NL7607271A - METHOD AND EQUIPMENT FOR THE PREPARATION OF BUTTERY PRODUCTS WITH A LOW FAT CONTENT. - Google Patents

METHOD AND EQUIPMENT FOR THE PREPARATION OF BUTTERY PRODUCTS WITH A LOW FAT CONTENT.

Info

Publication number
NL7607271A
NL7607271A NL7607271A NL7607271A NL7607271A NL 7607271 A NL7607271 A NL 7607271A NL 7607271 A NL7607271 A NL 7607271A NL 7607271 A NL7607271 A NL 7607271A NL 7607271 A NL7607271 A NL 7607271A
Authority
NL
Netherlands
Prior art keywords
buttery
products
preparation
equipment
fat content
Prior art date
Application number
NL7607271A
Other languages
Dutch (nl)
Original Assignee
Impulsa Veb K
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Impulsa Veb K filed Critical Impulsa Veb K
Publication of NL7607271A publication Critical patent/NL7607271A/en

Links

Classifications

    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N27/00—Investigating or analysing materials by the use of electric, electrochemical, or magnetic means
    • G01N27/02—Investigating or analysing materials by the use of electric, electrochemical, or magnetic means by investigating impedance
    • G01N27/04—Investigating or analysing materials by the use of electric, electrochemical, or magnetic means by investigating impedance by investigating resistance
    • G01N27/06—Investigating or analysing materials by the use of electric, electrochemical, or magnetic means by investigating impedance by investigating resistance of a liquid
    • G01N27/08—Investigating or analysing materials by the use of electric, electrochemical, or magnetic means by investigating impedance by investigating resistance of a liquid which is flowing continuously
    • G01N27/10—Investigation or analysis specially adapted for controlling or monitoring operations or for signalling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C15/00—Butter; Butter preparations; Making thereof
    • A23C15/12—Butter preparations
    • A23C15/16—Butter having reduced fat content
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015—Reducing calorie content; Reducing fat content, e.g. "halvarines"
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/02—Food
    • G01N33/04—Dairy products

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Analytical Chemistry (AREA)
  • Immunology (AREA)
  • Physics & Mathematics (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • General Physics & Mathematics (AREA)
  • Pathology (AREA)
  • Medicinal Chemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Electrochemistry (AREA)
  • Dairy Products (AREA)
  • Emergency Protection Circuit Devices (AREA)
NL7607271A 1975-07-01 1976-07-01 METHOD AND EQUIPMENT FOR THE PREPARATION OF BUTTERY PRODUCTS WITH A LOW FAT CONTENT. NL7607271A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DD186981A DD120119A1 (en) 1975-07-01 1975-07-01

Publications (1)

Publication Number Publication Date
NL7607271A true NL7607271A (en) 1977-01-04

Family

ID=5500873

Family Applications (1)

Application Number Title Priority Date Filing Date
NL7607271A NL7607271A (en) 1975-07-01 1976-07-01 METHOD AND EQUIPMENT FOR THE PREPARATION OF BUTTERY PRODUCTS WITH A LOW FAT CONTENT.

Country Status (16)

Country Link
AT (1) AT366546B (en)
BE (1) BE843665A (en)
BG (1) BG25388A1 (en)
CS (1) CS191498B1 (en)
DD (1) DD120119A1 (en)
DE (1) DE2623609C2 (en)
DK (1) DK259376A (en)
FR (1) FR2315856A1 (en)
GB (1) GB1550138A (en)
HU (1) HU175618B (en)
NL (1) NL7607271A (en)
NO (1) NO762240L (en)
PL (1) PL114941B1 (en)
RO (1) RO70294A (en)
SE (1) SE429286B (en)
SU (1) SU1369711A1 (en)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DD131714A1 (en) * 1977-05-18 1978-07-19 Arnold Balla PROCESS FOR PRODUCING A FOODSTUFF
FI832413L (en) * 1982-07-08 1984-01-09 Unilever Nv REDUCTION OF OVER FOUNDATION FOR FRESSING
DE3370124D1 (en) * 1982-07-08 1987-04-16 Unilever Nv Process for the production of a reduced fat spread
DE69103483T3 (en) * 1990-06-22 1998-06-10 Unilever Nv Oil-water emulsion and process for its preparation.
ES2067846T3 (en) * 1990-07-30 1995-04-01 Unilever Nv BREATHABLE CREAM DOES NOT MILK, BASED ON LIQUID OIL.
CA2890477C (en) 2012-12-19 2022-09-06 Merit Medical Systems, Inc. Biopsy device and method of use
WO2014113665A1 (en) 2013-01-18 2014-07-24 Merit Medical Systems, Inc. Impact biopsy device and method of use
DK3094262T3 (en) 2014-01-17 2019-09-30 Merit Medical Systems Inc GLASS CUTTED BIOPSIN INJECTION UNIT
USD736923S1 (en) 2014-01-17 2015-08-18 Merit Medical Systems, Inc. Impact biopsy device
EP4035720A1 (en) 2014-01-21 2022-08-03 Merit Medical Systems, Inc. Hub assembly for a medical device
WO2016138221A1 (en) 2015-02-26 2016-09-01 Merit Medical Systems, Inc. Layered medical appliances and methods
EP3264991B1 (en) 2015-03-04 2023-02-15 Merit Medical Systems, Inc. Dampened biopsy device

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR361614A (en) * 1905-07-07 1906-09-13 Edmond Auguste Pellerin Improvement in the production of margarine
DE832505C (en) * 1948-04-05 1952-02-25 Separator Ab Method for determining or regulating the fat content in fat-containing emulsions, e.g. Dairy products

Also Published As

Publication number Publication date
GB1550138A (en) 1979-08-08
PL114941B1 (en) 1981-03-31
DK259376A (en) 1977-01-02
DE2623609C2 (en) 1986-10-02
HU175618B (en) 1980-09-28
ATA432776A (en) 1981-09-15
FR2315856A1 (en) 1977-01-28
SE429286B (en) 1983-08-29
CS191498B1 (en) 1979-07-31
DE2623609A1 (en) 1977-01-27
RO70294A (en) 1981-06-26
NO762240L (en) 1977-01-04
BE843665A (en) 1976-11-03
SU1369711A1 (en) 1988-01-30
FR2315856B1 (en) 1980-05-09
SE7607459L (en) 1977-01-02
BG25388A1 (en) 1978-10-10
AT366546B (en) 1982-04-26
DD120119A1 (en) 1976-06-05

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Legal Events

Date Code Title Description
BV The patent application has lapsed