NL6919518A - - Google Patents

Info

Publication number
NL6919518A
NL6919518A NL6919518A NL6919518A NL6919518A NL 6919518 A NL6919518 A NL 6919518A NL 6919518 A NL6919518 A NL 6919518A NL 6919518 A NL6919518 A NL 6919518A NL 6919518 A NL6919518 A NL 6919518A
Authority
NL
Netherlands
Application number
NL6919518A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from DE19691960329 external-priority patent/DE1960329A1/de
Application filed filed Critical
Publication of NL6919518A publication Critical patent/NL6919518A/xx

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65BMACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00Packaging other articles presenting special problems
    • B65B25/06Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
    • B65B25/065Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat
    • B65B25/067Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products of meat combined with its conservation
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/005Preserving by heating
    • A23B4/0053Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
    • A23B4/0056Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes with packages, or with shaping in the form of blocks or portions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/65Sausages

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Mechanical Engineering (AREA)
  • Meat, Egg Or Seafood Products (AREA)
NL6919518A 1969-02-13 1969-12-29 NL6919518A (xx)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE1907090 1969-02-13
DE19691960329 DE1960329A1 (de) 1969-12-02 1969-12-02 Verfahren und Vorrichtung zum Haltbarmachen von Wurstwaren

Publications (1)

Publication Number Publication Date
NL6919518A true NL6919518A (xx) 1970-08-17

Family

ID=25756990

Family Applications (1)

Application Number Title Priority Date Filing Date
NL6919518A NL6919518A (xx) 1969-02-13 1969-12-29

Country Status (6)

Country Link
BE (1) BE744290A (xx)
CH (1) CH518062A (xx)
FR (1) FR2030439A1 (xx)
GB (1) GB1253750A (xx)
IT (1) IT1045519B (xx)
NL (1) NL6919518A (xx)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2248010A (en) * 1990-09-24 1992-03-25 Apv Corp Ltd Method and apparatus for the production of wrapped protein products such as sausages

Also Published As

Publication number Publication date
CH518062A (de) 1972-01-31
FR2030439A1 (xx) 1970-11-13
IT1045519B (it) 1980-05-10
BE744290A (fr) 1970-06-15
GB1253750A (en) 1971-11-17

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