MA32268B1 - Bread machine at home - Google Patents

Bread machine at home

Info

Publication number
MA32268B1
MA32268B1 MA32277A MA32277A MA32268B1 MA 32268 B1 MA32268 B1 MA 32268B1 MA 32277 A MA32277 A MA 32277A MA 32277 A MA32277 A MA 32277A MA 32268 B1 MA32268 B1 MA 32268B1
Authority
MA
Morocco
Prior art keywords
bread
programmed
home
cooking
user
Prior art date
Application number
MA32277A
Other languages
Arabic (ar)
French (fr)
Inventor
Abededdine Mohamed
Original Assignee
Mohamed Abdeddine
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mohamed Abdeddine filed Critical Mohamed Abdeddine
Priority to MA32277A priority Critical patent/MA32268B1/en
Priority to PCT/MA2010/000012 priority patent/WO2011046416A1/en
Publication of MA32268B1 publication Critical patent/MA32268B1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00—Mixing or kneading machines for the preparation of dough
    • A21C1/02—Mixing or kneading machines for the preparation of dough with vertically-mounted tools; Machines for whipping or beating
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B7/00—Baking plants
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00—Mixing or kneading machines for the preparation of dough
    • A21C1/003—Plant; Systems, i.e. flow charts or diagrams
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00—Mixing or kneading machines for the preparation of dough
    • A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
    • A21C1/142—Feeding mechanisms, e.g. skip lifting mechanisms
    • A21C1/1425—Feeding mechanisms, e.g. skip lifting mechanisms for feeding in measured doses
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00—Mixing or kneading machines for the preparation of dough
    • A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
    • A21C1/142—Feeding mechanisms, e.g. skip lifting mechanisms
    • A21C1/1435—Feeding mechanisms, e.g. skip lifting mechanisms for liquids
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C1/00—Mixing or kneading machines for the preparation of dough
    • A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
    • A21C1/144—Discharge mechanisms

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Botany (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)

Abstract

Machine à pain à domicile programmée et automatisée afin de reproduire la fabrication du pain en continue et sans intervention de l'utilisateur, tout en gardant l'aspect traditionnel dans les normes de la qualité et la diversité du pain, cette machine est caractérisée en ce qu'elle comprend au moins trois zones; pétrissage pt, façonnage et pointage ft et cuisson cs, après le pesé automatique de la quantité de la farine et le malaxage dans la zone pt la pate se déplace sur la bande 4 en roulon sur la barre de roulage 2 pour devenir une boule qui passe sous le rouleau presseur 7 devenant un pain qui se repose dans la partie de fermentation 8 pendant une durée étudiée, ce pain passe ensuite dans la zone cuisson cs, à la fin le cycle se reboucle selon le mode de commande programmé par l'utilisateur.A programmed and automated home-made breadmaker to reproduce bread making continuously and without user intervention, while keeping the traditional aspect in the standards of quality and diversity of bread, this machine is characterized in that it comprises at least three zones; kneading pt, shaping and pointing ft and cooking cs, after automatic weighing of the quantity of the flour and mixing in the area pt the dough moves on the band 4 in roll on the rolling bar 2 to become a passing ball under the pressure roller 7 becoming a loaf that rests in the fermentation portion 8 for a period studied, the bread then passes into the cooking zone cs, at the end the cycle loops back according to the control mode programmed by the user.

MA32277A 2009-10-14 2009-10-14 Bread machine at home MA32268B1 (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
MA32277A MA32268B1 (en) 2009-10-14 2009-10-14 Bread machine at home
PCT/MA2010/000012 WO2011046416A1 (en) 2009-10-14 2010-06-04 Home bread-making machine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
MA32277A MA32268B1 (en) 2009-10-14 2009-10-14 Bread machine at home

Publications (1)

Publication Number Publication Date
MA32268B1 true MA32268B1 (en) 2011-05-02

Family

ID=43531063

Family Applications (1)

Application Number Title Priority Date Filing Date
MA32277A MA32268B1 (en) 2009-10-14 2009-10-14 Bread machine at home

Country Status (2)

Country Link
MA (1) MA32268B1 (en)
WO (1) WO2011046416A1 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111543453A (en) * 2018-05-14 2020-08-18 龙口盛福达食品有限公司 Dough kneading device for wheaten food processing

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6033451B2 (en) * 1982-11-20 1985-08-02 米沢 正幸 Electrode bread manufacturing method and device
NO940868L (en) * 1993-03-29 1994-09-30 Bfe Ltd Method and apparatus for bread baking
US5510127A (en) * 1995-01-13 1996-04-23 Raymond Industrial Ltd. Process for making bread in an automatic bread maker
JP3961109B2 (en) * 1998-04-13 2007-08-22 エムケー精工株式会社 Bread machine
US8091471B2 (en) * 2005-04-18 2012-01-10 Larsen Herbert A F Automated production processes and associated systems, including automated bread making processes

Also Published As

Publication number Publication date
WO2011046416A1 (en) 2011-04-21

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