KR20210047155A - Functional tea for silver care containing extracts of chaga, situation mushrooms and ganoderma lucidum mushrooms and herbal extracts as active ingredients - Google Patents

Abstract

The present invention relates to: functional tea for silver generation care containing extracts of Inonotus obliquus, Phellinus linteus, and Ganoderma lucidum, and herbal medicine extracts as active ingredients; and a producing method thereof. More specifically, the present invention relates to functional tea for silver generation care containing extracts of Inonotus obliquus, Phellinus linteus, and Ganoderma lucidum, and herbal medicine extracts as active ingredients, which is completed by: mixing a mushroom extract extracted from a mushroom mixture obtained by mixing Inonotus obliquus, Phellinus linteus, and Ganoderma lucidum, with a natural product extract consisting of herbal medicines; concentrating the mixture to obtain a mixed concentrate; and packaging in stick-type packaging paper using the mixed concentrate as a main material. The functional tea has a high content of pharmacological components, especially beta-glucan, and the herbal medicine extracts used together, are expected to provide additional pharmacological efficacy, and thus the functional tea can have a very useful effect for the health management of the silver generation.

Description

Functional tea for silver care containing extracts of chaga, situation mushrooms and ganoderma lucidum mushrooms and herbal extracts as active ingredients}

The present invention relates to a functional tea for silver care containing extracts of chaga mushroom, prickly pear mushroom and ganoderma lucidum mushroom and herbal extracts as active ingredients, and a manufacturing method thereof, and more specifically, mixing chaga mushroom, ganoderma lucidum mushroom and prickly pear mushroom Extracts of Chaga, Prunus, and Ganoderma lucidum mushrooms, which are completed by mixing mushroom extract extracted from one mushroom mixture with natural product extract consisting of herbal medicine, and then packing the mixed concentrate with concentrated concentrate as the main material and packing in stick-shaped packaging paper. It relates to a functional tea for silver care and a method of manufacturing the same, containing a herbal extract and herbal extracts as an active ingredient.

The average life span of humans has been extended due to changes in dietary life and the development of medicine due to rapid economic growth in modern society, but due to the rapid economic growth and improvement of dietary life, adult diseases such as obesity, diabetes, and high blood pressure, degenerative diseases, and senile diseases, etc. Is increasing. In order to solve this problem, researches on the latest medicines and researches to identify cancer-preventing ingredients or physiologically active substances among natural substances, and functional ingredients in foods are being actively conducted to utilize them for maintaining and promoting health.

In particular, recently, mushrooms that evenly contain various nutrients important to the human body such as sugars, proteins, vitamins, amino acids, minerals, etc., and mushrooms that also exhibit flavor components and a wide range of pharmacological actions are widely used as functional foods and medicines.

Protein polysaccharides, known as major physiologically active substances of these mushrooms, exhibit anti-cancer effects and immunity-enhancing effects, and unlike existing synthetic anti-cancer drugs, they do not have direct cytotoxicity against cancer cells, and strengthen the overall immune function of the host to produce host-mediated anti-cancer effects. It is known to represent and has been widely used as a traditional food and folk medicine from ancient times. The structure and characteristics of protein polysaccharides in mushrooms differ depending on the form of raw materials, and unlike beta glucans in cereals, the structure in which beta-1,3 bonds and beta-1,6 bonds form branches. It is used as an immunotherapy agent, and beta-glucan obtained from mushroom mycelium is processed and sold as processed mushroom mycelium food.

In particular, chaga mushroom (Inonotus obliquus) is a sclerophilus that grows wild in cold regions such as Russia, Canada, and Hokkaido, Japan. Recently, it has been reported in Japan that chaga is effective in preventing hepatitis C and treating liver cancer, and in the United States, chaga is classified as a special natural substance and is being developed as a future pharmaceutical and health food. In Korea, as a result of using chaga mushrooms in gastric cancer patients and diabetic patients in the private sector, it has been reported that the effect was superior to that of other mushrooms. In addition, it is reported that chaga is effective in increasing body resistance, suppressing tumor occurrence, and whitening.

Phellinus linteus is also known as wood mud mushroom, and in Donguibogam, it is recorded in the tang liquid section under the name Sangmok (桑木耳). It grows wild on mulberry trunks and is all yellow except for the surface of barnacles. In the beginning, it looks like a lump of mud, but after it has grown, it is said to be snowy because it has its tongue protruding from a tree stump. Since ancient times, Pseudomonas mushrooms have been used for uterine bleeding, menstrual irregularities, etc. Recently, it has been reported that it has excellent effects on tumor suppression, immunity strengthening, and whitening.

