MX2022011742A - Composicion nutritiva para el entorno gastrointestinal para proporcionar microbioma y perfil metabolico mejorados. - Google Patents
Composicion nutritiva para el entorno gastrointestinal para proporcionar microbioma y perfil metabolico mejorados.Info
- Publication number
- MX2022011742A MX2022011742A MX2022011742A MX2022011742A MX2022011742A MX 2022011742 A MX2022011742 A MX 2022011742A MX 2022011742 A MX2022011742 A MX 2022011742A MX 2022011742 A MX2022011742 A MX 2022011742A MX 2022011742 A MX2022011742 A MX 2022011742A
- Authority
- MX
- Mexico
- Prior art keywords
- nutritional composition
- metabolic profile
- provide improved
- kcal
- gastrointestinal environment
- Prior art date
Links
- 230000002503 metabolic effect Effects 0.000 title abstract 2
- 244000005700 microbiome Species 0.000 title abstract 2
- 235000016709 nutrition Nutrition 0.000 title abstract 2
- 230000002496 gastric effect Effects 0.000 title 1
- 102000004169 proteins and genes Human genes 0.000 abstract 2
- 108090000623 proteins and genes Proteins 0.000 abstract 2
- 230000001580 bacterial effect Effects 0.000 abstract 1
- 150000001720 carbohydrates Chemical class 0.000 abstract 1
- 150000002632 lipids Chemical class 0.000 abstract 1
- 239000002207 metabolite Substances 0.000 abstract 1
- 235000013406 prebiotics Nutrition 0.000 abstract 1
- 239000006041 probiotic Substances 0.000 abstract 1
- 230000000529 probiotic effect Effects 0.000 abstract 1
- 235000018291 probiotics Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A23L33/12—Fatty acids or derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/175—Amino acids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
- A23L33/25—Synthetic polymers, e.g. vinylic or acrylic polymers
- A23L33/26—Polyol polyesters, e.g. sucrose polyesters; Synthetic sugar polymers, e.g. polydextrose
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/11—Lactobacillus
- A23V2400/175—Rhamnosus
Abstract
La presente descripción se refiere a un método y composición nutritiva para mejorar el microbioma y el perfil metabólico de un sujeto pediátrico, que incluye administrar a un sujeto pediátrico una composición que tiene hasta aproximadamente 7 g/100 kcal de una fuente de proteína o de equivalente de proteína; hasta aproximadamente 7 g/100 kcal de una fuente de grasa o de lípidos; al menos aproximadamente 5 g/100 kcal de un carbohidrato; al menos aproximadamente 0.05 mg/100 kcal de metabolitos bacterianos; y ya sea un probiótico o composición prebiótica, o ambos.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US14/503,555 US20160095339A1 (en) | 2014-10-01 | 2014-10-01 | Nutritional composition for gastrointestinal environment to provide improved microbiome and metabolic profile |
Publications (1)
Publication Number | Publication Date |
---|---|
MX2022011742A true MX2022011742A (es) | 2022-10-13 |
Family
ID=54147282
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2017003912A MX2017003912A (es) | 2014-10-01 | 2015-09-02 | Composicion nutritiva para el entorno gastrointestinal para proporcionar microbioma y perfil metabolico mejorados. |
MX2022011742A MX2022011742A (es) | 2014-10-01 | 2017-03-24 | Composicion nutritiva para el entorno gastrointestinal para proporcionar microbioma y perfil metabolico mejorados. |
