LT6602B - The method of obtaining biologically active substances from plant raw materials by fermentation and phytobiotic additives thereof - Google Patents
The method of obtaining biologically active substances from plant raw materials by fermentation and phytobiotic additives thereof Download PDFInfo
- Publication number
- LT6602B LT6602B LT2018007A LT2018007A LT6602B LT 6602 B LT6602 B LT 6602B LT 2018007 A LT2018007 A LT 2018007A LT 2018007 A LT2018007 A LT 2018007A LT 6602 B LT6602 B LT 6602B
- Authority
- LT
- Lithuania
- Prior art keywords
- vitamin
- phytobiotic
- biologically active
- acid
- dried
- Prior art date
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- 239000000654 additive Substances 0.000 title claims abstract description 33
- 239000013543 active substance Substances 0.000 title claims abstract description 26
- 239000002994 raw material Substances 0.000 title claims abstract description 21
- 238000000855 fermentation Methods 0.000 title claims abstract description 19
- 238000000034 method Methods 0.000 title claims abstract description 15
- 230000004151 fermentation Effects 0.000 title claims description 4
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- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 claims description 29
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Landscapes
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Abstract
Description
Išradimas priklauso fitobiotinių priedų pašarams linijai ir skirtas paukštininkystės bei gyvulininkystės pramonei.The invention relates to a line of phytobiotic additives for animal feed and is intended for the poultry and livestock industry.
Žinomi įvairūs pašarų priedai naminiams gyvuliams ir paukščiams, tai yra, medžiagos ir preparatai, kurių sudėtyje yra vitaminų, fermentų, mikroelementų, organinių rūgščių, gerinantys pašarų virškinimą, didinantys produktyvumą, sveikatingumą, tenkinantys mitybos poreikius įvairiais augimo laikotarpiais.Various feed additives for livestock and poultry are known, namely substances and preparations containing vitamins, enzymes, micronutrients, organic acids, which improve the digestion of feeds, increase productivity, health and satisfy the nutritional needs during different growth periods.
Žinomas pašarų priedas, aprašytas CN patente Nr. 105146165, TPKK: A23 K 1/14, A23 K 1/16, A23 K 1/18, publ. 2015 m., kurio sudėtyje yra raudonųjų mielių ryžių, longano, anakardžių riešutų, alaus, alijošiaus, druskos, apelsino žievelių, gvazdikėlių, saldymedžio, kokoso lukštų, pieno rūgšties bakterijų, druskos rūgšties, etanolio, acetono ir vandens.Known feed additive described in CN patent no. 105146165, TPKK: A23 K 1/14, A23 K 1/16, A23 K 1/18, publ. 2015 containing red yeast rice, longan, cashew, beer, aloe vera, salt, orange peel, clove, licorice, coconut shell, lactic acid bacteria, hydrochloric acid, ethanol, acetone and water.
Žinomo preparato (priedo) pašarams gavimo būdas ir preparato sudėtis aprašyti RU patente Nr. 2197260, TPKK: A 61 K 35/78, A 23 K 1/16, publ. 2003 m. Pagal žinomą būdą priedams veikliąją medžiagą saponiną gauna ekstrahuojant augalinę žaliavą - kamelijos (Camellia) lapus ir sėklas, ekstrahavimui naudojant spiritą. Žinomas preparatas turi antibakterinių, antivirusinių savybių bei įtakoja naminių paukščių ir gyvulių imuninei sistemai.The method and composition of a known preparation (additive) for feed is described in RU patent no. 2197260, TPKK: A 61 K 35/78, A 23 K 1/16, publ. 2003 In the known method, the active ingredient saponin is obtained by extraction of the camellia (Camellia) leaves and seeds, using alcohol for extraction. The known preparation has antibacterial, antiviral properties and influences the immune system of poultry and animals.
Tačiau žinomu būdu gauto preparato pašarams panaudojimas neužtikrina pakankamo efektyvumo, nors panaudota augalinė žaliava ir turi oleininių rūgščių, polifenolių, bet nėra sukaupusi visų reikalingų biologiškai naudingųjų medžiagų, kurios būtinos pašarų prieduose.However, the use of a feed preparation obtained in a known manner does not guarantee sufficient efficacy, although the plant raw material used contains oleic acids, polyphenols, but does not contain all the necessary biologically useful substances which are necessary in feed additives.
Išradimo tikslas pagerinti naminių paukščių ir gyvulių augalinės kilmės priedų kokybę, siekiant skatinti augimą ir padidinti produktyvumą bei siekiant suteikti priedams antioksidacines, priešgrybelines, antiseptines ir antivirusines savybes, naudojant biologinius fermentacijos metodus.The object of the present invention is to improve the quality of plant and animal supplements for poultry and livestock in order to promote growth and increase productivity and to provide the additives with antioxidant, antifungal, antiseptic and antiviral properties by biological fermentation methods.
