NO902834L - Regulering av mikrobiell vekst med lantibiotiske/lysosymformuleringer. - Google Patents

Regulering av mikrobiell vekst med lantibiotiske/lysosymformuleringer. Download PDF

Info

Publication number
NO902834L
NO902834L NO90902834A NO902834A NO902834L NO 902834 L NO902834 L NO 902834L NO 90902834 A NO90902834 A NO 90902834A NO 902834 A NO902834 A NO 902834A NO 902834 L NO902834 L NO 902834L
Authority
NO
Norway
Prior art keywords
sled
movement
wheel
typewriting
connection
Prior art date
Application number
NO90902834A
Other languages
English (en)
Norwegian (no)
Other versions
NO902834D0 (no
Inventor
Daniel J Monticello
Original Assignee
Miles Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Miles Inc filed Critical Miles Inc
Publication of NO902834D0 publication Critical patent/NO902834D0/no
Publication of NO902834L publication Critical patent/NO902834L/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/063—Addition of, or treatment with, enzymes or cell-free extracts of microorganisms
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N63/00—Biocides, pest repellants or attractants, or plant growth regulators containing microorganisms, viruses, microbial fungi, animals or substances produced by, or obtained from, microorganisms, viruses, microbial fungi or animals, e.g. enzymes or fermentates
    • A01N63/20—Bacteria; Substances produced thereby or obtained therefrom
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N63/00—Biocides, pest repellants or attractants, or plant growth regulators containing microorganisms, viruses, microbial fungi, animals or substances produced by, or obtained from, microorganisms, viruses, microbial fungi or animals, e.g. enzymes or fermentates
    • A01N63/20—Bacteria; Substances produced thereby or obtained therefrom
    • A01N63/22—Bacillus
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N63/00—Biocides, pest repellants or attractants, or plant growth regulators containing microorganisms, viruses, microbial fungi, animals or substances produced by, or obtained from, microorganisms, viruses, microbial fungi or animals, e.g. enzymes or fermentates
    • A01N63/50—Isolated enzymes; Isolated proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3481—Organic compounds containing oxygen
    • A23L3/3499—Organic compounds containing oxygen with doubly-bound oxygen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3526—Organic compounds containing nitrogen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3571—Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K38/00—Medicinal preparations containing peptides
    • A61K38/16—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • A61K38/43—Enzymes; Proenzymes; Derivatives thereof
    • A61K38/46—Hydrolases (3)
    • A61K38/47—Hydrolases (3) acting on glycosyl compounds (3.2), e.g. cellulases, lactases
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01017—Lysozyme (3.2.1.17)
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N2300/00—Combinations or mixtures of active ingredients covered by classes A01N27/00 - A01N65/48 with other active or formulation relevant ingredients, e.g. specific carrier materials or surfactants, covered by classes A01N25/00 - A01N65/48

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • General Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Pest Control & Pesticides (AREA)
  • Virology (AREA)
  • Plant Pathology (AREA)
  • Dentistry (AREA)
  • Biotechnology (AREA)
  • Agronomy & Crop Science (AREA)
  • Environmental Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Genetics & Genomics (AREA)
  • General Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Veterinary Medicine (AREA)
  • Public Health (AREA)
  • Animal Behavior & Ethology (AREA)
  • Epidemiology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Medicinal Chemistry (AREA)
  • Immunology (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Enzymes And Modification Thereof (AREA)
  • General Preparation And Processing Of Foods (AREA)
NO90902834A 1989-11-16 1990-06-26 Regulering av mikrobiell vekst med lantibiotiske/lysosymformuleringer. NO902834L (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US43467189A 1989-11-16 1989-11-16
US07/522,088 US5458876A (en) 1988-12-21 1990-05-14 Control of microbial growth with lantibiotic/lysozyme formulations

Publications (2)

Publication Number Publication Date
NO902834D0 NO902834D0 (no) 1990-06-26
NO902834L true NO902834L (no) 1991-05-21

Family

ID=27030269

Family Applications (1)

Application Number Title Priority Date Filing Date
NO90902834A NO902834L (no) 1989-11-16 1990-06-26 Regulering av mikrobiell vekst med lantibiotiske/lysosymformuleringer.

