MX9606680A - Stable beverage fountain syrups containing oil phase and method of stabilizing fountain syrup oil phase. - Google Patents

Stable beverage fountain syrups containing oil phase and method of stabilizing fountain syrup oil phase.

Info

Publication number
MX9606680A
MX9606680A MX9606680A MX9606680A MX9606680A MX 9606680 A MX9606680 A MX 9606680A MX 9606680 A MX9606680 A MX 9606680A MX 9606680 A MX9606680 A MX 9606680A MX 9606680 A MX9606680 A MX 9606680A
Authority
MX
Mexico
Prior art keywords
percent
oil phase
fountain
stabilizing
syrup
Prior art date
Application number
MX9606680A
Other languages
Spanish (es)
Inventor
Timothy William Dake
Phillip Floyd Pflaumer
Original Assignee
Procter & Gamble
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter & Gamble filed Critical Procter & Gamble
Publication of MX9606680A publication Critical patent/MX9606680A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/62Clouding agents; Agents to improve the cloud-stability
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38Other non-alcoholic beverages
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/78Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by ion-exchange

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Confectionery (AREA)

Abstract

The present invention relates to a method for stabilizing beverage fountain syrups having a dispersed oil phase consisting essentially of incorporating into said syrups from about 0.02 percent to about 0.3 percent of a stabilizer which is xanthan gum. The present invention further relates to beverage fountain syrup compositions, preferably dilute juice beverage fountain syrup compositions, comprising: a) from about 0.02 percent to about 0.3 percent of a stabilizer which is xanthan gum; b) from about 0.2 percent to about 3 percent oil; c) from about 0.2 percent to about 10 percent of an emulsifier which is a modified food starch; d) an effective amount of a flavor component; e) an effective amount of sweetener; and f) from about 30 percent to about 70 percent water; wherein said syrup has a Brix value of from about 30 degree to about 70 degree ; and a modified food starch to oil ratio of from about 0.1 to about 4.
MX9606680A 1994-06-28 1995-06-19 Stable beverage fountain syrups containing oil phase and method of stabilizing fountain syrup oil phase. MX9606680A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US26809694A 1994-06-28 1994-06-28
PCT/US1995/007770 WO1996000510A1 (en) 1994-06-28 1995-06-19 Stable beverage fountain syrups containing oil phase and method of stabilizing fountain syrup oil phase

Publications (1)

Publication Number Publication Date
MX9606680A true MX9606680A (en) 1997-03-29

Family

ID=23021455

Family Applications (1)

Application Number Title Priority Date Filing Date
MX9606680A MX9606680A (en) 1994-06-28 1995-06-19 Stable beverage fountain syrups containing oil phase and method of stabilizing fountain syrup oil phase.

Country Status (10)

Country Link
US (1) US5624698A (en)
EP (1) EP0767613B1 (en)
JP (1) JP3534767B2 (en)
CN (1) CN1075716C (en)
AT (1) ATE178762T1 (en)
AU (1) AU2866295A (en)
CA (1) CA2193208C (en)
DE (1) DE69509090T2 (en)
MX (1) MX9606680A (en)
WO (1) WO1996000510A1 (en)

Families Citing this family (28)

