MXPA96000394A - Portable armable, portatil, higher performance - Google Patents

Portable armable, portatil, higher performance

Info

Publication number
MXPA96000394A
MXPA96000394A MXPA/A/1996/000394A MX9600394A MXPA96000394A MX PA96000394 A MXPA96000394 A MX PA96000394A MX 9600394 A MX9600394 A MX 9600394A MX PA96000394 A MXPA96000394 A MX PA96000394A
Authority
MX
Mexico
Prior art keywords
grill
portable
main body
performance
armable
Prior art date
Application number
MXPA/A/1996/000394A
Other languages
Spanish (es)
Other versions
MX9600394A (en
Inventor
Angel Salazar Martinez Luis
Original Assignee
Angel Salazar Martinez Luis
Filing date
Publication date
Application filed by Angel Salazar Martinez Luis filed Critical Angel Salazar Martinez Luis
Priority to MXPA/A/1996/000394A priority Critical patent/MXPA96000394A/en
Priority to AU15596/97A priority patent/AU1559697A/en
Priority to PCT/MX1997/000002 priority patent/WO1997027792A2/en
Publication of MX9600394A publication Critical patent/MX9600394A/en
Publication of MXPA96000394A publication Critical patent/MXPA96000394A/en

Links

Abstract

The present invention relates to portable, high-performance, portable armored rotisserie that is formed by a main body made of thick gauge metal sheet and incorporating a series of elements that make it unique, such elements are: supports to hold the grill removable, air intakes, devices for coupling the supports, longitudinal ribs on the lower surface, lower sliding guides for the burner drawer and optional a closing clasp to attach a lid for the transfer of the rotisserie, the conformation and the union of the parts of the main body are made by die-cutting and automatic welding, which is characterized in that the grille incorporates circular or square radiants removable that incorporate a notch that ensures them once they are introduced into the frame, this frame also incorporates a notch by which slides a metal sheet cover as safe from the grill

