KR20200129931A - Multiple functional diet bread - Google Patents

Multiple functional diet bread Download PDF

Info

Publication number
KR20200129931A
KR20200129931A KR1020190055091A KR20190055091A KR20200129931A KR 20200129931 A KR20200129931 A KR 20200129931A KR 1020190055091 A KR1020190055091 A KR 1020190055091A KR 20190055091 A KR20190055091 A KR 20190055091A KR 20200129931 A KR20200129931 A KR 20200129931A
Authority
KR
South Korea
Prior art keywords
effects
bread
constipation
preventing
effect
Prior art date
Application number
KR1020190055091A
Other languages
Korean (ko)
Inventor
이상식
Original Assignee
주식회사 더브레드블루
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 주식회사 더브레드블루 filed Critical 주식회사 더브레드블루
Priority to KR1020190055091A priority Critical patent/KR20200129931A/en
Publication of KR20200129931A publication Critical patent/KR20200129931A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00Finished or partly finished bakery products
    • A21D13/02Products made from whole meal; Products containing bran or rough-ground grain
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/36Vegetable material
    • A21D2/368Fermentation by-products, e.g. grapes, hops
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/30Foods, ingredients or supplements having a functional effect on health
    • A23V2200/302Foods, ingredients or supplements having a functional effect on health having a modulating effect on age
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/30Foods, ingredients or supplements having a functional effect on health
    • A23V2200/308Foods, ingredients or supplements having a functional effect on health having an effect on cancer prevention
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/30Foods, ingredients or supplements having a functional effect on health
    • A23V2200/318Foods, ingredients or supplements having a functional effect on health having an effect on skin health and hair or coat
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/30Foods, ingredients or supplements having a functional effect on health
    • A23V2200/326Foods, ingredients or supplements having a functional effect on health having effect on cardiovascular health
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/30Foods, ingredients or supplements having a functional effect on health
    • A23V2200/328Foods, ingredients or supplements having a functional effect on health having effect on glycaemic control and diabetes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/30Foods, ingredients or supplements having a functional effect on health
    • A23V2200/332Promoters of weight control and weight loss

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The present invention relates to multi-functional bread for weight loss, which is produced by mixing: whole wheat; strong flour; Molokhia having effects of improving blood circulation, alleviating constipation and treating various adult diseases; Cascara sagrada helping intestinal peristalsis; and evening primrose seed oil having various adult disease preventing effects such as blood pressure lowering action, intestinal movement promoting action, diuretic action or the like as local hormone. The multi-functional bread also includes any one of olive oil and mannitol, which are an evacuant for preventing constipation, thereby having effects of preventing and treating constipation as well as effects of preventing and treating various adult diseases.

Description

다기능 다이어트용 빵{Multiple functional diet bread} Multi-functional diet bread {Multiple functional diet bread}

정선하여 최외각 표피만 제거한다음 5∼10시간동안 정수에 침지시킨후 건져낸 통밀 50∼60wt%, 밀가루 강력분 20After selecting   outermost part   only the epidermis   removed   for 5 to 10 hours     after immersing in purified water   whole wheat   50-60 wt%,   wheat flour   strong powder   20

∼30wt%, 정선 및 절단하여 동결건조한 야채인 모로헤이야(MoloKhiya)분쇄물 1.0∼5.0wt%, 카스카라사그라다(Ca∼30wt%,  selected   and  cut and   freeze-dried  vegetables  MoloKhiya pulverized  1.0∼5.0wt%,   Cascara Sagrada (Ca

scarasagrada)추출액 1∼3wt% 및 달맞이꽃 종자유 1.0∼5.0wt%의 혼합물에 올리브유(Olive oil) 1.5∼2.5wt%나scarasagrada) extract  1∼3wt% and  evening primrose seed oil 1.0∼5.0wt%  in a mixture  Olive oil 1.5∼2.5wt% or

만니톨(Mannitol) 1∼10wt%중 어느 한가지를 첨가하고 감미와 간 조절용 설탕과 소금 적량씩과 물을 첨가하여 통상Mannitol   1 to 10 wt% of   one     added   sweetness   liver   control   sugar and salt   appropriate amount and water   usually added

의 빵제조 방법대로 반죽 및 발효시킨후 오븐에서 구어서 빵을 제조한다.After   dough   and   fermented   in an oven   bake   according to the   bread making   method.

