KR910015247A - Water gel production method based on a mixture of carrageenan and glucomannan - Google Patents

Water gel production method based on a mixture of carrageenan and glucomannan Download PDF

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Publication number
KR910015247A
KR910015247A KR1019900001968A KR900001968A KR910015247A KR 910015247 A KR910015247 A KR 910015247A KR 1019900001968 A KR1019900001968 A KR 1019900001968A KR 900001968 A KR900001968 A KR 900001968A KR 910015247 A KR910015247 A KR 910015247A
Authority
KR
South Korea
Prior art keywords
carrageenan
glucomannan
mixture
production method
method based
Prior art date
Application number
KR1019900001968A
Other languages
Korean (ko)
Inventor
김길제
Original Assignee
김길제
명신화성공업 주식회사
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 김길제, 명신화성공업 주식회사 filed Critical 김길제
Priority to KR1019900001968A priority Critical patent/KR910015247A/en
Publication of KR910015247A publication Critical patent/KR910015247A/en

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  • Jellies, Jams, And Syrups (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)

Abstract

내용 없음No content

Description

가라기난과 글루코만난의 혼합물을 주재로 하는 워터겔의 제조방법Water gel production method based on a mixture of carrageenan and glucomannan

본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음Since this is an open matter, no full text was included.

Claims (1)

적어도 한 종류의 가라기난 그리고 적어도 한 종류의 글르코만난을 물에 용해하여 얻어지는 혼합액을 냉각하여 얻어지는 겔상의 물질과 함께 다시 갈락토만난(Galactomannan) 및 염류등을 혼합한 액을 냉각하여서 얻어지는 겔성의 물질을 적당한 방법으로 농축 건조하여 얻어지는 고체로된 겔화제 또는 중점용 제제가 기제로 되게한 가라기난과 글루코만난의 혼합물을 주재로하는 워터겔의 제조방법.Gel-like material obtained by cooling a mixture of galactomannan and salts together with a gel-like material obtained by cooling at least one type of carrageenan and at least one type of glucomannan in water. A method for producing a water gel based on a mixture of carrageenan and glucomannan obtained by solid gelling agent or mid-weight formulation obtained by concentrating and drying the substance in a suitable manner. ※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.※ Note: The disclosure is based on the initial application.
KR1019900001968A 1990-02-15 1990-02-15 Water gel production method based on a mixture of carrageenan and glucomannan KR910015247A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1019900001968A KR910015247A (en) 1990-02-15 1990-02-15 Water gel production method based on a mixture of carrageenan and glucomannan

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1019900001968A KR910015247A (en) 1990-02-15 1990-02-15 Water gel production method based on a mixture of carrageenan and glucomannan

Publications (1)

Publication Number Publication Date
KR910015247A true KR910015247A (en) 1991-09-30

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ID=67468253

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019900001968A KR910015247A (en) 1990-02-15 1990-02-15 Water gel production method based on a mixture of carrageenan and glucomannan

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KR (1) KR910015247A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20020023701A (en) * 2001-12-03 2002-03-29 방계룡 Jellied food made from processed gelatine by sodium chloride
KR20020023700A (en) * 2001-12-03 2002-03-29 방계룡 Jellied food made from processed sol by sodium chloride

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20020023701A (en) * 2001-12-03 2002-03-29 방계룡 Jellied food made from processed gelatine by sodium chloride
KR20020023700A (en) * 2001-12-03 2002-03-29 방계룡 Jellied food made from processed sol by sodium chloride

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E601 Decision to refuse application