Reishi mushroom is known to have excellent anticancer effect, and it is one of the tenjangsae and is used as a medicinal material because it is excellent in preventing adult diseases.

1. Korean Registered Patent Publication No. 10-0829551 2. Korean Registered Patent Publication No. 10-0628455 3. Korean Patent Publication No. 10-2014-0103622

The present invention is a mushroom extract extracted by mixing chaga mushrooms, prickly pear mushrooms, and reishi mushrooms, mixed with a number of herbal medicinal herbs mixed extract, and then packed the concentrated mixed concentrate in a stick-shaped packaging material, The solution is to provide silver-care functional teas containing extracts of Pseudomonas mushrooms and reishi mushrooms and herbal medicinal herbs extracts as active ingredients and a method of manufacturing the same.

In addition, in the present invention, in providing the functional tea provided above, any one or two or more selected from probiotics lactic acid bacteria, noni extract, fruit extract in a certain weight ratio to a mixture of mushroom extract and herbal medicine extract before processing into a mixed concentrate After further mixing, the solution is to provide a functional tea for silver care containing extracts of chaga mushroom, prickly pear mushroom and ganoderma lucidum mushroom and herbal medicinal herb extract to be concentrated as an active ingredient, and a method of manufacturing the same.

Functional tea for silver care containing the extracts of chaga, Pseudomonas and Ganoderma lucidum mushrooms of the present invention that solved the above problems as an active ingredient, and after washing chaga mushrooms, Pseudomonas mushrooms and Ganoderma lucidum mushrooms with water to remove foreign substances, the chaga To 100 parts by weight of mushrooms, add 50 to 55 parts by weight of Pseudomonas mushrooms and 5 to 15 parts by weight of Ganoderma lucidum mushrooms into a high-pressure tank and put the mushroom mixture: purified water in a weight ratio of 1:1 to 10, and put it at 70 to 80℃. Mushroom extract obtained by filtration after extraction for 28 to 72 hours under conditions of a temperature range of 35±2 atm and a tank pressure of 35±2 atm; Prepare a herbal medicine mixture that contains licorice, ginger, cinnamon, peony, jujube, sukjihwang, angelica, hwanggi, and cheonggung at a certain weight ratio, and put the herbal medicine mixture in a high pressure tank: purified water in a weight ratio of 1:1 to 5 After extracting for 12 to 48 hours in a temperature range of 55 to 60°C and a tank pressure of 35±2 atm, a mixed extract obtained by filtration is prepared, and the mixed extract is added to a bath and concentrated. To obtain one concentrate, characterized in that it is completed by packaging the concentrate in a stick-type wrapping paper.

Here, the concentrate is characterized in that the mixed extract obtained by mixing the mushroom extract and the herbal medicine mixture extract at a weight ratio of 77±2:23±1 is concentrated so that the water content is 25% or less in a water bath.

Here, the herbal mixture is the herbal mixture is licorice, ginger, cinnamon, peony, jujube, sukjihwang, angelica, hwanggi, cheonggung 7.0-7.5:5.5-6.5:5.0-5.5:3.5-4.5:3.5-4.0:3.0- It is characterized in that it is mixed and used in a weight ratio of 3.5:3.0~3.5:2.0~2.5:2.0~2.5.

Here, the chaga mushroom and the mushroom are characterized in that it is a complex cultured mycelium cultured by a complex culture method comprising the following steps.

Barley, glutinous rice, rice, brown rice, wheat and soybeans. step;

After aseptic treatment of Chaga and Pseudomonas mushrooms, 0.1 to 1 parts by weight of Chaga and 0.1 to 1 parts by weight of Pseudomonas mushrooms are inoculated with respect to 100 parts by weight of the grain, and cultured at 20 to 30°C for 30 to 45 days. step;

And a second culture step for moving the mycelium of the complex-cultured Chaga and Pseudomonas mushrooms to a new container, uniformly mixing and pulverizing, and increasing the content of AHCC (Active Hexose Correlated Compound) or beta glucan in the grain medium.

Here, the chaga mushroom and the mushroom are characterized in that it is a complex cultured mycelium cultured by a complex culture method comprising the following steps.

A first step of finely pulverizing after drying at least one mushroom selected from shiitake mushrooms or agaricus mushrooms;

The moisture of one or more mushroom powders selected from the shiitake mushrooms or agaricus mushrooms of the first step is adjusted to 20-60% [w/w] and sterilized to contain one or more mushrooms selected from shiitake mushrooms or agaricus mushrooms. A second step of preparing a medium; And,

Chaga and Pseudomonas mushrooms are treated aseptically, respectively, and 0.1 to 1 parts by weight of chaga and 0.1 to 1 parts by weight of Pseudomonas mushroom are inoculated with respect to 100 parts by weight of the medium prepared in step 2, and cultured at 20 to 30°C for 20 to 45 days The third step to do

Here, 0.5 to 50 parts by weight of any one or more selected from probiotics lactic acid bacteria, noni extract, and fruit extract are further mixed with the mixed extract with respect to 100 parts by weight of the mixed extract.

