NO159763C
(en )
1989-02-08
PROCEDURE AND APPARATUS FOR THE PREPARATION OF QUICK-BOILED RICE AND VEGETABLE PRODUCTS.
NO162196C
(en )
1989-11-22
OLIGOMER PRODUCT, PROCEDURE FOR MANUFACTURING OLIGOMER AND USE OF THEM.
IT8120156A0
(en )
1981-03-05
PHOTOMETRIC EQUIPMENT AND PROCEDURE.
NO822467L
(en )
1983-01-19
LINEAR, BASIC POLYMERISATES, PROCEDURE FOR THE PREPARATION OF THEM, AND APPLICATION OF SUCH POLYMERISATES
NO157336C
(en )
1988-03-02
SOFT-SOILING, LIQUID SUBSTITUTE MIXTURES AND PROCEDURES FOR PREPARING THIS.
NO148356C
(en )
1983-09-28
PROCEDURE AND APPARATUS FOR PREPARING FOOD FOR PETS.
NO154155C
(en )
1986-07-30
PROCEDURE FOR AA PREPARED AND PACKAGED FOOD PRODUCTS, PRESENTLY FISHING PRODUCTS WITH LONG SUSTAINABILITY.
NO811207L
(en )
1981-10-15
TRANSPORT OF LODGE.
NO168474C
(en )
1992-02-26
4-HYDROXYCUMARINE DERIVATIVES AND RODENTICIDES CONTAINING SUCH 4-HYDROXYCUMARINE DERIVATIVES.
NO158492C
(en )
1988-09-21
APPLICATION FOR AA CUT FROM PORTIONS OF FROZEN FOODS.
FI823938A0
(en )
1982-11-17
N-SUBSTITUTE-2-PYRIDYLINDOLER, FRUIT PROCESSING FOR THE PREPARATION OF NUTRITIONAL PREPARATIONS
NO164303C
(en )
1990-09-19
OLIGOMS, PROCEDURE FOR THE PREPARATION OF SUCH AND USE OF IT.
NO821654L
(en )
1982-11-29
UNIVERSAL LIST OF THE BALL TYPE AND PROCEDURE FOR PREPARING THIS.
NO162085C
(en )
1989-11-01
TOY-CONDITIONING PRODUCT AND PROCEDURE FOR PREPARING THIS.
NO158485C
(en )
1988-09-21
CATALYSTER AND FRETE FOR PREPARATION OF THIS.
NO156511C
(en )
1987-10-07
PROCEDURE FOR FREEZING COOKED RICE AND BLANCHED, LEATHER VEGETABLES.
ES517389A0
(en )
1983-12-16
SYSTEM FOR THE TREATMENT AND PRESERVATION OF PACKAGED FRUITS.
IT8125501A0
(en )
1981-12-09
PACKAGING PROCEDURE AND EQUIPMENT.
NO811628L
(en )
1981-11-16
PROCEDURE FOR THE PREPARATION OF CARBAPENAM AND CARBAPEN-2-EM DERIVATIVES.
NO144989C
(en )
1982-01-06
HAPPEN FOR HANDLING EGG AND LIKE.
NO143249C
(en )
1981-01-07
PROCEDURE FOR TREATING BAKEMEL OR FOOD GRAIN
NO161376C
(en )
1989-08-09
PROCEDURE FOR COPOLYMERIZATION OF ETHYLENE AND 1,3 BUTADIA.
NO161713C
(en )
1989-09-20
PROCEDURE TE FOR ENSILATION OF FOOD AND GRAIN, AND P FOR SUCH ENSILATION.
NO863226L
(en )
1986-08-11
DEFINITION AND PROCEDURE FOR DIVISION OF FROZEN FOODS AND FOOD.
NO160485C
(en )
1989-04-26
SOFT, HALF-MOISTED PET ANIMAL PRODUCT, AND PROCEDURE FOR THE PREPARATION OF SUCH A PRODUCT.