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Publication number Priority date Publication date Assignee Title
US5126158A (en) * 1990-08-07 1992-06-30 Pepsico Inc. Beverage compositions comprising a dipetide sweetener, saccharin salt and hydrocolloidal polysaccharide
US5855948A (en) * 1995-03-02 1999-01-05 Robinsons Soft Drinks Limited Drink compositions utilizing gelatinised starch and method of making
WO1997021360A1 (en) * 1995-12-15 1997-06-19 The Procter & Gamble Company Beverages having stable flavor/cloud emulsions in the presence of polyphosphate-containing preservative systems and low levels of xanthan gum
AT2501U1 (en) * 1997-08-18 1998-12-28 Atb & G Frenkenberger METHOD FOR PRODUCING A FRUIT JUICE BASED BEVERAGE
US6387418B1 (en) 1999-04-19 2002-05-14 Stewart And Lynda Resnick Revocable Trust Pomegranate extracts and methods of using thereof
US6641850B1 (en) 1999-04-19 2003-11-04 Stewart And Lynda Resnick Revocable Trust Methods of using pomegranate extracts for causing regression in lesions due to arteriosclerosis in humans
US7727563B2 (en) 1999-04-19 2010-06-01 Pom Wonderful, Llc Methods of using pomegranate extracts for treating diabetes related atherosclerotic complications in humans
US8372454B2 (en) * 1999-04-19 2013-02-12 Pom Wonderful Llc Methods of making pomegranate compounds for the treatment of erectile dysfunction
WO2001037848A1 (en) * 1999-11-29 2001-05-31 Rimonest Ltd. Mixture of pomegranate seed oil and juice products
WO2001048024A1 (en) * 1999-12-23 2001-07-05 Cerestar Holding B.V. Stabilized cyclodextrin complexes
JP4132691B2 (en) * 2001-02-19 2008-08-13 サントリー株式会社 Mango juice processed products and beverages using the same
EP1364587B1 (en) * 2001-02-27 2008-09-03 San-Ei Gen F.F.I., Inc. Carbonated drinks
US20040062845A1 (en) * 2001-11-30 2004-04-01 Krawczyk Gregory R. Beverage emulsion stabilizer
AU2004209974C1 (en) * 2003-01-31 2016-07-14 Simply Thick, Llc Improved thickened beverages for dysphagia
US8153180B2 (en) 2005-09-06 2012-04-10 Pepsico, Inc. Method and apparatus for making beverages
US20090018186A1 (en) * 2006-09-06 2009-01-15 The Coca-Cola Company Stable beverage products comprising polyunsaturated fatty acid emulsions
US20080058418A1 (en) * 2006-09-06 2008-03-06 The Coca-Cola Company Stable polyunsaturated fatty acid emulsions and methods for inhibiting, suppressing, or reducing degradation of polyunsaturated fatty acids in an emulsion
EP2005845A1 (en) * 2007-06-22 2008-12-24 Döhler GmbH Disperse base material
US8263140B1 (en) 2008-04-16 2012-09-11 Pom Wonderful, Llc Pomegranate based skin protectant and topical application
CN102366132A (en) * 2010-12-22 2012-03-07 东莞市百味佳食品有限公司 Concentrated orange juice and manufacturing method thereof
US8623433B1 (en) 2011-01-07 2014-01-07 Innovitamin Organics, Llc Safflower oil emulsion as dietary supplement and preparation thereof
US20140178535A1 (en) * 2012-12-20 2014-06-26 Tate & Lyle Ingredients Americas Llc Coating compositions for consumable articles
US9907325B2 (en) 2015-03-06 2018-03-06 Kraft Foods Group Brands Llc Encapsulated weighting agents for beverage emulsions
JP7129193B2 (en) * 2018-03-29 2022-09-01 アサヒ飲料株式会社 Beverage, method for producing beverage, and method for improving dispersion stability of essential oil in beverage
US11298357B2 (en) * 2018-08-30 2022-04-12 Techmix, Llc Bovine supplement for neonatal calves
US20220387436A1 (en) * 2018-08-30 2022-12-08 Techmix, Inc. Bovine supplement for neonatal calves
US20220256876A1 (en) * 2019-07-31 2022-08-18 Societe Des Produits Nestle S.A. Plant-based milk alternative with new taste experience
AU2020409543A1 (en) * 2019-12-19 2022-07-07 Purac Biochem B.V. Method of preparing a preserved fruit composition

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4163807A (en) * 1978-03-15 1979-08-07 Merck & Co., Inc. Citrus fruit juice and drink
US4216243A (en) * 1978-10-12 1980-08-05 Kraft, Inc. Yogurt beverage and method for manufacture thereof
US4235936A (en) * 1979-03-26 1980-11-25 Rich Products Corporation Soft intermediate-moisture frozen beverage concentrates
US4332824A (en) * 1979-03-26 1982-06-01 Rich Products Corporation Intermediate-moisture frozen foods
US4433000A (en) * 1980-11-19 1984-02-21 Coca Cola Company Method for preventing separation in fruit juice-containing products
US4528205A (en) * 1984-01-09 1985-07-09 Lever Brothers Company Low calorie syrup
FR2581515B1 (en) * 1985-05-07 1991-01-18 Polive Wuhrlin Sa Laboratoires PROCESS FOR INCORPORATING A LOW-WATER-SOLUBLE HYGROSCOPIC SUBSTANCE, IN PARTICULAR ASPARTAME, IN A SUGAR-BASED FOOD PRODUCT
US4705691A (en) * 1985-11-18 1987-11-10 The Procter & Gamble Co. Beverage opacifier
US4722847A (en) * 1986-05-07 1988-02-02 The Procter & Gamble Company Fruit juice beverages and juice concentrates nutritionally supplemented with calcium
GB8820811D0 (en) * 1988-09-05 1988-10-05 Cerestar Holding Bv Flavour compositions
US5069924A (en) * 1989-04-21 1991-12-03 The Southland Corporation Low calorie beverage
US4986994A (en) * 1989-04-21 1991-01-22 The Southland Corporation Process for making a low calorie beverage
JPH0724560B2 (en) * 1990-06-01 1995-03-22 株式会社ヤクルト本社 Beverage containing plant extract
CH681343A5 (en) * 1990-10-26 1993-03-15 Nestle Sa
CZ94394A3 (en) * 1991-10-28 1994-12-15 Procter & Gamble Beverage system thickener/emulsifying agent and process for preparing a beverage with such system

Also Published As

Publication number Publication date
US5624698A (en) 1997-04-29
CA2193208C (en) 2000-02-29
JP3534767B2 (en) 2004-06-07
JPH10501988A (en) 1998-02-24
EP0767613B1 (en) 1999-04-14
DE69509090D1 (en) 1999-05-20
EP0767613A1 (en) 1997-04-16
WO1996000510A1 (en) 1996-01-11
CN1075716C (en) 2001-12-05
ATE178762T1 (en) 1999-04-15
AU2866295A (en) 1996-01-25
CA2193208A1 (en) 1996-01-11
CN1152859A (en) 1997-06-25
DE69509090T2 (en) 1999-11-18

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