NL174904B - METHOD FOR PREPARING ARTIFICIAL RUSH - Google Patents

METHOD FOR PREPARING ARTIFICIAL RUSH

Info

Publication number
NL174904B
NL174904B NL7702475A NL7702475A NL174904B NL 174904 B NL174904 B NL 174904B NL 7702475 A NL7702475 A NL 7702475A NL 7702475 A NL7702475 A NL 7702475A NL 174904 B NL174904 B NL 174904B
Authority
NL
Netherlands
Prior art keywords
preparing artificial
artificial rush
rush
preparing
artificial
Prior art date
Application number
NL7702475A
Other languages
Dutch (nl)
Other versions
NL7702475A (en
NL174904C (en
Original Assignee
Akad Wissenschaften Ddr
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Akad Wissenschaften Ddr filed Critical Akad Wissenschaften Ddr
Publication of NL7702475A publication Critical patent/NL7702475A/en
Publication of NL174904B publication Critical patent/NL174904B/en
Application granted granted Critical
Publication of NL174904C publication Critical patent/NL174904C/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/22Working-up of proteins for foodstuffs by texturising
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/22Working-up of proteins for foodstuffs by texturising
    • A23J3/225Texturised simulated foods with high protein content

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
NL7702475A 1976-03-23 1977-03-08 METHOD FOR PREPARING ARTIFICIAL RUSH NL174904C (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DD19198276A DD125841A1 (en) 1976-03-23 1976-03-23

Publications (3)

Publication Number Publication Date
NL7702475A NL7702475A (en) 1977-09-27
NL174904B true NL174904B (en) 1984-04-02
NL174904C NL174904C (en) 1984-09-03

Family

ID=5504005

Family Applications (1)

Application Number Title Priority Date Filing Date
NL7702475A NL174904C (en) 1976-03-23 1977-03-08 METHOD FOR PREPARING ARTIFICIAL RUSH

Country Status (5)

Country Link
DD (1) DD125841A1 (en)
DE (1) DE2707737C2 (en)
FR (1) FR2345085A1 (en)
GB (1) GB1513854A (en)
NL (1) NL174904C (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DD219378A1 (en) * 1983-10-17 1985-03-06 Adw Ddr METHOD FOR PRODUCING COMBINED PROTEIN SHAPES
DE19801828A1 (en) * 1998-01-15 1999-07-22 Wolfgang Mayer Food production from wheat protein, forming e.g. vegetarian doner kebab and wide variety of commercial products

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1692683C3 (en) * 1967-03-09 1979-02-15 Institut Elementoorganitscheskich Sojedinenij Akademii Nauk Ssr, Moskau Process for the production of artificial granular edible caviar

Also Published As

Publication number Publication date
DE2707737A1 (en) 1977-09-29
NL7702475A (en) 1977-09-27
NL174904C (en) 1984-09-03
GB1513854A (en) 1978-06-14
FR2345085B1 (en) 1983-08-19
DD125841A1 (en) 1977-05-25
FR2345085A1 (en) 1977-10-21
DE2707737C2 (en) 1982-12-23

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Legal Events

Date Code Title Description
BC A request for examination has been filed
V1 Lapsed because of non-payment of the annual fee