OA01270A - Fruit preservation process. - Google Patents

Fruit preservation process.

Info

Publication number
OA01270A
OA01270A OA51598A OA51598A OA01270A OA 01270 A OA01270 A OA 01270A OA 51598 A OA51598 A OA 51598A OA 51598 A OA51598 A OA 51598A OA 01270 A OA01270 A OA 01270A
Authority
OA
OAPI
Prior art keywords
preservation process
fruit preservation
fruit
preservation
Prior art date
Application number
OA51598A
Other languages
French (fr)
Original Assignee
Pierre Vidal
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority to FR1213007D priority Critical patent/FR1213007A/en
Priority to FR792080A priority patent/FR75569E/en
Application filed by Pierre Vidal filed Critical Pierre Vidal
Priority to OA51598A priority patent/OA01270A/en
Publication of OA01270A publication Critical patent/OA01270A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/26—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by irradiation without heating
    • A23L3/263—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by irradiation without heating with corpuscular or ionising radiation, i.e. X, alpha, beta or omega radiation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/015—Preserving by irradiation or electric treatment without heating effect

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Optics & Photonics (AREA)
  • Nutrition Science (AREA)
  • Toxicology (AREA)
  • Plasma & Fusion (AREA)
  • Physics & Mathematics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
OA51598A 1959-04-09 1964-12-31 Fruit preservation process. OA01270A (en)

Priority Applications (3)

Application Number Priority Date Filing Date Title
FR1213007D FR1213007A (en) 1964-12-31 1958-10-18 Fruit preservation process
FR792080A FR75569E (en) 1959-04-09 1959-04-09 Fruit preservation process
OA51598A OA01270A (en) 1964-12-31 1964-12-31 Fruit preservation process.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
OA51598A OA01270A (en) 1964-12-31 1964-12-31 Fruit preservation process.

Publications (1)

Publication Number Publication Date
OA01270A true OA01270A (en) 1969-02-15

Family

ID=19929013

Family Applications (1)

Application Number Title Priority Date Filing Date
OA51598A OA01270A (en) 1959-04-09 1964-12-31 Fruit preservation process.

Country Status (2)

Country Link
FR (1) FR1213007A (en)
OA (1) OA01270A (en)

Also Published As

Publication number Publication date
FR1213007A (en) 1960-03-28

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