Here, the probiotic lactic acid bacteria are characterized in that 0.5 to 1.0 parts by weight of the mixed extract are mixed.

Here, the fruit extract or noni extract is characterized by mixing 20 to 26 parts by weight.

Here, the fruit extract is characterized in that the extract is extracted using any one selected from the group consisting of apples, pomegranate, or a mixture thereof.

In the present invention, after removing foreign substances by washing chaga mushrooms, prickly pear mushrooms and reishi mushrooms, 50 to 55 parts by weight of chaga mushrooms and 5 to 15 parts by weight of reishi mushrooms were mixed in a high-pressure tank Mushroom extract obtained by adding a mushroom mixture: purified water in a weight ratio of 1:1 to 10, and extracting for 28 to 72 hours under conditions of a temperature range of 70 to 80°C and a tank pressure of 35±2 atm, followed by filtration; Prepare a herbal mixture of red ginseng, maekmundong, cornus milk, schisandra, pear bellflower, dermis, goji japonica, licorice and ginger at a certain weight ratio, and add the herbal mixture to a high pressure tank. Putting in, extracting for 12 to 48 hours under conditions of a temperature range of 55 to 60°C and a tank pressure of 3535±2 atm, and then preparing a mixed extract by mixing the extract of the herbal medicine mixture obtained by filtration;

Adding the mixed extract to a bath bowl and concentrating to a moisture content of 25% or less to obtain a concentrated solution; And

Comprising a packaging step of packaging the mixed concentrate in a stick-shaped packaging paper,

The mixed concentrate is a concentrated solution obtained by concentrating the mixed extract obtained by mixing the mushroom extract and the herbal medicine mixture extract at a weight ratio of 77±2:23±1 in a water bath to have a moisture content of 25% or less. It provides a manufacturing method of functional tea for silver care containing the extract and probiotics lactic acid bacteria as active ingredients.

Here, the chaga mushroom and the prickly pear mushroom

Barley, glutinous rice, rice, brown rice, wheat and soybeans. step;

After aseptic treatment of Chaga and Pseudomonas mushrooms, 0.1 to 1 parts by weight of Chaga and 0.1 to 1 parts by weight of Pseudomonas mushrooms are inoculated with respect to 100 parts by weight of the grain, and cultured at 20 to 30°C for 30 to 45 days. step; And

In a complex culture method consisting of a secondary culture step to increase the content of AHCC (Active Hexose Correlated Compound) or beta glucan in the grain medium by moving the mycelium of the complex-cultured chaga and prickly pear mushrooms to a new container. Complex cultured mycelium cultured by;

or,

The Chaga and Pakura mushrooms are

A first step of finely pulverizing after drying at least one mushroom selected from shiitake mushrooms or agaricus mushrooms;

The moisture of one or more mushroom powders selected from the shiitake mushrooms or agaricus mushrooms of the first step is adjusted to 20-60% [w/w] and sterilized to contain one or more mushrooms selected from shiitake mushrooms or agaricus mushrooms. A second step of preparing a medium; And,

Chaga and Pseudomonas mushrooms are treated aseptically, respectively, and 0.1 to 1 parts by weight of chaga and 0.1 to 1 parts by weight of Pseudomonas mushroom are inoculated with respect to 100 parts by weight of the medium prepared in step 2, and cultured at 20 to 30°C for 20 to 45 days. It is characterized in that it is a complex cultured mycelium cultivated by a complex culture method consisting of a third step.

The functional tea produced by the manufacturing method of functional tea for silver care containing extracts of chaga, prickly pear and ganoderma lucidum mushrooms provided in the present invention and herbal extracts as active ingredients is contained in chaga mushrooms, prickly pear mushrooms and ganoderma lucidum mushrooms. Pharmacological ingredients, especially beta-glucan content, is high, and the herbal extracts used together can additionally expect the pharmacological efficacy of each of the herbal medicines to have a very useful effect in the health management of the silver generation.

In addition, in another embodiment, by further adding any one or more selected from probiotics, noni extract, and fruit extract, intestinal health, while maintaining the unique flavor of mushrooms so as not to cause rejection by consumers due to the unique scent of Jachit mushroom, There is an effect of providing a functional difference that can be expected to improve palatability.

