KR970025500A - How to compensate for abnormal cooking of electric rice cooker - Google Patents

How to compensate for abnormal cooking of electric rice cooker Download PDF

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Publication number
KR970025500A
KR970025500A KR1019950043436A KR19950043436A KR970025500A KR 970025500 A KR970025500 A KR 970025500A KR 1019950043436 A KR1019950043436 A KR 1019950043436A KR 19950043436 A KR19950043436 A KR 19950043436A KR 970025500 A KR970025500 A KR 970025500A
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South Korea
Prior art keywords
cooking
heating
temperature
abnormal
hot plate
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Application number
KR1019950043436A
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Korean (ko)
Inventor
유상욱
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배순훈
대우전자 주식회사
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Priority to KR1019950043436A priority Critical patent/KR970025500A/en
Publication of KR970025500A publication Critical patent/KR970025500A/en

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Abstract

본 발명은 전기보온밥솥의 열판과열로 이상취반시 이를 보상하여 재취사하는 기술에 관한 것으로, 더 자세하게는 취사공정중 열판의 가열로 인한 이상공정시 원인제거후 취사 재실행키를 조작하면 이상 공정시 온도와 공정진행을 확인한후 그에 따른 취사공정이 실행되도록 함으로써, 빠르게 정상상태로의 전환이 이루어지도록 한 전기보온밥솥의 이상취반시 보상취사방법에 관한 것으로서, 통상의 흡수공정-가열공정-비등유지-뜸공정-보온공정으로 진행되고 종국에는 밥이 완료되었음을 알리는 취사완료표시로써 종료되는 마이컴에 의한 취사방법에 있어서, 상기한 취사공정진행 중 각 공정 및 공정에 따른 현재온도의 상태가 데이터저장부로 저장되며, 이에 연판의 과열로 인한 이상공정이 발생하여 이를 조치한후 재실행키를 조작하면(S101) 온도와 공정을 데이터저장부에서 읽어 세트하되, 미리 설정한 온도와 공정조건을 판정하여 그에 따른 열판을 구동제어시키거나 각 공정시작이 계속적으로 진행제어되도록(S102-S127)한 특징이 있다.The present invention relates to a technology for compensating and re-cooking when abnormal cooking due to overheating of the hot plate of the electric insulation rice cooker, and more specifically, in the abnormal process when operating the cooking redo key after removing the cause during the abnormal process caused by heating of the hot plate during the cooking process The present invention relates to a method of compensating cooking during abnormal cooking of an electric warm rice cooker which enables a quick conversion to a normal state by checking the temperature and process progress, and then performing the cooking process accordingly. In the cooking method by the microcomputer, which proceeds to the moxibustion process and the insulation process, and finally ends with the cooking completion indication indicating that the rice is completed, the state of the current temperature according to each process and the process during the cooking process is transferred to the data storage unit. If the abnormal process occurs due to overheating of the soft plate, and then, the redo key is operated (S101). But sets the reading process from the data storage unit, a (S102-S127) a feature such that the control proceeds to a preset temperature and to determine the process conditions to the drive control of a hot plate, or starts each step is accordingly continuously.

Description

전기보온밥솥의 이상취반시 보상취사방법How to compensate for abnormal cooking of electric rice cooker

본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음As this is a public information case, the full text was not included.

제1도는 본 발명에서 채용되는 일예를 보인 장치들의 제어블럭도,1 is a control block diagram of an example of the device employed in the present invention,

제2도는 본 발명에 따른 보상취사방법을 설명하기 위한 제어흐름도.2 is a control flowchart for explaining a compensation cooking method according to the present invention.

Claims (6)