이상과 같이 구성되는 다이어트겸 성인병 예방용 빵은 통밀을 최외각 표피만 제거하였기 때문에 구수한 맛을 주면서As described above       diet and   adult disease   prevention   bread   whole wheat   outermost   only the epidermis   removed   because     giving a good taste  

통밀 껍질의 섬유질에 의해서 탁월한 변비 의 예방 및 치료 효과가 있으며 따라서 치질과 게실증의 치료 및 예방도 됨 Excellent   constipation     prevention   and   treatment   effect   due to   of whole wheat   skin  , and therefore   hemorrhoids   treatment of diverticulum   and prevention  

은 물론 섬유질에 의한 대장내의 대변의 채류시간이 짧아서 대장암 및 결장암등 각종 암의 발병도 억제하게 되며, 또Of course, due to   due to fiber

한 식물성 밀의 섬유질은 혈당치의 상승을 억제하고 당뇨병의 치료 및 예방에도 효과가 있는 것으로 알려져 있다. 또It is known that the   fiber of   vegetable     suppresses   increase in blood sugar level   and has   effect   in   treatment   and   prevention of diabetes. In addition

한 어떤 연구 결과에 의하면 밀의 배아 속에는 비타민E 성분이 다량 함유되어 있는 것으로 알려져 있어서 이로 인하  According to the results

여 혈액의 응고예방, 혈전예방, 피부산화작용 억제(항산화작용)등의 효과가 있어서 성인병의 예방과 노화방지에도 도 It has  effects such as  prevention of blood clotting,  prevention of blood clots,  skin oxidation  inhibition (antioxidation)  and also  prevention of adult diseases and  prevention of aging  

움이 되는 것이다.It will help.

또한 야채인 모로헤이야는 예로부터 고영양 채소로서 고대 서구 왕실에서 각종 요리에 이용되고 있는 것으로 알려져In addition,  vegetables   Moro Heiya   from ancient times   high nutrition   vegetables   ancient   Western   in the royal family   various   cooking   used   known  

있는바 이 모로헤이야에는 점액 다당류와 비타민E가 다량 함유되어 있어서 혈중의 중성지방과 과잉의 콜레스테롤의There is     Moro Heiya contains   mucus   polysaccharide and   vitamin E   large amount   contains   in blood   triglycerides and excess   cholesterol

양을 저하시키면서 혈행을 좋게 해주면서 식물 섬유질이 다량 함유되어 있으므로 이 역시변비 예방효과도 얻을 수 있As it lowers the amount and improves blood circulation, it contains a large amount of fiber and contains a large amount of fiber. Therefore, it is also possible to get constipation and preventive effects.

는 것이다.Will be.

또한 모로헤이야에는 비타민 E,C,A,B 2  베타카로틴등이 다량 함유되어 있어서 성인병 치료  예방과 충분한  Hay also Moro I is in the vitamins E, C, A, B 2, and beta-carotene containing a large quantity treatment and prevention of adult diseases and sufficient Young

양 공급으로 피부 노화를 방지하는 효과도 얻게된다.By supplying positive  ,   skin   prevent aging   also get the effect  .

그러나 이 모로헤이야는 1∼5wt% 이상을 사용하게 되면 설사가 날 우려가 있으므로 과량 사용하면 안되고 규정된However,  This  Moro Heiya  If you use more than 1~5wt%

양을 첨가하는 것이 바람직하다.It is desirable to add the amount  .

