MX4279E - A PROCEDURE FOR OBTAINING A CRISP OF SALVADO BREAD PRODUCT - Google Patents

A PROCEDURE FOR OBTAINING A CRISP OF SALVADO BREAD PRODUCT

Info

Publication number
MX4279E
MX4279E MX502776U MX502776U MX4279E MX 4279 E MX4279 E MX 4279E MX 502776 U MX502776 U MX 502776U MX 502776 U MX502776 U MX 502776U MX 4279 E MX4279 E MX 4279E
Authority
MX
Mexico
Prior art keywords
salvado
crisp
procedure
obtaining
bread product
Prior art date
Application number
MX502776U
Other languages
Spanish (es)
Inventor
Martin Mollhausen
Georg Mollhausen
Original Assignee
Martin Mollhausen
Georg Mollhausen
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Martin Mollhausen, Georg Mollhausen filed Critical Martin Mollhausen
Publication of MX4279E publication Critical patent/MX4279E/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/02—Products made from whole meal; Products containing bran or rough-ground grain
MX502776U 1975-10-29 1976-10-29 A PROCEDURE FOR OBTAINING A CRISP OF SALVADO BREAD PRODUCT MX4279E (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US62691475A 1975-10-29 1975-10-29

Publications (1)

Publication Number Publication Date
MX4279E true MX4279E (en) 1982-03-11

Family

ID=24512396

Family Applications (1)

Application Number Title Priority Date Filing Date
MX502776U MX4279E (en) 1975-10-29 1976-10-29 A PROCEDURE FOR OBTAINING A CRISP OF SALVADO BREAD PRODUCT

Country Status (4)

Country Link
CA (1) CA1118631A (en)
GB (1) GB1510238A (en)
IN (1) IN155950B (en)
MX (1) MX4279E (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GEP20084412B (en) 2007-06-01 2008-06-25 Medical-preventive food combination and foodstuff on its base
WO2011076224A1 (en) * 2009-12-27 2011-06-30 Zaid Mahmoud Attia Lbraheem Elsayed Bread with high content of bran

Also Published As

Publication number Publication date
CA1118631A (en) 1982-02-23
GB1510238A (en) 1978-05-10
IN155950B (en) 1985-03-30

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