통상의 흡구공정-가열공정-비등유지-뜸공정-보온공정으로 진행되고 종국에는 밥이 완료되었음을 알리는 취사완료표시로써 종료되는 마이컴에 의한 취사방법에 있어서, 상기한 취사공정진행 중 각 공정 및 공정에 따른 현재온도의 상태가 데이터저장부(80)로 저장되며, 이에 열판의 과열로 인한 이상공정이 발생하여 이를 조치한후 재실행키를 조작하면(S101) 온도와 공정을 데이터저장부(80)에서 읽어 세트하되, 미리 설정한 온도와 공정조건을 판정하여 그에 따른 열판을 구동제어시키거나 각 공정시작이 계속적으로 진행제어되도록(S102-S127) 이루어진 것을 특징으로 한 전기보온밥솥의 이상취반시 보상취사방법.In the cooking process by the microcomputer proceeds to the normal intake process-heating process-boiling maintenance-moxibustion process-warming process and finally terminated with a cooking completion indication indicating that the rice is completed, each process and process during the cooking process described above According to the state of the current temperature is stored in the data storage unit 80, when an abnormal process due to overheating of the hot plate is generated and the re-execution key is manipulated (S101), the temperature and process of the data storage unit 80 Read from the set, but determine the pre-set temperature and process conditions to control the hot plate according to the drive or to control the start of each process continuously (S102-S127) Compensation for abnormal cooking of the electric rice cooker, characterized in that consisting of How to cook. 제1항에 있어서, 상기한 조건이 온도가 45℃ 이하이고(S104), 흡수공정일 경우는(S105) 열판구동을 지시하여(S107) 흡수온도(45℃)까지 도달(S108) 제어시킨 후 취사량판정으로 진행하며(S109), 이어 가열공정시작으로(S112) 진행하는 한편, 흡수공정이 아닐 경우는 초기의 흡수공정시작이 이루어지도록(S106) 제어한 것을 특징으로 한 전기보온밥솥의 이상취반시 보상취사방법.The method according to claim 1, wherein the temperature is 45 ° C. or lower (S104), and in the case of the absorption step (S105), the hot plate driving is instructed (S107) until the absorption temperature (45 ° C.) is reached (S108). Proceed to the determination of the amount of cooking (S109), then proceeds to the start of the heating process (S112), if not the absorption process, the abnormality of the electric thermal cooker, characterized in that the initial absorption process is controlled to be made (S106). How to take compensation when cooking. 제1항에 있어서, 상기한 조건이 온도가 75℃이하이고(S110), 가열1공정일 경우는(S111) 열판구동을 지시하여(S113) 가열1온도(75℃)까지 도달제어시킨후(S114) 취사량판정2으로 진행하며(S115), 이어 가열2공정시작으로(S120) 진행하는 한편, 가열1공정이 아닐경우는 가열1공정시작이 이루어지도록(S112) 제어한 것을 특징으로 한 전기보온밥솥의 이상취반시 보상취사방법.The method according to claim 1, wherein the temperature is 75 ° C. or lower (S110), and in the case of the heating 1 step (S111), the hot plate driving is instructed (S113) to reach the heating 1 temperature (75 ° C.) ( S114) proceeds to the determination of the cooking quantity 2 (S115), and then proceeds to the start of the heating 2 process (S120), while the heating is not the first process, the heating is characterized in that the control is made to start the process (S112) How to compensate for abnormal cooking of warm rice cooker. 제1항에 있어서, 상기한 조건이 온도가 102℃이하이고(S116), 가열2공정일 경우는(S117) 열판구동을 지시하여(S118) 가열2온도(S102℃)까지 도달제어시킨후(S119) 이어 열판을 계속적으로 가열하는 비등유지공정을 진행하는 한편, 가열2공정이 아닐경우는 가열2공정시작이(S120) 이루어지도록 제어한 것을 특징으로 한 전기보온밥솥의 이상취반시 보상취사방법.The method according to claim 1, wherein the temperature is 102 ° C. or lower (S116), and in the case of the heating 2 step (S117), the hot plate driving is instructed (S118) to reach the heating 2 temperature (S102 ° C.) ( S119) then proceeds to the boiling maintenance process of continuously heating the hot plate, if the heating step 2 is not the heating step 2 heating start process (S120), characterized in that the control to take care of the abnormal cooking of the electric rice cooker, characterized in that . 제1항에 있어서, 상기한 조건이 온도가 102℃ 이상이고(5116), 비등유지공정이 아닐 경우는(5121) 열판구동을 지시하여(S122) 125℃까지(S123) 도달제어한 후 뜸공정시작으로(S127) 진행제어한 것을 특징으로 한 전기보온밥솥의 이상취반시 보상취사방법.The method of claim 1, wherein the above-mentioned condition is a temperature of 102 ° C. or higher (5116) and is not a boiling-holding step (5121) instructing hot plate driving (S122) to reach 125 ° C. (S123), followed by a moxibustion step. Start (S127) compensation cooking method of abnormal cooking of the electric rice cooker characterized in that the progress control. 제1항에 있어서, 상기한 조건이 온도가 102℃ 이상이고(S116), 비등유지공정이 아니고(S121), 뜸공정도 아닐 경우는(S124) 고공정개시로(S127) 진행한 후 보온모드로(S128) 진행제어하는 한편, 뜸공정일 경우는 열판구동을 지시하되(S125), 110℃까지(S126) 도달제어한 후 보온모드로(S128) 진행제어되도록 한 것을 특징으로 한 전기보온밥솥의 이상취반시 보상취사방법.The heat storage mode according to claim 1, wherein the condition is that the temperature is 102 ° C. or higher (S116), not the boiling-holding step (S121), or the moxibustion step (S124). Furnace control (S128), while in the case of the moxibustion process instructs the hot plate driving (S125), 110 ℃ (S126) reaching control after the heat insulation mode (S128) characterized in that the electric heat cooker Method of compensating for abnormal cooking. ※ 참고사항:최초출원 내용에 의하여 공개하는 것임.※ Note: The disclosure is based on the initial application.
KR1019950043436A 1995-11-24 1995-11-24 How to compensate for abnormal cooking of electric rice cooker KR970025500A (en)

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20190109968A (en) * 2018-03-19 2019-09-27 (주)쿠첸 Cooker and re-cooking method of cooker
KR20190109967A (en) * 2018-03-19 2019-09-27 (주)쿠첸 Cooker and re-cooking method of cooker

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20190109968A (en) * 2018-03-19 2019-09-27 (주)쿠첸 Cooker and re-cooking method of cooker
KR20190109967A (en) * 2018-03-19 2019-09-27 (주)쿠첸 Cooker and re-cooking method of cooker

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