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Priority to KR870009990ApriorityCriticalpatent/KR890004636A/en
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Coloring Foods And Improving Nutritive Qualities
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저온 건조에 의한 식용 지렁이의 가공방법Processing Method of Edible Earthworm by Low Temperature Drying
본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음As this is a public information case, the full text was not included.
Claims (1)
식용지렁이를 용기내에서 굶기면서 24-28시간 정도 빛을 조사(照射)하여 배설물 등을 강제로 배출시키고 세척한 후 생체를 맷돌 분쇄기에 투입 미분쇄한 후 45℃-80℃의 건조기에서 4-8시간 정도 건조시킨 건조물을 자외선 소독기에 투입 위생 처리한 다음에 분쇄하여 분말이나 환, 캅셀, 과립등으로 제조하는 저온 건조에 의한 식용 지렁이의 가공방법.After edible earthworms are starved in a container, they are irradiated with light for about 24-28 hours to forcibly discharge the excrement, etc. Processing method of edible earthworm by low temperature drying, which is dried for 8 hours, put into a UV sterilizer, sanitized, and then pulverized into powder, pills, capsules, granules, etc.※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.※ Note: The disclosure is based on the initial application.
KR870009990A1987-05-081987-05-08
Processing Method of Edible Earthworm by Low Temperature Drying
KR890004636A
(en)
PROCEDURE FOR THE PRODUCTION OF ORGANIC-BIOLOGICAL, MIXED-ORGANIC AND HUMAN-MINERAL FERTILIZERS FROM MUNICIPAL SOLID WASTE AND ORGANIC WASTE MATERIALS.