또한 달맞이꽃 종자유는 프로스타글란딘 (Prostaglandin)을 생성하는 리놀레산(linoleic acid)과 감마-리놀렌산(r-liIn addition,  evening primrose  seed oil  prostaglandin  producing  linoleic acid and gamma-linolenic acid (r-li)

nolenic acid)이 다량함유되어 있는데 상 기 프로스타글란딘이란 물질은 체내 호르몬의 작용이 미치지 못하는 곳까지Nolenic acid) is   contained in a large amount     phase     prostaglandin   substances   in the body   the action of hormones   insane  

세부적으로 호르몬을 조절 보충해주는 국소 호르몬으로서 이 물질은 혈압강하작용, 최면유기작용, 혈관확장작용, 위In detail   Hormones   Control   Supplement   Topical   As a hormone   This   Substance   Blood pressure lowering,   Hypnotic organic action,   Vascular expansion action,  

액분비억제작용, 장관운동촉진작용, 자궁수축작용, 이뇨작용, 기관지확장작용 등을 겸하고 있어서 비만증, 당뇨병, 고Inhibition of liquid secretion,   intestinal movement promotion,   uterine contraction,   diuretic,   broncho dilation  , etc.   and   there is   obesity,   diabetes,   high

혈압과 생리병등의 치료 및 예방과 아토피성 피부염도 예방하면서 피부미용에도 탁월한 효과가 있는 장점이 있다.  treatment of blood pressure and   menstrual diseases   and prevention   atopic   dermatitis   also   while   excellent   effect   has advantages  .

그러나 이상과같은 작용과 효과가 있는 프로스타글란딘은 체내에서 자체생산이 안되므로 반드시 섭취를 해야하는데However, because   has the same   and   effects     prostaglandins   cannot be produced by itself   in the body   must be consumed

달맞이꽃 종자유에는 리놀레산과 감마-리놀렌산이 다량으로 함유되어 있으므로 그것을 섭취하게되면 상기와 같은Evening primrose  seed oil contains  linoleic acid and gamma-linolenic acid   in large amounts  , so when you ingest it   it is the same as the above  

작용을 하는 프로스타글란딘을 대량으로 생산하게 되는 효과를 얻게된다.You get the effect of producing  prostaglandins in large quantities   which acts    .

여기에서 달맞이꽃 종자유의 첨가량은 특별히 제한하지 않아도 되지만 1∼5wt%이하에서는 상기와같은 효과를 얻을Here,   Evening primrose   The amount of   added to   is not particularly limited  , but below 1~5 wt%   the same   effect can be obtained as above.

수 없게되고 그 이상에서는 상기 첨가량때와 동일한 효과를 나타내므로 더 많이 첨가할 필요가 없을뿐 아니라 빵의  becomes impossible   and above   it shows the same   effect   as when   above   added amount   more   more   there is no need   not only  

반죽및 발효가 늦어지는 결함이 있으므로 가급적 첨가량 범위를 지키는 것이 바람직하다.Since the dough and   fermentation   slow   has defects  , it is desirable to keep   as much as possible   amount of addition   range  .

또 야채인 카스카라사그라다의 추출액은 장을 자극하여 장의 연동작용을 원활하게하여 소화를 도우면서 숙변이 체내In addition, the   vegetable   Cascara sagrada   extract stimulates the intestines   makes the intestines   interlocking   smooth   digestion   while helping  saturation  

에 채류하지 못하게 하는 역할을 하게되며, 따라서 상기 첨가량(1∼3wt%) 이하에서는 효과가 적지만 그 이상에서는 It becomes   not able to      , and thus   above   addition amount (1~3wt%)     effect   less   but above  

장을 심하게 자극하는 역효과가 있을 수 있으므로 이 역시 상기 첨가량을 지키는 것이 바람직하다.  severely     there is an adverse effect      , so it is desirable to keep   the above   addition amount  .

