NO322140B1 - Flersjikts hermetisert fôr for kjaeledyr og fremgangsmate for fremstilling derav. - Google Patents
Flersjikts hermetisert fôr for kjaeledyr og fremgangsmate for fremstilling derav. Download PDFInfo
- Publication number
- NO322140B1 NO322140B1 NO19990519A NO990519A NO322140B1 NO 322140 B1 NO322140 B1 NO 322140B1 NO 19990519 A NO19990519 A NO 19990519A NO 990519 A NO990519 A NO 990519A NO 322140 B1 NO322140 B1 NO 322140B1
- Authority
- NO
- Norway
- Prior art keywords
- approx
- weight
- meat
- product
- emulsion
- Prior art date
Links
- 235000013305 food Nutrition 0.000 title claims description 19
- 238000000034 method Methods 0.000 title claims description 10
- 238000002360 preparation method Methods 0.000 title description 3
- 239000000839 emulsion Substances 0.000 claims description 77
- 235000013372 meat Nutrition 0.000 claims description 72
- 239000000203 mixture Substances 0.000 claims description 26
- 235000021055 solid food Nutrition 0.000 claims description 26
- 239000007787 solid Substances 0.000 claims description 18
- 229920002472 Starch Polymers 0.000 claims description 14
- 235000015097 nutrients Nutrition 0.000 claims description 14
- 235000019698 starch Nutrition 0.000 claims description 14
- 239000008107 starch Substances 0.000 claims description 12
- 235000007164 Oryza sativa Nutrition 0.000 claims description 11
- 235000009566 rice Nutrition 0.000 claims description 11
- 235000011962 puddings Nutrition 0.000 claims description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 9
- 235000012149 noodles Nutrition 0.000 claims description 8
- 239000002655 kraft paper Substances 0.000 claims description 7
- 238000004519 manufacturing process Methods 0.000 claims description 6
- 238000001816 cooling Methods 0.000 claims description 5
- 238000010438 heat treatment Methods 0.000 claims description 3
- 235000013324 preserved food Nutrition 0.000 claims description 3
- 238000007789 sealing Methods 0.000 claims description 2
- 240000007594 Oryza sativa Species 0.000 claims 1
- 239000000047 product Substances 0.000 description 37
- 239000000463 material Substances 0.000 description 25
- 241000209094 Oryza Species 0.000 description 10
- 239000003925 fat Substances 0.000 description 8
- 235000019197 fats Nutrition 0.000 description 8
- 229910052500 inorganic mineral Inorganic materials 0.000 description 7
- 239000011707 mineral Substances 0.000 description 7
- 235000010755 mineral Nutrition 0.000 description 7
- 238000002156 mixing Methods 0.000 description 7
- 150000003839 salts Chemical class 0.000 description 7
- 239000000796 flavoring agent Substances 0.000 description 6
- 239000004615 ingredient Substances 0.000 description 6
- 235000015067 sauces Nutrition 0.000 description 6
- 239000006227 byproduct Substances 0.000 description 5
- 235000013355 food flavoring agent Nutrition 0.000 description 5
- 239000003349 gelling agent Substances 0.000 description 5
- 235000018102 proteins Nutrition 0.000 description 5
- 108090000623 proteins and genes Proteins 0.000 description 5
- 102000004169 proteins and genes Human genes 0.000 description 5
- 235000013599 spices Nutrition 0.000 description 5
- 239000002562 thickening agent Substances 0.000 description 4
- 235000013311 vegetables Nutrition 0.000 description 4
- 241000251468 Actinopterygii Species 0.000 description 3
- 108010068370 Glutens Proteins 0.000 description 3
- 229920002907 Guar gum Polymers 0.000 description 3
- 229920000161 Locust bean gum Polymers 0.000 description 3
- 108010073771 Soybean Proteins Proteins 0.000 description 3
- ZNOZWUKQPJXOIG-XSBHQQIPSA-L [(2r,3s,4r,5r,6s)-6-[[(1r,3s,4r,5r,8s)-3,4-dihydroxy-2,6-dioxabicyclo[3.2.1]octan-8-yl]oxy]-4-[[(1r,3r,4r,5r,8s)-8-[(2s,3r,4r,5r,6r)-3,4-dihydroxy-6-(hydroxymethyl)-5-sulfonatooxyoxan-2-yl]oxy-4-hydroxy-2,6-dioxabicyclo[3.2.1]octan-3-yl]oxy]-5-hydroxy-2-( Chemical compound O[C@@H]1[C@@H](O)[C@@H](OS([O-])(=O)=O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H]2OC[C@H]1O[C@H](O[C@H]1[C@H]([C@@H](CO)O[C@@H](O[C@@H]3[C@@H]4OC[C@H]3O[C@H](O)[C@@H]4O)[C@@H]1O)OS([O-])(=O)=O)[C@@H]2O ZNOZWUKQPJXOIG-XSBHQQIPSA-L 0.000 description 3
