NL7207058A - - Google Patents

Info

Publication number
NL7207058A
NL7207058A NL7207058A NL7207058A NL7207058A NL 7207058 A NL7207058 A NL 7207058A NL 7207058 A NL7207058 A NL 7207058A NL 7207058 A NL7207058 A NL 7207058A NL 7207058 A NL7207058 A NL 7207058A
Authority
NL
Netherlands
Application number
NL7207058A
Other versions
NL153523B (nl
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of NL7207058A publication Critical patent/NL7207058A/xx
Publication of NL153523B publication Critical patent/NL153523B/xx

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B9/00Essential oils; Perfumes
    • C11B9/0007Aliphatic compounds
    • C11B9/0011Aliphatic compounds containing S
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/202Aliphatic compounds
    • A23L27/2022Aliphatic compounds containing sulfur
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/203Alicyclic compounds
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07CACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C321/00Thiols, sulfides, hydropolysulfides or polysulfides

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Fats And Perfumes (AREA)
  • Seasonings (AREA)
  • Cosmetics (AREA)
NL727207058A 1971-05-27 1972-05-25 Werkwijze voor de bereiding van een reuk- of aromastof, alsmede voor de bereiding van een reuk- of smaakstofcompositie. NL153523B (nl)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH777271A CH550154A (de) 1971-05-27 1971-05-27 Verfahren zur herstellung eines neuen riech- und/oder aromastoffes.

Publications (2)

Publication Number Publication Date
NL7207058A true NL7207058A (de) 1972-11-29
NL153523B NL153523B (nl) 1977-06-15

Family

ID=4330242

Family Applications (1)

Application Number Title Priority Date Filing Date
NL727207058A NL153523B (nl) 1971-05-27 1972-05-25 Werkwijze voor de bereiding van een reuk- of aromastof, alsmede voor de bereiding van een reuk- of smaakstofcompositie.

Country Status (11)

Country Link
US (1) US3896175A (de)
JP (2) JPS5216090B1 (de)
BE (1) BE784016A (de)
BR (1) BR7203258D0 (de)
CA (1) CA983050A (de)
CH (1) CH550154A (de)
DE (1) DE2221626B2 (de)
FR (1) FR2166849A5 (de)
GB (1) GB1352968A (de)
IT (1) IT954977B (de)
NL (1) NL153523B (de)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3975311A (en) * 1974-12-20 1976-08-17 Givaudan Corporation 3,7-Dimethyl-octa-2,6 dienyl-mercaptan perfume composition
JPS52168394U (de) * 1976-06-14 1977-12-20
US5024847A (en) * 1989-09-18 1991-06-18 Basf K&F Corporation Sulfur containing acyclic terpenes
DE19615134C2 (de) * 1996-04-17 2003-04-17 Continental Ag Haftvermittlersubstanz zwischen vulkanisierbarem Polymer und metallischem Festigkeitsträger, Verfahren zu deren Aufbringung sowie deren Verwendung
DE102015217866A1 (de) * 2015-09-17 2017-03-23 Henkel Ag & Co. Kgaa Parfümzusammensetzung mit Geruchsmodulatorverbindungen zur Steigerung der Duftintensität
CN106243004B (zh) * 2016-08-01 2018-10-12 石家庄和中科技有限公司 香叶硫醇的制备方法

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3429970A (en) * 1961-02-02 1969-02-25 Hoffmann La Roche Method of hindering the metamorphosis and reproduction of arthropodes
US3655700A (en) * 1970-02-02 1972-04-11 Zoecon Corp Oxygenated unsaturated aliphatic carboxylic acids and esters

Also Published As

Publication number Publication date
CH550154A (de) 1974-06-14
NL153523B (nl) 1977-06-15
JPS5216090B1 (de) 1977-05-06
BE784016A (fr) 1972-11-27
JPS5282734A (en) 1977-07-11
DE2221626C3 (de) 1978-06-08
FR2166849A5 (de) 1973-08-17
BR7203258D0 (pt) 1974-08-22
CA983050A (en) 1976-02-03
JPS5322147B2 (de) 1978-07-06
GB1352968A (en) 1974-05-15
DE2221626A1 (de) 1972-12-07
IT954977B (it) 1973-09-15
DE2221626B2 (de) 1977-10-27
US3896175A (en) 1975-07-22

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Legal Events

Date Code Title Description
NL80 Abbreviated name of patent owner mentioned of already nullified patent

Owner name: GIVAUDAN

V1 Lapsed because of non-payment of the annual fee