상기에서 올리브유나 만니톨은 변비 치료용 하제(下劑)로서 작용하므로 이 역시 규정된 첨가량을 지키는 것이 바람직In the above,  Olive Yuna mannitol  constipation  treatment  as a laxative  , so   this   also   it is recommended to keep the prescribed   addition amount  

하다.Do.

본 발명은 고혈압, 당뇨병, 비만증등의 예방 및 치료에 탁월한 효과가 있는 다이어트용 빵으로서, 특히 통밀과 밀가루This  invention is  excellent in  prevention   and   treatment of   high blood pressure,   diabetes,   obesity, etc.   excellent   effect   for diet   bread,   especially   whole wheat and   flour

강력분을 주재료로하되 거기에 야채인 모로헤이야 및 카스카라사그라다와 달맞이 꽃 종자유를 첨가하고 만니톨이나Strong flour   as the main ingredient   there   vegetables   Moroheiya   and   Cascara sagrada   Evening   flowers   seed oil   added   or mannitol

올리브유중 어느 한가지를 첨가하여서된 다기능 다이어트용 빵을 제공코저하는 것이다.One of the olive oils   is added to the   multifunctional   diet   bread   offers  .

종래의 다이어트용 식품으로는 호박과 호박씨, 호박나물, 메밀, 녹차, 콩단백, 대두식이섬유등 식이섬유류, 전분, 비타Conventional   diet   foods include   pumpkin and   pumpkin seeds,   pumpkin sprouts, buckwheat,   green tea,   soy protein,   soybean dietary fiber   dietary fiber,   starch,   vitamins

민류, 칼슘염류, 다시마 및 미역등과 같은 해조류중의 한가지나 두가지 이상을 선택하여 육식이나 밥종류 대용 식품을Choose one or two or more of the seaweeds, such as folk,   calcium salts,   seaweed   and   seaweed, etc.   meat food or   rice type   substitute   food

제조하여 식사대용으로 섭취하게 하여 단순히 비만이나 변비, 당뇨, 고혈압등 어느 한가지의 치료나 예방 효과만을 얻게 한 것들이었다. 따라서 종래의 상기와같은 다이어트 식품들은 각종 성인병을 골고루 치료 또는 예방할 수 있는By making   as a substitute for meals     simply   obesity or   constipation,   diabetes,   hypertension, etc.   one   treatment or   prevention   only gained the effect Therefore,  conventional   same   diet   foods   various   adult diseases   evenly   cure   or   prevent    

효과를 기대할 수는 없었다. 그래서 각종 성인병의 종류마다 식품을 선택하여 섭취해야하고 합병증을 가진 성인병 환There was no   expected effect. So  Various  For each   type of adult disease   Food   should be selected and consumed   Have a complication   Adult disease  

자인 경우에는 몇가지 다이어트 식품을 동시에 먹어야하므로 섭취의 어려움과 과다한 비용으로 인하여 경제적 부담In the case of       diet   food   at the same time  , so  difficulty in intake and   excessive   cost   economical   burden

도 컸었다.It was also big.

본원은 상기한 바와같은 종래 다이어트 식품 즉, 식이요법용 식품의 결점을 배제하여 각종 음식물과 병행하여 정상적  Same as the above     Conventional   Diet   Food   That is,   Dietary     Defects of food   Excluded   Various   Food and   In parallel   Normal

인 양으로 섭취하면서도 고혈압,당뇨병,비만증, 생리병, 변비, 노화, 피부병등을 예방하면서 치료효과가 있는 다이어 Diare has therapeutic effect while ingesting   in humans   while   high blood pressure, diabetes, obesity,   menstrual diseases,   constipation,   aging,   while preventing   skin diseases  

트용 식품을 제공코저하는 것으로서, 특히 본 발명은 빵의 주원료를 최외각 껍질만 벗겨낸 통밀과 밀가루 강력분을 To reduce the provision of food  ,   in particular   this invention   the outermost   skin   peeled   whole wheat   wheat flour   strong flour

주재료로 사용하되 고영양채소인 모로헤이야(MoloKhiya)와 카스카라사그라다(Cascarasagrada)에 달맞이 꽃 종자 Used as the main ingredient  Highly nutritious vegetables  MoloKhiya and  Cascarasagrada   Evening   Flowers   Seeds

유와 만니톨(Mannitol)이나 올리브유(Olive oil)중 어느 하나를 이용하여 다기능 다이어트용 빵을 제공코저 하는 것이다.It is to use one of Yuwa   Mannitol or Olive Oil   to provide   multifunctional   diet   bread   offering  .

