PL2903447T3 - Sposób wytwarzania nadającej się do smarowania jadalnej emulsji - Google Patents

Sposób wytwarzania nadającej się do smarowania jadalnej emulsji

Info

Publication number
PL2903447T3
PL2903447T3 PL13774095T PL13774095T PL2903447T3 PL 2903447 T3 PL2903447 T3 PL 2903447T3 PL 13774095 T PL13774095 T PL 13774095T PL 13774095 T PL13774095 T PL 13774095T PL 2903447 T3 PL2903447 T3 PL 2903447T3
Authority
PL
Poland
Prior art keywords
preparation
edible emulsion
spreadable edible
spreadable
emulsion
Prior art date
Application number
PL13774095T
Other languages
English (en)
Inventor
Cornelis Johannes Kroon
Ronald Peter Potman
Irene Erica Smit-Kingma
Original Assignee
Unilever Bcs Europe Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Bcs Europe Bv filed Critical Unilever Bcs Europe Bv
Publication of PL2903447T3 publication Critical patent/PL2903447T3/pl

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • A23D7/04—Working-up
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/001—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/003—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01—Other fatty acid esters, e.g. phosphatides
    • A23D7/013—Spread compositions

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
PL13774095T 2012-10-08 2013-09-24 Sposób wytwarzania nadającej się do smarowania jadalnej emulsji PL2903447T3 (pl)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP12187628 2012-10-08
PCT/EP2013/069850 WO2014056720A1 (en) 2012-10-08 2013-09-24 Process for the preparation of structured oil phase
EP13774095.7A EP2903447B1 (en) 2012-10-08 2013-09-24 Process for preparation of a spreadable edible emulsion

Publications (1)

Publication Number Publication Date
PL2903447T3 true PL2903447T3 (pl) 2016-08-31

Family

ID=47040558

Family Applications (1)

Application Number Title Priority Date Filing Date
PL13774095T PL2903447T3 (pl) 2012-10-08 2013-09-24 Sposób wytwarzania nadającej się do smarowania jadalnej emulsji

Country Status (7)

Country Link
US (1) US9888700B2 (pl)
EP (1) EP2903447B1 (pl)
BR (1) BR112015006688B1 (pl)
HU (1) HUE027785T2 (pl)
PL (1) PL2903447T3 (pl)
WO (1) WO2014056720A1 (pl)
ZA (1) ZA201502216B (pl)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2018219535A1 (en) * 2017-05-31 2018-12-06 Unilever N.V. Porous micronised fat powder, a process for preparing such, and a process of using such

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
LU55012A1 (pl) 1967-12-04 1969-08-04
SE456393B (sv) 1984-12-06 1988-10-03 Arla Ekonomisk Foerening Forfarande for framstellning av margarin med hog halt mjolkfett
RU2129384C1 (ru) * 1997-07-02 1999-04-27 Общество с ограниченной ответственностью "Митра" Молочный продукт типа сливочного масла "фермерское" и способ его получения
ES2414091T3 (es) 2003-07-17 2013-07-18 Unilever N.V. Procedimiento de estabilización de una dispersión comestible que comprende aceite
AU2006215828B2 (en) 2005-02-17 2010-03-25 Unilever Plc Granules comprising sterol
WO2010069751A1 (en) 2008-12-19 2010-06-24 Unilever Nv Process for the preparation of an edible fat continuous food product
WO2010069753A1 (en) 2008-12-19 2010-06-24 Unilever Nv Process for the preparation of an edible fat continuous spread

Also Published As

Publication number Publication date
HUE027785T2 (en) 2016-11-28
ZA201502216B (en) 2016-10-26
US9888700B2 (en) 2018-02-13
BR112015006688B1 (pt) 2020-06-16
US20150296826A1 (en) 2015-10-22
EP2903447A1 (en) 2015-08-12
BR112015006688A2 (pt) 2017-07-04
EP2903447B1 (en) 2016-04-20
WO2014056720A1 (en) 2014-04-17

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