Family Applications Before (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2017003912A MX2017003912A (es) | 2014-10-01 | 2015-09-02 | Composicion nutritiva para el entorno gastrointestinal para proporcionar microbioma y perfil metabolico mejorados. |
Country Status (13)
Country | Link |
---|---|
US (2) | US20160095339A1 (es) |
EP (1) | EP3200620A1 (es) |
CN (1) | CN106793824A (es) |
AR (1) | AR102085A1 (es) |
AU (1) | AU2015324390B2 (es) |
BR (1) | BR112017006416A2 (es) |
CA (1) | CA2961879C (es) |
MX (2) | MX2017003912A (es) |
MY (1) | MY191961A (es) |
PH (1) | PH12017500498A1 (es) |
SG (1) | SG11201701708UA (es) |
TW (1) | TW201625144A (es) |
WO (1) | WO2016053563A1 (es) |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20180064739A1 (en) * | 2016-09-06 | 2018-03-08 | Mead Johnson Nutrition Company | Nutritional composition with human milk oligosaccharides and uses thereof |
BR112019017417A2 (pt) * | 2017-02-23 | 2020-04-07 | Intercept Pharmaceuticals Inc | composições farmacêuticas de um derivado de um ácido biliar e microbioma e usos das mesmas |
GB2573539A (en) * | 2018-05-09 | 2019-11-13 | Mjn Us Holdings Llc | Wellbeing supplement for postpartum maternal nutrition |
AU2018417113A1 (en) * | 2018-09-13 | 2020-03-26 | Original Biological Technology Co., Ltd. | Nutrition formula milk powder for infants after congenital heart disease surgery or non-cardiac surgery and other critically ill infants in intensive care, and method of using the same |
WO2020126587A1 (en) * | 2018-12-21 | 2020-06-25 | Societe Des Produits Nestle S.A. | A NUTRITIONAL COMPOSITION COMPRISING METABOLITES OF HMOs TO IMPROVE THE GASTROINTESTINAL BARRIER |
CN111685316A (zh) * | 2020-05-26 | 2020-09-22 | 广州景腾医疗科技有限公司 | 一种短肽型全营养素的营养输送方法 |
EP4167768A1 (en) * | 2020-06-19 | 2023-04-26 | Société des Produits Nestlé S.A. | A nutritional composition comprising 3-hydroxybutyric acid to improve the gastrointestinal barrier |
CN113491337A (zh) * | 2021-06-15 | 2021-10-12 | 合生元(广州)健康产品有限公司 | 一种调节婴幼儿肠道短链脂肪酸代谢的组合物及其应用 |
Family Cites Families (21)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
IE61701B1 (en) | 1986-07-17 | 1994-11-30 | Morinaga Milk Industry Co Ltd | Process for producing bovine lactoferrin in high purity |
DK165090D0 (da) | 1990-07-09 | 1990-07-09 | Kem En Tec As | Konglomererede partikler |
NZ330484A (en) | 1994-02-16 | 1999-11-29 | Pharming Bv | Isolation of lactoferrin especially recombinant lactoferrin from milk |
SE9503926D0 (sv) | 1995-11-07 | 1995-11-07 | Pharmacia Biotech Ab | Adsorptionsförfarande och separationsmedium |
WO1999065586A2 (en) | 1998-06-18 | 1999-12-23 | Upfront Chromatography A/S | Expanded bed adsorption system |
AU2001258238B2 (en) | 2000-05-12 | 2005-06-23 | Upfront Chromatography A/S | A bed adsorption system |
US6332533B1 (en) | 2000-08-29 | 2001-12-25 | H.H.H. Incorprorated | Media holder mouse pad |
NZ530152A (en) | 2001-06-01 | 2005-07-29 | Upfront Chromatography As | Fractionation of protein containing mixtures |
EP1480524B1 (en) | 2002-03-07 | 2013-04-17 | Upfront Chromatography A/S | A process of isolating lactoferrin |
CN101693103B (zh) * | 2004-06-22 | 2013-04-10 | 努特里希亚公司 | 肠屏障完整性的改进 |