Hereinafter, the present invention will be described in more detail.

Chaga used in the present invention is chaga (Inonotus obliquus) is a sclerophilus that grows wild in cold regions such as Russia, Canada, and Hokkaido, Japan, and is parasitic to birch, alder, and the like. Recently, it has been reported in Japan that chaga is effective in preventing hepatitis C and treating liver cancer, and in the United States, chaga is classified as a special natural substance and is being developed as a future pharmaceutical and health food. In Korea, as a result of using chaga mushrooms in gastric cancer patients and diabetic patients in the private sector, it has been reported that the effect was superior to that of other mushrooms. In addition, it is reported that chaga is effective in increasing body resistance, suppressing tumor occurrence, and whitening.

Phellinus linteus is also known as wood mud mushroom, and in Donguibogam, it is recorded in the Tangak section under the name Sangmok (桑木耳). It grows wild on mulberry trunks and is all yellow except for the surface of barnacles. In the beginning, it looks like a lump of mud, but after it has grown, it is said to be snowy because it has its tongue protruding from a tree stump. Since ancient times, Pseudomonas mushrooms have been used for uterine bleeding, menstrual irregularities, etc. Recently, it has been reported that it has excellent effects on tumor suppression, immunity strengthening, and whitening.

Reishi mushrooms are called bulocho and mannyeoncho. In oriental medicine, it is used for nervous breakdown, dizziness, old cough, and insomnia. It is rich in potassium, calcium, and phosphorus, and is used to prevent various adult diseases. Reishi Mushroom contains beta-glucan that strengthens immunity and has anti-cancer action, prevents the formation of blood clots in the body, suppresses cholesterol, and strengthens the heart. In addition, since it has the effect of helping blood circulation and lowering blood pressure, it has good effects on various cardiovascular diseases such as high blood pressure, arteriosclerosis, and angina. In addition, it improves liver function and regulates blood sugar, soothes respiratory diseases, antitussive, expectorant, and asthma, and has the efficacy of renal disease treatment of the contained proteoglacan component.

The inventors of the present invention use the extracts extracted using the above chaga mushrooms, prickly pear mushrooms and ganoderma lucidum mushrooms as the main active ingredient, and by adding and mixing herbal extracts therein, functional differences that maximize the physiological and pharmacological effects and maximize palatability are obtained. Could be manufactured. In addition, it can be seen that the problem can be solved by adding and mixing probiotics lactic acid bacteria, fruit extract, and noni extract in addition to the unique scent of mushrooms and medicinal herbs.

Functional tea containing extracts of chaga mushrooms, phylum mushrooms and ganoderma lucidum mushrooms and herbal medicinal herbs extracts provided according to the present invention as active ingredients

After removing foreign substances by washing chaga, prickly pear mushrooms and ganoderma lucidum mushrooms, add 50 to 55 parts by weight of chaga mushrooms and 5 to 15 parts by weight of ganoderma lucidum mushrooms in a high-pressure tank. Mushroom mixture: purified water Mushroom extract obtained by filtration after 28 to 72 hours of extraction under conditions of a temperature range of 70 to 80°C and a tank pressure of 35±2 atm and put in a weight ratio of 1:1 to 10; Prepare a herbal medicine mixture that contains licorice, ginger, cinnamon, peony, jujube, sukjihwang, angelica, hwanggi, and cheonggung at a certain weight ratio, and put the herbal medicine mixture in a high pressure tank: purified water in a weight ratio of 1:1 to 5 After extracting for 12 to 48 hours under the conditions of a temperature range of 55 to 60°C and a tank pressure of 3535±2 atm, the mixed extract obtained by filtration is added to a water bath, and the concentrated solid content is 40 to 60% of the concentrate was obtained, and the concentrate was packaged in a stick-type wrapping paper so that it could be easily consumed.

At this time, when the content of the solid content of the concentrate deviates from the critical value,

According to the present invention, the concentrate is characterized in that the mixed extract obtained by mixing the mushroom extract and the herbal medicine mixture extract at a weight ratio of 77±2:23±1 is concentrated so that the water content is 25% or less in a water bath.

At this time, the mushroom extract may be mixed and used after drying chaga, prickly pear and ganoderma lucidum mushrooms in the preparation process, and then processed into a pulverized product that has been pulverized to have a particle size of 1 to 5 mm, and then pulverized and mixed in this way, There is an advantage of being able to process the extract more effectively when processing the extract.

According to the present invention, the herbal mixture is licorice, ginger, cinnamon, peony, jujube, sukjihwang, angelica, astragalus, astragalus 7.0-7.5:5.5-6.5:5.0-5.5:3.5-4.5:3.5-4.0:3.0-3.5 It is characterized by using a mixture mixed in a weight ratio of :3.0~3.5:2.0~2.5:2.0~2.5.

