KR20180102356A - Production method of liquid jelly stick containing sun ginseng extract - Google Patents
Production method of liquid jelly stick containing sun ginseng extract Download PDFInfo
- Publication number
- KR20180102356A KR20180102356A KR1020170028865A KR20170028865A KR20180102356A KR 20180102356 A KR20180102356 A KR 20180102356A KR 1020170028865 A KR1020170028865 A KR 1020170028865A KR 20170028865 A KR20170028865 A KR 20170028865A KR 20180102356 A KR20180102356 A KR 20180102356A
- Authority
- KR
- South Korea
- Prior art keywords
- liquid jelly
- weight
- ginseng
- concentrate
- liquid
- Prior art date
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Abstract
Description
본 발명은 산양산삼 가공생산 기술에 관한 것으로, 특히 산양산삼 추출액이 함유된 액상젤리 분말혼합과 로커스트콩검 분말혼합을 정제수가 들어가 있는 배합탱크에 넣어 배합함에 따라 액상젤리 분말 혼합액을 생성시키고, 액상젤리 분말 혼합액을 살균 처리함을 통해 액상젤리 농축액을 추출한 후, 충진 및 밀봉 처리에 따라 제품화된 액상젤리 스틱을 다수개 제조하는 산양산삼 추출액이 함유된 액상젤리 스틱의 제조방법에 관한 것이다.In particular, the present invention relates to a process for producing and processing ginseng root ginseng, and more particularly, to a process for producing ginseng root ginseng, which comprises mixing a liquid jelly powder mixture containing a goat ginseng extract and a locust bean gum powder mixture in a mixing tank containing purified water to produce a liquid jelly powder mixture, The present invention relates to a method for preparing a liquid jelly stick containing a ginseng extract obtained by extracting a liquid jelly concentrate through a sterilization treatment of a mixture of liquid ginseng and a ginseng extract obtained by filling and sealing the ginseng product.
고려인삼(Panax ginseng)은 동양최고의 본초서인 신농본초경에 기재되어 있는 인체 생명력의 원초적 에너지인 원기를 보하는 중요한 약재이다. 고려인삼은 대표적인 생리활성 물질로서 트리테르페노이드(triterpenoid) 계통의 인삼 사포닌(saponins)인 진세노사이드(ginsenoside)와 항암 작용을 갖는 폴리아세틸렌, 항산화 작용을 갖는 페놀계 화합물, 방사선 방어 작용을 갖는 인삼 단백질, 면역조절 작용을 갖는 산성 다당체 등을 함유하고 있다. Ginseng (Panax ginseng) is the most important medicinal material to show the primordial energy of human body vitality, which is described in the Divine Materia Medica, the most prevalent of oriental herbs. Korean ginseng is a representative physiologically active substance, which is ginsenoside of ginseng saponins of triterpenoid system, polyacetylene having anti-cancer activity, phenolic compound having antioxidant activity, Ginseng protein, and acid polysaccharide with immunomodulating action.
특히, 고려인삼은 서양삼(Panax quinquefolium)에 비해 다량의 페놀계 화합물, 폴리아세틸렌 및 산성 다당체 등을 함유하고 있으므로, 보다 나은 생리활성이 기대된다. 고려인삼의 주된 약리성분으로 알려진 인삼 사포닌인 진세노사이드는 동경대학의 시바타(Shibata)그룹에 의해 그 화학구조가 확인되었다. In particular, Korean ginseng contains a larger amount of phenolic compound, polyacetylene and acidic polysaccharide than Panax quinquefolium, so that better physiological activity is expected. Ginsenoside, a ginseng saponin known as the main pharmacological component of Korean ginseng, was identified by the Shibata group of the University of Tokyo.
이와 같이 고려인삼에 함유되어 있는 인삼 사포닌은 30여종으로 서양삼 14종과 삼칠삼(Panax notoginseng) 15종에 비해 월등히 많은 인삼사포닌을 함유하고 있다. 고려인삼은 전분 등의 탄수화물을 6070%의 다량으로 함유하고 있지만 다른 식물체에서 볼 수 없는 특이성분으로 인삼 사포닌(ginsenoside), 폴리아세틸렌(polyacetylene), 항산화성 방향족화합물, 간장보호작용을 하는 고미신(gomisin-N-A), 인슐린 유사 작용을 하는 산성펩티드 등을 함유하고 있는 것으로 알려져 있다. Thus, the ginseng saponin contained in Korean ginseng contains 30 kinds of ginseng saponin, which is much higher than 14 kinds of western ginseng and 15 kinds of Panax notoginseng. Korean ginseng contains 6070% of carbohydrates such as starch but it contains ginsenoside, polyacetylene, antioxidant aromatic compounds, and hyperinsulinemic gomisin-NA), an acidic peptide that acts like an insulin, and the like.