Išradimo tikslui pasiekti pirmiausia rezervuare paruošia mišinį iš augalinės žaliavos, kurią sudaro susmulkinti šie ingredientai, kg:In order to achieve the object of the invention, first a container is prepared from a mixture of the following raw material, kg:
ciberžolių (Curcuma) milteliai 60 - 70 šventųjų bazilikų (Ocimum sanctum) džiovinti lapai 70 - 80 čiobrelių (Thymus) džiovinta žolė 50 - 60 ežiuolių (Echinacea) džiovinti: lapai, žiedai pasirinktinai 50 - 60turmeric (Curcuma) powder 60 - 70 dried basil leaves (Ocimum sanctum) 70 - 80 thyme dried grass 50 - 60 echinacea dried leaves: flowers optional 50 - 60
kamparmedžių (Cinamonum camphora) džiovintos sėklos, lapai pasirinktinail 00 -110dried seeds of cinnamon tree (Cinamonum camphora), leaves optional 00-110
į paruoštą mišinį supila 200 kg vandens 55-65 °C temperatūros, 60 kg melasos, mišinio temperatūrą palaiko iki 40 °C temperatūros ir maišo 24 h, j gerai išmaišytą mišinį įterpia mielių, kg:add 200 kg of water to the prepared mixture at 55-65 ° C, 60 kg of molasses, keep the temperature of the mixture up to 40 ° C and stir for 24 h, add to the well-stirred mixture yeast, kg:
alaus mieliagrybio (Saccharomyces cerevisiaė)2 mitosporinio grybo (Trichoderma sp.)2 ir mėlynųjų bakterijų, kg:brewer's yeast (Saccharomyces cerevisiae) 2 mitosporic fungus (Trichoderma sp.) 2 and blue bacteria, kg:
Spirulina platensis (Arthrospira platensis)2Spirulina platensis (Arthrospira platensis) 2
Spirulina maxima (Arthrospira maxima)2, mišinį išmaišius, sumažina jo temperatūrą iki 35 °C ir fermentuoja 16 dienų, po šios pirminės anaerobinės fermentacijos mišinį filtruoja centrifugavimo metodu, ir gauna skystą biomasę, j kurią įterpia enzimų (fermentų), kg:Spirulina maxima (Arthrospira maxima) 2, after mixing, reduces its temperature to 35 ° C and fermentes for 16 days, after this primary anaerobic fermentation, the mixture is filtered by centrifugation to give a liquid biomass which is added by the enzymes (kg):
alfa-gliukonazės2 lizocimo išmaišius skystą biomasę 35 °C temperatūros, ją fermentuoja, enzimų (fermentų) aktyvumą reguliuojant natrio šarmu NaOH 0,9-1,1 % nuo skystos biomasės masės, 5 dienas, po šios antrinės anaerobinės fermentacijos pakelia fermentuotos skystos biomasės temperatūrą iki 40 °C ir filtruoja centrifugavimo metodu, po filtravimo gauna gryną biomasę, iš kurios biologiškai aktyvių medžiagų identifikavimui-išskyrimui ir jų koncentracijų skystyje įvertinimui taiko aukštos kokybės skysčių chromatografijos metodą (HPLC- High-performance liquid chromatography) ir chromatografu su spektrofotometriniu detektoriumi identifikuoja-išskiria šias biologiškai aktyvias medžiagas ir įvertina jų koncentracijas skystyje, ml/l:The alpha-gluconase2 lysozyme, after mixing the liquid biomass at 35 ° C, fermentes it, adjusting the enzyme (s) activity with sodium hydroxide to 0.9-1.1% by weight of the liquid biomass, raising the temperature of the fermented liquid biomass for 5 days after this secondary anaerobic fermentation. up to 40 ° C and filtering by centrifugation, yielding after filtration pure biomass, from which high-performance liquid chromatography (HPLC) is used to identify and isolate the biologically active substances and to assess their concentration in the liquid and to identify the chromatograph with a spectrophotometric detector. releases the following biologically active substances and assesses their concentration in the liquid, ml / l:
be to, pirminės ir antrinės anaerobinių fermentacijų metu susidariusias biodujas ir etanolį C2H5OH iš rezervuaro pašalina. Be to, išradimo tikslui pasiekti iš gautų biologiškai aktyvių medžiagų sukomponuoja fitobiotinius priedus pašarams Nr. 1, Nr. 2. Nr. 3, Nr. 4.in addition, the biogas and ethanol produced by primary and secondary anaerobic fermentations are removed from the tank by C2H5OH. In addition, for the purpose of the present invention, the obtained biologically active substances formulate phytobiotic additives for feed no. 1, no. 2. No. 3, no. 4.
Fitobiotinio priedo pašarams Nr. 1 sudėtis, ml/l:Phytobiotic additive for feed no. 1 composition, ml / l:
pentakozanas C25H52 40 nonakozanolis C29H6Opentacosan C25H52 40 nonacosanol C29H6O
4-hidroksimelinas C10H10O430 fitolis C20H40O50 ramnozė C6H12O530 nikotino rūgštis (vitaminas B3) C6H5NO250 moringeno rūgštis C7H9N50 filokinonas (vitaminas K3)40 betainas (trimetilglicinas) (TMG) C5H11NO245 karvakrolis C10H14O50 askorbo rūgštis (vitaminas C) ΟβΗβΟβ50 beta-gliukanas50 sorbitolis (gliucitolis) ΟθΗμΟθ50 manano oligosacharidas (MOS)30 argano aliejus100 retinolis (vitaminas A)40 tokoferolis (vitaminas E)50 kalcio acetatas C4H6O4Ca15 metilselenocisteinas C4H9NO2Se30 cinko acetatas Ζηθ4Ηθθ450 amilazė10 fitazė10 piridoksinas (vitaminas Βε)20 riboflavinas (vitaminas B2)10 kobalaminas (vitaminas B12)20;4-hidroksimelinas C10H10O430 phytol C20H40O50 Rhamnose C6H12O530 nicotinic acid (vitamin B3) C6H5NO250 Moringen acid C7H9N50 filokinonas (vitamin K3) 40 betaine (trimethylglycine) (TMG) C5H11NO245 carvacrol C10H14O50 ascorbic acid (vitamin C) ΟβΗβΟβ50 beta-gliukanas50 sorbitol (glucitol) ΟθΗμΟθ50 mannan oligosaccharide (MOS) 30 argan oil100 retinol (vitamin A) 40 tocopherol (vitamin E) 50 calcium acetate C4H6O4Ca15 methyl selenocysteine C4H9NO2Se30 zinc acetate Ζηθ4Ηθθ450 amylase10 phytase10 pyridoxine (vitamin Β10) (vitamin Β10) (Vitamin Β)
Fitobiotinio priedo pašarams Nr. 2 sudėtis, ml/l: fitolis C20H40O50Phytobiotic additive for feed no. Composition 2, ml / l: phytol C20H40O50
Fitobiotinio priedo pašarams Nr. 3 sudėtis, ml/l:Phytobiotic additive for feed no. Composition 3, ml / l:
metilselenocisteinas C4H9NO2Se50 kalio acetatas C2H3KO250;methyl selenocysteine C4H9NO2Se50 potassium acetate C2H3KO250;
Fitobiotinio priedo pašarams Nr. 4 sudėtis, ml/l:Phytobiotic additive for feed no. Composition 4, ml / l:
folio rūgštis (vitaminas B9) C19H19N7O6100 betainas (trimetilglicinas) (TMG) C5H11NO2 100 timolis C10H14O50 askorbo rūgštis (vitaminas C) ΟδΗβΟδ50 beta-gliukanas100 sorbitolis (gliucitolis) C6H14O6100 obuolių rūgštis C4H6O5100 manano oligosacharidas (MOS)120 metioninas C5H11NO2S100 lizinas C6H14N2O2100 amilazė10 fitazė10 kobalaminas (vitaminas B12)10;folic acid (vitamin B9) C19H19N7O6100 betaine (trimethylglycine) (TMG) C5H11NO2 100 Thymol C10H14O50 ascorbic acid (vitamin C) ΟδΗβΟδ50 beta-gliukanas100 sorbitol (glucitol) C6H14O6100 malic acid C4H6O5100 mannan oligosaccharide (MOS) 120 methionine C5H11NO2S100 lysine C6H14N2O2100 amilazė10 fitazė10 cobalamin ( vitamin B12) 10;
Papildomai j priedus Nr. 1 ir Nr. 3 įterpiama po 50 ml £20 % koncentracijos natrio jodido NaJ vandeninio tirpalo vienam litrui (I) skysčio (vandens H2O), j priedą Nr. 2 - 50 ml <20 % koncentracijos salbutamolio C13H21NO3, vandeninio tirpalo vienam litrui (I) skysčio (vandens H2O), o j Nr. 4 - 50 ml 85 % koncentracijos fosforo rūgšties H3PO4 vandeninio tirpalo vienam litrui (I) skysčio (vandens H2O).In addition to annexes no. 1 and No. 3 is added in 50 ml of aqueous solution of sodium iodide 20% concentration in NaJ per liter (I) of liquid (water H2O); 2 - 50 ml of salbutamol C13H21NO3 <20%, aqueous solution per liter (I) of liquid (water H2O); 4 - 50 ml of 85% strength aqueous solution of phosphoric acid H3PO4 per liter (I) of liquid (water H2O).