Preferably, the herbal mixture extract is licorice, ginger, cinnamon, peony, jujube, sukjihwang, angelica, hwanggi, cheonggung 7.0-7.5:5.5-6.5:5.0-5.5:3.5-4.5:3.5-4.0:3.0-3.5: A mixture obtained by mixing the mixture in a weight ratio of 3.0~3.5:2.0~2.5:2.0~2.5 and purified water at a weight ratio of 1:10~20, and extracting for 30~60 minutes at a temperature range of 90~100℃ in a hot water extraction tank. Is to use.

According to the present invention, it is preferable that the chaga mushroom and the prickly pear mushroom use a complex cultured mycelium cultured by a complex culture method comprising the following steps.

Barley, glutinous rice, rice, brown rice, wheat and soybeans. step;

After aseptic treatment of Chaga and Pseudomonas mushrooms, 0.1 to 1 parts by weight of Chaga and 0.1 to 1 parts by weight of Pseudomonas mushrooms are inoculated with respect to 100 parts by weight of the grain, and cultured at 20 to 30°C for 30 to 45 days. step;

And a second culture step for moving the mycelium of the complex-cultured Chaga and Pseudomonas mushrooms to a new container, uniformly mixing and pulverizing, and increasing the content of AHCC (Active Hexose Correlated Compound) or beta glucan in the grain medium.

According to the present invention, the chaga mushroom and the prickly pear mushroom may use a complex cultured mycelium cultured by a complex culture method including the following steps.

A first step of finely pulverizing after drying at least one mushroom selected from shiitake mushrooms or agaricus mushrooms;

The moisture of one or more mushroom powders selected from the shiitake mushrooms or agaricus mushrooms of the first step is adjusted to 20-60% [w/w] and sterilized to contain one or more mushrooms selected from shiitake mushrooms or agaricus mushrooms. A second step of preparing a medium; And,

Chaga and Pseudomonas mushrooms are treated aseptically, respectively, and 0.1 to 1 parts by weight of chaga and 0.1 to 1 parts by weight of Pseudomonas mushroom are inoculated with respect to 100 parts by weight of the medium prepared in step 2, and cultured at 20 to 30°C for 20 to 45 days. The third step to do

According to the present invention, in the mixed extract obtained by mixing the mushroom extract and the herbal medicine mixture extract, at least one selected from probiotics lactic acid bacteria, noni extract, and fruit extract may be further mixed with 0.5 to 50 parts by weight based on 100 parts by weight of the mixed extract. I can.

Preferably, the probiotic lactic acid bacteria are mixed with 0.5 to 1.0 parts by weight compared to the mixed extract, and the fruit extract or noni extract is mixed with 20 to 26 parts by weight. When two or more of these are selected and configured, it is preferable not to exceed each of the critical mixing ratios. The probiotics lactic acid bacteria used at this time may be used as long as they are useful for intestinal health, and it is preferable to use those processed in a powder form. More preferably, the heat-treated lactic acid bacteria powder is used, and the heat-treated lactic acid bacteria powder has a dead cell count of 1×10 ¹² cfu/g or more, and the Lactobacillus rhamnosus dead cell powder, Lactobacillus paracasei dead cell powder or their It is to use a mixture.

At this time, the Lactobacillus rhamnosus helps to proliferate and inhibit harmful bacteria of similar bacteria, and helps to facilitate bowel movements, and the Lactobacillus paracasei is a lactic acid bacteria such as Lagobacillus rhamnosus proliferation and harmful bacteria. It is effective in abdominal diseases such as abdominal pain, diarrhea, and constipation through anti-cancer effect, mucous membrane strengthening, intestinal function, and beneficial effect in the intestine by preventing harmful bacteria from settling. It is a kimchi lactic acid bacteria.

According to the present invention, the fruit extract that can be further added and mixed is an extract extracted using any one selected from the group consisting of apples, pomegranates, or mixtures thereof, and the fruit extract is apple, pomegranate, or a mixture thereof. It is to use the extract extracted using any one selected from the group consisting of mixtures. At this time, the extract is the apple, pomegranate, or a mixture thereof as a raw material, or the raw material prepared by cutting into a certain size is mixed with purified water in a weight ratio of 1:10 to 20, and the mixture is mixed in a hot water extraction tank. After boiling for 30 to 60 minutes in a temperature range of 90 to 100°C, the extract obtained by filtration is used, or the filtrate obtained by filtering the pulverized product prepared by grinding the fruit with a pulverizer such as a mixer, or a juicer A juice or the like can be used. Preferably, it is best to use juice.