사포닌(Saponin)은 배당체(配糖體:glycoside)의 일종으로 물 또는 알콜에 잘 녹으며 지속적으로 거품을 일으키는 용혈작용 혹은 해독작용 등이 있는 화합물이다. 사포닌 성분은 약 750종의 식물에 함유되어 있고, 일부 해양동물인 해삼, 불가사리 등에도 함유되고 있는 물질이다.Saponin is a kind of glycoside, a compound that is well soluble in water or alcohol and has a hemolytic or detoxifying effect that causes it to bubble constantly. The saponin component is contained in about 750 kinds of plants, and it is also contained in some sea animals such as sea cucumbers and starfish.
이러한 사포닌은 당부분"sugar"(glycone)와 비당부분"non-sugar"(aglycone 또는 genin이라고도 함)으로 구성되어 있는 배당체이다. 특히 사포닌의 비당부분(aglycone)은 사포게닌(sapogenin)이라고 부르는데, 사포닌은 비당부분(aglycone)의 골격 구조에 따라 담마란(dammarane)계와 올레아난(oleanane)계의 2가지로 크게 분류된다.These saponins are glycosides composed of the sugar moiety "sugar" (glycone) and the non-sugar moiety "non-sugar" (also known as aglycone or genin). Especially, the aglycone of saponin is called sapogenin. Saponin is classified into two types according to the skeletal structure of aglycone, dammarane system and oleanane system.
고려인삼은 오랜 기간 최고의 약재로 인식되어 왔으며 토탈사포닌 제품으로 차, 농축액, 음료, 환, 캡슐, 당침 제품등으로 생산 및 유통되어 소비되고 있다.KOREA INSAM has been recognized as the best medicine for a long time and it is a total saponin product which is produced and circulated and consumed as tea, concentrate, beverage, ring, capsule, and dendritic product.
삼(蔘)은 재배환경에 따른 인위적인 성장과 자연적인 성장의 차이, 육안적 관찰을 통한 형태학적 차이 등에 따라 인삼(人蔘), 산양 산삼(山羊山蔘) 및 산삼(山蔘)으로 구분된다. 인삼은 인위적으로 밭이나 논에서 재배한 삼을 말하고, 산양 산삼은 인삼이나 산삼의 삼씨나 묘삼(苗蔘)을 인위적으로 산에서 재배한 삼을 말하며 장뇌삼 또는 산양삼, 산양 산삼으로 부르고 있다. 본 발명에서는 이들을 총칭하여 '산양 산삼'으로 칭한다.Ginseng is classified into ginseng, goat ginseng and mountain ginseng according to the difference of artificial growth and natural growth according to cultivation environment and morphological difference through gross observation. . Ginseng is artificially cultivated in fields and paddy fields, while the goat ginseng is called ginseng or goat ginseng and ginseng ginseng in artificial cultivation of ginseng and ginseng seedlings. In the present invention, these are collectively referred to as 'ginseng ginseng'.
이러한 산양 산삼은 종래부터 항 당뇨작용, 항암작용, 심장강화 및 혈압 조정, 위장 기능강화, 체력(정력)증진, 뇌기능 강화, 스트레스 해소, 강장효과, 노화억제, 방사선 조사, 방어작용, 빈혈 효과 및 조혈작용, 면역기능 증진 및 활성, 소염작용, 허약체질개선 등에 효과가 있는 것으로 알려져 있고, 산삼을 먹은 사람은 막힌 기를 뚫어 순환시켜 준다고도 한다.These ginseng herbaceous ginsengs have been conventionally used for antidiabetic action, anticancer action, heart strengthening and blood pressure control, strengthening gastrointestinal function, improving physical strength (tack), strengthening brain function, relieving stress, And hematopoietic action, enhancement of immune function and activity, anti-inflammatory effect, improvement of weak constitution is known to be effective, and those who eat wild ginseng are also said to circulate through the clogged.
하지만, 지금까지 산양 산삼의 이러한 효능을 체험하기 위하여는 생물 또는 건조물을 씹어 먹거나, 추출물의 형태로 유용성분을 우려낸 것을 섭취하는 방법을 사용하고 있지만, 이러한 방법으로는 산양 산삼 고유의 쓴 맛으로 인해 특히 고미에 약한 동물들에게는 강제로 복용시키기 어려운 문제가 있다.However, until now, in order to experience such effect of the goat ginseng, chewing of a living thing or a dried product, or taking a useful ingredient in the form of an extract, is used. However, in this method, Especially, it is difficult to take animals for the weak animals.
