PL2427068T3 - Proces - Google Patents
ProcesInfo
- Publication number
- PL2427068T3 PL2427068T3 PL10717203T PL10717203T PL2427068T3 PL 2427068 T3 PL2427068 T3 PL 2427068T3 PL 10717203 T PL10717203 T PL 10717203T PL 10717203 T PL10717203 T PL 10717203T PL 2427068 T3 PL2427068 T3 PL 2427068T3
- Authority
- PL
- Poland
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/20—Malt products
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
- Dairy Products (AREA)
- Confectionery (AREA)
- Tea And Coffee (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GBGB0907942.7A GB0907942D0 (en) | 2009-05-08 | 2009-05-08 | Process |
EP10717203.3A EP2427068B1 (en) | 2009-05-08 | 2010-04-29 | Process |
PCT/GB2010/000854 WO2010128277A1 (en) | 2009-05-08 | 2010-04-29 | Process |
Publications (1)
Publication Number | Publication Date |
---|---|
PL2427068T3 true PL2427068T3 (pl) | 2015-05-29 |
Family
ID=40833694
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PL10717203T PL2427068T3 (pl) | 2009-05-08 | 2010-04-29 | Proces |
Country Status (13)
Country | Link |
---|---|
US (1) | US20120114826A1 (pl) |
EP (1) | EP2427068B1 (pl) |
AU (1) | AU2010244269B2 (pl) |
BR (1) | BRPI1011571A2 (pl) |
CA (1) | CA2757371C (pl) |
GB (1) | GB0907942D0 (pl) |
MX (1) | MX2011011872A (pl) |
NZ (1) | NZ595692A (pl) |
PL (1) | PL2427068T3 (pl) |
RU (1) | RU2534581C2 (pl) |
UA (1) | UA107352C2 (pl) |
WO (1) | WO2010128277A1 (pl) |
ZA (1) | ZA201108937B (pl) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB201001195D0 (en) * | 2010-01-26 | 2010-03-10 | Cadbury Uk Ltd | Improvements in comestible products and their manufacture |
US11134706B2 (en) * | 2014-12-22 | 2021-10-05 | Kraft Foods Group Brands Llc | Starch-based clouding agent free of titanium dioxide for powdered beverages |
EP3393268B1 (en) * | 2015-12-22 | 2019-09-04 | Société des Produits Nestlé S.A. | Natural flavor enhancement of cocoa malted compositions |
RU2613278C1 (ru) * | 2016-04-13 | 2017-03-15 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Воронежский государственный университет инженерных технологий" (ФГБОУ ВО "ВГУИТ"). | Комбинированная основа для функционального напитка |
RU2717008C1 (ru) * | 2019-04-17 | 2020-03-17 | Федеральное государственное учреждение "Федеральный исследовательский центр "Фундаментальные основы биотехнологии" Российской академии наук" (ФИЦ Биотехнологии РАН) | Пищевой функциональный концентрат для приготовления напитка и способ его получения |
Family Cites Families (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3006763A (en) * | 1954-06-03 | 1961-10-31 | American Sugar Refining Co | Method of producing a dry sugar-cocoa mix |
US3032416A (en) * | 1959-10-01 | 1962-05-01 | Comptoir Pharma D Exportation | Method of producing an instant cocoa |
US3100909A (en) * | 1961-01-30 | 1963-08-20 | Roto Dry Corp | Agglomerated food product and method for making the same |
NL8601256A (nl) * | 1986-05-16 | 1987-12-16 | Ver Coop Melkind | Werkwijze voor de bereiding van een grondstof voor melkchocolade. |
US5032411A (en) | 1990-02-27 | 1991-07-16 | University Of Texas System Board Of Regents | Beverage compositions for human consumption |
FI100005B (fi) * | 1993-04-23 | 1997-08-15 | Xyrofin Oy | Menetelmä välituotteen valmistamiseksi |
DE4318471A1 (de) * | 1993-06-03 | 1994-12-08 | Thomae Gmbh Dr K | Eintopf-Mischer-Granulator-Trockner |
RU2101008C1 (ru) * | 1996-02-16 | 1998-01-10 | Предприниматель без образования юридического лица Добронравов Петр Николаевич | Способ получения мелкодисперсных порошков с равномерным распределением жидкой фазы по поверхности частиц и способ получения инсектоакарицидных дустов |
NZ332858A (en) * | 1997-12-02 | 2000-04-28 | Nestle Sa | Malted beverage powder and process comprising heating malted ingredients with less than 9 percent moisture by weight, cooling the extruded molten mass then grinding into a powder |
EP1068807A1 (en) | 1999-07-10 | 2001-01-17 | Société des Produits Nestlé S.A. | A malted beverage powder and process |
PT1198992E (pt) * | 2000-10-20 | 2004-11-30 | Nestle Sa | Po soluvel para bebidas do tipo expresso |
FR2822647B1 (fr) | 2001-03-30 | 2005-03-04 | Roquette Freres | Boissons enrichies en fibres |
DE102004035373B3 (de) * | 2004-07-21 | 2006-03-30 | Südzucker AG Mannheim/Ochsenfurt | Verbesserte kakaohaltige Mischungen |
-
2009
- 2009-05-08 GB GBGB0907942.7A patent/GB0907942D0/en not_active Ceased
-
2010
- 2010-04-29 BR BRPI1011571-4A patent/BRPI1011571A2/pt not_active Application Discontinuation
- 2010-04-29 NZ NZ595692A patent/NZ595692A/xx unknown
- 2010-04-29 EP EP10717203.3A patent/EP2427068B1/en active Active
- 2010-04-29 US US13/319,384 patent/US20120114826A1/en not_active Abandoned
- 2010-04-29 UA UAA201114506A patent/UA107352C2/ru unknown
- 2010-04-29 PL PL10717203T patent/PL2427068T3/pl unknown
- 2010-04-29 MX MX2011011872A patent/MX2011011872A/es active IP Right Grant
- 2010-04-29 CA CA2757371A patent/CA2757371C/en active Active
- 2010-04-29 AU AU2010244269A patent/AU2010244269B2/en active Active
- 2010-04-29 RU RU2011149779/13A patent/RU2534581C2/ru not_active IP Right Cessation
- 2010-04-29 WO PCT/GB2010/000854 patent/WO2010128277A1/en active Application Filing
-
2011
- 2011-12-06 ZA ZA2011/08937A patent/ZA201108937B/en unknown
Also Published As
Publication number | Publication date |
---|---|
GB0907942D0 (en) | 2009-06-24 |
EP2427068B1 (en) | 2014-12-31 |
CA2757371A1 (en) | 2010-11-11 |
EP2427068A1 (en) | 2012-03-14 |
AU2010244269A1 (en) | 2011-12-01 |
CA2757371C (en) | 2017-09-26 |
RU2011149779A (ru) | 2013-06-20 |
UA107352C2 (en) | 2014-12-25 |
ZA201108937B (en) | 2012-08-29 |
WO2010128277A1 (en) | 2010-11-11 |
AU2010244269B2 (en) | 2013-11-07 |
NZ595692A (en) | 2013-03-28 |
RU2534581C2 (ru) | 2014-11-27 |
BRPI1011571A2 (pt) | 2015-08-25 |
MX2011011872A (es) | 2011-12-08 |
US20120114826A1 (en) | 2012-05-10 |
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