NL7007952A - - Google Patents
Info
- Publication number
- NL7007952A NL7007952A NL7007952A NL7007952A NL7007952A NL 7007952 A NL7007952 A NL 7007952A NL 7007952 A NL7007952 A NL 7007952A NL 7007952 A NL7007952 A NL 7007952A NL 7007952 A NL7007952 A NL 7007952A
- Authority
- NL
- Netherlands
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/044—Smoking; Smoking devices
- A23B4/052—Smoke generators ; Smoking apparatus
- A23B4/0526—Smoke generators or smoking apparatus using liquid smoke in gaseous or liquid form
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/27—Smoke flavours
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Compounds Of Unknown Constitution (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US82928569A | 1969-06-02 | 1969-06-02 |
Publications (1)
Publication Number | Publication Date |
---|---|
NL7007952A true NL7007952A (de) | 1970-12-04 |
Family
ID=25254076
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NL7007952A NL7007952A (de) | 1969-06-02 | 1970-06-02 |
Country Status (6)
Country | Link |
---|---|
US (1) | US3615729A (de) |
AU (1) | AU1550170A (de) |
CA (1) | CA920872A (de) |
DE (1) | DE2027049A1 (de) |
GB (1) | GB1309816A (de) |
NL (1) | NL7007952A (de) |
Families Citing this family (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3806609A (en) * | 1970-05-11 | 1974-04-23 | V Goblik | Method of producing liquid smoke |
US3873741A (en) * | 1973-02-05 | 1975-03-25 | Griffith Laboratories | Air regulation in the pyrolysis of wood to produce liquid smoke for the treatment of food products |
DE2364462C2 (de) * | 1973-12-24 | 1982-06-03 | Vemag Verdener Maschinen- und Apparatebau GmbH, 2810 Verden | Verfahren und Vorrichtung zur Räucherbehandlung von Lebensmitteln |
US4136206A (en) * | 1974-02-22 | 1979-01-23 | Politechnika Lodzka, Instytut Brzemyuslu Miesnego | Method of obtaining a smoking agent |
US4190677A (en) * | 1975-09-08 | 1980-02-26 | Robins John S | Method for producing wood smoke on a charcoal grille |
JPS6057823B2 (ja) * | 1978-01-03 | 1985-12-17 | ユニリ−バ−・ナ−ムロ−ゼ・ベンノ−トシヤ−プ | 濃縮燻液およびその製造法 |
US4298435A (en) * | 1980-05-08 | 1981-11-03 | The Baltimore Spice Company | Liquid smoke and its production |
US4588598A (en) * | 1984-11-30 | 1986-05-13 | Griffith Laboratories U.S.A., Inc. | Method and composition for smoking comestible products and smoked products produced therewith |
US4637305A (en) * | 1984-11-30 | 1987-01-20 | Griffith Laboratories U.S.A., Inc. | Method and composition for smoking comestible products and smoked products produced therewith |
US4806372A (en) * | 1985-02-15 | 1989-02-21 | Georgia Oil & Gas Co., Inc. | Nitrite-free-curing of bacon and product thereof |
US4810510A (en) * | 1986-07-08 | 1989-03-07 | Agfa-Gevaert N.V. | Method of smoking food |
US5043174A (en) * | 1990-11-08 | 1991-08-27 | Hickory Specialties, Inc. | Meat processing with Listeria monocytogene re-inoculation control stage |
US6080439A (en) * | 1999-07-30 | 2000-06-27 | Phipps; Ulyssess S. | Method of cooking and flavoring meat |
EP2742809B1 (de) * | 2012-12-13 | 2016-09-14 | Sea Delight Europe, SL | Verfahren und Vorrichtung zum kalten Räuchern von Fleisch oder Meeresfrüchten |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3503760A (en) * | 1969-05-26 | 1970-03-31 | Dev Consultants Inc | Method of smoking a comestible product |
-
1969
- 1969-06-02 US US829285A patent/US3615729A/en not_active Expired - Lifetime
-
1970
- 1970-05-21 CA CA083343A patent/CA920872A/en not_active Expired
- 1970-05-25 AU AU15501/70A patent/AU1550170A/en not_active Expired
- 1970-06-01 GB GB2632270A patent/GB1309816A/en not_active Expired
- 1970-06-02 DE DE19702027049 patent/DE2027049A1/de active Pending
- 1970-06-02 NL NL7007952A patent/NL7007952A/xx unknown
Also Published As
Publication number | Publication date |
---|---|
DE2027049A1 (de) | 1971-01-28 |
US3615729A (en) | 1971-10-26 |
AU1550170A (en) | 1971-12-16 |
CA920872A (en) | 1973-02-13 |
GB1309816A (en) | 1973-03-14 |