- 239000000945 filler Substances 0.000 description 3
- 235000019688 fish Nutrition 0.000 description 3
- 235000013312 flour Nutrition 0.000 description 3
- 235000021312 gluten Nutrition 0.000 description 3
- 235000020993 ground meat Nutrition 0.000 description 3
- 239000000665 guar gum Substances 0.000 description 3
- 235000010417 guar gum Nutrition 0.000 description 3
- 229960002154 guar gum Drugs 0.000 description 3
- 239000000711 locust bean gum Substances 0.000 description 3
- 235000010420 locust bean gum Nutrition 0.000 description 3
- 235000012054 meals Nutrition 0.000 description 3
- 244000144977 poultry Species 0.000 description 3
- 235000013594 poultry meat Nutrition 0.000 description 3
- 229940001941 soy protein Drugs 0.000 description 3
- 235000013343 vitamin Nutrition 0.000 description 3
- 239000011782 vitamin Substances 0.000 description 3
- 229940088594 vitamin Drugs 0.000 description 3
- 229930003231 vitamin Natural products 0.000 description 3
- 239000000230 xanthan gum Substances 0.000 description 3
- 235000010493 xanthan gum Nutrition 0.000 description 3
- 229920001285 xanthan gum Polymers 0.000 description 3
- 229940082509 xanthan gum Drugs 0.000 description 3
- 229920000881 Modified starch Polymers 0.000 description 2
- ATJFFYVFTNAWJD-UHFFFAOYSA-N Tin Chemical compound [Sn] ATJFFYVFTNAWJD-UHFFFAOYSA-N 0.000 description 2
- 241000209140 Triticum Species 0.000 description 2
- 235000021307 Triticum Nutrition 0.000 description 2
- 239000000654 additive Substances 0.000 description 2
- 235000021120 animal protein Nutrition 0.000 description 2
- 235000015278 beef Nutrition 0.000 description 2
- 210000000988 bone and bone Anatomy 0.000 description 2
- 238000009924 canning Methods 0.000 description 2
- 230000001804 emulsifying effect Effects 0.000 description 2
- 238000000227 grinding Methods 0.000 description 2
- 235000019426 modified starch Nutrition 0.000 description 2
- 210000003205 muscle Anatomy 0.000 description 2
- 235000015277 pork Nutrition 0.000 description 2
- 235000019737 Animal fat Nutrition 0.000 description 1
- 244000087172 Eranthemum eldorado Species 0.000 description 1
- 235000019733 Fish meal Nutrition 0.000 description 1
- 241000287828 Gallus gallus Species 0.000 description 1
- 241001427367 Gardena Species 0.000 description 1
- 241000124008 Mammalia Species 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- 239000004368 Modified starch Substances 0.000 description 1
- 241000334993 Parma Species 0.000 description 1
- 240000000359 Triticum dicoccon Species 0.000 description 1
- 239000005862 Whey Substances 0.000 description 1
- 102000007544 Whey Proteins Human genes 0.000 description 1
- 108010046377 Whey Proteins Proteins 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000005018 casein Substances 0.000 description 1
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 description 1
- 235000021240 caseins Nutrition 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 230000015271 coagulation Effects 0.000 description 1
- 238000005345 coagulation Methods 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 238000007872 degassing Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000013601 eggs Nutrition 0.000 description 1
- 238000004945 emulsification Methods 0.000 description 1
- 239000003995 emulsifying agent Substances 0.000 description 1
- 239000004467 fishmeal Substances 0.000 description 1
- 239000012634 fragment Substances 0.000 description 1
- 210000002216 heart Anatomy 0.000 description 1
- 238000002347 injection Methods 0.000 description 1
- 239000007924 injection Substances 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 239000011159 matrix material Substances 0.000 description 1
- 235000013622 meat product Nutrition 0.000 description 1
- 230000003278 mimic effect Effects 0.000 description 1
