KR20210114242A - PH control system for noodle manufacturing - Google Patents

PH control system for noodle manufacturing Download PDF

Info

Publication number
KR20210114242A
KR20210114242A KR1020200029688A KR20200029688A KR20210114242A KR 20210114242 A KR20210114242 A KR 20210114242A KR 1020200029688 A KR1020200029688 A KR 1020200029688A KR 20200029688 A KR20200029688 A KR 20200029688A KR 20210114242 A KR20210114242 A KR 20210114242A
Authority
KR
South Korea
Prior art keywords
immersion
tank
immersion water
sensing module
water
Prior art date
Application number
KR1020200029688A
Other languages
Korean (ko)
Other versions
KR102414379B1 (en
Inventor
고윤종
김범래
박상효
이민기
이종인
이종태
이태욱
최정훈
Original Assignee
주식회사농심
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 주식회사농심 filed Critical 주식회사농심
Priority to KR1020200029688A priority Critical patent/KR102414379B1/en
Publication of KR20210114242A publication Critical patent/KR20210114242A/en
Application granted granted Critical
Publication of KR102414379B1 publication Critical patent/KR102414379B1/en

Links

Images

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C14/00—Machines or equipment for making or processing dough, not provided for in other groups of this subclass
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/109—Types of pasta, e.g. macaroni or noodles

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Noodles (AREA)

Abstract

A system for adjusting PH of immersion water in a raw noodle producing process according to the present invention comprises: a sensing module; a controller; a quantitative pump; a dilution tank; and a classification pipe unit. The sensing module continuously measures PH of the immersion water stored in an immersion tank and generates a signal accordingly. The controller analyzes the signal received from the sensing module and continuously monitors the PH of the immersion water. The quantitative pump is controlled by the controller and supplies a PH adjusting liquid to the immersion tank. The dilution tank continuously receives a part of the immersion water stored in the immersion tank, stores the same, and continuously circulates/supplies the stored immersion water to the immersion tank again. The classification pipe unit leads from the immersion tank to the dilution tank, and allows the immersion water of the immersion tank to flow into the dilution tank. The classification pipe unit is composed of a plurality of sub pipes which are connected to the immersion tank; and a main pipe which is connected to each sub pipe and leads to the dilution tank. The sensing module senses the immersion water flowing from the immersion tank to the dilution tank through the classification pipe unit. The sensing module includes: a housing which is connected to one end of the main pipe; a PH sensor which is mounted in the housing; a filter which covers the PH sensor; and a bypass pipe which is branched from the main pipe and is connected to the dilution tank without passing through the sensing module. The present invention automatically performs PH adjusting work of the immersion water and improves work efficiency depending on raw noodle production by improving adjustment accuracy.

Description

생면 생산공정의 침지수 PH 조정시스템{PH control system for noodle manufacturing}Immersion water PH adjustment system in the raw noodle production process {PH control system for noodle manufacturing}

본 발명은 생면 생산공정에서 생면의 PH를 조정하기 위한 침지수 PH 조정시스템에 관한 것이다.The present invention relates to an immersion water pH adjustment system for adjusting the pH of raw noodles in a raw noodles production process.

일반적으로 즉석섭취식품용 면류는 면의 가공방식에 따라 크게 유탕면과 생면으로 구분된다.In general, noodles for ready-to-eat food are largely divided into oil-tang noodles and raw noodles according to the processing method of the noodles.

유탕면은 제조과정에서 기름에 튀김으로써 수분을 제거하여 유통과정에 필요한 보존기간을 확보함과 동시에 특유의 식감 및 조미효과를 얻을 수 있도록 한 것이며, 생면은 튀기지 않고 살균처리함으로써 면자체의 풍미를 유지하면서도 보존기간을 확보할 수 있도록 한 것이다.The fried noodles are fried in oil during the manufacturing process to remove moisture to secure the storage period necessary for the distribution process and to obtain a unique texture and seasoning effect. This was done so that the preservation period could be secured.

생면의 특화된 생산공정으로 세척공정, 냉각공정, 침지공정이 있는데, 세척공정은 삶아진 면을 냉각연수를 이용하여 면 주변의 전분질을 제거하는 공정이며, 냉각공정은 냉각수를 이용하여 제품의 온도을 낮추는 공정이며, 침지공정은 수분을 다량으로 함유한 상태로 상온에서 유통되는 생면제품의 특성상 미생물의 증식을 제어하기 위해 PH 를 낮추기 위한 것이다.There are washing process, cooling process, and immersion process as the specialized production process for raw noodles. This is a process, and the immersion process is to lower the pH to control the growth of microorganisms due to the characteristics of the raw noodle products distributed at room temperature in a state containing a large amount of moisture.