Biologiškai aktyvių medžiagų gavimui naudoja augalinę žaliavą, turinčią savyje daug vertingų medžiagų. Augalinės žaliavos botaninės charakteristikos pateikiamos žemiau.For the production of biologically active substances it uses vegetable raw material which contains many valuable substances. The botanical characteristics of the plant material are given below.
Ciberžolė (Curcuma) - imbierinių (Zingiberaceae) šeimos augalų gentis. Ciberžolė turi kurkumino, eterinių aliejų, pasižymi imuniteto, organizmo stiprinimu, taip pat antioksidacinėmis, priešuždegiminėmis, antimikrobinėmis savybėmis. Naudojama miltelių pavidalu. Šventasis bazilikas (Tulsi žolė) (Ocimum sanctum) aromatinis daugiametis žolinis augalas, priklausantis notrelinių (Lamiaceae) šeimos augalų genčiai. Naudojama džiovinti lapai, turintys priešuždegiminių, antioksidacinių, antibakterinių savybių. Čiobrelis (Thymus) - notrelinių (Lamiaceae) šeimos augalų gentis, pasižymi antibakterinėmis savybėmis. Naudojama čiobrelio žolė. Ežiuolė (Echinacea) - astrinių (Asteraceae) šeimai priklausanti augalų gentis, daugiametis žolinis augalas, pasižymintis veikliosiomis medžiagomis, veikiančiomis mikrobus ir bakterijas, taip pat įtakojantis atsparumui infekcinėms ligoms. Naudojama džiovinti ežiuolės lapai ir žiedai. Moringa (Moringa oleifera) - moringinių (Moringaceae) šeimos augalas, vertingų medžiagų ir vitaminų šaltinis, praturtintas omega-3 ir omega-6 riebalų rūgštimis. Naudojama džiovinti lapai. Gvajava (Guajava) - priklauso miltinių (Myrtaceae) augalų šeimai. Naudojama džiovinti lapai, turintys vertingų medžiagų bei pasižymintys gydomosiomis savybėmis. Alyvmedžio (Olea) -alyvmedinių (Oleaceae) šeimos augalo (medžio) lapai pasižymi antimikrobinėmis savybėmis. Naudojama džiovinti lapai. Kmynai (Carum) žolinis augalas, priklausantis skėtinių (Apiaceae) augalų šeimai. Kmyno sėklose yra vitamino C, mineralinių, rauginių medžiagų, baltymų, eterinių aliejų, flavanoidų, fitosterolio. Naudojama džiovintos kmynų sėklos. Tikrasis imbieras (Zingiber officinale) - imbierinių (Zingiberaceae) šeimos prieskoninis augalas, kurio šakniastiebyje yra eterinių aliejų, krakmolo, azotinių medžiagų. Imbieras vertingas dėl priešuždegiminių savybių, taip pat antiparazitinių, priešvirusinių ir antibakterinių savybių. Naudojama džiovinto šakniastiebio milteliai. Kamparmedis (Cinnamomum camphora) - vaistinis augalas, turintis ne tik eterinio aliejaus, bet ir kitų vertingų medžiagų, pasižymintis antibakterinėmis, antimikrobinėmis ir gydomosiomis savybėmis. Naudojama džiovinti lapai ir džiovintos sėklos. Mėta (Mentha) - notrelinių (Lamiaceae) šeimos augalų gentis, jos lapuose yra eterinio aliejaus, mentolio, organinių junginių, saponinų, rauginių, mineralinių ir kitų medžiagų. Mėta turi teigiamą poveikį sveikatai, stimuliuoja virškinimo sistemą, skatina medžiagų apykaitą Naudojama džiovinti lapai. Juka (Yucca linearifolia) daugiametis augalas smulkiais lapais ir mėsingais vaisiais, pasižymintis antioksidacinėmis savybėmis, turintis saponinų. Naudojama džiovinti jukos lapai. Indinis nimbamedis (Azadirachta indica) raudonmedžio šeimos (Meliaceae) medis. Naudojama džiovinti lapai, turintys antibakterinj poveikį. Kvapusis bazilikas (Ocimum basilicum) - notrelinių (Lamiaceae) šeimos augalas, vertinamas ne tik kaip prieskonis, bet ir kaip vaistinis augalas.Turmeric (Curcuma) is a genus of plants of the family Ginger (Zingiberaceae). Turmeric contains curcumin, essential oils, has immunity, body strengthening, as well as antioxidant, anti-inflammatory, antimicrobial properties. Used in powder form. St. Basil (Tulsi grass) (Ocimum sanctum) is an aromatic perennial herbaceous plant belonging to the genus Notrel (Lamiaceae). Used for dried leaves with anti-inflammatory, antioxidant, antibacterial properties. Thyme is a genus of plants of the family Notrel (Lamiaceae) with antibacterial properties. Thyme grass is used. Echinacea (Echinacea) is a genus of plants of the Asteraceae family, a perennial herbaceous plant that contains active substances that act on germs and bacteria, and which have an effect on infectious disease resistance. Used for dried echinacea leaves and flowers. Moringa (Moringa oleifera) is a plant of the Moringaceae family, a source of valuable substances and vitamins, enriched with omega-3 and omega-6 fatty acids. Used for dried leaves. Guava - Belongs to the family Myrtaceae. It uses dried leaves with valuable substances and healing properties. The leaves (Olea) of the olive tree (Oleaceae) have antimicrobial properties. Used for dried leaves. Caraway (Carum) is a herbaceous plant belonging to the family Apiaceae. Cumin seeds contain vitamin C, minerals, yeasts, proteins, essential oils, flavanoids, phytosterol. Dried cumin seeds are used. Ginger (Zingiber officinale) - a herb of the family Zingiberaceae, whose rootstock contains essential oils, starches, nitrogenous substances. Ginger is valuable for its anti-inflammatory properties as well as antiparasitic, antiviral and antibacterial properties. Dried rhizome powder is used. Camphor (Cinnamomum camphora) - a medicinal plant that contains not only essential oil but also other valuable substances, which has antibacterial, antimicrobial and healing properties. Used in dried leaves and dried seeds. Mint (Mentha) is a genus of plants of the family Notrel (Lamiaceae), which contains essential oils, menthol, organic compounds, saponins, yeasts, minerals and other substances. Mint has a positive effect on health, stimulates the digestive system, stimulates metabolism Used dried leaves. Yucca (Yucca linearifolia) is a perennial herb with fine leaves and fleshy fruits, with antioxidant properties, with saponins. Used for dried yucca leaves. The Indian nymph tree (Azadirachta indica) is a tree of the mahogany family (Meliaceae). Use dried leaves with antibacterial effect. Ocimum basilicum is a plant of the genus Notrel (Lamiaceae), which is not only a spice but also a medicinal plant.