야채인 모로헤이야는 예로부터 고영양 채소로서 고대 서구 왕실에서 각종 요리에 이용되고 있는 것으로 알려져Vegetable   Moro Heiya is known as   from ancient times   high nutrition   vegetables   ancient   Western   in the royal family   various   cooking   and used    

있는바 이 모로헤이야에는 점액 다당류와 비타민E가 다량 함유되어 있어서 혈중의 중성지방과 과잉의 콜레스테롤의There is     Moro Heiya contains   mucus   polysaccharide and   vitamin E   large amount   contains   in blood   triglycerides and excess   cholesterol

양을 저하시키면서 혈행을 좋게 해주면서 식물 섬유질이 다량 함유되어 있으므로 이 역시변비 예방효과도 얻을 수 있As it lowers the amount and improves blood circulation, it contains a large amount of fiber and contains a large amount of fiber. Therefore, it is also possible to get constipation and preventive effects.

는 것이다.Will be.

이상과 같이 제조되는 다기능 다이어트용 빵은 당뇨병, 고혈압, 비만, 혈전증, 변비, 대장암등의 예방 및 치료효과와Like the above      multifunctional   diet   bread   diabetes,   high blood pressure,   obesity,   thrombosis,   constipation,   colorectal cancer   prevention   and  

피부 미용 및 항산화효과도 얻을 수 있으므로 변비 환자나 각종 성인병 환자든 누구도 식사와 함께 자연스럽게 빵으Skin   Beauty   and   Antioxidant effect   Get       Constipation   Patients   Various   Adult diseases   Patients   Anyone   Meals   Together   Naturally  

로서 식용할 수 있으므로 적은 비용으로 다이어트겸 성인병 치료 및 예방 효과를 얻게된다.As     can be eaten     at a small cost   diet and   adult diseases   treatment   and   prevention   effect   get.

모로헤이야에는 비타민 E,C,A,B 2 및 베타카로린등이 다량 함유되어 있어서 성인병 치료 및 예방과 충분한 영양 공급으로 피부 노화를 방지하는 효과도 얻게된다.Morohiya contains a large amount of vitamins E, C, A, B 2 and beta-carotene, so by treating and preventing adult diseases and supplying sufficient nutrients,  skin   aging   prevent   effect  .

그러나 이 모로헤이야는 1∼5wt% 이상을 사용하게 되면 설사가 날 우려가 있으므로 과량 사용하면 안되고 규정된However,   this   Moro Heiya   1 ~ 5 wt%   or more       diarrhea       fear     excessive     not used  

양을 첨가하는 것이 바람직하다.It is desirable to add the amount  .

또한 달맞이꽃 종자유는 프로스타글란딘 (Prostaglandin)을 생성하는 리놀레산(linoleic acid)과 감마-리놀렌산(r-liIn addition,  evening primrose  seed oil  prostaglandin  producing  linoleic acid and gamma-linolenic acid (r-li)

nolenic acid)이 다량함유되어 있는데 상 기 프로스타글란딘이란 물질은 체내 호르몬의 작용이 미치지 못하는 곳까지Nolenic acid) is   contained in a large amount     phase     prostaglandin   substances   in the body   the action of hormones   insane  

