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Application filed by Land Olakes IncfiledCriticalLand Olakes Inc
Priority to MYPI91000098ApriorityCriticalpatent/MY108693A/en
Publication of MY108693ApublicationCriticalpatent/MY108693A/en
Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
Dairy Products
(AREA)
Abstract
THE PRESENT INVENTION INCLUDES A WHEY PERMEATE-DERIVED DRY SWEETENER MADE FROM A CONDENSED WHEY PERMEATE AND A METHOD OF FEEDING ANIMALS THE DRY WHEY PERMEATE SWEETENER. THE CONDENSED WHEY PERMEATE IS AT LEAST PARTIALLY CARAMELIZED AND HAS A PROTEIN LEVEL OF LESS THAN APPROXIMATELY 8% AND A LACTOSE LEVEL OF AT LEAST APPROXIMATELY 79% ON A DRY MATTER BASIS.
Process for the processing of raw milk for the preparation of treated milk with a lower bacterial content than raw milk and for the production of milk with a fat content of approx. 2%