In addition, as the noni extract, a juice obtained by directly juiced noni is used, or noni is mixed with purified water in a weight ratio of 1:10 to 20, and the mixture is mixed in a hot water extraction tank at a temperature of 90 to 100°C. After boiling for 60 minutes, the filtrate obtained by filtration can be used.

According to the present invention, it is possible to provide a method for producing a functional tea for silver care containing extracts of chaga mushroom, psoriasis mushroom and ganoderma lucidum mushroom and probiotic lactic acid bacteria as active ingredients, and preferably the manufacturing method is

After removing foreign substances by washing chaga, prickly pear mushrooms and ganoderma lucidum mushrooms, add 50 to 55 parts by weight of chaga mushrooms and 5 to 15 parts by weight of ganoderma lucidum mushrooms in a high-pressure tank. Mushroom mixture: purified water Mushroom extract obtained by filtration after extraction for 28 to 72 hours under conditions of a temperature range of 70 to 80°C and a tank pressure of 35 ± 2 atm and put in a weight ratio of 1:1 to 10; Prepare a herbal mixture of red ginseng, maekmundong, cornus milk, schisandra, pear bellflower, dermis, goji japonica, licorice and ginger at a certain weight ratio, and add the herbal mixture to a high pressure tank. Putting in, extracting for 12 to 48 hours under conditions of a temperature range of 55 to 60°C and a tank pressure of 3535±2 atm, and then preparing a mixed extract by mixing the extract of the herbal medicine mixture obtained by filtration;

Adding the mixed extract to a bath bowl and concentrating to a moisture content of 25% or less to obtain a concentrated solution; And

It comprises a packaging step of packaging the concentrate in a stick-shaped packaging paper.

At this time, the concentrate is characterized in that the mixed extract obtained by mixing the mushroom extract and the herbal medicine mixture extract at a weight ratio of 77±2:23±1 is concentrated so that the moisture content is 25% or less in a water bath.

According to the present invention, after preparing the mixed extract, further mixing 0.5 to 50 parts by weight with respect to 100 parts by weight of the mixed extract with at least one selected from probiotics lactic acid bacteria, noni extract, and fruit extract in the mixed extract. It may contain more.

At this time, the chaga mushroom and the mushroom

Barley, glutinous rice, rice, brown rice, wheat and soybeans. step;

After aseptic treatment of Chaga and Pseudomonas mushrooms, 0.1 to 1 parts by weight of Chaga and 0.1 to 1 parts by weight of Pseudomonas mushrooms are inoculated with respect to 100 parts by weight of the grain, and cultured at 20 to 30°C for 30 to 45 days. step; And

In a complex culture method consisting of a secondary culture step to increase the content of AHCC (Active Hexose Correlated Compound) or beta glucan in the grain medium by moving the mycelium of the complex-cultured chaga and prickly pear mushrooms to a new container. Complex cultured mycelium cultured by;

or,

A first step of finely pulverizing after drying at least one mushroom selected from shiitake mushrooms or agaricus mushrooms;

The moisture of one or more mushroom powders selected from the shiitake mushrooms or agaricus mushrooms of the first step is adjusted to 20-60% [w/w] and sterilized to contain one or more mushrooms selected from shiitake mushrooms or agaricus mushrooms. A second step of preparing a medium; And,

Chaga and Pseudomonas mushrooms are treated aseptically, respectively, and 0.1 to 1 parts by weight of chaga and 0.1 to 1 parts by weight of Pseudomonas mushroom are inoculated with respect to 100 parts by weight of the medium prepared in step 2, and cultured at 20 to 30°C for 20 to 45 days. The complex cultured mycelium cultured by the complex culture method consisting of the third step can be used.

We tested and looked at the acceptability of the functional car provided according to the present invention described above, and the results are shown in Table 1 below. The functional vehicle used at this time was manufactured within a range not departing from the technical configuration of the functional vehicle according to the present invention disclosed in Isa.

The acceptance test was conducted by dividing into the first group, which consumed the functional tea stick packed with the concentrate as it is, and the second group, which diluted the concentrated solution and purified water of the stick in a ratio of 1:10 to drink. The experiment was conducted on a 5-point scale. The average was used to show the value.

As for the number of researchers who participated in the experiment, 50 men and women over 50 years old (a total of 100 people) were divided into two groups.

division flavor incense Exterior Preference Group 1 3.8 4.1 4.3 4.1 Group 2 4.3 4.6 4.7 4.6

As a result of Table 1, it was found that overall preference was excellent when the concentrated solution was diluted in purified water and used for tea rather than drinking the concentrated solution directly as in the second group. As a result of this, by packaging and supplying the concentrate in a stick shape, it is possible to drink it by itself, and products that can be consumed in the form of tea diluted in various concentrations according to the taste of the consumer can be supplied.

