KR960013052U - 제면기 - Google Patents
제면기Info
- Publication number
- KR960013052U KR960013052U KR2019940028307U KR19940028307U KR960013052U KR 960013052 U KR960013052 U KR 960013052U KR 2019940028307 U KR2019940028307 U KR 2019940028307U KR 19940028307 U KR19940028307 U KR 19940028307U KR 960013052 U KR960013052 U KR 960013052U
- Authority
- KR
- South Korea
- Prior art keywords
- noodle machine
- noodle
- machine
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/16—Extruding machines
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/06—Mixing or kneading machines for the preparation of dough with horizontally-mounted mixing or kneading tools; Worm or screw mixers
- A21C1/065—Worm or screw mixers, e.g. with consecutive mixing receptacles
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
- A21C1/149—Receptacles, e.g. provided with means for carrying or guiding fluids, e.g. coolants
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR2019940028307U KR970000051Y1 (ko) | 1994-10-28 | 1994-10-28 | 제면기 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR2019940028307U KR970000051Y1 (ko) | 1994-10-28 | 1994-10-28 | 제면기 |
Publications (2)
Publication Number | Publication Date |
---|---|
KR960013052U true KR960013052U (ko) | 1996-05-17 |
KR970000051Y1 KR970000051Y1 (ko) | 1997-01-04 |
Family
ID=19396653
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR2019940028307U KR970000051Y1 (ko) | 1994-10-28 | 1994-10-28 | 제면기 |
Country Status (1)
Country | Link |
---|---|
KR (1) | KR970000051Y1 (ko) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100613996B1 (ko) * | 2004-12-14 | 2006-08-21 | 신대수 | 제면기 |
KR200446020Y1 (ko) * | 2008-01-21 | 2009-09-17 | 박재식 | 밀가루 반죽기의 반죽회전축 분해장치 |
KR200464299Y1 (ko) * | 2010-03-29 | 2013-01-09 | 박재식 | 제면기 |
KR101424407B1 (ko) * | 2013-12-30 | 2014-07-28 | 윤세휘 | 제면기 |
-
1994
- 1994-10-28 KR KR2019940028307U patent/KR970000051Y1/ko not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
KR970000051Y1 (ko) | 1997-01-04 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
A201 | Request for examination | ||
E701 | Decision to grant or registration of patent right | ||
REGI | Registration of establishment | ||
FPAY | Annual fee payment |
Payment date: 20020105 Year of fee payment: 6 |
|
LAPS | Lapse due to unpaid annual fee |