KR960000741Y1 - Automatic manufacturing machine of bean curd - Google Patents

Abstract

No content.

Description

Automatic tofu manufacturing device

1 is a process chart of the present invention

Figure 2 (a) (b) is a perspective view and a cross-sectional view of the grinding device of the present invention

Figure 3 (a) (b) is a partially cutaway plan view and cross-sectional view of the molding die of the present invention

Figure 4 (a) (b) is a perspective view and a cross-sectional view of another embodiment of the present invention mold.

* Explanation of symbols for main parts of the drawings

1: main body 2, 2 ', 2 ": hopper

3: double cutter blade 3 ': cutter blade

4,4 ': millstone 5: grinding screw

6: outlet 7, 7 ', 7 ": housing

8: vacuum filtration suction vent 9: non-drain vent

9 ': busy storage tank 10, 10': filtering network

11: through hole 12, 12 ': compression screw

12 ": Mixed screw 13: Soy milk transfer conduit

13 ': Piping 13 ": Coagulant supply conduit

14,14'14 "14 '' ': Valve 15: Pressure gauge

16: pump 17: sensor

18: heating tube 19: water reservoir

20: space portion 21: inlet

21 ': outlet 22: recessed groove

23: timer 24, 24 ': conveyor belt

25: support interval 26: bolt

27: compression plate 28: opening and closing plate

29: suction hole 30: shaft

31: Bevel Gear 32: Filter Cloth

33: stainless steel 100: grinding device

101: juicer 102: vacuum tank

103: heating tank 104: coagulation vessel

The present invention relates to an automatic tofu manufacturing apparatus capable of manufacturing tofu or tofu rice by unattended automation of grinding, juice, vacuum, heating, coagulation, and molding of soybeans.

In general, the tofu is prepared by grinding, heating, or dehydrating molding of soaked soybeans. However, the process of molding the soybeans by transferring the coagulant into a heating furnace and shaping it again must be done manually. It was. That is, a method of manufacturing tofu in a continuous flow from the grinding process to the juice, heating, coagulation, and molding tofu has not been developed at all, which causes inconvenience in that it is impossible to manufacture tofu automatically.

The present invention is an automatic tofu that makes it easy to manufacture tofu through the process of grinding, juice, vacuum, heating, coagulation, and molding automatically when soybeans are put into the hopper to solve such inconveniences. To provide a manufacturing apparatus to solve the above inconvenience.

Hereinafter, the present invention will be described in detail with reference to the accompanying drawings.

The present invention, as shown in Figure 1, when the soybean soaked in water into the hopper (2) crushing device 100, juicer 101, vacuum tank 102 and heating tank 103, and coagulation container Through 104 and the molding die 105 is to be able to manufacture tofu automatically.

The grinding device 100 has a hopper 2 at the upper part of the main body 1 and an outlet 6 at the lower part thereof, and has a grinding screw 5, a double cutter blade 3, and a millstone 4 around the motor shaft. This rotary material is built up and the other end of the mill (4) and the other mill (4 ') and the cutter blade (3') is provided with a fine gap with the mill (4).

The beans ground in the grinding device 100 are introduced into the juicer 101 and the vacuum tank 102. The housing 7 of the juicer 101 has a hopper 2 'at the top and a vacuum filtration at the bottom. Suction discharge hole (8) is formed, the non-discharge hole (9) is formed at the tip, and is provided with a crimping screw (12) formed inside the filter net (10) and a plurality of through holes (11) in the center. The compression screw 12 is rotated by a known motor. In addition, a vacuum tank 102 is installed in the vacuum filtration suction discharge hole 8 together with a soymilk transfer conduit 13. The valves 14, 14 ′ and the pressure gauge 15 are provided on the upper portion of the vacuum tank 102. And a soymilk transfer conduit 13 is installed in the lower part together with a valve 14 "and extended to a heating tank 103 which is the next step. A pump 16 is installed in the middle of the soymilk transfer conduit 13. Thus, the soymilk of the vacuum tank 102 was able to be transferred to the heating tank 103.

A pipe 13 'is installed at the upper portion of the heating tank 103 together with the soymilk transfer conduit 13 to transfer water from a known water tank, and a sensor 17 is installed at an upper portion of the heating tank 103. In the lower part, a heating tube 18 to which steam is supplied by a known power supply device is installed, and the heating tube 18 is immersed in hot water of about 100 ° C.

The soymilk feed conduit 13 is installed in the lower portion of the heating tank 103 to be installed to the top of the coagulation vessel 104, which is installed together with the coagulant supply conduit 13 " 104 is formed with a space portion 20, and the inlet surface of the lower end is formed with a steam inlet 21 and a steam outlet 21 ', respectively. It is formed in accordance with ') and the upper end is provided with a timer 23 and the lower end is provided with a valve (14 ").