침지공정에서는 침지조에 저수된 침지수에 일정 시간동안 생면을 침지(담금)함으로써 생면의 PH 를 낮추게 된다.In the immersion process, the PH of the raw noodles is lowered by immersing (immersing) the raw noodles in the immersion water stored in the immersion tank for a certain period of time.

침지수는 원수(물)에 PH 조정액이 혼합되어 만들어지며, PH 조정액은 별도의 탱크에 저장되어 침지조로 공급되도록 구성되어 있다. The immersion water is made by mixing the PH adjusting solution with raw water (water), and the PH adjusting solution is stored in a separate tank and is configured to be supplied to the immersion tank.

한편, 침지조내에 담긴 침지수가 정체된 상태라면 침지수에 생면이 지속적으로 침지됨에 따라 수질이 혼탁해지며, PH 또한 일정하게 유지되지 않게 된다.On the other hand, if the immersion water contained in the immersion tank is in a stagnant state, as the raw noodles are continuously immersed in the immersion water, the water quality becomes turbid, and the PH is also not kept constant.

따라서, 종래에는 이러한 현상을 방지하기 위하여, 일정량의 원수가 침지조로 지속적으로 공급되도록 하고, 원수의 공급량에 비례하는 PH 조정액 또한 공급되도록 하고 있으며, 이와 동시에 침지수가 침지조로부터 일정하게 배출되도록 하고 있다.Therefore, in the prior art, in order to prevent this phenomenon, a certain amount of raw water is continuously supplied to the immersion tank, and a PH adjusting solution proportional to the supply amount of raw water is also supplied, and at the same time, the immersion water is constantly discharged from the immersion tank. .

그리고, 침지수의 PH 가 일정하게 유지되는지를 파악하기 위하여 작업자가 일정시간(약 15분)마다 침지수 샘플을 채취하여 PH 를 측정하고, 측정된 결과에 따라 조정액탱크(60)에서 침지조로 공급되는 PH 조정액의 양을 조절함으로써 침지수의 PH 가 일정범위 내에서 유지되도록 하고 있다.Then, in order to determine whether the PH of the immersion water is kept constant, an operator collects an immersion water sample every predetermined time (about 15 minutes) and measures the PH, and supplies it from the adjustment liquid tank 60 to the immersion tank according to the measured result By controlling the amount of the PH adjusting solution, the PH of the immersion water is maintained within a certain range.

PH 조정액을 침지조로 공급하는 작업은 작업자가 PH 조정액이 담겨진 탱크에서 침지조로 연결된 배관의 밸브를 개폐하는 방식으로 이루어져왔다.The work of supplying the PH adjusting solution to the immersion tank has been done by the operator opening and closing the valve of the pipe connected to the immersion tank from the tank containing the PH adjusting solution.

따라서, 이러한 종래기술에 의하면 작업자의 밸브조작이 정밀하지 못한 경우, PH 조정액이 정확하게 정량공급되지 않아서 편차가 발생할 우려가 있으며, 짧은 시간간격을 두고 반복해서 침지수 샘플을 체취하고 이를 측정하는 작업을 반복해야 하기 때문에 노동강도에 따른 작업자의 피로도가 높다는 단점이 있다.Therefore, according to this prior art, when the operator's valve operation is not precise, there is a risk that the PH adjustment liquid is not supplied in an accurate quantity, so there is a risk of deviation. Because it has to be repeated, there is a disadvantage in that the fatigue of the worker is high according to the labor intensity.

본 발명은 상술한 바와 같은 문제점을 해결하기 위한 것으로서, 침지수의 PH 를 자동으로 측정하고, 측정된 PH 에 따라 자동으로 침지수에 PH 조정액이 투입되도록 하는 피드백방식으로 침지수의 PH 가 일정범위 내에서 유지되도록 하는 침지수 PH 조정시스템을 제공하기 위한 것이다.The present invention is to solve the above problems, and the PH of the immersion water is automatically measured, and the PH of the immersion water is within a certain range in a feedback method so that the PH adjusting solution is automatically added to the immersion water according to the measured PH. It is to provide an immersion water PH adjustment system to be maintained within.

