KR960003605A - Manufacturing method of low salt recontamination containing seaweed components - Google Patents

Abstract

The present invention is to put a certain proportion of sea salt, purified salt and potassium chloride in order to lower the content of sodium chloride to less than 60% in the stock solution from which the seaweeds or salted salted algae salted with clean water in a steaming pot and steamed. After dissolving, completely precipitate the impurities contained in the seaweed stock solution and sun salt, and then place only the clean extraction stock solution in a heating cooker and heat it over 100 ℃ to prepare low salt salts in which seaweed components penetrate into sea salt, refined salt and potassium chloride. It is a method for producing new low salt recontamination salt containing dried algae, refined salt and algae ingredients that infiltrated seaweed ingredients with potassium chloride.The low salt recontamination salt containing algae components has been improved. When added to food by general consumers, it has no bitter taste and sodium chloride Its content is low and it has the unique taste of seaweed, so you can feel the taste of foods by the ingredients of seaweed, and when you use the same amount of salt, you consume less sodium chloride and the protein composition amino acids, sugars and minerals that are beneficial to the human body It is contained in the invention is beneficial to the human body and has an excellent effect.

Description

Manufacturing method of low salt recontamination containing seaweed components

As this is a public information case, the full text was not included.

Claims (4)

Seaweeds or salted seaweeds, which are salted at a certain rate, are put in a steaming pot with clean water and steamed to extract the ingredients contained in the seaweeds.The seaweeds are dried and a certain ratio of sun salt and refined salts to reduce the sodium chloride content to 60% or less. And dissolving potassium chloride (or natural salt and potassium chloride), and then precipitating and filtering the impurities contained in the seaweed stock and the natural salt, and then putting only the clean extraction stock into a heating cooker and heating it to 100 ℃ or above to make natural salt, purified salt and potassium chloride (or natural salt and potassium chloride) A low salt salt containing algae ingredients is prepared and dried in a dryer so that the water content is 12% or less, so that the seaweed ingredient is infiltrated with sun salt, refined salt and potassium chloride (or sun salt and potassium chloride). Method for the preparation of low salt re-decontamination. The method for producing low salt re-decontamination according to claim 1, wherein the seaweed contains seaweed components, which are kelp, seaweed, sesame, and blue seaweed. The method for producing low salt re-decontamination salt according to claim 1 or 2, wherein the seaweed component is contained in sea salt, purified salt, and potassium chloride, each of the seaweed or seaweed, or each component or two or more of the seaweed or seaweed components. The method for producing a low salt recontained salt according to claim 1, wherein the salt, refined salt, and potassium chloride contain 8 parts by weight, 7 parts by weight, and 8 parts by weight of seaweed components. ※ Note: The disclosure is based on the initial application.