PL322239A1
(en )
1998-03-30
Milk substitute and method of obtaining same
PL318128A1
(en )
1997-08-04
Polymer-polyol and method of obtaining polymer-polyols
PL331285A1
(en )
1999-07-05
Erythromycins and method of preparing them
PL338672A1
(en )
2000-11-20
Alimentary supplement for animals, method of using such supplement and method of obtaining same
PL332314A1
(en )
1999-08-30
Crystalline povoxyl cephditorene and method of obtaining same
PL339452A1
(en )
2000-12-18
Method of and intermediate products for obtaining antifilanes
IL123989A
(en )
2000-08-13
Nut butter and related products and method of making same
GB2313998B
(en )
1998-06-17
Intermediate stabilized comestible and method of making same
PL333078A1
(en )
1999-11-08
Method of obtaining an article of food
PL322485A1
(en )
1998-04-14
Method of demineralising sweet whey
PL317086A1
(en )
1997-05-26
Formed cream substitute and method of obtaining same
PL331797A1
(en )
1999-08-02
Method of obtaining an article of food
PL313015A1
(en )
1997-09-15
Modified alimentary milk and method of obtaining same
PL318144A1
(en )
1997-05-12
Hygienic suspensorium and method of making same
IL131802A0
(en )
2001-03-19
Method and system for treatment of food items
PL304843A1
(en )
1996-03-04
Sour alimentary cream and method of obtaining same
PL304046A1
(en )
1996-01-08
Anticarcinogenous preparation and method of obtaining same
PL314807A1
(en )
1997-12-22
Antioxidating and preserving preparation and method of obtaining same
PL313669A1
(en )
1997-10-13
Method of obtaining hydroxymethylketones and their derivatives
PL322989A1
(en )
1999-05-10
Yoghurth cheese and method of making same
PL316707A1
(en )
1998-04-27
3-92-amino-2-carboxyethyl0-7-chloro-2-carboxybenzofurane and method of obtaining same
PL330025A1
(en )
1999-12-06
Bacterial biopreparation for animals and method of obtaining same
PL324949A1
(en )
1998-08-17
Novel alimentary deterents for insects and method of obtaining them
PL314646A1
(en )
1997-12-08
Novel benzimidasolic salts and method of obtaining them
PL308801A1
(en )
1996-12-09
Preserving and flavouring agent and method of obtaining same