본 발명의 산양산삼 추출액이 함유된 액상젤리 스틱의 제조방법은 앞서 본 종래 기술의 문제점을 해결하기 위해 안출된 것으로, 본 발명의 제 1 목적은 산양산삼 추출액이 함유된 액상젤리 분말혼합과 로커스트콩검 분말혼합을 정제수가 들어가 있는 배합탱크에 넣어 배합함에 따라 액상젤리 분말 혼합액을 생성시키고, 액상젤리 분말 혼합액을 살균 처리함을 통해 액상젤리 농축액을 추출한 후, 충진 및 밀봉 처리에 따라 제품화된 액상젤리 스틱을 다수개 제조함으로써, 소비자에게 위해(危害)되는 첨가물을 일체 사용하지 않고 순액원료만으로 제조하여 면역증진, 피로회복, 숙취개선, 해독기능, 집중력강화를 가진 고기능성 산삼함유 제품을 소비자에게 대량으로 생산 및 공급해 주기 위함이다.The present invention provides a method for preparing a liquid jelly stick containing an extract of a goat ginseng according to the present invention. The first object of the present invention is to provide a liquid jelly stick comprising a liquid jelly powder mixture containing a ginseng extract and a locust bean gum A liquid jelly powder mixture was produced by mixing powder mixture in a mixing tank containing purified water, sterilizing the mixture of liquid jelly powder, extracting the liquid jelly concentrate, filling the liquid jelly stick with a commercialized liquid jelly stick To produce high-performance ginseng-containing products with immunity enhancement, fatigue recovery, hangover improvement, detoxification function, and concentration enhancement by mass production of pure ginseng products to consumers without using any harmful additives Production and supply.
본 발명의 제 2 목적은 원기회복과 두뇌활동 및 인지기능 개선, 당뇨, 암, 심혈관계 질환등 생활습관병 및 성인병 예방에 탁월한 효능이 있으며 특히 조혈, 신진대사 촉진작용으로 면역력 개선에 도움이 되는 건강보조제품을 누구나가 쉽게 접할 수 있게 하기 위함이다.A second object of the present invention is to provide a method for improving health, which is excellent for improving lifestyle, brain activity and cognitive function, diabetes, cancer, cardiovascular diseases, lifestyle diseases and adult diseases, It is to make auxiliary products easily accessible to anyone.
본 발명의 제 3 목적은 지역농과수익의 대한 기대감을 고무시키게끔 독려하고, 지역 브랜드가치 및 고부가가치성이 큰 제품을 양산하는 동종업계 및 업체의 수익창출과 그에 따른 관련 산업발전에도 크게 이바지하기 위함이다.The third object of the present invention is to encourage the expectation of local farming profits and to contribute greatly to the profit generation of related industries and companies that mass produce products with high local brand value and high added value, and to contribute to the development of related industries accordingly. to be.
상기의 과제를 달성하기 위한 본 발명은 다음과 같은 구성을 포함한다.In order to achieve the above object, the present invention includes the following configuration.
즉, 본 발명의 실시예에 따른 산양산삼 추출액이 함유된 액상젤리 스틱의 제조방법은 산양산삼 추출액이 함유된 액상젤리 분말혼합이 정제수가 담긴 배합탱크에 넣어진 다음, 로커스트콩검 분말혼합이 상기 배합탱크에 추가 삽입되고 상기 액상젤리 분말혼합과 로커스트콩검 분말혼합이 상기 정제수에 의해 50분 내지 70분 동안 녹여져 액상젤리 분말 혼합액으로 생성되는 단계; 상기 액상젤리 분말 혼합액이 살균탱크에 옮겨져 10분 내지 30분 동안 살균된 후 여과필터에 의해 여과됨에 따라, 상기 살균처리로 형질 변경된 액상젤리 농축액으로 생성되는 단계; 및 상기 액상젤리 농축액이 외부 추출된 후 다수의 스틱형 포장재질 내에 9 내지 11g씩 담겨 충진된 다음, 상기 충진동작의 반복처리와 밀봉수단에 의한 밀봉처리로 진공 포장된 다수의 액상젤리 스틱이 제조되는 단계를 포함한다.That is, in the method of producing liquid jelly stick containing the goat's ginseng extract according to the embodiment of the present invention, the liquid jelly powder mixture containing the ginseng extract is put into a mixing tank containing purified water, Mixing the liquid jelly powder mixture and the locust bean gum powder mixture with the purified water for 50 to 70 minutes to produce a liquid jelly powder mixture; The liquid jelly powder mixture is transferred to a sterilization tank and sterilized for 10 minutes to 30 minutes, filtered through a filter to produce a liquid jelly concentrate modified by the sterilization treatment; And 9 to 11 g of the liquid jelly concentrate are contained in a plurality of stick-shaped packing materials after being extracted from the liquid jelly concentrate, and then a plurality of vacuum-packaged liquid jelly sticks are manufactured through repeated sealing of the filling operation and sealing by a sealing means Lt; / RTI >