US8075934B2 (en) * | 2008-10-24 | 2011-12-13 | Mead Johnson Nutrition Company | Nutritional composition with improved digestibility |
MY144556A (en) * | 2005-10-24 | 2011-09-30 | Nestec Sa | Dietary fiber formulation and method of administration |
WO2009102193A1 (en) * | 2008-02-12 | 2009-08-20 | N.V. Nutricia | A composition comprising bifidobacterium infantis and fructo- and galacto-oligosaccharides for the prevention of intestinal discomfort in infants |
US20140093614A1 (en) * | 2009-09-20 | 2014-04-03 | Mead Johnson Nutrition Company | Probiotic stabilization |
US20120219526A1 (en) * | 2009-10-29 | 2012-08-30 | Nestec S.A. | Nutritional compositions comprising lactoferrin and probiotics and kits of parts thereof |
EP2502507A1 (en) * | 2011-03-21 | 2012-09-26 | Abbott Laboratories | Methods for improving bone health in infants using prebiotics |
US20130095204A1 (en) * | 2011-10-14 | 2013-04-18 | Zeina Jouni | Nutritional phytonutrient compositions |
US20130251829A1 (en) | 2012-03-23 | 2013-09-26 | Mead Johnson Nutrition Company | Probiotic derived non-viable material for infection prevention and treatment |
US20130344042A1 (en) * | 2012-06-20 | 2013-12-26 | Gretchen Tanbonliong | Dietary management of celiac disease and food allergy |
US20140199265A1 (en) * | 2013-01-11 | 2014-07-17 | Mead Johnson Nutrition Company | Nutritional compositions containing a neurologic component and uses thereof |
US9301966B2 (en) * | 2013-01-11 | 2016-04-05 | Mead Johnson Nutrition Company | Nutritional compositions containing magnesium threonate and uses thereof |
-
2014
- 2014-10-01 US US14/503,555 patent/US20160095339A1/en not_active Abandoned
-
2015
- 2015-09-02 MX MX2017003912A patent/MX2017003912A/es unknown
- 2015-09-02 AU AU2015324390A patent/AU2015324390B2/en active Active
- 2015-09-02 CN CN201580053436.XA patent/CN106793824A/zh active Pending
- 2015-09-02 MY MYPI2017700954A patent/MY191961A/en unknown
- 2015-09-02 BR BR112017006416A patent/BR112017006416A2/pt active Search and Examination
- 2015-09-02 WO PCT/US2015/048067 patent/WO2016053563A1/en active Application Filing
- 2015-09-02 SG SG11201701708UA patent/SG11201701708UA/en unknown
- 2015-09-02 CA CA2961879A patent/CA2961879C/en active Active
- 2015-09-02 EP EP15766290.9A patent/EP3200620A1/en not_active Withdrawn
- 2015-09-10 TW TW104129954A patent/TW201625144A/zh unknown
- 2015-09-25 AR ARP150103090A patent/AR102085A1/es unknown
-
2017
- 2017-03-15 PH PH12017500498A patent/PH12017500498A1/en unknown
- 2017-03-24 MX MX2022011742A patent/MX2022011742A/es unknown
-
2022
- 2022-04-12 US US17/718,520 patent/US20220232874A1/en active Pending
Also Published As
Publication number | Publication date |
---|---|
CA2961879C (en) | 2023-03-14 |
US20220232874A1 (en) | 2022-07-28 |
WO2016053563A1 (en) | 2016-04-07 |
MX2017003912A (es) | 2017-06-28 |
AR102085A1 (es) | 2017-02-01 |
AU2015324390A1 (en) | 2017-03-23 |
MY191961A (en) | 2022-07-21 |
CA2961879A1 (en) | 2016-04-07 |
TW201625144A (zh) | 2016-07-16 |
CN106793824A (zh) | 2017-05-31 |
EP3200620A1 (en) | 2017-08-09 |
BR112017006416A2 (pt) | 2017-12-19 |
AU2015324390B2 (en) | 2020-04-09 |
PH12017500498A1 (en) | 2017-08-30 |
SG11201701708UA (en) | 2017-04-27 |
US20160095339A1 (en) | 2016-04-07 |
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