NO974299D0 - Metode for stabil merking av mikroorganismer - Google Patents

Metode for stabil merking av mikroorganismer

Info

Publication number
NO974299D0
NO974299D0 NO974299A NO974299A NO974299D0 NO 974299 D0 NO974299 D0 NO 974299D0 NO 974299 A NO974299 A NO 974299A NO 974299 A NO974299 A NO 974299A NO 974299 D0 NO974299 D0 NO 974299D0
Authority
NO
Norway
Prior art keywords
microorganisms
stable labeling
labeling
stable
Prior art date
Application number
NO974299A
Other languages
English (en)
Inventor
Peter Alestroem
Dag Lillehaug
Gerd Vegarud
Original Assignee
Forskningsparken I Aas As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Forskningsparken I Aas As filed Critical Forskningsparken I Aas As
Priority to NO974299A priority Critical patent/NO974299D0/no
Publication of NO974299D0 publication Critical patent/NO974299D0/no
Priority to AU88809/98A priority patent/AU8880998A/en
Priority to PCT/IB1998/001411 priority patent/WO1999014359A1/en
Priority to EP98940492A priority patent/EP1015626A1/en
Priority to CA002334007A priority patent/CA2334007A1/en
Priority to NO20001420A priority patent/NO20001420L/no

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/68—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving nucleic acids
    • C12Q1/6876—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes
    • C12Q1/6888—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes for detection or identification of organisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/032—Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin
    • A23C19/0321—Propionic acid bacteria
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/032—Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin
    • A23C19/0323—Making cheese curd characterised by the use of specific microorganisms, or enzymes of microbial origin using only lactic acid bacteria, e.g. Pediococcus and Leuconostoc species; Bifidobacteria; Microbial starters in general
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
    • C12N15/09—Recombinant DNA-technology
    • C12N15/10—Processes for the isolation, preparation or purification of DNA or RNA
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/68—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving nucleic acids
    • C12Q1/6809—Methods for determination or identification of nucleic acids involving differential detection
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/68—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving nucleic acids
    • C12Q1/6813—Hybridisation assays
    • C12Q1/6816—Hybridisation assays characterised by the detection means
    • C12Q1/6823—Release of bound markers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2220/00—Biochemical treatment
    • A23C2220/20—Treatment with microorganisms
    • A23C2220/202—Genetic engineering of microorganisms used in dairy technology
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q2600/00—Oligonucleotides characterized by their use
    • C12Q2600/158—Expression markers

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Genetics & Genomics (AREA)
  • Microbiology (AREA)
  • Analytical Chemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • Biotechnology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Biophysics (AREA)
  • General Health & Medical Sciences (AREA)
  • Physics & Mathematics (AREA)
  • Immunology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biomedical Technology (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Plant Pathology (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
NO974299A 1997-09-18 1997-09-18 Metode for stabil merking av mikroorganismer NO974299D0 (no)

Priority Applications (6)

Application Number Priority Date Filing Date Title
NO974299A NO974299D0 (no) 1997-09-18 1997-09-18 Metode for stabil merking av mikroorganismer
AU88809/98A AU8880998A (en) 1997-09-18 1998-09-11 Method of monitoring the competitiveness of a microbial strain
PCT/IB1998/001411 WO1999014359A1 (en) 1997-09-18 1998-09-11 Method of monitoring the competitiveness of a microbial strain
EP98940492A EP1015626A1 (en) 1997-09-18 1998-09-11 Method of monitoring the competitiveness of a microbial strain
CA002334007A CA2334007A1 (en) 1997-09-18 1998-09-11 Method of monitoring the competitiveness of a microbial strain
NO20001420A NO20001420L (no) 1997-09-18 2000-03-17 FremgangsmÕte for kontrollering av konkurranseevnen til en mikrobestamme

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NO974299A NO974299D0 (no) 1997-09-18 1997-09-18 Metode for stabil merking av mikroorganismer

Publications (1)

Publication Number Publication Date
NO974299D0 true NO974299D0 (no) 1997-09-18

Family

ID=19901127

Family Applications (1)

Application Number Title Priority Date Filing Date
NO974299A NO974299D0 (no) 1997-09-18 1997-09-18 Metode for stabil merking av mikroorganismer

Country Status (5)

Country Link
EP (1) EP1015626A1 (no)
AU (1) AU8880998A (no)
CA (1) CA2334007A1 (no)
NO (1) NO974299D0 (no)
WO (1) WO1999014359A1 (no)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BR0209095A (pt) 2001-04-23 2004-07-13 Monsanto Technology Llc Monitoração baseada em pcr de sistemas de biotratamento de água residual
DE102012014981B3 (de) 2012-07-26 2013-07-18 Sartorius Stedim Biotech Gmbh Verfahren zur Differenzierung zwischen lebenden und toten Zellen
CN108982430B (zh) * 2017-05-31 2020-09-29 北京大学 标记细菌菌群样品的试剂盒、方法及应用

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3486467T3 (de) * 1983-01-10 2004-10-14 Gen-Probe Inc., San Diego Verfahren zum Nachweis, Identifizieren und Quantifizieren von Organismen und Viren
HU193294B (en) * 1984-08-15 1987-09-28 Gyogyszerkutato Intezet Preparation influencing the digestion of ruminants advantageously
GB9303850D0 (en) * 1993-02-25 1993-04-14 Norwegian Dairies Ass Vector
WO1995006132A2 (en) * 1993-08-27 1995-03-02 Myco Pharmaceuticals, Incorporated Identifying biologically active agents through culture color change
EP0795029A1 (en) * 1994-12-08 1997-09-17 Pabio Chemical labelling of objects
RU2370541C2 (ru) * 1994-12-09 2009-10-20 Имерджент Продакт Дивелопмент Юк Лимитед Vgc2 днк salmonella typhimurium, мутантная бактерия, обладающая пониженной способностью к адаптации к условиям окружающей среды, и способ ее получения
JP2001504321A (ja) * 1996-06-17 2001-04-03 マイクロサイド・ファーマシューティカルズ・インコーポレーテッド 微生物菌株プールを用いるスクリーニング方法

Also Published As

Publication number Publication date
EP1015626A1 (en) 2000-07-05
CA2334007A1 (en) 1999-03-25
AU8880998A (en) 1999-04-05
WO1999014359A1 (en) 1999-03-25

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