세부적으로 호르몬을 조절 보충해주는 국소 호르몬으로서 이 물질은 혈압강하작용, 최면유기작용, 혈관확장작용, 위In detail   Hormones   Control   Supplement   Topical   As a hormone   This   Substance   Blood pressure lowering,   Hypnotic organic action,   Vascular expansion action,  

액분비억제작용, 장관운동촉진작용, 자궁수축작용, 이뇨작용, 기관지확장작용 등을 겸하고 있어서 비만증, 당뇨병, 고Inhibition of liquid secretion,   intestinal movement promotion,   uterine contraction,   diuretic,   broncho dilation  , etc.   and   there is   obesity,   diabetes,   high

혈압과 생리병등의 치료 및 예방과 아토피성 피부염도 예방하면서 피부미용에도 탁월한 효과가 있는 장점이 있다.  treatment of blood pressure and   menstrual diseases   and prevention   atopic   dermatitis   also   while   excellent   effect   has advantages

그러나 이상과같은 작용과 효과가 있는 프로스타글란딘은 체내에서 자체생산이 안되므로 반드시 섭취를 해야하는데However, because   has the same   and   effects     prostaglandins   cannot be produced by itself   in the body   must be consumed

달맞이꽃 종자유에는 리놀레산과 감마-리놀렌산이 다량으로 함유되어 있으므로 그것을 섭취하게되면 상기와 같은Evening primrose  seed oil contains  linoleic acid and gamma-linolenic acid   in large amounts  , so when you ingest it   it is the same as the above  

작용을 하는 프로스타글란딘을 대량으로 생산하게 되는 효과를 얻게된다.You get the effect of producing  prostaglandins in large quantities   which acts    .

여기에서 달맞이꽃 종자유의 첨가량은 특별히 제한하지 않아도 되지만 1∼5wt%이하에서는 상기와같은 효과를 얻을Here,   Evening primrose   The amount of   added to   is not particularly limited  , but below 1~5 wt%   the same   effect can be obtained as above.

수 없게되고 그 이상에서는 상기 첨가량때와 동일한 효과를 나타내므로 더 많이 첨가할 필요가 없을뿐 아니라 빵의  becomes impossible   and above   it shows the same   effect   as when   above   added amount   more   more   there is no need   not only  

반죽및 발효가 늦어지는 결함이 있으므로 가급적 첨가량 범위를 지키는 것이 바람직하다.Since the dough and   fermentation   slow   has defects  , it is desirable to keep   as much as possible   amount of addition   range  .

또 야채인 카스카라사그라다의 추출액은 장을 자극하여 장의 연동작용을 원활하게하여 소화를 도우면서 숙변이 체내In addition, the   vegetable   Cascara sagrada   extract stimulates the intestines   makes the intestines   interlocking   smooth   digestion   while helping  saturation  

에 채류하지 못하게 하는 역할을 하게되며, 따라서 상기 첨가량(1∼3wt%) 이하에서는 효과가 적지만 그 이상에서는 It becomes   not able to      , and thus   above   addition amount (1~3wt%)     effect   less   but above  

장을 심하게 자극하는 역효과가 있을 수 있으므로 이 역시 상기 첨가량을 지키는 것이 바람직하다.  severely     there is an adverse effect      , so it is desirable to keep   the above   addition amount  .

상기에서 올리브유나 만니톨은 변비 치료용 하제(下劑)로서 작용하므로 이 역시 규정된 첨가량을 지키는 것이 바람직In the above,  Olive Yuna mannitol  constipation  treatment  as a laxative  , so   this   also   it is recommended to keep the prescribed   addition amount  

하다.Do.

Claims (1)

정선하여 최외각 표피만 제거한다음 5∼10시간동안 정수에 침지시킨후 건져낸 통밀 50∼60wt%, 밀가루 강력분 20
∼30wt%, 정선 및 절단하여 동결건조한 야채인 모로헤이야 분쇄물 1.0∼5.0wt%, 카스카라사그라다 추출물 1∼3wt
% 및 달맞이꽃 종자유 1.0∼5.0wt%의 혼합물에 올리브유 1.5∼2.5wt%나 만니톨(Mannitol) 1∼10wt%중 어느 한가
지를 첨가하고 감미와 간 조절용 설탕과 소금 적량씩과 물을 첨가하여 통상의 빵제조 방법대로 반죽 및 발효시킨후
오븐에서 구어서 빵을 제조함을 특징으로 하는 다기능 다이어트용 빵.