Description

TITLE: ARMABLE, PORTABLE GRILL, HIGH IMPROVED PERFORMANCE.
EXTRACT OF THE SNVEMC? ON This invention relates to a High Performance, Portable, Improved Power Saver which operates by reducing the use of combustible material such as firewood or charcoal, by utilizing a wide-area radiant or flat cylindrical grill system. and a box or main body! with entrances in the four lower corners for the placement of legs, with neaios in the surface mfenor and with air intakes in the lateral walls, where in turn can be installed service tables, having supports in their inner oaredes for the placement of the armable grill, taking advantage of the heat radiated by the lower part of the main body to install an oven drawer to cook what the person wants The object of the present invention is to provide a type of Armable, Portable, High Performance, Improved Grill, totally different from those currently on the market, thanks to a novel construction, whose main characteristic is that it allows to obtain a maximum performance in relation to fuel and capacity to roast meat, taking full advantage of the heat generated by incorporating an oven on the lower surface, in addition to cleaning too easily.
BACKGROUND OF THE INVENTION Nowadays, conventional grills for roasting meat are composed of fixed pieces that generate it! they could be detailed as: grill, container of matter! fuel, container support and in some cases lateral attachments for another use. As it can be thought about the elaboration of this type of products, it is necessary to use union processes with meta input !, resulting in a product of a fixed nature, where the grill is also welded rod or expanded blade, this system for roasting meat at any time allows the saving of combustible material and does not allow maximum use of the heat generated, cleaning it is very difficult always having as a result of the constant use an accumulation of grease and dust from the meat and the ash of combustible material (coal), which when used again (the spit), this accumulated fat and dust produce unpleasant odors, which can also be a source of contamination of cooked foods, increasing the likelihood of intoxication.
In order to eliminate these and other drawbacks, the development of the present Wearable, Portable, Aito Performance, Improved Roaster was intended, which is intended to be protected by means of the present application, since it is a rotisserie that integrates the functions of Arming and disarming with the function of portability and high performance making work much more efciently to the broiler in question than the conventional broilers.
DESCRIPTION OF THE INVENTION The characteristic details of the present invention are clearly shown in the following description and in the accompanying drawings, as well as an illustration thereof and following the same reference signs to indicate the parts and figures shown.
Fig. 1 is a front elevational view of the Improved, High Performance, Portable, Wearable Grill; Fig. 2 is a right side elevational view of the Improved, High Performance, Portable, Wearable Grill, the left side being substantially equal; Fig. 3 is a plan view of the Improved, High Performance, Portable, Wearable Grill; Fig. 4 is a conventional perspective view of the burner drawer that is placed in the lower part of the Improved, High Performance, Portable, Wearable Grill; Fig. 5 is a conventional perspective view of the demountable grate with its safeguard that prevents the radients from coming off when the Armable, Portible, High Performance, Improved Grill is in use; Fig. ß It is a conventional perspective view of the relocation drawer of the Armable, Portable, High Performance, Enhanced, in closed position to show the clasp; Fig. 7 is a conventional perspective view of the Armable, Portable, High Performance, Enhanced, with extension in the supports to give greater height and showing the service tables.
Fig. 8 is a conventional perspective view of the Armable, Portable, High Performance, Enhanced, in another application, showing the supports installed to the front with extension, to give greater height, showing the service tables and the brooch incorporated in the main body.
Fig. 9 It is a view in right lateral elevation of all the pieces that integrate the Asador Armable, Portable, of High Performance, Improved, utilizing the drawer of transfer type suitcase, and the way of accommodating itself.
Fig. 10 It is a view in right lateral elevation of all the pieces that integrate the Asador Armable, Portable, of High Performance, Improved, in another modality of use without using the drawer of transfer or suitcase.
With reference to said figures, this Armable, Portable, High-Performance Improved Grill is formed by a main body (1.1) made of heavy-gauge metallic material under bending processes and automatic welding joints without metal supply, where The body is formed by the development of a flat sheet that according to the folds and the union by automatic welding is produced in one piece, this main body (1.1) incorporates in turn the elements of union (1.5) with the supports (1.7) to give height to the Armable, Portable, High Performance, Improved Grill, these supports have incorporated joint elements (7.1) for other additional supports (7.2), in the main body have added internally projections or tabs (1 3), which serve as support for the detachable grill (1.2), these projections are formed by a die made on the lateral surface of the main body (1.1), in addition to incorporating Pray air intakes (1.4) on each side of it to oxygenate the combustion of wood or coal, in these air intakes can be incorporated service tables (1 6) to have a space where to place the necessary elements for roasting of meat, these service tables (1.6) can support more than 20 kilos dead weight, in the lower part of the main body (1.1) have been incorporated a pair of slides (1.10) where they run tabs (4.1) that support ai oven drawer (1.8) with jaiadera (1.9) that takes advantage of the heat generated by the wood or coal irradiated down, heat that easily reaches 300 ° C, with what you can cook whatever you want, from chicken, meat, cheese , onions, potatoes, etc., without subtracting cooking force from roasting the meat on the grill (1.2), likewise the main body (1.1) incorporates a series of longitudinal ribs (3.1) from the same dish that avoid that the sheet of the surface ie lower is twisted due to (at caloric force, inside the stove drawer a self-cleaning grill (4.2, 4.3) has been incorporated which is placed on the lower surface of the drawer in order to avoid contact of the fat with the baked food, the grill (1.2) is formed by a series of radiators (5.1) that can be as shown in Figure 5 or as shown in Figure 4 (4.2 and 4.3), which have the particularity of being able to be disassembled from the grill (1 2) so that cleaning is done without much effort avoiding the annoying accumulation of material such as grease and ash, which at any given time can affect! After roasting meat, this type of radiant distributes and conserves more efficiently the heat of the combustible material providing an adequate roast raising the performance of the combustible material since it is possible to roast more meat with less firewood or charcoal, to avoid that the radiant ones leave when are in use has a built-in safe (5.2) that slides through a notch (5.3) made in the frame of the grill (1.2), so that there is a grill with fixed radiants and at the same time that can be disassembled for easy cleaning, this Armable, Portable, High Performance, Improved Grill bases its portability on disarming the pieces can be placed in a container (fig. 6) with clasp (6.3, 6.4 and 6.5) perfectly arranged, distribution of accommodation as shown in fig. 9, so that it can be moved anywhere, another modality of application of this Armable, Portable, High Performance, Improved Grill, is to incorporate a brooch (6.3 and 6.5) in the main body (1.1) including all the pieces inside it and a cover (10.1) with the closure system (6.4 and 10.3) that allows to continue maintaining the function of portability, also has included a pair of supports (7.2) to increase the height of the rotisserie , the disarming function that allows the grill to be stored either in the container (Fig. 6) or in the main body (1.1) determines that it is portable, as shown in figures 9 and 10 where the sequence is shown of saved.
The working efficiency of the portable, high-performance, portable, rotisserie grill is that, as I have said, the surface that receives the meat evenly distributes the heat in addition to keeping it always at a high level of heat while there is combustible material on , in addition to the main body works as a shelter from heat avoiding the greatest heat leak, so it is possible to roast or bake as much meat or comdestibleds with the least amount of combustible material either firewood or charcoal.
The Armable, Portable, High Performance, Improved Grill, in question works in the following manner: it distributes the heat uniformly, both in the upper part corresponding to the grill, and in the lower part, corresponding to the homo boiler, exerting an effect of Self-cleaning on the grill because the disarmable nature of the radiant can be washed one by one, always providing a completely clean grill, operation that can be done by one person.
The design and material of the main body, the grille, the supports, the stove box, the container with its closing clasp as well as the service tables, are in part the novelty of the grill, the main body itself incorporates a series of elements that make it unique, such as the grill supports, air intakes on each side, where side service tables are placed, ribs preferably number five on the lower surface to prevent the main body from losing its form, sliding guides at the bottom and devices for the placement of the height supports, as well as an optional closing clasp, the grill in turn has built-in radiant flat surface as indicated in figure 5, but may be of cylindrical surface, where the radiants have greater contact with the meat providing a uniform, radiant roast that can be disassembled to facilitate a complete cleaning of the parri and that are positioned to prevent them from coming off when in use by means of an insurance consisting of a U-shaped profile that slides through a notch made in the grill, this grill is supported by a square rod placed directly on the devices placed in e! main body intended for this purpose, said supports provide a height approximately 35 to 40 cm from the ground level, with an approximate opening of 15 ° to 20 °, with respect to an imaginary vertical axis, so that the average person can perform If the roasting operation is comfortably seated, if it is necessary to have a higher height, a second series of tai supports can be incorporated as shown in figure 7, likewise in order to take advantage of this. heat generated and that dissipates in the lower part of any rotisserie, has incorporated a drawer stove that allows to have many uses such as baking the same meat, chicken, prepare flamed cheese, roasted onion, baked potato, or keep food hot, such as tortillas, etc., to complete its function of portability, a container has been incorporated for its transfer, as shown in figure 6 and 9, in addition to being able to perform this same function when using the main body as a container using a lid (10.1), this portable function is completed when all the elements that constitute the rotisserie are stored either in the container or in the main body following the accommodation guide.
In this way you get a grill whose characteristics of Arming, Portability and Allta Efficiency are the following: a) Asador that can be armed and disarmed as necessary to allow its transfer by incorporating it in a container or in the main body, b) The main body incorporates elements that make it unique, providing a space that allows to maximize the heat generated by the combustible material, c) The grill because of its removable property allows a complete cleaning, in addition that by the characteristic of its radiants provides greater surface in contact with the meat distributing and conserving better the heat generated by the combustible material, d) The efficiency of this grill lies in the fact that the heat generation of the combustible material is maximized by means of the main body and the panilla, as well as the use of the radiated heat downwards by means of a cooker drawer, where generates an approximate temperature of 300 ° C, e) The yield provided by this grill lies in the ratio of firewood or coal needed 1.5Kgs. to properly grill 5Kgs. of meat and its appetizers, cheese, potatoes, onions, chicken, etc., f) The grill maintains the yield ratio between firewood or charcoal to be used and the quantity of meat products to be roasted although there is a variation in the size of the same.
For all the above, it can be affirmed that these characteristics of meat roasting have not been achieved by any other similar artifact and it has the characteristics of being portable, high performance and portable.
Other complementary features of this improved broiler, is the monetary saving by using less amount of combustible material to roast more meat products, in addition to the efficiency ratio does not change if the size of the main body is larger so it is they can make barbecue grills with the necessary amount of radiant, where in the practical example it is nine doubles, shown in the drawings of this writing, but that can be of the quantity required by the user.