At the lower end of the valve 14 ", a housing 7 'having a filter net 10' and a compression screw 12 'installed therein is formed, and the housing 7' and a compression screw 12 'filter net 10' are disposed therein. The shape of the front end is narrow and the rear end is formed wide, the pressing screw 12 'is driven by a drive motor not shown.

Under the tip of the housing 7 ', a housing 7 "with a mixing screw 12" is installed therein, and a hopper 2 "is installed above the housing 7".

In addition, a conveyor belt 24 is installed on the hopper 2 ″ so that the housing 7 ′ faces the hopper 2 ″.

According to the present invention, as shown in FIG. 3 (a) and (b), a rectangular molding die 105 is formed by a plurality of support intervals 25 at the front end of the housing 7 ″ in which the hopper 2 ″ is formed. Installed on the top of the mold 6, the extrusion plate 27 is configured to be operated up and down by bolts 26, the middle panel is provided with an opening and closing plate 28 to be operated by a hinge, the bottom And the hop-in hole 29 is installed in both titration portions, and the conveyor belt 24 is provided at the distal end portion is configured.

The present invention also has a bevel gear 31, a filter cloth 32, and a stainless steel mesh on the shaft 30 having a horizontal and vertical rectangular structure with the forming die 105 as shown in FIG. 4 (a) (b). Using (33), the head was configured to be molded and transferred by a drive motor (not shown).

Referring to the effect of the present invention configured as described above are as follows.

As shown in Fig. 2 (a) and (b), when soybeans called water are put into the hopper 2, the driving motor is rotated by the application of a power not shown, and the millstones 4 and 2 laid together. The cutter blade 3 and the grinding screw 5 in rotation rotate. At this time, the millstone 4 'and the cutter blade 3' formed on the other side are fixed, and the soaked nose is inserted between the double cutter blade 3 and the cutter blade 3 ', broken by a high speed rotation, and descends downward. Between the mill (4) (4 ') it is busy to exit the outlet (6).

Busy discharged to the outlet (6) is sent to the juicer 101, the next step. Busy flows into the hopper 2 'and enters the housing 7' so that the press screw 12 rotates by a driving motor (not shown) and compresses the bus to the front so that the bus is pushed through the busy drain hole 9. Collected in the reservoir (7 ') and soy milk is introduced into the vacuum tank 102 through the vacuum filtration suction discharge hole (8).

The filtering network 10 installed in the housing 7 prevents the busy paper from escaping into the vacuum filtration suction discharge hole 8 and cleans the busy paper by introducing a certain amount of water through the through hole 11 formed in the compression screw 12. At the same time, soy milk is completely adsorbed and soy milk and soybeans can be discharged smoothly.

The soymilk is sucked into the vacuum tank 102 in a vacuum state through the conveying conduit 13. The pressure gauge 15 installed on the upper side of the vacuum tank 102 can grasp the pressure in the vacuum tank 102. (14) and (14 ') allow the vacuum pressure to be sucked in and exhausted.

In addition, the valve 14 "installed at the bottom of the vacuum tank 102 is opened to send the soymilk to the heating tank 103, which is the next step, by the pump 16 installed between the vacuum tank 102 and the heating tank 103. Soymilk is transferred along the transfer conduit (13).

The transfer conduit 13 is installed at the upper part of the heating vessel, and the pipe 13 is installed at the side of the transfer conduit 13 so that water of about 100 ° C. flows in, and at the bottom of the heating tank 103 in water of about 100 ° C. The submerged heating tube 18 is provided so that the heating tube 18 can be heated by application of a power not shown.

When the soy milk is introduced into the heating tank 103 can be mixed with hot water of about 100 ℃ to boil quickly, as well as to prevent noise, reduce protein damage and the like.

The sensor 17 is installed in the upper titration portion of the heating tank 103 so that the boiling bubble arrives in the sensor 17 so that the soymilk caused by heating does not overflow. 13 ') is sprayed with cold water to do soaking.

As described above, the action was continued in the third to fifth order to remove impurities, soybeans, and the like contained in soymilk.

Soy milk heated to 96 ~ 98 ℃ in the heating tank 103 is transferred to the coagulation vessel 104, the next step to the coagulation vessel 104, the sensor device by the temperature not shown in the drawing through the soy milk transfer conduit (13) Next to the coagulant supply conduit (13 ") is installed in the water tank (19) is to be introduced into the coagulation barrel 104 and the coagulant and soy milk together.

Soy milk and coagulant introduced into the coagulation vessel 104 is heated by the inflow of heat (not shown) to the space portion 20 through a heating inlet 21 installed in the bottom slope of the coagulation vessel 104, so that the soy milk and coagulant circulate. To form a tofu. And heat is discharged to the outlet 21 'formed on the other side.

Timer 23 is attached to the top of the coagulation tube 104 can check the time the tofu is produced, and after use to form a concave groove 22 to clean the inside of the coagulation tube 104 pipe 13 Into the hot water of about 100 ℃ to clean the inside of the coagulation barrel (104).