상기 목적을 이루기 위하여 제공되는 본 발명에 따른 침지수 PH 조정시스템은, 침지조에 저수되는 침지수의 PH 를 지속적으로 측정하고 이에 따른 신호를 발생하는 센싱모듈과, 상기 센싱모듈으로부터 받은 신호를 분석하여 침지수의 PH 를 지속적으로 모니터링하는 콘트롤러와, 상기 콘트롤러에 의해 제어되어 PH 조정액을 침지조로 공급하는 정량펌프와, 상기 침지조에 저수된 침지수의 일부를 지속적으로 공급받아 저장함과 더불어 저장된 침지수가 다시 지속적으로 침지조로 순환 공급되도록 하는 희석탱크와, 상기 침지조에서 희석탱크로 이어짐으로써 침지조의 침지수가 희석탱크로 유동되도록 하는 분류(分流)배관수단을 포함하여 이루어진다. The immersion water PH adjustment system according to the present invention provided to achieve the above object is a sensing module that continuously measures the PH of the immersion water stored in the immersion tank and generates a signal accordingly, and analyzes the signal received from the sensing module. A controller that continuously monitors the PH of the immersion water, a metering pump that is controlled by the controller to supply the PH adjusting solution to the immersion tank, and a part of the immersion water stored in the immersion tank are continuously supplied and stored, and the stored immersion water is restored again and a dilution tank for continuously circulating supply to the immersion tank, and a dividing pipe means for flowing the immersion water from the immersion tank to the dilution tank by connecting the immersion tank to the dilution tank.

상기 분류배관수단은 상기 침지조에 연결된 다수개의 서브배관과, 상기 각 서브배관과 연결되어 희석탱크로 이어지는 메인배관을 포함하여 이루어진다.The dividing pipe means includes a plurality of sub pipes connected to the immersion tank, and a main pipe connected to each sub pipe and leading to the dilution tank.

상기 센싱모듈은 상기 분류배관수단을 통하여 침지조에서 희석탱크로 유동되는 침지수를 센싱하도록 이루어진다.The sensing module is configured to sense the immersion water flowing from the immersion tank to the dilution tank through the fractionation pipe means.

상기 센싱모듈은 메인배관의 일단에 연결되는 하우징과, 상기 하우징에 내장되는 PH 센서와, 상기 PH 센서를 감싸는 필터와, 상기 메인배관에서 분기되어 상기 센싱모듈을 거치지 않고 희석탱크로 이어지는 바이패스 배관을 포함하여 이루어진다.The sensing module includes a housing connected to one end of the main pipe, a PH sensor built into the housing, a filter surrounding the PH sensor, and a bypass pipe branching from the main pipe and leading to the dilution tank without passing through the sensing module. is made including

본 발명 침지수 PH 조정시스템에 의하면, 침지수의 PH 조정작업이 자동으로 이루어지며, 조정 정밀도가 향상되기 때문에 생면 생산에 따른 작업효율이 향상된다는 이점이 있다.According to the immersion water PH adjustment system of the present invention, there is an advantage in that the PH adjustment operation of the immersion water is automatically performed, and the operation efficiency according to the production of raw noodles is improved because the adjustment precision is improved.

도 1: 본 발명에 따른 침지수 PH 조정시스템의 전체 구성을 나타낸 도면
도 2: 본 발명에 따른 침지수 PH 조정시스템의 주요 구성을 나타낸 도면
도 3: 본 발명에 따른 침지수 PH 조정시스템에 적용되는 센싱모듈의 구성을 나타낸 도면Figure 1: A view showing the overall configuration of the immersion water PH adjustment system according to the present invention
Figure 2: A view showing the main configuration of the immersion water PH adjustment system according to the present invention
Figure 3: A view showing the configuration of a sensing module applied to the immersion water PH adjustment system according to the present invention

이하, 본 발명의 실시를 위한 구체적인 내용을 도 1 부터 도 3 까지 참조하여 상세하게 설명한다.Hereinafter, specific contents for carrying out the present invention will be described in detail with reference to FIGS. 1 to 3 .