Naudojama džiovinti baziliko lapai. Valgomasis česnakas (Allium sativum) - amarilinių (Amaryllidaceae) šeimos česnakų {Allium) genties augalų rūšis. Tai daugiametė svogūninė daržovė, turinti angliavandenių, baltymų, eterinių aliejų, mikro- ir makroelementų, vitaminų B, C ir kitų medžiagų bei pasižyminti gydomosiomis savybėmis. Naudojama valgomojo česnako milteliai. Citrina (Citrus limon) yra citrinmedžių - šiltųjų kraštų vaismedžių (lot. Citrus aurantifolia, Citrus jambhire, Citrus latifolia, Citrus limetta, Citrus limettioides) vaisius, turintis vitaminų C, B2 ir mineralų kalcio, fosforo, magnio. Naudojama džiovintas vaisius. Mėlynžiedė liucerna (Medicago falcata) daugiametis žolinis augalas, priklausantiskštinių šeimai, pasižymi maistinėmis ir gydomosiomis savybėmis, savo sudėtyje turi tokių veikliųjų medžiagų kaip saponinai, flavanoidai, izoflavinai, vitaminų A, Βι, Βε, C, D, E, K, mineralinių medžiagų kalcio, fosforo, magnio, kalio, geležies, cinko. Naudojama džiovinti lapai. Raudonasis imbieras (Zingiber officinale) - imbierinių (Zingiberacea) šeimos augalų genties augalas, pasižymi vaistinėmis ir maistinėmis savybėmis. Naudojama šakniastiebio milteliai.Used in dried basil leaves. Garlic (Allium sativum) is a species of the genus Amaryllidaceae (Allium). It is a perennial bulb vegetable with carbohydrates, proteins, essential oils, micronutrients, vitamins B, C and other substances and has healing properties. Used in garlic powder. Lemon (Citrus limon) is a fruit of the lemon tree - warm-edged fruit tree (Citrus aurantifolia, Citrus jambhire, Citrus latifolia, Citrus limetta, Citrus limettioides), containing vitamins C, B2 and minerals calcium, phosphorus, magnesium. Used dried fruit. Alfalfa (Medicago falcata) is a perennial herbaceous plant with nutritional and healing properties, containing active substances such as saponins, flavanoids, isoflavins, vitamins A, Βι, Βε, C, D, E, K, minerals calcium. , phosphorus, magnesium, potassium, iron, zinc. Used for dried leaves. Red ginger (Zingiber officinale) is a plant of the genus Ging (Zingiberacea), which has medicinal and nutritional properties. The rhizome powder is used.
Alaus mielės Saccharomyces cerevisiae - tai mieliagrybių šeimos vienaląsčiai grybeliai, užauginti specialioje terpėje ir išdžiovinti. Mielės Trichoderma sp. yra mitosporinis grybas, randamas ant medžių. Mielės naudingas organizmams medžiagų šaltinis, turintis biologiškai aktyvių medžiagų.Saccharomyces cerevisiae brewer's yeast is a single-celled fungus of the yeast family, grown in a special medium and dried. Yeast Trichoderma sp. is a mitosporic fungus found on trees. Yeast is a useful source of substances for organisms that contain biologically active substances.
Mėlynoji bakterija - spirulina yra dviejų rūšių: spirulina platensis (Arthrospira platensis) ir spirulina maxima (Arthrospira maxima). Tai melsvadumbliai, randami jūrose, ežeruose, upėse ir kituose vandenyse. Spirulina platensis ir spirulina maxima turi palmitino rūgšties CH16H32O2, daug biologiškai aktyvių medžiagų - vitaminų, mineralų, pigmentų, amino rūgščių. Naudojama džiovinti organiniai milteliai.The blue bacterium spirulina is of two types: spirulina platensis (Arthrospira platensis) and spirulina maxima (Arthrospira maxima). These are cyanobacteria found in seas, lakes, rivers and other waters. Spirulina platensis and spirulina maxima contain palmitic acid CH16H32O2, rich in biologically active substances - vitamins, minerals, pigments, amino acids. Use dried organic powder.
Enzimai (fermentai) alfa-gliukonazė ir lizocimas - tai sudėtinės baltyminės medžiagos.Enzymes (enzymes) alpha-gluconase and lysozyme are complex protein substances.
Augalinės žaliavos sudėtis parinkta atsižvelgiant j jų botaninę charakteristiką, j jų turimas naudingas biologiškai aktyvias medžiagas ir vertingas savybes. Bandymų ir tyrimų būdu nustatyta, koks augalinių žaliavų derinys ir kiekis labiausiai tinkamas augalinės žaliavos mišinio paruošimui, kad panaudojant anaerobinę fermentaciją, iš gautos grynos biomasės būtų išgrynintos reikalingos biologiškai aktyvios medžiagos. Įvardintų augalinę žaliavą sudarančių ingredientų ribos yra optimalios išradimo tikslui pasiekti.The composition of the raw material of the plant was chosen taking into account their botanical character, their useful biologically active substances and valuable properties. Tests and studies have shown which combination and amounts of vegetable raw materials are most suitable for the preparation of a mixture of vegetable raw materials to purify the required biologically active substances from the resulting pure biomass by anaerobic fermentation. The limits of the named ingredients of the vegetable raw material are optimal for the purpose of the invention.