- 235000019629 palatability Nutrition 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 235000015927 pasta Nutrition 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000002335 preservative effect Effects 0.000 description 1
- 235000020995 raw meat Nutrition 0.000 description 1
- 235000020989 red meat Nutrition 0.000 description 1
- 238000010008 shearing Methods 0.000 description 1
- 235000002639 sodium chloride Nutrition 0.000 description 1
- 238000007711 solidification Methods 0.000 description 1
- 230000008023 solidification Effects 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000003760 tallow Substances 0.000 description 1
- 210000002105 tongue Anatomy 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000019871 vegetable fat Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/40—Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
- A23K50/48—Moist feed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/20—Animal feeding-stuffs from material of animal origin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/142—Amino acids; Derivatives thereof
- A23K20/147—Polymeric derivatives, e.g. peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L35/00—Food or foodstuffs not provided for in groups A23L5/00 – A23L33/00; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
- B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
- B65D85/72—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for for edible or potable liquids, semiliquids, or plastic or pasty materials
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Biotechnology (AREA)
- Molecular Biology (AREA)
- Physiology (AREA)
- Botany (AREA)
- Mycology (AREA)
- Biomedical Technology (AREA)
- Birds (AREA)
- Mechanical Engineering (AREA)
- Nutrition Science (AREA)
- Fodder In General (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Feed For Specific Animals (AREA)
- Seeds, Soups, And Other Foods (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US2244596P | 1996-08-06 | 1996-08-06 | |
US3673197P | 1997-01-24 | 1997-01-24 | |
PCT/EP1997/003883 WO1998005218A1 (en) | 1996-08-06 | 1997-07-17 | Multi-layered canned pet food |
Publications (3)
Publication Number | Publication Date |
---|---|
NO990519D0 NO990519D0 (no) | 1999-02-04 |
NO990519L NO990519L (no) | 1999-03-02 |
NO322140B1 true NO322140B1 (no) | 2006-08-21 |
Family
ID=26695937
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NO19990519A NO322140B1 (no) | 1996-08-06 | 1999-02-04 | Flersjikts hermetisert fôr for kjaeledyr og fremgangsmate for fremstilling derav. |
Country Status (17)
Country | Link |
---|---|
EP (1) | EP0923310B1 (xx) |
JP (1) | JP3900540B2 (xx) |
KR (1) | KR100459282B1 (xx) |
AR (1) | AR009010A1 (xx) |
AT (1) | ATE196722T1 (xx) |
AU (1) | AU710358C (xx) |
BR (1) | BR9711112A (xx) |
CA (1) | CA2259410C (xx) |
DE (1) | DE69703247T2 (xx) |
DK (1) | DK0923310T3 (xx) |
ES (1) | ES2151290T3 (xx) |
GR (1) | GR3035120T3 (xx) |
HU (1) | HU226357B1 (xx) |
NO (1) | NO322140B1 (xx) |
NZ (1) | NZ334039A (xx) |
PT (1) | PT923310E (xx) |
WO (1) | WO1998005218A1 (xx) |
Families Citing this family (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AU2002952713A0 (en) * | 2002-11-18 | 2002-11-28 | Mars, Incorporated | Packaged pet food of novel appearance |
DE10351569B4 (de) * | 2003-11-03 | 2013-12-12 | Saturn Petfood Gmbh | In Schalen abgefülltes Heimtiernahrungsprodukt mit wenigstens zwei phasengetrennten Schichten |
DE602004013441T2 (de) | 2004-09-21 | 2009-06-04 | Nestec S.A. | Verbesserung der Lebensdauer alter Katzen |
US8524299B2 (en) * | 2005-05-20 | 2013-09-03 | The Procter & Gamble Company | Wet pet food products comprising a first layer bonded with a base food |
US20060260537A1 (en) * | 2005-05-20 | 2006-11-23 | The Iams Company | Wet pet food products and method for preparation |
US9480275B2 (en) * | 2005-05-20 | 2016-11-01 | Mars Incorporated | Coated pet food products |