본 발명에 따른 침지수 PH 조정시스템은, 도 1과 2에 나타난 것과 같이, 침지조(10)에 저수되는 침지수의 PH 를 지속적으로 측정하고 이에 따른 신호를 발생하는 센싱모듈(20)과, 상기 센싱모듈(20)로부터 받은 신호를 분석하여 침지수의 PH 를 지속적으로 모니터링하는 콘트롤러(30)와, 상기 콘트롤러(30)에 의해 제어되어 PH 조정액을 침지조(10)로 공급하는 정량펌프(40)와, 상기 침지조(10)에 저수된 침지수의 일부를 지속적으로 공급받아 저장함과 더불어 저장된 침지수가 다시 지속적으로 침지조(10)로 순환 공급되도록 하는 희석탱크(50)와, 상기 침지조(10)에서 희석탱크(50)로 이어짐으로써 침지조(10)의 침지수가 희석탱크(50)로 유동되도록 하는 분류(分流)배관수단을 포함하여 이루어진다.As shown in FIGS. 1 and 2, the immersion water PH adjustment system according to the present invention continuously measures the PH of the immersion water stored in the immersion tank 10, and a sensing module 20 for generating a signal accordingly; A controller 30 that continuously monitors the PH of the immersion water by analyzing the signal received from the sensing module 20, and a metering pump that is controlled by the controller 30 and supplies the PH adjustment solution to the immersion tank 10 ( 40), a dilution tank 50 that continuously receives and stores a portion of the immersion water stored in the immersion tank 10 and continuously circulates and supplies the stored immersion water to the immersion tank 10, and the immersion and a jetting piping means for allowing the immersion water in the immersion tank 10 to flow into the dilution tank 50 by leading from the tank 10 to the dilution tank 50 .

상기 PH 조정액은 별도의 조정액탱크(60)에 저장되며, 상기 정량펌프(40)는 조정액탱크(60) 및 희석탱크(50)와 배관연결되어 조정액탱크(60)에 저장된 조정액을 희석탱크(50)로 공급하도록 구성된다.The PH adjustment liquid is stored in a separate adjustment liquid tank 60, and the metering pump 40 is pipe-connected to the adjustment liquid tank 60 and the dilution tank 50 to transfer the adjustment liquid stored in the adjustment liquid tank 60 to the dilution tank 50 ) is configured to supply.

상기 분류배관수단은 상기 침지조(10)의 여러지점에 연결된 다수개의 서브배관(12)과, 상기 각 서브배관(12)과 통합 연결되어 희석탱크(50)로 이어지는 메인배관(14)을 포함하여 이루어진다.The dividing pipe means includes a plurality of sub-pipes 12 connected to various points of the immersion tank 10, and a main pipe 14 that is integrally connected with each of the sub-pipes 12 and leads to the dilution tank 50. is done by

그리고, 희석탱크(50)에서 침지조(10)로 이어지는 순환토출배관(18)이 구비되는데, 상기 순환토출배관(18)은 침지조(10)에 새로운 원수가 유입되는 유입위치에 근접하게 연결된다. In addition, a circulation discharge pipe 18 is provided from the dilution tank 50 to the immersion tank 10 , and the circulation discharge pipe 18 is connected close to an inlet location where new raw water is introduced into the immersion tank 10 . do.

그리고 도 3에 나타난 것과 같이 상기 센싱모듈(20)은 메인배관(14)의 일단에 연결되는 하우징(22)과, 상기 하우징(22)에 내장되는 PH 센서(24)와, 상기 PH 센서(24)를 감싸는 필터(26)로 이루어지며, 상기 PH 센서(24) 및 필터(26)는 교체 가능하게 구성된다.And as shown in FIG. 3 , the sensing module 20 includes a housing 22 connected to one end of the main pipe 14 , a PH sensor 24 built into the housing 22 , and the PH sensor 24 . ) is made of a filter 26 surrounding the PH sensor 24 and the filter 26 is configured to be replaceable.

또한, 본 발명은 상기 메인배관(14)에서 분기되어 상기 센싱모듈(20)을 거치지 않고 희석탱크(50)로 이어지는 바이패스 배관(16)을 포함하여 이루어진다.In addition, the present invention includes a bypass pipe 16 branched from the main pipe 14 and connected to the dilution tank 50 without passing through the sensing module 20 .

상기 메인배관(14), 바이패스 배관(16)에는 침지수의 흐름을 선택적으로 차단할 수 있는 개폐밸브(141)(161)가 구비된다.The main pipe 14 and the bypass pipe 16 are provided with on/off valves 141 and 161 capable of selectively blocking the flow of immersion water.

상술한 바와 같이 구성된 본 발명에 따른 침지수 PH 조정시스템의 작동에 대하여 설명하면 다음과 같다.The operation of the immersion water PH adjustment system according to the present invention configured as described above will be described as follows.

