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Priority to MYPI20112017priorityCriticalpatent/MY149397A/en
Publication of MY149397ApublicationCriticalpatent/MY149397A/en
Preparation Of Compounds By Using Micro-Organisms
(AREA)
Abstract
THE PRESENT INVENTION IS RELATIVE TO A METHOD FOR PRODUCING 1,2-PROPANEDIOL BY FERMENTATION, COMPRISING : CULTIVATING A MICROORGANISM PRODUCING 1,2-PROPANEDIOL IN AN APPROPRIATE MEDIUM COMPRISING A SOURCE OF SUCROSE, AND RECOVERING THE 1,2-PROPANEDIOL BEING PRODUCED, WHEREIN THE MICROORGANISM IS ABLE TO UTILIZE SUCROSE AS SOLE CARBON SOURCE FOR THE PRODUCTION OF 1,2-PROPANEDIOL. IN A PREFERRED ASPECT OF THE INVENTION, THE SOURCE OF SUCROSE IS OBTAINED FROM PLANT BIOMASS, AND IS IN PARTICULAR SUGAR CANE JUICE.
MYPI201120172008-11-072008-11-07Use of sucrose as substrate for fermentative production of 1,2-propanediol
MY149397A
(en)
A NEW AMBERIC ACID PRODUCING MUTANT MICRO-ORGANISM THAT SIMULTANEOUSLY USES SUGAROSE AND GLYCERINE, AND A METHOD FOR PRODUCING SUITIC ACID WITH ITS APPLICATION
Process of producing arginine employing corynebacterium glutamicum atcc 21831 or corynebacterium glutamicum atcc 21493 in a afermantation medium comprising cassava bagasse or jackfruit seed as a carbon source