At the bottom of the coagulation vessel 104, a valve 14 ″ is installed to allow a soft head to flow into the housing 7 ′ installed at the bottom of the valve 14 ″. A filter net 10 'and a compression screw 12' are installed inside the housing 7 '. The tip of the housing 7' and the filter net 10 'crimp screw 12' are narrow and the rear end is wide. In order to be able to decompress even more soft tofu.

At the bottom of the housing 7 ', a hopper 2 "is formed, and a housing 7" with a mixing screw 12 "formed therein is installed, and the head is sent to the forming mold 105. At this time, the hopper ( 2 ") at the top of the conveyor belt 24 is installed barley rice, brown rice, fried sesame seeds, boiled red beans, acorn jelly, buckwheat jelly, agar, etc. are transferred to the conveyor belt 24 in the housing (7") It is introduced into the inside and mixed with the tofu by the mixing screw (12 ").

The various mixed tofu is introduced into the molding die 105 as shown in FIG. 3 (a) and (b). The tofu head is transferred by installing an opening / closing plate 28 by a hinge to the molding die 105. Since the opening and closing plate 28 is raised to the state of the false wire by the head which is piled up and pushed on the opening and closing plate 28, the head is continuously pushed forward. At the last step, the molded tofu is cut from the conveyor belt 24 '. It will be a tofu or tofu rice finished.

At this time, the forming die 105 is installed by a plurality of support intervals 25, the compression plate 27 fastened by bolts 26 to the upper portion of the support intervals 25 to operate up and down according to the amount of head The suction hole 29 installed at both sides and the lower side of the molding die 105 may be compressed to suck and remove water remaining in the head by the vacuum pump (not shown).

The present invention is another embodiment of the forming die 105 as shown in Figure 4 (a) (b) bevel gear 31, filter cloth 32, stainless steel on the shaft 30 of the rectangular structure At the same time, by installing the net 33, the filter cloth 32 formed at the bottom left and right by a motor (not shown) is in close contact with the vacuum plate and sucked and dehydrated, and at the same time, the stainless steel mesh 33 installed on the upper surface is rotated to transfer the compressed dehydrated head. It is sent to the conveyor belt (24 ') to be able to manufacture the finished tofu.

As described above, the present invention enables to manufacture tofu or tofu rice by unmanned automated processing such as grinding, juice, vacuum, heating, coagulation, and molding when soybean is called. It's a very useful design that you can get.

Claims (2)

In tofu manufacturing apparatus for grinding, juice, coagulation and shaping of soybeans, A mill (4) (4 ') and a double cutter blade (3) are formed inside the main body (1) having a hopper (2) at the top and an outlet (6) at the bottom, and a cutter between the two cutter blades (3). The blade (3 ') is fitted, the grinding screw (5) connected to the motor is a grinding device 100 to be installed in the center, a hopper (2') at the top and a vacuum filtration suction discharge hole (8) formed at the bottom The inside of the (7) is provided with a crimping screw 12 formed with a filter net 10 and the through hole 11, the juicer device 101 is formed with a non-draining hole (9) at the front end of the housing (7), soy milk on the top Transfer conduit 13, valves 14 and 14 ', pressure gauge 15 are installed, the lower end of the vacuum tank 102, the heating tube 18, the valve 14 "and the pump 16 is formed And a sensor (17) is installed on the top, the soymilk transfer conduit (13) and the pipe (13 ') is installed in the heating tank 103, the coagulation tube (104) at the lower end of the valve (14 ") to install the tip Narrow, rear end wide housing (7 ') and filter (10') Pressed screw 12 'is installed at the bottom, soymilk transfer conduit 13 and coagulant supply conduit 13 "are installed at the upper side, and a water tank 19 is installed at one side of the coagulant supply conduit 13". A part 20 is formed, and an inlet 21 and an outlet 21 'are formed in the inclined part, and a concave inlet 104 has an inlet groove 24 connected to the pipe 13' inside the upper end, and a timer at one end of the upper end. A solidification cylinder 104 on which 23 is installed, and a hopper 2 "is formed at an upper end thereof, and bolts are installed at a plurality of support rods 25 at one side of a housing 7" in which a mixing screw 12 "is installed therein. The compression mold 27 is installed in the mold 26, and the mold 28 is provided with an opening and closing plate 28 by a hinge in the proper part of the molding die 105, and the suction hole 19 is formed in the bottom and both sides of the proper mold. ) Is installed and the automatic head manufacturing apparatus, characterized in that the conveyor belt (24 ') is installed at the end of the molding die (105). The method of claim 1, Molding mold 105 is a bevel gear 31 is installed on the shaft 30 of the rectangular structure, and the filter cloth 32 is rotated in close contact with the vacuum filter plate at the lower left and right around the shaft 30, the stainless steel mesh (33) ) Automatic tofu manufacturing apparatus characterized in that to install the press to dehydrate the head.