우선, 침지조(10)에 저수된 침지수의 일부는 상기 분류배관수단의 서브배관(12) 및 메인배관(14)을 통해서 희석탱크(50)로 공급되며, 이 과정에서 메인배관(14)으로 유입된 침지수는 센싱모듈(20)의 PH 센서(24)와 접하게 됨으로써 침지수의 PH 값이 측정된다.First, part of the immersion water stored in the immersion tank 10 is supplied to the dilution tank 50 through the sub-pipe 12 and the main pipe 14 of the fractionation pipe means, and in this process, the main pipe 14 The immersion water introduced into the immersion water comes into contact with the PH sensor 24 of the sensing module 20, and thus the PH value of the immersion water is measured.

그리고, 상기 PH 센서(24)는 측정된 PH 값을 콘트롤러(30)로 전달하고, 콘트롤러(30)에서는 이를 분석하여 정량펌프(40)를 제어함으로써 필요량의 PH 조정액을 조정액탱크(60)에서 희석탱크(50)로 공급하게 되고, 공급된 PH 조정액은 희석탱크(50)에서 침지수와 혼합되어 희석된 상태로 침지조(10)로 공급된다.Then, the PH sensor 24 transmits the measured PH value to the controller 30 , and the controller 30 analyzes it and controls the metering pump 40 to dilute the required amount of the PH adjusting solution in the adjusting solution tank 60 . It is supplied to the tank 50, and the supplied PH adjusting solution is mixed with the immersion water in the dilution tank 50 and supplied to the immersion tank 10 in a diluted state.

즉, 정량펌프(40)에 의해 침지조(10)로 공급되는 PH 조정액은 직접 침지조(10)로 공급되지 않고 희석탱크(50)를 거쳐서 공급되는 것이다.That is, the PH adjusting liquid supplied to the immersion tank 10 by the metering pump 40 is not directly supplied to the immersion tank 10 but is supplied through the dilution tank 50 .

한편, 대용량의 침지조(10)에 다량의 생면이 투입되어 침지되는 과정을 거치는 대량생산 공정의 특성상, 침지조(10)에 투입된 생면이 모두 균일하게 분산되는 것은 아니기 때문에, 침지수의 위치에 따라 PH 값이 조금씩 다를 수 있다.On the other hand, due to the nature of the mass production process in which a large amount of raw noodles are put into and immersed in the immersion tank 10 of a large capacity, not all of the raw noodles put into the immersion tank 10 are uniformly dispersed, PH value may be slightly different depending on it.

따라서, 침지조(10)의 어느 한곳에서만 침지수의 PH 값을 측정한다고 가정하면, 이는 침지수 전체의 평균 PH 값과는 차이가 있을 수 있으며, 단순히 이를 기준으로 하여 PH 조정액이 투입되면, 침지수 전체의 평균적인 PH 값이 정밀하게 제어되지 않을 수 도 있다. Therefore, assuming that the PH value of the immersion water is measured only in one place of the immersion tank 10, this may be different from the average PH value of the entire immersion water, and simply based on this, when the PH adjusting solution is input, the immersion The average PH value of the entire index may not be precisely controlled.

그러므로, 본 발명과 같이 다수개의 서브배관(12)이 구비되고, 각 서브배관(12)이 침지조(10)의 여러지점에 연결된 경우에는, 서브배관(12)이 연결된 침지조(10)의 각 지점에서 침지수가 유입되어 메인배관(14)으로 공급되므로, 보다 평균적인 PH 값이 측정된다고 볼 수 있으며, 이에 따라 침지수 전체의 평균적인 PH 값을 정밀하게 제어하게 된다.Therefore, as in the present invention, when a plurality of sub-pipes 12 are provided, and each sub-pipe 12 is connected to various points of the immersion tank 10, the sub-pipe 12 is connected to the immersion tank 10. Since the immersion water is introduced at each point and supplied to the main pipe 14, it can be seen that a more average PH value is measured, and accordingly, the average PH value of the entire immersion water is precisely controlled.