BRPI0611740A2 (pt) | 2005-06-09 | 2012-08-28 | Hills Pet Nutrition Inc | composição alimentìcia cozida retortável, produto alimentìcio suplementado por glutamina, processo para a preparação de um produto alimentìcio suplementado com glutamina, métodos para aumentar a absorção de glutamina em um animal, para o fortalecimento da função imune de um animal com sua necessidade, para aumentar a estabilidade da glutamina suplementar adicionada antes do cozimento e/ou esterilização de uma composição alimentìcia retornável, e, meio para comunicar a informação ou instruções sobre a alimentação de uma composição alimentìcia cozida |
US20140017384A1 (en) * | 2011-03-29 | 2014-01-16 | Nestec Sa | Methods and compositions suitable for preserving the freshness of loaf-type food products |
BR112014028803B1 (pt) * | 2012-05-21 | 2020-04-14 | Nestec Sa | produto alimentício enlatado, e seu método de produção |
JP2015525066A (ja) * | 2012-05-21 | 2015-09-03 | ネステク ソシエテ アノニム | 1つ又は複数の充填物を有する缶詰食品製品 |
US20140154361A1 (en) * | 2012-12-04 | 2014-06-05 | Nestec Sa | Ravioli analogs and methods for making such analogs |
EP3258792A1 (en) | 2015-02-16 | 2017-12-27 | Mars, Incorporated | Interlocking kibble |
JP6967559B2 (ja) * | 2018-08-31 | 2021-11-17 | 日本ペットフード株式会社 | ペットフード |
EP4156964A2 (en) * | 2020-05-26 | 2023-04-05 | Mars Incorporated | Process for preparing pet food and pet food obtainable thereby |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BE790990A (fr) * | 1971-11-15 | 1973-03-01 | Kal Kan Foods | Produit alimentaire |
AU568535B2 (en) * | 1983-03-14 | 1988-01-07 | Star-Kist Foods Inc. | Semi-moist pet food having free gravy |
US4791002A (en) * | 1987-03-31 | 1988-12-13 | The Quaker Oats Company | Process for making a canned meat with gravy pet food |
WO1993024024A1 (de) * | 1992-05-25 | 1993-12-09 | Multiforsa Ag | Lebensmittel-kombination |
-
1997
- 1997-07-17 CA CA002259410A patent/CA2259410C/en not_active Expired - Lifetime
- 1997-07-17 DE DE69703247T patent/DE69703247T2/de not_active Expired - Lifetime
- 1997-07-17 DK DK97934496T patent/DK0923310T3/da active
- 1997-07-17 AU AU37688/97A patent/AU710358C/en not_active Expired
- 1997-07-17 ES ES97934496T patent/ES2151290T3/es not_active Expired - Lifetime
- 1997-07-17 WO PCT/EP1997/003883 patent/WO1998005218A1/en active IP Right Grant
- 1997-07-17 HU HU0001606A patent/HU226357B1/hu not_active IP Right Cessation
- 1997-07-17 BR BR9711112A patent/BR9711112A/pt not_active IP Right Cessation
- 1997-07-17 AT AT97934496T patent/ATE196722T1/de not_active IP Right Cessation
- 1997-07-17 JP JP50752298A patent/JP3900540B2/ja not_active Expired - Lifetime
- 1997-07-17 KR KR10-1999-7000933A patent/KR100459282B1/ko not_active IP Right Cessation
- 1997-07-17 NZ NZ334039A patent/NZ334039A/xx not_active IP Right Cessation
- 1997-07-17 EP EP97934496A patent/EP0923310B1/en not_active Expired - Lifetime
- 1997-07-17 PT PT97934496T patent/PT923310E/pt unknown
- 1997-08-06 AR ARP970103573A patent/AR009010A1/es active IP Right Grant
-
1999
- 1999-02-04 NO NO19990519A patent/NO322140B1/no not_active IP Right Cessation
-
2000
- 2000-12-19 GR GR20000402808T patent/GR3035120T3/el not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
JP2000515378A (ja) | 2000-11-21 |
HUP0001606A2 (hu) | 2000-09-28 |
EP0923310B1 (en) | 2000-10-04 |
BR9711112A (pt) | 1999-08-17 |
DK0923310T3 (da) | 2001-01-02 |
AR009010A1 (es) | 2000-03-08 |
NO990519L (no) | 1999-03-02 |
DE69703247T2 (de) | 2001-05-03 |
GR3035120T3 (en) | 2001-03-30 |
DE69703247D1 (de) | 2000-11-09 |
KR100459282B1 (ko) | 2004-12-03 |
CA2259410C (en) | 2005-01-04 |
AU3768897A (en) | 1998-02-25 |
HU226357B1 (en) | 2008-09-29 |
JP3900540B2 (ja) | 2007-04-04 |
NO990519D0 (no) | 1999-02-04 |
NZ334039A (en) | 2000-07-28 |
ES2151290T3 (es) | 2000-12-16 |
CA2259410A1 (en) | 1998-02-12 |
ATE196722T1 (de) | 2000-10-15 |
WO1998005218A1 (en) | 1998-02-12 |
KR20000029802A (ko) | 2000-05-25 |
PT923310E (pt) | 2001-01-31 |
EP0923310A1 (en) | 1999-06-23 |
HUP0001606A3 (en) | 2000-11-28 |
AU710358B2 (en) | 1999-09-16 |
AU710358C (en) | 2003-07-10 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
MM1K | Lapsed by not paying the annual fees |