Country Status (6)

Country Link
US (1) US5458876A (de)
EP (1) EP0427912A1 (de)
JP (1) JPH03161410A (de)
KR (1) KR910009188A (de)
CA (1) CA2019425A1 (de)
NO (1) NO902834L (de)

Families Citing this family (40)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0466244A1 (de) * 1990-07-13 1992-01-15 Unilever N.V. Zusammensetzungen mit antibakteriellen Eigenschaften und Verwendung derselben zum Verhindern des Wachstums von Mikroorganismen z.B. Listeria Bakterien
WO1994018845A1 (en) * 1993-02-17 1994-09-01 Michael Foods, Inc. Method of treating liquid whole egg products
HUT74962A (en) * 1993-09-24 1997-03-28 Unilever Nv Shelf stable product
GB9516658D0 (en) * 1995-08-15 1995-10-18 Smiths Industries Plc Medico-surgical devices
PL327499A1 (en) * 1995-11-03 1998-12-21 Unilever Nv Composition of natural origin for fighting against fungi
JP2000506845A (ja) * 1996-03-06 2000-06-06 ノボ ノルディスク アクティーゼルスカブ 微生物細胞を死滅又は抑制する方法
US5989612A (en) * 1996-10-11 1999-11-23 Rodia Inc. Foods including antimycotic agent
DK1012225T3 (da) * 1997-08-05 2007-02-12 Oregon State Fremgangsmåde og sammensætninger til formindskelse af ödelæggelse af öl
FI974643A (fi) * 1997-12-30 1999-07-01 Atria Oyj Biologinen menetelmä salmonellan eliminoimiseksi prosesseista ja rakenteista
US6191168B1 (en) 1998-06-02 2001-02-20 Edward Rubenstein Methods for the use of nonprotein amino acids as therapeutic agents
CA2281101A1 (en) * 1998-08-31 2000-02-29 Kraft Foods, Inc. Stabilization of mayonnaise spreads using whey from nisin-producing cultures
CA2281056A1 (en) * 1998-08-31 2000-02-29 Kraft Foods, Inc. Stabilization of cream cheese compositions using nisin-producing cultures
CA2281052A1 (en) * 1998-08-31 2000-02-29 Kraft Foods, Inc. Stabilization of fermented dairy compositions using whey from nisin producing cultures
CA2281102A1 (en) 1998-08-31 2000-02-29 Kraft Foods, Inc. Stabilization of cooked meat compositions using whey from nisin-producing cultures
WO2000035305A1 (en) * 1998-12-15 2000-06-22 Rhodia Inc. Broad-range antibacterial composition
US6451365B1 (en) 2000-07-14 2002-09-17 Rhodia Inc. Antibacterial composition for control of gram positive bacteria in food applications
CA2376020A1 (en) * 1999-07-14 2001-01-25 William King An antibacterial composition for control of gram positive bacteria in food
US6287617B1 (en) * 2000-02-02 2001-09-11 Rhodia Inc. Gram negative antibacterial composition
EP1333854A4 (de) * 2000-11-02 2005-10-05 New Horizons Diagnostics Corp Verwendung von bacteriellen phagen in verbindung mit lyseenzymen zur vorbeugung von nahrungsmittelvergiftungen
AU2002320466B2 (en) * 2001-07-13 2007-03-22 Dupont Nutrition Biosciences Aps Composition having bacteristatic and bactericidal activity against bacterial spores and vegetative cells and process for treating foods therewith
EP1471887B1 (de) 2002-02-04 2010-04-21 Elan Pharma International Ltd. Arzneistoffnanopartikel mit lysozym-oberflächenstabilisator
US7247330B2 (en) * 2002-07-23 2007-07-24 Kraft Foods Holdings, Inc. Method for controlling microbial contamination of a vacuum-sealed food product
CA2404356A1 (en) * 2002-09-18 2004-03-18 Canadian Inovatech Inc. Gram-positive antibacterial composition and method for use
US7001632B2 (en) * 2003-03-03 2006-02-21 Kraft Foods Holdings, Inc. Anti-listeria compositions for use in food products
US20040175480A1 (en) * 2003-03-03 2004-09-09 Kraft Foods Holdings, Inc. Hop beta acid compositions for use in food products
UA89513C2 (uk) * 2004-12-03 2010-02-10 Элан Фарма Интернешнл Лтд. Стабільна композиція з наночастинок ралоксифену гідрохлориду
WO2007008618A2 (en) * 2005-07-13 2007-01-18 University Of South Carolina Sterilization using high-pressure carbon dioxide
US20070110780A1 (en) * 2005-11-14 2007-05-17 Nzymsys, Ip Inc. Building material surface treatment biocide, and method for treatment of building material surfaces
US20070280919A1 (en) * 2006-05-30 2007-12-06 Gorton Stephen J Produce-treatment composition and method for treatment of fresh produce
US20080152757A1 (en) * 2006-12-22 2008-06-26 Zuoxing Zheng Method of Making Fresh Cheese with Enhanced Microbiological Safety
CA2658440C (en) 2008-04-04 2016-08-23 Kraft Foods Global Brands Llc Dairy composition with probiotics and anti-microbial system
US20110053832A1 (en) * 2009-09-03 2011-03-03 Kraft Foods Global Brands Llc Natural antimicrobial composition
JP2013535499A (ja) 2010-08-09 2013-09-12 インスティテュート テクノロヒコ イ デ エステューディオス スペリオレス デ モンテレイ 生物活性化合物が濃縮されたアボカド抽出物由来の抗菌、抗細菌、または芽胞発芽阻止活性
WO2014031842A1 (en) 2012-08-22 2014-02-27 Kraft Foods Group Brands Llc Processed cheese with cultured dairy components and method of manufacturing
US20150157036A1 (en) * 2013-12-10 2015-06-11 Kraft Foods Group Brands Llc Processed Cheese With Natural Antibacterial And Antimycotic Components And Method Of Manufacturing
US10493057B2 (en) 2015-09-23 2019-12-03 Instituto Tecnologico Y De Estudios Superiores De Monterrey Acetogenin molecules having antiplatelet and/or antithrombic activities, and methods and compositions thereof
US10932484B2 (en) 2016-10-19 2021-03-02 Instituto Tecnologico Y De Estudios Superiores De Monterrey Inhibitory activity of acetogenins against Listeria monocytogenes
CA3190286A1 (en) * 2020-08-21 2022-02-24 Carol G. Leggett Antimicrobial biodegradable compositions for food contact articles
KR102297406B1 (ko) * 2021-01-22 2021-09-07 주식회사 커스토젠 피부상재 미생물 조절용 조성물
CN113598198A (zh) * 2021-08-05 2021-11-05 天津科技大学 一种农作物细菌性软腐病抗病蛋白糖联体的制备方法和产品及其应用