또한, 본 발명에 의하면 전술한 바와 같이 정량펌프(40)에 의해 공급되는 PH 조정액이 침지조(10)로 직접 투입되지 않고, 희석탱크(50)에서 침지수와 혼합되어 희석된 상태로 침지조(10)로 투입되는데, 이에 따르면, PH 조정액이 직접 침지조(10)로 투입되는 것 보다 침지수 전체의 PH 값의 조정편차가 감소하게 된다. In addition, according to the present invention, as described above, the PH adjusting solution supplied by the metering pump 40 is not directly injected into the immersion tank 10, but is mixed with the immersion water in the dilution tank 50 and diluted with the immersion tank. (10) is added, and according to this, the adjustment deviation of the PH value of the entire immersion water is reduced than that the PH adjustment liquid is directly injected into the immersion tank 10 .

그리고, 상기 순환토출배관(18)이 침지조(10)에 새로운 원수가 유입되는 유입위치에 근접하게 연결되기 때문에 희석탱크(50)에서 PH 조정액과 혼합되어 침지조로 공급되는 침지수가 침지조(10)내로 투입되면서 원수(물)와 즉시 혼합되므로 침지조 내의 위치에 따른 PH 의 편차감소에 도움이 된다. And, since the circulation discharge pipe 18 is connected close to the inlet location where new raw water is introduced into the immersion tank 10, the immersion water mixed with the PH adjusting solution in the dilution tank 50 and supplied to the immersion tank 10 ) and immediately mixed with raw water (water), it helps to reduce the deviation of PH depending on the location in the immersion tank.

본 발명에 있어서, 상기 PH 센서(24)가 하우징(22)내에서 필터(26)에 의해 감싸진 형태로 구성되는데, 이에 따르면 PH 센서(24)가 충격으로 인하여 파손되는 등의 경우에 파손된 조각이 침지수로 혼입되는 현상이 방지된다.In the present invention, the PH sensor 24 is configured in a shape surrounded by the filter 26 in the housing 22. According to this, the PH sensor 24 is damaged in the case of being damaged due to an impact. Entrainment of the pieces into the immersion water is prevented.

그리고, 필터(26)와 PH 센서(24)가 교체 가능하게 구성되어 있기 때문에, PH 센서(24)가 파손된 경우에는, 파손된 PH 센서(24)와 필터(26)를 새것으로 교체하여 사용하게 된다.And, since the filter 26 and the PH sensor 24 are configured to be interchangeable, if the PH sensor 24 is damaged, the damaged PH sensor 24 and the filter 26 are replaced with new ones. will do

한편, 평상시에는 메인배관(14)을 통하여 침지수가 유동되고, 바이패스 배관(16)은 개폐밸브(161)에 의해 차단된 상태로 유지되는데, PH 센서(24)가 파손된 경우에는 메인배관(14)의 개폐밸브(141)를 잠가서 메인배관(14)을 차단하고, 바이패스 배관(16)의 개폐밸브(161)를 열어서 바이패스 배관(161)을 개방함으로써, 파손된 PH 센서(24)를 교체하기까지 임시적으로 침지수의 흐름이 중단되지 않고 바이패스 배관(16)을 통하여 지속적으로 공급되도록 할 수 있다. On the other hand, in normal times, the submerged water flows through the main pipe 14, and the bypass pipe 16 is maintained in a blocked state by the on/off valve 161. When the PH sensor 24 is damaged, the main pipe ( 14) by locking the on/off valve 141 to block the main pipe 14, and by opening the on/off valve 161 of the bypass pipe 16 to open the bypass pipe 161, the damaged PH sensor 24 ), the flow of submerged water is not temporarily stopped until replacement, and it can be continuously supplied through the bypass pipe 16.

또 한편, 침지수의 PH 가 기준에 적합하게 유지되더라도, 침지수를 거치는 생면의 PH 는 간헐적으로 산도(신맛 정도)가 지나치게 높아져서, 공정기준을 초과하는 사례가 발생하였는데, 이러한 현상은, PH 조정액의 제조공정에서의 각종요인에 의해 PH 조정액에 편차에 발생함에 따른 것으로 추정된다.On the other hand, even if the PH of the immersion water is maintained to meet the standard, the PH of the raw noodles going through the immersion water intermittently increases the acidity (sour taste) too high, which exceeds the process standard. It is presumed that it is caused by the deviation in the pH adjustment solution due to various factors in the manufacturing process.

본 발명에서는 이러한 PH 조정액의 편차에 따른 문제를 해소하고자 1년치의 침지공정 데이터를 분석하여, PH 조정시 정량펌프(40)의 펌프에 동작범위를 33% 또는 66% 또는 100% 가 되도록 하였다.In the present invention, in order to solve the problem caused by the deviation of the pH adjusting liquid, one year of immersion process data was analyzed, and the operating range of the metering pump 40 was 33%, 66%, or 100% when adjusting the pH.