Claims (12)

After removing foreign substances by washing chaga, prickly pear mushrooms and ganoderma lucidum mushrooms, add 50 to 55 parts by weight of chaga mushrooms and 5 to 15 parts by weight of ganoderma lucidum mushrooms in a high-pressure tank. Mushroom mixture: purified water Mushroom extract obtained by filtration after 28 to 72 hours of extraction under conditions of a temperature range of 70 to 80°C and a tank pressure of 35±2 atm and put in a weight ratio of 1:1 to 10; Prepare a herbal mixture of red ginseng, maekmundong, cornus milk, schisandra, pear bellflower, dermis, goji japonica, licorice and ginger at a certain weight ratio, and add the herbal mixture to a high pressure tank. After adding and extracting for 12 to 48 hours under the conditions of 55 to 60°C and a tank pressure of 35±2 atm, a mixed extract obtained by filtration was prepared, and the mixed extract was put in a water bath. A functional tea for silver care containing extracts of chaga mushroom, phylum mushroom and ganoderma lucidum mushroom and herbal medicine extract as an active ingredient, characterized in that the concentrated concentrate is obtained, and the concentrate is packaged in a stick-type wrapping paper.
The method of claim 1,
The concentrate is an extract of chaga mushroom, prickly pear mushroom and reishi mushroom, characterized in that the mixed extract obtained by mixing the mushroom extract and the herbal medicine mixture extract at a weight ratio of 77±2:23±1 is concentrated to a moisture content of 25% or less in a water bath. Functional tea for silver care containing herbal extracts as an active ingredient.
The method of claim 1,
The herbal mixture is licorice, ginger, cinnamon, peony, jujube, sukjihwang, angelica, hwanggi, cheonggung, 7.0~7.5:5.5~6.5:5.0~5.5:3.5~4.5:3.5~4.0:3.0~3.5:3.0~3.5: A functional tea for silver care containing extracts of chaga, prickly pear and ganoderma lucidum and herbal medicine extracts as active ingredients, which are used by mixing in a weight ratio of 2.0 to 2.5: 2.0 to 2.5.
The method of claim 1,
Chaga and Pseudomonas mushrooms are complex cultured myceliums cultivated by a complex cultivation method including the following steps, characterized in that they contain extracts of Chaga, Pseudomonas and Ganoderma lucidum mushrooms and herbal extracts as active ingredients for silver care. car.
Barley, glutinous rice, rice, brown rice, wheat and soybeans. step;
After aseptic treatment of Chaga and Pseudomonas mushrooms, 0.1 to 1 parts by weight of Chaga and 0.1 to 1 parts by weight of Pseudomonas mushrooms are inoculated with respect to 100 parts by weight of the grain, and cultured at 20 to 30°C for 30 to 45 days. step;
And a second culture step for moving the mycelium of the complex-cultured Chaga and Pseudomonas mushrooms to a new container, uniformly mixing and pulverizing, and increasing the content of AHCC (Active Hexose Correlated Compound) or beta glucan in the grain medium.
The method of claim 1,
The chaga mushroom and Pseudomonas mushrooms are complex cultured mycelium cultivated by a complex culture method including the following steps, characterized in that the extracts of Chaga, Pseudomonas, and Ganoderma lucidum mushrooms and herbal extracts for silver care containing as active ingredients Functional car.
A first step of finely pulverizing after drying at least one mushroom selected from shiitake mushrooms or agaricus mushrooms;
The moisture of one or more mushroom powders selected from the shiitake mushrooms or agaricus mushrooms of the first step is adjusted to 20-60% [w/w] and sterilized to contain one or more mushrooms selected from shiitake mushrooms or agaricus mushrooms. A second step of preparing a medium; And,
Chaga and Pseudomonas mushrooms are treated aseptically, respectively, and 0.1 to 1 parts by weight of chaga and 0.1 to 1 parts by weight of Pseudomonas mushroom are inoculated with respect to 100 parts by weight of the medium prepared in step 2, and cultured at 20 to 30°C for 20 to 45 days The third step to do
The method of claim 2,
An extract of chaga mushroom, phylum mushroom, and reishi mushroom, characterized in that 0.5 to 50 parts by weight of any one or more selected from probiotics lactic acid bacteria, noni extract, and fruit extract are further mixed with the mixed extract in an amount of 0.5 to 50 parts by weight based on 100 parts by weight of the mixed extract. Functional tea for silver care that contains extracts of herbs and herbs as active ingredients.
The method of claim 2,