Selected and removed only the outermost skin, then immersed in purified water for 5 to 10 hours, and then extracted 50-60 wt% whole wheat, 20 flour strong flour
∼30wt%, 1.0∼5.0wt% of pulverized Morohiya, a vegetable that has been selected and cut and lyophilized, 1∼3wt% of Cascarasagrada extract
% And 1.0 to 5.0 wt% of evening primrose oil, either 1.5 to 2.5 wt% of olive oil or 1 to 10 wt% of Mannitol
After adding paper, add appropriate amounts of sugar and salt for sweetness and liver control, and water, and knead and ferment according to the usual bread making method.
Bread for multifunctional diet characterized by making bread by baking in the oven.

KR1020190055091A 2019-05-10 2019-05-10 Multiple functional diet bread KR20200129931A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1020190055091A KR20200129931A (en) 2019-05-10 2019-05-10 Multiple functional diet bread

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1020190055091A KR20200129931A (en) 2019-05-10 2019-05-10 Multiple functional diet bread

Publications (1)

Publication Number Publication Date
KR20200129931A true KR20200129931A (en) 2020-11-18

Family

ID=73698138

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1020190055091A KR20200129931A (en) 2019-05-10 2019-05-10 Multiple functional diet bread

Country Status (1)

Country Link
KR (1) KR20200129931A (en)

Similar Documents

Publication Publication Date Title
CN102599216B (en) Preparation method of vegetable health biscuit
CN104054769A (en) Functional bread for treating cardiovascular disease and making method of functional bread
CN102648752A (en) Engineering rice suitable for people having unbalanced diet and with function of reducing blood glucose and preparation method of engineering rice
CN105341105A (en) Chinese yam and oat biscuits
KR101072839B1 (en) Rib chap cookery
CN103461415B (en) Mud snail bread and processing method thereof
KR20200129931A (en) Multiple functional diet bread
CN105028576A (en) Green cake capable of preventing and controlling anemia and making method thereof
KR20130065375A (en) Bread for oriental medicine noodle
CN105360210A (en) Sweet potato-oatmeal biscuit
KR20110051543A (en) Composition for preventing or treating obesity comprising blueberry fermentation extract
Platel Functional foods in Indian tradition and their significance for health
KR102255859B1 (en) Method for manufacturing rice noodles containing cudrania tricuspidata and opuntia humifusa and rice noodles by the same
CN104054788A (en) Celery healthcare biscuit
CN106616321A (en) Preparation method for health-maintaining convenient stewed noodles
CN105380114A (en) Shredded moringa oleifera and soybean and making process thereof
KR100411820B1 (en) Multiple functional diet bread
KR101344564B1 (en) Composition comprising extract of hot peppers and Chinese peppers for preventing or treating of obesity or hyperlipidemia
CN105053115A (en) Fried dough twist with auxiliary blood pressure lowering effect and production method thereof
CN110367529A (en) A kind of prevention and the whole wheat degreasing of adjusting diabetes and cardiovascular and cerebrovascular diseases are soaked flour
KR20190134383A (en) A Instant Food Made Of Flour And Flour Containing Herbs And Medicines That Aim For The Development Of Disease Prevention And Special Function
KR102567689B1 (en) Manufacturing method of bread for hot dog and hamburger to reduce carbohydrate side effects
RU2681567C1 (en) Method of making a seaweeds jelly
CN110269186A (en) Abrotanum health-care cooked rice crust
KR102336182B1 (en) Health bread manufacturing method using allulose and it health bread