LU46666A1 - - Google Patents
Info
- Publication number
- LU46666A1 LU46666A1 LU46666DA LU46666A1 LU 46666 A1 LU46666 A1 LU 46666A1 LU 46666D A LU46666D A LU 46666DA LU 46666 A1 LU46666 A1 LU 46666A1
- Authority
- LU
- Luxembourg
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/30—Organic phosphorus compounds
- A21D2/32—Phosphatides
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds
- A21D2/16—Fatty acid esters
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/01—Other fatty acid esters, e.g. phosphatides
- A23D7/011—Compositions other than spreads
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J7/00—Phosphatide compositions for foodstuffs, e.g. lecithin
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/10—Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
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- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
- C07H13/00—Compounds containing saccharide radicals esterified by carbonic acid or derivatives thereof, or by organic acids, e.g. phosphonic acids
- C07H13/02—Compounds containing saccharide radicals esterified by carbonic acid or derivatives thereof, or by organic acids, e.g. phosphonic acids by carboxylic acids
- C07H13/04—Compounds containing saccharide radicals esterified by carbonic acid or derivatives thereof, or by organic acids, e.g. phosphonic acids by carboxylic acids having the esterifying carboxyl radicals attached to acyclic carbon atoms
- C07H13/06—Fatty acids
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- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
- C09K23/00—Use of substances as emulsifying, wetting, dispersing, or foam-producing agents
- C09K23/017—Mixtures of compounds
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Nutrition Science (AREA)
- Materials Engineering (AREA)
- Biotechnology (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Molecular Biology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Edible Oils And Fats (AREA)
- General Preparation And Processing Of Foods (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7831A FR1372646A (fr) | 1963-08-09 | 1963-08-09 | Perfectionnements aux compositions émulsifiantes |
Publications (1)
Publication Number | Publication Date |
---|---|
LU46666A1 true LU46666A1 (xx) | 1964-10-01 |
Family
ID=9694024
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
LU46666D LU46666A1 (xx) | 1963-08-09 | 1964-07-31 |
Country Status (5)
Country | Link |
---|---|
BE (1) | BE651362A (xx) |
CH (1) | CH423442A (xx) |
FR (1) | FR1372646A (xx) |
LU (1) | LU46666A1 (xx) |
NL (1) | NL6409097A (xx) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2091857A1 (en) * | 1970-01-29 | 1971-01-21 | Fuji Oil Co Ltd | Edible oil for synthetic whipped cream - prepn |
FR2478431A1 (fr) * | 1980-03-24 | 1981-09-25 | Rhone Poulenc Ind | Sucroglycerides mis sur support, leur procede d'obtention et leur application |
FR2656235B1 (fr) * | 1989-12-22 | 1993-12-24 | Rhone Poulenc Chimie | Systeme tensio-actif a base d'esters de carbohydrates ou d'esters de polyols et son application a la fabrication d'allaitement pour jeunes animaux. |
FR2670086A1 (fr) * | 1990-12-10 | 1992-06-12 | Rhone Poulenc Chimie | Suspo-emulsions phytosanitaires. |
FR2670085B1 (fr) * | 1990-12-10 | 1996-12-13 | Rhone Poulenc Chimie | Suspensions phytosanitaires. |
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1963
- 1963-08-09 FR FR7831A patent/FR1372646A/fr not_active Expired
-
1964
- 1964-07-31 LU LU46666D patent/LU46666A1/xx unknown
- 1964-08-04 BE BE651362D patent/BE651362A/xx unknown
- 1964-08-06 CH CH1031664A patent/CH423442A/fr unknown
- 1964-08-07 NL NL6409097A patent/NL6409097A/xx unknown
Also Published As
Publication number | Publication date |
---|---|
FR1372646A (fr) | 1964-09-18 |
CH423442A (fr) | 1966-10-31 |
BE651362A (xx) | 1964-12-01 |
NL6409097A (xx) | 1965-02-10 |