Augalinės žaliavos sudėties pavyzdžiai pateikti 1 lentelėje lentelėExamples of the composition of the vegetable raw material are given in Table Table1
Vanduo H2O, kg 200 200 200Water H2O, kg 200 200 200
Melasa, kg 60 60 60Molasses, kg 60 60 60
Pagal 1 pavyzdį augalinės žaliavos mišinio ir iš jo fermentacijos metodu biologiškai aktyvių medžiagų gavimui į rezervuarą sudeda 2300-2500 kg susmulkintos augalinės žaliavos: 60 kg ciberžolių (curcuma) miltelių, 80 kg šventųjų bazilikų (Ocimum sanctum) džiovintų lapų, 55 kg čiobrelių (Thymus) džiovintos žolės, 50 kg ežiuolių (Ecinacea) džiovintų lapų ir žiedų, 525 kg moringų (Moringa oleifera) džiovintų lapų, 80 kg gvajavų (Guajava) džiovintų lapų, 85 kg alyvmedžių (O/ea) džiovintų lapų, 80 kg kmynų (Cumin) džiovintų sėklų, 90 kg tikrųjų imbierų (Zingiber officinale) šakniastiebių miltelių, 100 kg kamparmedžių (Cinnamomum camphora) džiovintų sėklų ir lapų, 110 kg mėtų (Mentha) džiovintų lapų, 105 kg jukų džiovintų lapų, 95 kg indinių nimbamedžių (Azadirachta indica) džiovintų lapų, 100 kg kvapiųjų bazilikų (Ocimum basilicum) džiovintų lapų, 110 kg valgomųjų česnakų (Allium sativum) miltelių, 70 kg džiovintų citrinų (Citrus limon) (vaisių), 65 kg mėlynžiedžių liucernų (Medicago falcata) džiovintų lapų, 60 kg raudonųjų imbierų (Zingiber officinale) šakniastiebio miltelių. Į gautą augalinės žaliavos mišinį supila 200 kg 55-65 °C temperatūros vandens ir 60 kg melasos (sirupo), mišinio temperatūrą palaiko iki 40 °C temperatūros ir maišo 24 h. Proceso metu išsiskyrusios biodujos išleidžiamos iš rezervuaro. Po 24 h sumažina mišinio temperatūrą iki 35 °C ir j jį įterpia 2 kg Saccharomyces cerevisiae (alaus mieliagrybis), 2 kg Trichoderma sp. (mitosporinis grybas) ir taip pat mėlynųjų bakterijų: 2 kg spirulina platensis (Arthrospira platensis), 2 kg spirulina maxima (Arthrospira maxima). Mišinį 35 °C temperatūros fermentuoja 16 dienų. Šios pirminės anaerobinės fermentacijos metu išsiskiria biodujos ir etanolis C2H6OH, kuriuos išleidžia iš rezervuaro. Po to fermentuotą augalinės žaliavos mišinį filtruoja centrifugavimo metodu ne mažiau kaip 10 min prie ne mažiau kaip 2500 aps/min. Po filtravimo, atskyrus kietas priemaišas, gauna skystą biomasę, kuri sudaro 57-63 % nuo bendro augalinės žaliavos kiekio. Į skystą biomasę įterpia enzimų (fermentų): 2 kg alfagliukonazės ir 2 kg lizocimo ir viską gerai išmaišo.According to Example 1, 2300-2500 kg of crushed vegetable raw materials are added to the tank to obtain a mixture of the vegetable raw material and from it by fermentation: 60 kg of curcuma powder, 80 kg of dried leaves of the basil (Ocimum sanctum), 55 kg of thyme ) dried herbs, 50 kg of dried leaves and flowers of echinacea (Ecinacea), 525 kg of dried leaves of Moringa oleifera, 80 kg of dried leaves of Guava, 85 kg of dried olives (O / ea), 80 kg of cumin ) dried seeds, 90 kg Zingiber officinale rhizome powder, 100 kg Cinnamomum camphora dried seeds and leaves, 110 kg mint (Mentha) dried leaves, 105 kg yucca dried leaves, 95 kg Indian nymphs (Azadirachta indica) dried leaves, 100 kg of dried basil (Ocimum basilicum), 110 kg of garlic powder (Allium sativum), 70 kg of dried lemon (Citrus limon) (fruit), 65 kg of dried leaves of blue-green alfalfa (Medicago falcata), 60 kg of root powder of red ginger (Zingiber officinale). To the resulting mixture of vegetable raw material is added 200 kg of water at 55-65 ° C and 60 kg of molasses (syrup), the temperature of the mixture is maintained at 40 ° C and stirred for 24 h. Biogas released during the process is discharged from the reservoir. After 24 h, reduce the temperature of the mixture to 35 ° C and add 2 kg of Saccharomyces cerevisiae (brewer's yeast), 2 kg of Trichoderma sp. (mitosporic fungus) and also blue bacteria: 2 kg spirulina platensis (Arthrospira platensis), 2 kg spirulina maxima (Arthrospira maxima). The mixture is fermented at 35 ° C for 16 days. This primary anaerobic fermentation releases biogas and C2H6OH ethanol from the tank. The fermented vegetable stock mixture is then filtered by centrifugation for at least 10 minutes at a minimum of 2500 rpm. After filtration, the solid biomass is removed by filtration to obtain liquid biomass, which represents 57-63% of the total plant raw material. Adds enzymes (enzymes) to the liquid biomass: 2 kg alpha-gluconase and 2 kg lysozyme and mixes well.
Antrinę 35 °C temperatūros skystos biomasės anaerobinę fermentaciją, enzimų (fermentų) aktyvumą reguliuojant natrio šarmu NaOH - 0,9-1,1 % nuo skystos biomasės masės, vykdo 5 dienas. Antrinės anaerobinės fermentacijos metu išsiskyrusius etanolį C2H5OH ir biodujas išleidžia iš rezervuaro. Po 5 dienų antrinės anaerobinės fermentacijos pakelia skystos biomasės temperatūrą iki 40 °C ir filtruoja centrifugavimo metodu ne daugiau kaip 10 min prie ne mažiau kaip 2500 aps/min. Filtravimo metu atskiria likusias kietas priemaišas ir gauna gryną biomasę.Secondary anaerobic fermentation of liquid biomass at 35 ° C with sodium hydroxide ca. 0.9-1.1% of the liquid biomass by regulating the activity of enzymes (enzymes) for 5 days. Ethanol released by secondary anaerobic fermentation releases C2H5OH and biogas from the tank. After 5 days secondary anaerobic fermentation raises the liquid biomass temperature to 40 ° C and filters by centrifugation for no more than 10 min to at least 2500 rpm. During filtration, it separates the remaining solid impurities and yields pure biomass.