Claims (6)

침지조에 저수되는 침지수의 PH 를 지속적으로 측정하고 이에 따른 신호를 발생하는 센싱모듈과,
상기 센싱모듈으로부터 받은 신호를 분석하여 침지수의 PH 를 지속적으로 모니터링하는 콘트롤러와,
상기 콘트롤러에 의해 제어되어 PH 조정액을 침지조로 공급하는 정량펌프
를 포함하여 이루어지며,

상기 센싱모듈에 의해 측정되는 침지수의 PH에 따라 콘트롤러가 정량펌프를 제어하여 PH 조정액의 공급량을 조절함으로써 침지수의 PH가 일정범위내에서 유지되도록 하는 것
을 특징으로 하는 침지수 PH 조정시스템.
A sensing module that continuously measures the PH of the immersion water stored in the immersion tank and generates a signal accordingly;
A controller for continuously monitoring the PH of the immersion water by analyzing the signal received from the sensing module;
A metering pump that is controlled by the controller and supplies the PH adjustment solution to the immersion tank
is made, including

According to the PH of the immersion water measured by the sensing module, the controller controls the metering pump to adjust the supply amount of the PH adjusting solution so that the PH of the immersion water is maintained within a certain range.
Immersion water PH adjustment system, characterized in that.
 제1항에 있어서,
상기 침지조에 저수된 침지수의 일부를 지속적으로 공급받아 저장함과 더불어 저장된 침지수가 다시 지속적으로 침지조로 순환 공급되도록 하는 희석탱크와,
상기 침지조에서 희석탱크로 이어짐으로써 침지조의 침지수가 희석탱크로 유동되도록 하는 분류(分流)배관수단
을 포함하여 이루어지며,
상기 PH 조정액은 정량펌프에 의해 상기 희석탱크로 우선 공급됨으로써, PH 조정액이 희석탱크에서 침지수와 혼합된 상태로 침지조에 공급되는 것
을 특징으로 하는 침지수 PH 조정시스템.
According to claim 1,
a dilution tank that continuously receives and stores a portion of the immersion water stored in the immersion tank and continuously circulates and supplies the stored immersion water to the immersion tank;
Dilution piping means for allowing the immersion water of the immersion tank to flow to the dilution tank by leading from the immersion tank to the dilution tank
is made, including
The PH adjusting solution is first supplied to the dilution tank by a metering pump, so that the PH adjusting solution is supplied to the immersion tank in a mixed state with the immersion water in the dilution tank.
Immersion water PH adjustment system, characterized in that.
 제2항에 있어서, 상기 분류배관수단은
상기 침지조에 연결된 다수개의 서브배관과,
상기 각 서브배관과 연결되어 희석탱크로 이어지는 메인배관
을 포함하여 이루어지는 침지수 PH 조정시스템.
The method of claim 2, wherein the dividing pipe means
A plurality of sub-pipes connected to the immersion tank,
The main pipe connected to each sub pipe and leading to the dilution tank
Immersion water PH adjustment system comprising a.
 제3항에 있어서, 상기 센싱모듈은 상기 분류배관수단을 통하여 침지조에서 희석탱크로 유동되는 침지수를 센싱하도록 이루어지는 것
을 특징으로 하는 침지수 PH 조정시스템
The method according to claim 3, wherein the sensing module is configured to sense the immersion water flowing from the immersion tank to the dilution tank through the fractionation pipe means.
Immersion water PH adjustment system characterized by
 제4항에 있어서,
상기 센싱모듈은 메인배관의 일단에 연결되는 하우징과, 상기 하우징에 내장되는 PH 센서와, 상기 PH 센서를 감싸는 필터로 이루어지는 것을 특징으로 하는 침지수 PH 조정시스템.
5. The method of claim 4,
The sensing module includes a housing connected to one end of the main pipe, a PH sensor built into the housing, and a filter surrounding the PH sensor.
 제5항에 있어서,
상기 메인배관에서 분기되어 상기 센싱모듈을 거치지 않고 희석탱크로 이어지는 바이패스 배관을 포함하여 이루어지는 것
을 특징으로 하는 침지수 PH 조정시스템.6. The method of claim 5,
and a bypass pipe branching from the main pipe and leading to the dilution tank without going through the sensing module.
Immersion water PH adjustment system, characterized in that.
KR1020200029688A 2020-03-10 2020-03-10 pH control system for noodle manufacturing KR102414379B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1020200029688A KR102414379B1 (en) 2020-03-10 2020-03-10 pH control system for noodle manufacturing

