MX2018012083A - Hydroalcoholic emulsion. - Google Patents

Hydroalcoholic emulsion.

Info

Publication number
MX2018012083A
MX2018012083A MX2018012083A MX2018012083A MX2018012083A MX 2018012083 A MX2018012083 A MX 2018012083A MX 2018012083 A MX2018012083 A MX 2018012083A MX 2018012083 A MX2018012083 A MX 2018012083A MX 2018012083 A MX2018012083 A MX 2018012083A
Authority
MX
Mexico
Prior art keywords
hydroalcoholic
emulsion
hydroalcoholic emulsion
texturizer
plant
Prior art date
Application number
MX2018012083A
Other languages
Spanish (es)
Inventor
Van Bokkelen Reginald
VAN NIEUWENHUYZE Lutgart
Original Assignee
Cargill Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=55752174&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=MX2018012083(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Cargill Inc filed Critical Cargill Inc
Publication of MX2018012083A publication Critical patent/MX2018012083A/en

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/005—Solid or pasty alcoholic beverage-forming compositions

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Genetics & Genomics (AREA)
  • Zoology (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Colloid Chemistry (AREA)
  • Confectionery (AREA)

Abstract

The present invention relates to a hydroalcoholic emulsion comprising water, alcohol, fat and a plant-derived texturizer, wherein said plant-derived texturizer is in the form of fibers.
MX2018012083A 2016-04-08 2017-04-07 Hydroalcoholic emulsion. MX2018012083A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP16164452 2016-04-08
PCT/US2017/026508 WO2017177085A1 (en) 2016-04-08 2017-04-07 Hydroalcoholic emulsion

Publications (1)

Publication Number Publication Date
MX2018012083A true MX2018012083A (en) 2019-01-14

Family

ID=55752174

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2018012083A MX2018012083A (en) 2016-04-08 2017-04-07 Hydroalcoholic emulsion.

Country Status (8)

Country Link
US (1) US20190085278A1 (en)
EP (1) EP3439483B1 (en)
AU (1) AU2017248180B2 (en)
ES (1) ES2905540T3 (en)
MX (1) MX2018012083A (en)
PL (1) PL3439483T3 (en)
WO (1) WO2017177085A1 (en)
ZA (1) ZA201807470B (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US10287366B2 (en) 2017-02-15 2019-05-14 Cp Kelco Aps Methods of producing activated pectin-containing biomass compositions
WO2021142157A1 (en) * 2020-01-07 2021-07-15 Beyond Meat, Inc. Meat-like food products comprising sal butter and/or sal butter compositions
JP7362504B2 (en) * 2020-02-19 2023-10-17 サントリーホールディングス株式会社 Alcoholic beverages containing milk and caramel color

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3753724A (en) * 1971-05-05 1973-08-21 Wire Sales Co Liqueur preparation from milk
US4419378A (en) 1981-11-12 1983-12-06 Scm Corporation Cream/alcohol-containing beverages
US4902517A (en) * 1987-12-28 1990-02-20 The Calpis Food Industry Co., Ltd. Processes for producing milk-derived alcoholic beverages
US5066509A (en) 1990-02-27 1991-11-19 Dmv Campina B.V. Storage stable liqueur or alcohol-containing beverage containing medium chain triglycerides
EP1078981A1 (en) * 1999-08-20 2001-02-28 Michael Laurence Murphy An alcoholic cream
US20080280007A1 (en) * 2004-04-22 2008-11-13 Johannes Henricus Van Dijk Stable Mildly Acidic Alcoholic Milk-and/or Soy Protein-Based Drink
WO2006079664A2 (en) * 2005-01-31 2006-08-03 Michael Laurence Murphy A cream liqueur
JP2006223189A (en) 2005-02-17 2006-08-31 Kibun Food Chemifa Co Ltd Food improving agent
EP1898725B1 (en) 2005-07-06 2012-11-21 Cargill, Incorporated Citrus fruit fibres in emulsions
ES2310468B2 (en) * 2007-03-07 2009-10-21 Premium Ingredients, S.L. FOOD ADDITIVE.
CA2688572A1 (en) 2007-07-12 2009-01-15 Timothea Miriam Murphy A hydroalcoholic fat emulsion and emulsifier for use therein
US8563069B2 (en) 2007-12-11 2013-10-22 Cargill, Incorporated Citrus pulp fiber dry blend systems
EP2804492A2 (en) 2012-01-20 2014-11-26 Cargill, Incorporated Process for obtaining citrus fiber from citrus peel

Also Published As

Publication number Publication date
US20190085278A1 (en) 2019-03-21
WO2017177085A1 (en) 2017-10-12
ZA201807470B (en) 2021-07-28
EP3439483A1 (en) 2019-02-13
EP3439483B1 (en) 2022-01-05
PL3439483T3 (en) 2022-02-14
AU2017248180A1 (en) 2018-10-11
AU2017248180B2 (en) 2021-02-25
ES2905540T3 (en) 2022-04-11

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