Analogiškai 1 pavyzdžiui gaunami augalinės žaliavos mišiniai: 2 ir 3 pavyzdžiai.Analogously to Example 1, mixtures of the vegetable raw material are obtained: Examples 2 and 3.
Biologiškai aktyvių medžiagų (tiriamųjų junginių) identifikavimui-išskyrimui iš grynos biomasės, tiriamųjų junginių koncentracijų skystyje įvertinimui taiko aukštos kokybės skysčių chromatografijos metodą. Būtent, chromatografu, susidedančiu iš aukšto slėgio siurblio, sukuriančio sistemoje pastovų skysčio srautą, nešantį tiriamuosius junginius, tiriamojo junginio įvedimo sistemos, chromatografinės kolonėlės ir spektrofotometrinio detektoriaus, identifikuoja-išskiria biologiškai aktyvias medžiagas ir įvertina jų koncentracijas skystyje, (žr. 2 lentelę).For the identification / isolation of biologically active substances (test compounds) from pure biomass, a high performance liquid chromatography method is used to evaluate the concentrations of test compounds in the liquid. Specifically, a chromatograph consisting of a high-pressure pump, which generates a constant flow of fluid carrying the test compounds in the system, a test compound injection system, a chromatographic column and a spectrophotometric detector, identifies and isolates biologically active substances and evaluates their concentrations in liquid (see Table 2).
lentelėtable
Biologiškai aktyvi medžiaga____________________Koncentracija skystyje, ml/lBiologically active substance ____________________ Concentration in liquid, ml / l
Pentakozanas C25H5215Pentacosan C25H5215
Nonakozanolis C29H60O10Nonacosanol C29H60O10
4-hidroksimelinas C10H10O4104-Hydroxymelin C10H10O410
Fitolis C20H40O15Phytol C20H40O15
Ramnozė C6H12O515Ramnose C6H12O515
Nikotino rūgštis (vitaminas B3) C6H5NO210Nicotinic acid (vitamin B3) C6H5NO210
Moringeno rūgštis C7H9N10Moringenic acid C7H9N10
Folio rūgštis (vitaminas Bg) C19H19N7O615Folic acid (vitamin Bg) C19H19N7O615
Alicinas10Alicin10
Sceniolis (geraniolis) CioHisO10Sceniolis (Geraniol) CioHisO10
Eugenolis C10H12O210Eugenol C10H12O210
Terpenas10Terpene10
Filokinonas (vitaminas K3)20Philoquinone (Vitamin K3) 20
Identifikuotų-išskirtų iš grynos biomasės biologiškai aktyvių medžiagų apibūdinimas: pentakozanas C25H52 ir nonakozanolis C29H60O yra angliavandeniliai, randami augalų eteriniuose aliejuose; 4-hidroksimelinas C10H10O4 yra metabolitas; fitolis C20H40O - alifatinis diterpeno alkoholis; ramnozė (Rhamnose) C6H12O5 polisacharidas, cukrinis glikono komponentas; nikotino rūgštis C6H5NO2 - vitaminas B3; moringeno rūgštis C7H9N - organinis junginys (benzilaminas); folio rūgštis C19H19N7O6 - vitaminas B9, reikalingas organizmo augimui, svarbus baltymų apykaitai; alicinas - tai pagrindinė česnakuose (Allium sativum) esanti veiklioji medžiaga, pasižyminti antibakterinėmis savybėmis; sceniolis (geraniolis) CioHieO - organinis junginys, eterinis aliejus; eugenolis C10H12O2 - aliejinis skystis, priklausantis fenilpropanoidų grupei, priskiriamas aromatinėms medžiagoms; sceniolis (geraniolis) ir eugenolis pasižymi antiseptinėmis, priešuždegiminėmis savybėmis; terpenas natūralus augalinis junginys, bespalvis eterinis aliejus; filokinonas - vitaminas K3, dalyvaujantis organizmo regeneracijos procesuose, didinantis atsparumą infekcijoms; betainas (trimetilglicinas) (TMG) C5H11NO2 - natūrali medžiaga, amino rūgščių junginys; timolis (Thymus vulgaris thymol) C10H14O čiobrelių eterinis aliejus, stiprus antibakterinis produktas; mentolis (Mentha+oleum) C10H20O organinis junginys, rastas augalų aliejuose; karvakrolis (Thymus vulgaris carvacrol) C10H14O - čiobrelių eterinis aliejus, turintis antibakterinių, antiseptinių savybių; askorbo rūgštis ΟεΗβΟβ-vitaminas C, veikiantis kaip antioksidantas, stiprinantis imuninę sistemą; beta-gliukanas polisacharidas; sorbitolis (gliucitolis) C6H14O6 - organinis junginys, natūralus saldiklis; obuolių rūgštis C4H6O5-organinis junginys, naudojamas kaip maisto priedas; manano oligosacharidas (MOS) ypač naudingas gyvulių ir paukščių produktyvumui, naudojamas mityboje kaip natūralus priedas; metioninas C5H11NO2S - viena iš amino rūgščių, turinti sieros, veikia organizmo augimą ir vystymąsi; lizinas C6H14N2O2 alifatinė amino rūgštis, randama natūraliuose baltymuose, naudojama baltymų biosintezėje; argano aliejus pasižymi didele vitamino E koncentracija, jo sudėtyje yra antioksidantų; kalciferolis - vitaminas D, būtinas organizmo augimui ir vystymuisi, turi teigiamą poveikį įvairioms organizmo sistemoms; retinolis - vitaminas A padidina atsparumą infekcijoms, reikalingas kaulams, regėjimui, organizmo augimui; tokoferolis - vitaminas E yra stiprus antioksidantas, būtinas gyvybiškai svarbioms organizmo funkcijoms palaikyti; kalcio acetatas C4HeO4Ca, acto rūgšties kalcio druska, natūrali rūgštis reikalinga normaliam organizmo augimui; metilselenocisteinas C4H9NO2Se pasižymi antioksidacinėmis savybėmis; kalio acetatas C2H3KO2 - acto rūgšties kalio druska, rūgštingumą reguliuojanti medžiaga; zinko acetatas ZnC4H6O4, druska pasižymi priešuždegiminiu poveikiu; amilazė - virškinimo procesuose dalyvaujantis fermentas; fitazė labai tinkamas fermentas pagerinti naminių paukščių virškinimo sistemą; piridoksinas - vitaminas Βθ didina organizmo atsparumą infekcijoms, dalyvauja įvairių medžiagų apykaitos procesuose; riboflavinas - vitaminas B2 taip pat reikalingas medžiagų apykaitos procesams; kobalaminas - vitaminas B12 gyvybiškai svarbus geros sveikatos palaikymui, imuninei sistemai, medžiagų apykaitai.Characterization of identified-isolated biologically active substances from pure biomass: pentacosan C25H52 and nonacosanol C29H60O are hydrocarbons found in plant essential oils; 4-hydroxymelin C10H10O4 is a metabolite; phytol C20H40O - aliphatic diterpene alcohol; rhamnose (Rhamnose) C6H12O5 