (pt) |
| ES (1) | ES2398590T3 (pt) |
| HK (1) | HK1132659A1 (pt) |
| PL (1) | PL2040723T3 (pt) |
| PT (1) | PT2040723E (pt) |
| SI (1) | SI2040723T1 (pt) |
| WO (1) | WO2007142597A1 (pt) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US7374924B2 (en) * | 2006-06-05 | 2008-05-20 | Biogaia Ab | Use of selected lactic acid bacteria for reducing infantile colic |
| CN101649353B (zh) * | 2009-09-21 | 2013-04-24 | 内蒙古农业大学 | 益生菌乳制品中罗伊氏乳杆菌的快速定性、定量测定方法 |
| CN101993152B (zh) * | 2010-09-21 | 2012-06-20 | 浙江大学 | 一种增强油脂降解菌降解能力的激活剂及其用途和使用方法 |
| EP3040412A4 (en) * | 2013-08-23 | 2017-04-05 | Consejo Superior De Investigaciones Científicas (CSIC) | Probiotic strain of lactobacillus reuteri exhibiting anti-helicobacter activity, a probiotic or biotherapeutic product comprising said strain, and the use thereof |
Family Cites Families (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4508738A (en) * | 1982-03-17 | 1985-04-02 | Microlife Technics, Inc. | Non-sucrose fermenting Pedioccus pentosaceus |
| US4518696A (en) | 1983-01-11 | 1985-05-21 | Chr. Hansen's Laboratory, Inc. | Stabilized liquid bacterial suspension for oral administration to animals |
| US5413960A (en) | 1987-05-01 | 1995-05-09 | Biogaia Ab | Antibiotic reuterin |
| US5080897A (en) * | 1987-05-08 | 1992-01-14 | Ecogen Inc. | Novel bacillus thuringiensis strains, and related insecticidal compositions |
| US5458875A (en) | 1990-06-15 | 1995-10-17 | Biogaia Ab | In ovo method for delivering Lactobacillus reuteri to the gastrointestinal tract of poultry |
| US5534253A (en) | 1995-06-07 | 1996-07-09 | Biogaia Ab | Method of treating enteropathogenic bacterial infections in poultry |
| NZ325131A (en) | 1995-12-21 | 2000-08-25 | Abbott Lab | Inhibiting mammalian cryptosporidiosis using Lactobacillus reuteri |
| US5837238A (en) | 1996-06-05 | 1998-11-17 | Biogaia Biologics Ab | Treatment of diarrhea |
| US5800813A (en) | 1996-11-12 | 1998-09-01 | Biogaia Biologics Ab | Treatment of cryptosporidium infections |
| KR19990024297A (ko) | 1997-08-07 | 1999-04-06 | 오종석 | 인체 구강내 치태형성을 억제하는 신규한 유산균 |
| US6100388A (en) | 1998-03-16 | 2000-08-08 | Biogaia Biologies Ab | Lactobacilli harboring aggregation gene as a vaccine delivery vehicle |
| US7045338B2 (en) * | 2002-03-08 | 2006-05-16 | E. I. Du Pont De Nemours And Company | Temperature sensitive mutant derivatives of the broad host range plasmid pBHR1 |
| GB0205647D0 (en) | 2002-03-11 | 2002-04-24 | Danisco Cultor Niebull Gmbh | Method of improving food fermentation procedures |
| US7105336B2 (en) | 2002-10-07 | 2006-09-12 | Biogaia Ab | Selection and use of lactic acid bacteria for reducing inflammation caused by Helicobacter |
| US20040208863A1 (en) | 2003-01-30 | 2004-10-21 | James Versalovic | Anti-inflammatory activity from lactic acid bacteria |
-
2006
- 2006-06-05 US US11/446,648 patent/US8603460B2/en active Active
-
2007
- 2007-05-30 PT PT77485431T patent/PT2040723E/pt unknown
- 2007-05-30 JP JP2009514240A patent/JP2009539372A/ja active Pending
- 2007-05-30 DK DK07748543.1T patent/DK2040723T3/da active
- 2007-05-30 KR KR1020087026183A patent/KR20090014264A/ko not_active Application Discontinuation
- 2007-05-30 PL PL07748543T patent/PL2040723T3/pl unknown
- 2007-05-30 ES ES07748543T patent/ES2398590T3/es active Active
- 2007-05-30 WO PCT/SE2007/050382 patent/WO2007142597A1/en active Application Filing
- 2007-05-30 SI SI200731148T patent/SI2040723T1/sl unknown
- 2007-05-30 EP EP07748543A patent/EP2040723B1/en active Active
- 2007-05-30 CN CN2007800154493A patent/CN101432006B/zh active Active
- 2007-05-30 EP EP12185431.9A patent/EP2548945A3/en not_active Withdrawn
-
2009
- 2009-11-12 HK HK09110582.4A patent/HK1132659A1/xx unknown
-
2012
- 2012-12-10 CY CY20121101207T patent/CY1113739T1/el unknown
Also Published As
| Publication number | Publication date |
|---|---|
| KR20090014264A (ko) | 2009-02-09 |
| EP2548945A2 (en) | 2013-01-23 |
| CN101432006A (zh) | 2009-05-13 |
| CN101432006B (zh) | 2012-08-22 |
| US20070280914A1 (en) | 2007-12-06 |
| ES2398590T3 (es) | 2013-03-20 |
| EP2040723B1 (en) | 2012-11-28 |
| PL2040723T3 (pl) | 2013-03-29 |
| DK2040723T3 (da) | 2013-03-25 |
| EP2548945A3 (en) | 2013-04-24 |
| EP2040723A1 (en) | 2009-04-01 |
| EP2040723A4 (en) | 2010-06-16 |
| JP2009539372A (ja) | 2009-11-19 |
| CY1113739T1 (el) | 2016-06-22 |
| US8603460B2 (en) | 2013-12-10 |
| WO2007142597A1 (en) | 2007-12-13 |
| SI2040723T1 (sl) | 2013-03-29 |
| HK1132659A1 (en) | 2010-03-05 |
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