PH22019001032U1 - Composition of producing nipa palm (nypa fruticans) jam - Google Patents

Composition of producing nipa palm (nypa fruticans) jam

Info

Publication number
PH22019001032U1
PH22019001032U1 PH22019001032U PH22019001032U PH22019001032U1 PH 22019001032 U1 PH22019001032 U1 PH 22019001032U1 PH 22019001032 U PH22019001032 U PH 22019001032U PH 22019001032 U PH22019001032 U PH 22019001032U PH 22019001032 U1 PH22019001032 U1 PH 22019001032U1
Authority
PH
Philippines
Prior art keywords
composition
jam
producing
nipa palm
fruit
Prior art date
Application number
PH22019001032U
Other versions
PH22019001032Y1 (en
PH22019001032U3 (en
Inventor
Gladies Mae C Olivar
Original Assignee
Univ Tech Cebu
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Univ Tech Cebu filed Critical Univ Tech Cebu
Priority to PH2/2019/001032U priority Critical patent/PH22019001032U3/en
Publication of PH22019001032Y1 publication Critical patent/PH22019001032Y1/en
Publication of PH22019001032U1 publication Critical patent/PH22019001032U1/en
Publication of PH22019001032U3 publication Critical patent/PH22019001032U3/en

Links

Landscapes

  • Jellies, Jams, And Syrups (AREA)

Abstract

This utility model discloses the composition of thick mixture of fruit, pectin, and sugar that is boiled gently but quickly until the fruit is soft and has an organic shape, yet is still thick enough that it spreads easily and. can form a blob. In addition to being a spread, jams are also good for fillings wherein the composition comprises of nipa palm fruit meat(blend), water, refined sugar; muscovado.
PH2/2019/001032U 2019-08-05 2019-08-05 Composition of producing nipa palm (nypa fruticans) jam PH22019001032U3 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PH2/2019/001032U PH22019001032U3 (en) 2019-08-05 2019-08-05 Composition of producing nipa palm (nypa fruticans) jam

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PH2/2019/001032U PH22019001032U3 (en) 2019-08-05 2019-08-05 Composition of producing nipa palm (nypa fruticans) jam

Publications (3)

Publication Number Publication Date
PH22019001032Y1 PH22019001032Y1 (en) 2019-10-02
PH22019001032U1 true PH22019001032U1 (en) 2019-10-02
PH22019001032U3 PH22019001032U3 (en) 2019-12-18

Family

ID=68577627

Family Applications (1)

Application Number Title Priority Date Filing Date
PH2/2019/001032U PH22019001032U3 (en) 2019-08-05 2019-08-05 Composition of producing nipa palm (nypa fruticans) jam

Country Status (1)

Country Link
PH (1) PH22019001032U3 (en)

Also Published As

Publication number Publication date
PH22019001032Y1 (en) 2019-10-02
PH22019001032U3 (en) 2019-12-18

Similar Documents

Publication Publication Date Title
PH12016500475A1 (en) Food composition
PH22019001032U1 (en) Composition of producing nipa palm (nypa fruticans) jam
WO2017222191A3 (en) Rice flour for preparation of fresh rice noodles, and fresh rice noodles
CN103416458A (en) Xylitol moon cake
PH12019501951B1 (en) Soft candy
CN103169015B (en) Spicy noodles and processing method thereof
PH22018000599Y1 (en) Sweet potato - strawberry candy
PH22018000601Y1 (en) Sweet potato - coconut candy
PH22018000597U1 (en) Sweet potato - mango candy
EP2832225A3 (en) Reduced saturated and total fat content pie crusts
PH22020050814U1 (en) Composition of Bignay Pulp Jam
PH22018050468Y1 (en) Jackfruit Seed Spread
PH22018001461Y1 (en) COMPOSITION OF SWEET AND SPICY SQUASH (Cucurbita maxima) CRACKERS
PH12020550769A1 (en) Starch for baked confectionary
PH22018000045Y1 (en) COMPOSITION OF KATMON (Dillenia philippinesis) POWDER
PH22018000879U1 (en) A composition of producing aratilis (muntingia calabura) fruit jam
PH22016000957Y1 (en) METHOD OF PRODUCING TANNIA (Xanthosoma sagittifolium) BALLS
PH22018001359U1 (en) Formulation of making mansanitas jam
PH22014000652U1 (en) A process of making bottled nipa fruit (nypa fruiticans) jelly salad ingredient in sweetened syrup
PH22016000960U3 (en) METHOD OF PRODUCING TANNIA (Xanthosoma sagittifolium) - SESAME BALLS
PH22017000637Y1 (en) COMPOSITION OF COCONUT-WATER-TREATED BOTTLED ROUNDSCAD (Decapterus punctatus) AND TUNA (Auxis thazard) HASH
CN104543748A (en) Health maintenance selenium noodle
PH22017050122U1 (en) Crackers from bangus and mushroom
PH22017050123Y1 (en) Crackers from bangus and mushroom
UA110117U (en) VIVAT CONFECTIONERY