polysaccharide, a gluconic component of glucone; nicotinic acid C6H5NO2 - Vitamin B3; moringenic acid C7H9N - organic compound (benzylamine); folic acid C19H19N7O6 - Vitamin B9 necessary for the growth of the body, important for protein metabolism; allicin is the main active substance in garlic (Allium sativum) with antibacterial properties; sceniol (geraniol) CioHieO - organic compound, essential oil; eugenol C10H12O2 - an oily liquid belonging to the group of phenylpropanoids, classified as flavoring substances; sceniol (geraniol) and eugenol have antiseptic, anti-inflammatory properties; terpene natural plant compound, colorless essential oil; phylloquinone - vitamin K3 involved in the body's regeneration processes, increasing resistance to infections; Betaine (Trimethylglycine) (TMG) C5H11NO2 - Natural substance, amino acid compound; thyme (Thymus vulgaris thymol) C10H14O thyme essential oil, a strong antibacterial product; menthol (Mentha + oleum) C10H20O organic compound found in vegetable oils; carvacrol (Thymus vulgaris carvacrol) C10H14O - thyme essential oil with antibacterial, antiseptic properties; ascorbic acid ΟεΗβΟβ-vitamin C, which acts as an antioxidant to boost the immune system; beta-glucan polysaccharide; sorbitol (glucitol) C6H14O6 - organic compound, natural sweetener; malic acid C4H6O5-organic compound used as a food additive; Mannan Oligosaccharide (MOS) is particularly beneficial for animal and bird productivity, used as a natural supplement in nutrition; methionine C5H11NO2S - one of the sulfur-containing amino acids, affects the growth and development of the body; lysine C6H14N2O2 aliphatic amino acid found in natural proteins used in protein biosynthesis; argan oil is high in vitamin E and contains antioxidants; Calciferol, a vitamin D essential for the body's growth and development, has a beneficial effect on various body systems; retinol - Vitamin A increases resistance to infections needed for bone, vision, body growth; tocopherol - Vitamin E is a potent antioxidant essential for vital body functions; calcium acetate C4HeO4Ca, calcium salt of acetic acid, a natural acid necessary for the normal growth of the body; methyl selenocysteine C4H9NO2Se has antioxidant properties; potassium acetate C2H3KO2 - potassium salt of acetic acid, acidity regulator; zinc acetate ZnC4H6O4, salt has anti-inflammatory effect; amylase - an enzyme involved in digestive processes; phytase is a very suitable enzyme to improve the digestive system of poultry; pyridoxine - vitamin Βθ increases the body's resistance to infections, participates in various metabolic processes; riboflavin - vitamin B2 is also required for metabolic processes; cobalamin - Vitamin B12 is vital for maintaining good health, the immune system, and metabolism.
Biologiškai aktyvias medžiagas iš sukoncentruotos grynos biomasės bandymų ir tyrimų būdu, atsižvelgiant į jų vertingas medžiagas, savybes, pagal tikslą ir poreikį, sukomponavo į keturis fitobiotinius priedus pašarams.Biologically active substances from concentrated pure biomass have been formulated into four phytobiotic additives for feed based on their valuable materials, properties, purpose and need.
Fitobiotinio priedo pašarams Nr. 1 sudėtis, ml/l:Phytobiotic additive for feed no. 1 composition, ml / l:
pentakozanas C25H5240 nonakozanolis C29H60O30pentacosan C25H5240 nonacosanol C29H60O30
4-hidroksimelinas C10H10O430 fitolis C20H40O50 ramnozė C6H12O530 nikotino rūgštis (vitaminas B3) C6H5NO250 moringeno rūgštis C7H9N50 filokinonas (vitaminas K3)40 betainas (trimetilglicinas) (TMG) C5H11NO245 karvakrolis C10H14O50 askorbo rūgštis (vitaminas C) ΟεΗδΟβ50 beta-gliukanas50 sorbitolis (gliucitolis) ΟθΗμΟθ50 manano oligosacharidas (MOS)30 argano aliejus100 retinolis (vitaminas A)40 tokoferolis (vitaminas E)50 kalcio acetatas C4H6O4Ca15 metilselenocisteinas C4H9NO2Se30 cinko acetatas Ζηθ4Ηθθ450 amilazė10 fitazė10 piridoksinas (vitaminas Βθ)20 riboflavinas (vitaminas B2)10 kobalaminas (vitaminas B12)104-hidroksimelinas C10H10O430 phytol C20H40O50 Rhamnose C6H12O530 nicotinic acid (vitamin B3) C6H5NO250 Moringen acid C7H9N50 filokinonas (vitamin K3) 40 betaine (trimethylglycine) (TMG) C5H11NO245 carvacrol C10H14O50 ascorbic acid (vitamin C) ΟεΗδΟβ50 beta-gliukanas50 sorbitol (glucitol) ΟθΗμΟθ50 mannan oligosaccharide (MOS) 30 argan oil100 retinol (vitamin A) 40 tocopherol (vitamin E) 50 calcium acetate C4H6O4Ca15 methyl selenocysteine C4H9NO2Se30 zinc acetate Ζηθ4Ηθθ450 amylase10 phytase10 pyridoxine (vitamin Β 10) (vitamin Β 10)
Fitobiotinio priedo pašarams Nr. 2 sudėtis, ml/l:Phytobiotic additive for feed no. Composition 2, ml / l:
amilazėamylase
Fitobiotinio priedo pašarams Nr. 3 sudėtis, ml/l:Phytobiotic additive for feed no. Composition 3, ml / l:
Fitobiotinio priedo pašarams Nr. 4 sudėtis, ml/l:Phytobiotic additive for feed no. Composition 4, ml / l:
amilazė10 fitazė10 kobalaminas (vitaminas B12)10;amylase10 phytase10 cobalamin (vitamin B12) 10;
Be to, papildomai į priedus Nr. 1 ir Nr. 3 įterpiama po 50 ml ^20 % koncentracijos natrio jodido NaJ vandeninio tirpalo vienam litrui (I) skysčio (vandens H2O), j priedą Nr. 2 - 50 ml <20 % koncentracijos salbutamolio C13H21NO3 vandeninio tirpalo vienam litrui (I) skysčio (vandens H2O), o į Nr. 4 - 50 ml 85 % koncentracijos fosforo rūgšties H3PO4 vandeninio tirpalo vienam litrui (I) skysčio (vandens H2O).In addition, in addition to the annexes no. 1 and No. 3 is added after addition of 50 ml of a 20% strength aqueous solution of sodium iodide in NaJ per liter (I) of liquid (water H2O); 2 - 50 ml of an aqueous solution of <20% salbutamol C13H21NO3 per liter (I) of liquid (H2O in water); 4 - 50 ml of 85% strength aqueous solution of phosphoric acid H3PO4 per liter (I) of liquid (water H2O).
