NL6916256A - - Google Patents
Info
- Publication number
- NL6916256A NL6916256A NL6916256A NL6916256A NL6916256A NL 6916256 A NL6916256 A NL 6916256A NL 6916256 A NL6916256 A NL 6916256A NL 6916256 A NL6916256 A NL 6916256A NL 6916256 A NL6916256 A NL 6916256A
- Authority
- NL
- Netherlands
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D15/00—Preserving finished, partly finished or par-baked bakery products; Improving
- A21D15/02—Preserving finished, partly finished or par-baked bakery products; Improving by cooling, e.g. refrigeration, freezing
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C9/00—Other apparatus for handling dough or dough pieces
- A21C9/06—Apparatus for filling pieces of dough such as doughnuts
- A21C9/066—Apparatus for filling pieces of dough such as doughnuts using two separate sheets or pieces of dough with filling in between, e.g. crimped at their edges; Ravioli-making machines
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/30—Filled, to be filled or stuffed products
- A21D13/31—Filled, to be filled or stuffed products filled before baking
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/40—Products characterised by the type, form or use
- A21D13/41—Pizzas
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Physics & Mathematics (AREA)
- Thermal Sciences (AREA)
- Seeds, Soups, And Other Foods (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US77238968A | 1968-10-31 | 1968-10-31 | |
US77207868A | 1968-10-31 | 1968-10-31 |
Publications (1)
Publication Number | Publication Date |
---|---|
NL6916256A true NL6916256A (xx) | 1970-05-04 |
Family
ID=27118553
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NL6916256A NL6916256A (xx) | 1968-10-31 | 1969-10-28 |
Country Status (2)
Country | Link |
---|---|
GB (1) | GB1268257A (xx) |
NL (1) | NL6916256A (xx) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3723614A1 (de) * | 1987-07-17 | 1989-01-26 | Oetker Tiefkuehlkost | Verfahren zur herstellung vorgegarter, gefuellter, insbesondere zum aufbacken im toaster geeigneter backwaren |
JP3528127B2 (ja) * | 2000-08-25 | 2004-05-17 | ユニコロイド株式会社 | 電子レンジ加熱適応調理パン |
EP1338201A1 (de) * | 2002-02-25 | 2003-08-27 | Jozsef Palásti | Teigbearbeitungsmaschine zur Herstellung gefüllter Backstücke |
-
1969
- 1969-10-28 NL NL6916256A patent/NL6916256A/xx unknown
- 1969-10-31 GB GB53515/69A patent/GB1268257A/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
GB1268257A (en) | 1972-03-29 |