NL6603722A - - Google Patents
Info
- Publication number
- NL6603722A NL6603722A NL6603722A NL6603722A NL6603722A NL 6603722 A NL6603722 A NL 6603722A NL 6603722 A NL6603722 A NL 6603722A NL 6603722 A NL6603722 A NL 6603722A NL 6603722 A NL6603722 A NL 6603722A
- Authority
- NL
- Netherlands
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
- A23L27/215—Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Plural Heterocyclic Compounds (AREA)
- Cosmetics (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US44191665A | 1965-03-22 | 1965-03-22 | |
| US500200A US3394017A (en) | 1965-03-22 | 1965-10-21 | Poultry flavor composition and process |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| NL6603722A true NL6603722A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1966-09-23 |
| NL142576B NL142576B (nl) | 1974-07-15 |
Family
ID=27032998
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NL666603722A NL142576B (nl) | 1965-03-22 | 1966-03-22 | Werkwijze ter bereiding van een vleesaroma. |
Country Status (10)
Families Citing this family (21)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3532515A (en) * | 1967-06-02 | 1970-10-06 | Kohnstamm & Co Inc H | Flavoring substances and their preparation |
| US3716380A (en) * | 1970-10-06 | 1973-02-13 | Nestle Sa Soc Ass Tech Prod | Beef flavor |
| US3716379A (en) * | 1970-10-06 | 1973-02-13 | Nestle Sa Soc Ass Tech Prod | Preparation of beef and chicken flavoring agents |
| US3865958A (en) * | 1972-11-08 | 1975-02-11 | Int Flavors & Fragrances Inc | Edible compositions having a poultry meat flavor and processes for making same |
| US4161550A (en) * | 1977-09-21 | 1979-07-17 | The Procter & Gamble Company | Meat aroma precursor composition |
| US4571342A (en) * | 1981-08-10 | 1986-02-18 | General Foods Corporation | Charcoal broiled flavor composition |
| US4604290A (en) * | 1983-09-01 | 1986-08-05 | Nestec S.A. | Meat flavoring agents and process for preparing same |
| CA1335764C (en) * | 1987-10-29 | 1995-06-06 | Lawrence Buckholz, Jr. | Process for preparing marinaded proteinaceous product and product produced thereby |
| US5039543A (en) * | 1990-11-16 | 1991-08-13 | Nestec S.A. | Preparation of flavors |
| US5631035A (en) * | 1991-10-01 | 1997-05-20 | Sun Valley Poultry Limited | Method for preparing sliced meat portions |
| GB9706235D0 (en) | 1997-03-26 | 1997-05-14 | Dalgety Plc | Flavouring agents |
| JP4453057B2 (ja) * | 2000-05-17 | 2010-04-21 | 味の素株式会社 | システイニルグリシン高含有食品素材および食品の風味増強剤の製造法 |
| US6793948B2 (en) * | 2002-07-03 | 2004-09-21 | Ariake Japan Co. | High quality dried bouillon and methods for preparation thereof |
| US6800309B2 (en) * | 2002-07-03 | 2004-10-05 | Ariake Japan Co. | Broth/stock and methods for preparation thereof |
| US20110028550A1 (en) * | 2009-07-29 | 2011-02-03 | Campano Stephen G | Compositions and methods for control of listeria monocytogenes |
| BR112012021710B1 (pt) | 2010-02-23 | 2018-11-06 | Griffith Laboratories International, Inc. | marinada para carne e frutos do mar, método de fazer uma marinada para a carne e frutos do mar, e substrato de carne ou frutos do mar |
| US10039306B2 (en) | 2012-03-16 | 2018-08-07 | Impossible Foods Inc. | Methods and compositions for consumables |
| US20140220217A1 (en) | 2011-07-12 | 2014-08-07 | Maraxi, Inc. | Method and compositions for consumables |
| RS61956B1 (sr) | 2013-01-11 | 2021-07-30 | Impossible Foods Inc | Metode i sastavi za potrošne materijale |
| RU2020113203A (ru) | 2014-03-31 | 2020-04-24 | Импоссибл Фудз Инк. | Аналоги мясного фарша |
| BE1029974B1 (nl) * | 2021-12-01 | 2023-06-26 | Gb Foods Belgium N V | Aromasamenstelling voor bouillons, fonds en soepen |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2934437A (en) * | 1955-04-07 | 1960-04-26 | Lever Brothers Ltd | Flavoring substances and their preparation |
| DE1124798B (de) * | 1956-10-05 | 1962-03-01 | Unilever Nv | Verfahren zur Herstellung eines Aromastoffes fuer Lebensmittel |
| US2918376A (en) * | 1956-12-27 | 1959-12-22 | Lever Brothers Ltd | Flavoring substances and their preparation |
-
1965
- 1965-10-21 US US500200A patent/US3394017A/en not_active Expired - Lifetime
-
1966
- 1966-03-14 GB GB11176/66A patent/GB1069104A/en not_active Expired
- 1966-03-18 IT IT6001/66A patent/IT1044729B/it active
- 1966-03-18 DE DE19661692678 patent/DE1692678B1/de not_active Withdrawn
- 1966-03-21 BR BR177997/66A patent/BR6677997D0/pt unknown
- 1966-03-21 SE SE3731/66A patent/SE323867B/xx unknown
- 1966-03-21 ES ES0324439A patent/ES324439A1/es not_active Expired
- 1966-03-22 NL NL666603722A patent/NL142576B/xx not_active IP Right Cessation
- 1966-03-22 CH CH410466A patent/CH477175A/de not_active IP Right Cessation
- 1966-03-22 BE BE678215D patent/BE678215A/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| US3394017A (en) | 1968-07-23 |
| CH477175A (de) | 1969-08-31 |
| DE1692678B1 (de) | 1972-05-04 |
| NL142576B (nl) | 1974-07-15 |
| ES324439A1 (es) | 1967-02-01 |
| BE678215A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1966-09-22 |
| SE323867B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1970-05-11 |
| IT1044729B (it) | 1980-04-21 |
| BR6677997D0 (pt) | 1973-05-17 |
| GB1069104A (en) | 1967-05-17 |
Similar Documents
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| NL80 | Information provided on patent owner name for an already discontinued patent |
Owner name: INT FLAVORS |
|
| V4 | Discontinued because of reaching the maximum lifetime of a patent |