Natrio jodidas NaJ yra balti sūraus skonio milteliai, tirpstantys vandenyje, turintys antiseptinių savybių. 85 % koncentracijos fosforo rūgšties H3PO4 vandeninis tirpalas H3PO4 yra antioksidatorius rūgštingumo reguliatorius. Salbutamolis C13H21NO3 (sulfato balti milteliai, tirpstantys vandenyje) naudojamas kaip antiastminis ir bronchus plečiantis vaistas. Tai cheminis junginys, selektyvus ilgai veikiantis beta-2 agonistas.Sodium iodide NaJ is a white, salty, water-soluble powder with antiseptic properties. Aqueous solution of phosphoric acid H3PO4 at 85% concentration H3PO4 is an antioxidant acidity regulator. Salbutamol C13H21NO3 (sulphate white powder, water soluble) is used as an anti-asthmatic and bronchodilator. It is a chemical compound that is a selective long-acting beta-2 agonist.
Fitobiotinis priedas pašarams Nr. 1 yra kaip augimo stimuliatorius, taip pat pasižymintis antimikrobinėmis bei antivirusinėmis savybėmis. Fitobiotinis priedas pašarams Nr. 2 gerina virškinimą ir žarnyno veiklą. Fitobiotinis priedas pašarams Nr.Phytobiotic supplement for feed no. 1 is a growth stimulant with antimicrobial and antiviral properties. Phytobiotic supplement for feed no. 2 improves digestion and bowel function. Phytobiotic supplement for feed no.
yra žarnyno antiseptikas, antiparizitinis preparatas. Fitobiotinis priedas pašarams Nr.is an intestinal antiseptic, antiparasitic agent. Phytobiotic supplement for feed no.
suaktyvina imuninę sistemą, kompensuoja žalingą mikotoksinų poveikį.activates the immune system, compensates for the harmful effects of mycotoxins.
Keturioms naminių paukščių ir keturioms gyvulių grupėms 30 dienų buvo duodami fitobiotiniai priedai 1-2,5 kg tonai pašarų. Pastebėta, kad fitobiotiniai priedai su pašarais naminiams paukščiams ir gyvuliams davė teigiamą rezultatą, kuris pasireiškė naminių paukščių ir gyvulių imuninės sistemos sustiprinimu, antivirusiniu, antimikrobiniu, priešgrybeliniu efektu, teigiamu poveikiu virškinimo sistemai, pagreitintu augimo procesu ir tuo pačiu produktyvumu. Be to, fitobiotiniai priedai žymiai pagerino pašarų kokybę. Nepastebėta, kad pareikšti fitobiotiniai priedai turėtų šalutinį poveikį naminių paukščių ir gyvulių organizmams.Four poultry and four groups of animals were given phytobiotic supplements of 1 to 2.5 kg per ton for 30 days. Phytobiotic additives in feeds for poultry and livestock have been shown to have a positive result in the enhancement of the immune system of poultry and livestock, antiviral, antimicrobial, antifungal, beneficial effects on the digestive system, accelerated growth and at the same time productivity. In addition, phytobiotic additives have significantly improved feed quality. The claimed phytobiotic additives have not been shown to have any adverse effects on poultry and livestock.
Pareikštu būdu gauti fitobiotiniai priedai pašarams yra svarbūs gerinant naminių paukščių ir gyvulių sveikatingumą bei produktyvumą ir suteikiantys galimybę išvengti virškinimo trakto susirgimų. Fitobiotionių priedų pašarams naudojimu atsisakoma antibiotikų naudojimo. Pareikštu būdu gauti priedai pagerina naminių paukščių ir gyvulių imuninę, virškinimo sistemą, nes jie pasižymi antibakterinėmis, antivirusinėmis savybėmis. Be to, gauti fitobiotiniai priedai pašarams turi antimikrobinj, kokcidiostatinj ir antihelmintinj poveikį, skatina augimą ir produktyvumą. Fitobiotiniai priedai pašarams turi teigiamą poveikį ne tik pašarų savybėms, produktyvumui, bet ir produkcijos (kiaušinių, mėsos) kokybei bei jos maistinei vertei.The claimed phytobiotic additives in feed are important for improving the health and productivity of poultry and animals and for preventing gastrointestinal diseases. The use of phytobiotion additives in feeding-stuffs abolishes the use of antibiotics. Additives obtained by the claimed method improve the immune and digestive system of poultry and animals because of their antibacterial and antiviral properties. In addition, the resulting phytobiotic feed additives have antimicrobial, coccidiostatic and anthelmintic effects, and promote growth and productivity. Phytobiotic additives in feed have a positive effect not only on feed properties, productivity, but also on the quality of production (eggs, meat) and its nutritional value.
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| CN105146165A (en) | 2015-08-28 | 2015-12-16 | 安徽旺旺禽业科技有限公司 | Broiler feed additive prepared by comprehensively using coconut shell and capable of improving chicken quality |
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| CN105146165A (en) | 2015-08-28 | 2015-12-16 | 安徽旺旺禽业科技有限公司 | Broiler feed additive prepared by comprehensively using coconut shell and capable of improving chicken quality |
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