The probiotic lactic acid bacteria is a functional tea for silver care containing as an active ingredient the extracts of chaga mushrooms, Pseudomonas mushrooms and Ganoderma lucidum mushrooms, and herbal extracts, characterized in that 0.5 to 1.0 parts by weight are added and mixed with respect to the mixed extract.
The method of claim 2,
The fruit extract or noni extract is a functional tea for silver care containing extracts of chaga mushrooms, phylum mushrooms and ganoderma lucidum mushrooms and herbal extracts as active ingredients, characterized in that 20 to 26 parts by weight are mixed.
The method of claim 2,
The fruit extract is an extract extracted using any one selected from the group consisting of apples, pomegranate, or a mixture thereof, characterized in that it is for silver care containing extracts of Chaga, Pseudomonas and Ganoderma lucidum and herbal extracts as active ingredients. Functional car.
After removing foreign substances by washing chaga, prickly pear mushrooms and ganoderma lucidum mushrooms, add 50 to 55 parts by weight of chaga mushrooms and 5 to 15 parts by weight of ganoderma lucidum mushrooms in a high-pressure tank. Mushroom mixture: purified water Mushroom extract obtained by filtration after 28 to 72 hours of extraction under conditions of a temperature range of 70 to 80°C and a tank pressure of 35±2 atm and put in a weight ratio of 1:1 to 10; Prepare a herbal mixture of red ginseng, maekmundong, cornus milk, schisandra, pear bellflower, dermis, goji japonica, licorice and ginger at a certain weight ratio, and add the herbal mixture to a high pressure tank. Putting in, extracting for 12 to 48 hours under conditions of a temperature range of 55 to 60°C and a tank pressure of 3535±2 atm, and then preparing a mixed extract by mixing the extract of the herbal medicine mixture obtained by filtration;
Putting the mixed extract into a bath bowl and concentrating to have a water content of 25% or less to obtain a concentrated solution; And
Comprising a packaging step of packaging the concentrate in a stick-shaped packaging paper,
The mixed concentrate is an extract of chaga mushroom, phylum mushroom, and reishi mushroom, characterized in that the mixed extract obtained by mixing the mushroom extract and the herbal medicine mixture extract at a weight ratio of 77±2:23±1 is concentrated to a moisture content of 25% or less in a water bath. Manufacturing method of functional tea for silver care containing the extract of herbal medicines and herbs as an active ingredient.
The method of claim 10,
After preparing the mixed extract, further mixing 0.5 to 50 parts by weight with respect to 100 parts by weight of the mixed extract with at least one selected from probiotics lactic acid bacteria, noni extract, and fruit extract in the mixed extract. A method for producing functional tea for silver care containing extracts of chaga mushrooms, prickly pear mushrooms and ganoderma lucidum mushrooms and herbal extracts as active ingredients. The method of claim 10,
Chaga mushrooms and situation mushrooms
Barley, glutinous rice, rice, brown rice, wheat and soybeans. step;
After aseptic treatment of Chaga and Pseudomonas mushrooms, 0.1 to 1 parts by weight of Chaga and 0.1 to 1 parts by weight of Pseudomonas mushrooms are inoculated with respect to 100 parts by weight of the grain, and cultured at 20 to 30°C for 30 to 45 days. step; And
In a complex culture method consisting of a secondary culture step to increase the content of AHCC (Active Hexose Correlated Compound) or beta glucan in the grain medium by moving the mycelium of the complex-cultured chaga and prickly pear mushrooms to a new container. Complex cultured mycelium cultured by;
or,
The Chaga and Pakura mushrooms are
A first step of finely pulverizing after drying at least one mushroom selected from shiitake mushrooms or agaricus mushrooms;
The moisture of one or more mushroom powders selected from the shiitake mushrooms or agaricus mushrooms of the first step is adjusted to 20-60% [w/w] and sterilized to contain one or more mushrooms selected from shiitake mushrooms or agaricus mushrooms. A second step of preparing a medium; And,
Chaga and Pseudomonas mushrooms are treated aseptically, respectively, and 0.1 to 1 parts by weight of chaga and 0.1 to 1 parts by weight of Pseudomonas mushroom are inoculated with respect to 100 parts by weight of the medium prepared in step 2, and cultured at 20 to 30°C for 20 to 45 days A method for producing a functional tea for silver care containing extracts of chaga mushroom, Pseudomonas mushroom and reishi mushroom and herbal medicine extract as an active ingredient, characterized in that it is a complex cultured mycelium cultivated by a complex culture method consisting of a third step.