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1020200029688A KR102414379B1 (en) 2020-03-10 2020-03-10 pH control system for noodle manufacturing

Publications (2)

Publication Number Publication Date
KR20210114242A true KR20210114242A (en) 2021-09-23
KR102414379B1 KR102414379B1 (en) 2022-06-30

Family

ID=77926456

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1020200029688A KR102414379B1 (en) 2020-03-10 2020-03-10 pH control system for noodle manufacturing

Country Status (1)

Country Link
KR (1) KR102414379B1 (en)

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2780731A (en) 1951-08-24 1957-02-05 Westinghouse Electric Corp Controlling the luminosity of a phosphor screen
JPH0678702A (en) * 1992-07-10 1994-03-22 Maruyone:Kk Automatic production of long-life unboiled noodle and apparatus therefor
JP2780731B2 (en) * 1993-07-21 1998-07-30 ハウス食品株式会社 Method and apparatus for adjusting acidity of immersion liquid in continuous acid immersion treatment
JP2012045529A (en) * 2010-08-30 2012-03-08 Masanori Watanabe Purifying device for drainage after treatment of starch-containing food
KR20130058278A (en) * 2011-11-25 2013-06-04 현대자동차주식회사 Gas detection sensor

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2780731A (en) 1951-08-24 1957-02-05 Westinghouse Electric Corp Controlling the luminosity of a phosphor screen
JPH0678702A (en) * 1992-07-10 1994-03-22 Maruyone:Kk Automatic production of long-life unboiled noodle and apparatus therefor
JP2780731B2 (en) * 1993-07-21 1998-07-30 ハウス食品株式会社 Method and apparatus for adjusting acidity of immersion liquid in continuous acid immersion treatment
JP2012045529A (en) * 2010-08-30 2012-03-08 Masanori Watanabe Purifying device for drainage after treatment of starch-containing food
KR20130058278A (en) * 2011-11-25 2013-06-04 현대자동차주식회사 Gas detection sensor

Also Published As

Publication number Publication date
KR102414379B1 (en) 2022-06-30

Similar Documents

Publication Publication Date Title
KR101248213B1 (en) Etchant managing device
US4648043A (en) Computerized system for feeding chemicals into water treatment system
US5800694A (en) Process and plant for pickling materials made of steel, in particular stainless steel
US7349755B2 (en) Electrocoat management system
CA2308777C (en) Method and apparatus for measurement and automatic control of acid concentration
KR101897036B1 (en) DYEING APPARATUS FOR CONTROLLING Ph AUTOMATICALLY FOR SMART DYEING AND DYEING METHOD FOR CONTROLLING Ph AUTOMATICALLY USING THE SAME
KR102414379B1 (en) pH control system for noodle manufacturing
US7507587B2 (en) Automatic analysis and control system for electroless composite plating solution
JP4654534B2 (en) Automatic analysis and management equipment for electroless composite nickel plating solution
JPH0545549U (en) Biological tissue processing equipment
EP2488350B1 (en) Method and device for maintaining a concentration of a treatment bath
KR100394194B1 (en) automatic supply apparatus for chemical solution and control method thereof
JP3216910U (en) Coolant concentration measurement system
CN111001322A (en) Method for mixing leveling liquid in water feed pump of wet leveling system
JP7059148B2 (en) Test equipment and method for oxygen dissolution equipment
US20240017306A1 (en) Methods and systems for improving water usage in food processing
CN218621422U (en) Dye liquor pH value automated inspection adjusting device for dye vat
US20230229127A1 (en) System and Method for Process Control Using Multiple Levels
JP2020165759A (en) Method for performing on-line measurement on liquid component concentration
SK9765Y1 (en) Device for automatic dosing of cooling fluid and additives into the cooling fluid reservoirs of machine tools
KR101156592B1 (en) Apparatus for water treatment filtration facility operation and method thereof
SU1745797A1 (en) Method for automatically controlling the process of cooking sulfate cellulose
KR20230077323A (en) Apparatus for a fixed quantity supply of nutrient solution
JP2841615B2 (en) Black dyeing liquid automatic management system
CN111751303A (en) Automatic analyzer

Legal Events

Date Code Title Description
E902 Notification of reason for refusal
E701 Decision to grant or registration of patent right