LU40164A1 - - Google Patents

Info

Publication number
LU40164A1
LU40164A1 LU40164DA LU40164A1 LU 40164 A1 LU40164 A1 LU 40164A1 LU 40164D A LU40164D A LU 40164DA LU 40164 A1 LU40164 A1 LU 40164A1
Authority
LU
Luxembourg
Application number
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of LU40164A1 publication Critical patent/LU40164A1/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00Soups; Sauces; Preparation or treatment thereof
    • A23L23/10Soup concentrates, e.g. powders or cakes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00Soups; Sauces; Preparation or treatment thereof

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
LU40164D 1960-05-20 1961-05-20 LU40164A1 (en:Method)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH579460A CH395717A (de) 1960-05-20 1960-05-20 Procédé de fabrication de soupes, de potages et de sauces instantanés en poudre

Publications (1)

Publication Number Publication Date
LU40164A1 true LU40164A1 (en:Method) 1961-07-20

Family

ID=4299410

Family Applications (1)

Application Number Title Priority Date Filing Date
LU40164D LU40164A1 (en:Method) 1960-05-20 1961-05-20

Country Status (4)

Country Link
BE (1) BE603984A (en:Method)
CH (1) CH395717A (en:Method)
ES (1) ES267405A1 (en:Method)
LU (1) LU40164A1 (en:Method)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH650647A5 (de) * 1982-12-10 1985-08-15 Knorr Naehrmittel Ag Lagerfaehiges, zu einer dessert-mousse aufschlagbares produkt und verfahren zu dessen herstellung.
FR2637780A1 (fr) * 1988-10-17 1990-04-20 Rastoin Francoise Procede de preparation d'une soupe paysanne de type traditionnel et soupe ainsi obtenue

Also Published As

Publication number Publication date
CH395717A (de) 1965-07-15
BE603984A (fr) 1961-11-20
ES267405A1 (es) 1961-11-16

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