Claims (3)

CLAIMS Having sufficiently described the invention is considered as a novelty and therefore I claim as the sole property of my client, what is contained in the following clauses:
1. Armable, Portable, High Performance, Improved Grill, which is formed by a main body made of heavy gauge metal sheet and which incorporates a series of qu & they make it unique, such elements are: supports to hold the grill detachable, air intakes, service tables, devices to attach the supports, longitudinal ribs on the lower surface, lower sliding guides for the stove drawer and optional a closing clasp for attach a cover for the transfer of the grill, once all the elements inside have been stored, the conformation and the union of the main body parts! They are made by die-cutting and automatic welding, which is characterized because according to the design of the main body and the detachable nature of the grill, it allows to perform the function of portability as well as to obtain the maximum performance in the ratio of fuel used and the amount of roasted meat products.
2. High-performance, Portable, Wearable, Portable Grill, characterized in that, as claimed in the first clause, the grill can be disassembled with radiants of square or round profile that confer a wide surface for the cooking of the meat, these radiants they uniformly retain and distribute the heat generated by the material! fuel increasing its performance, being able to clean completely by washing each radiant individually, the free radiators are positioned by an insurance that moves through a notch made in the grid, preventing them from leaving it.
3. Asador Armable, Portable, High Performance, Improved, which is characterized by tai and as claimed in the first clause, the container is formed by two cube-shaped hollow covers that incorporates a brooch on one end, in this container are placed all elements of the grill for your transfer.
MXPA/A/1996/000394A 1996-01-29 1996-01-29 Portable armable, portatil, higher performance MXPA96000394A (en)

Priority Applications (3)

Application Number Priority Date Filing Date Title
MXPA/A/1996/000394A MXPA96000394A (en) 1996-01-29 Portable armable, portatil, higher performance
AU15596/97A AU1559697A (en) 1996-01-29 1997-01-29 Improved, high-efficiency, portable and assemblable grill
PCT/MX1997/000002 WO1997027792A2 (en) 1996-01-29 1997-01-29 Improved, high-efficiency, portable and assemblable grill

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
MXPA/A/1996/000394A MXPA96000394A (en) 1996-01-29 Portable armable, portatil, higher performance

Publications (2)

Publication Number Publication Date
MX9600394A MX9600394A (en) 1997-07-31
MXPA96000394A true MXPA96000394A (en) 1997-12-01

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