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4740593A (en) * 1983-09-06 1988-04-26 Microlife Technics, Inc. Derived nisin producing microorganisms, method of production and use and products obtained thereby
IT1197924B (it) * 1986-10-28 1988-12-21 Prodotti Antibiotici Spa Procedimento per la preparazione di alimenti di origine animale

Also Published As

Publication number Publication date
NO902834D0 (no) 1990-06-26
US5458876A (en) 1995-10-17
JPH03161410A (ja) 1991-07-11
KR910009188A (ko) 1991-06-28
EP0427912A1 (de) 1991-05-22
CA2019425A1 (en) 1991-05-16

Similar Documents

Publication Publication Date Title
NO902834L (no) Regulering av mikrobiell vekst med lantibiotiske/lysosymformuleringer.
CA1056323A (en) Tape advance mechanism
JPS5649286A (en) Printer
US1986643A (en) Continuous ribbon printing machine
US2818960A (en) Accounting apparatus for application to typewriters or the like
US2283235A (en) Typewriting machine
US1956300A (en) Marking machine
US3286623A (en) Special cylindrical imprinting machine
GB1572982A (en) Serial printer
US3379129A (en) Printing machine
JPS5634491A (en) Printer
US2693754A (en) Cutout mechanism for endorsing machines
JPS574787A (en) Printer
US1594573A (en) Typewriting machine
US2545375A (en) Type lever arrangement for stenographic machines
US2886158A (en) Mechanism for varying the stroke of the keys of power-operated typewriters
US2205399A (en) Marking machine
JPS5466162A (en) Depressor bar type recorder
US1433493A (en) Typing apparatus for labels
GB1411349A (en) Driving mechanism for example a printer
US1083680A (en) Printing-ink distributer.
JPS55142681A (en) Impact type printer
US363896A (en) houohin
US3913720A (en) Typewriter with yieldable type bar
ATE1274T1 (de) Schnelldrucker.