본 발명의 산양산삼 추출액이 함유된 액상젤리 스틱의 제조방법은 산양산삼 추출액이 함유된 액상젤리 분말혼합과 로커스트콩검 분말혼합을 정제수가 들어가 있는 배합탱크에 넣어 배합함에 따라 액상젤리 분말 혼합액을 생성시키고, 액상젤리 분말 혼합액을 살균 처리함을 통해 액상젤리 농축액을 추출한 후, 충진 및 밀봉 처리에 따라 제품화된 액상젤리 스틱을 다수개 제조함으로써, 소비자에게 위해(危害)되는 첨가물을 일체 사용하지 않고 순액원료만으로 제조하여 면역증진, 피로회복, 숙취개선, 해독기능, 집중력강화를 가진 고기능성 산삼함유 제품을 소비자에게 대량으로 생산 및 공급해 주는 제 1 효과를 준다.The method of manufacturing liquid jelly stick containing the goat's ginseng extract according to the present invention comprises mixing a liquid jelly powder mixture containing a goat ginseng extract and a locust bean gum powder mixture in a mixing tank containing purified water to produce a liquid jelly powder mixture , Liquid jelly powder mixture is sterilized, and liquid jelly concentrate is extracted, and a plurality of liquid jelly sticks produced by filling and sealing treatment are manufactured. Thus, pure additives It provides the first effect to mass-produce and supply high-functioning wild ginseng-containing products with immunity enhancement, fatigue recovery, hangover improvement, detoxification function and concentration enhancement to consumers.
본 발명은 원기회복과 두뇌활동 및 인지기능 개선, 당뇨, 암, 심혈관계 질환등 생활습관병 및 성인병 예방에 탁월한 효능이 있으며 특히 조혈, 신진대사 촉진작용으로 면역력 개선에 도움이 되는 건강보조제품을 누구나가 쉽게 접할 수 있게 하는 제 2 효과를 준다.The present invention relates to a health supplement product that has excellent efficacy for lifelong recovery, improvement of brain activity and cognitive function, diabetes, cancer, cardiovascular diseases, lifestyle diseases and adult diseases prevention, and especially for improving immunity by hematopoietic and metabolic stimulation The second effect is obtained.
본 발명은 지역농과수익의 대한 기대감을 고무시키게끔 독려하고, 지역 브랜드가치 및 고부가가치성이 큰 제품을 양산하는 동종업계 및 업체의 수익창출과 그에 따른 관련 산업발전에도 크게 이바지하는 제 3 효과를 준다.The present invention encourages the expectation of local farming income and encourages the third effect that contributes greatly to the profit generation of related industries and companies that mass-produce products with high value of local brands and high value-added, and to the development of related industries .
도 1은 본 발명의 실시예에 따른 액상젤리 스틱 내 충진된 액상젤리 농축액의 주요 성분을 도시한 도면이다.
도 2는 본 발명의 실시예에 따른 산양산삼 추출액이 함유된 액상젤리 스틱의 제조 방법을 나타낸 순서도이다.BRIEF DESCRIPTION OF THE DRAWINGS FIG. 1 is a diagram showing the major components of a liquid jelly concentrate filled in a liquid jelly stick according to an embodiment of the present invention. FIG.
FIG. 2 is a flowchart showing a method of manufacturing a liquid jelly stick containing a goat's ginseng extract according to an embodiment of the present invention.
[실시예][Example]
이하, 본 발명의 실시예에 첨부된 도면을 참조하여 상세히 설명하면 다음과 같다.Hereinafter, the present invention will be described in detail with reference to the accompanying drawings.
도 1은 본 발명의 실시예에 따른 액상젤리 스틱 내 충진된 액상젤리 농축액의 주요 성분을 도시한 도면이다.BRIEF DESCRIPTION OF THE DRAWINGS FIG. 1 is a diagram showing the main components of a liquid jelly concentrate filled in a liquid jelly stick according to an embodiment of the present invention. FIG.
도 1를 참조하면, 액상젤리 농축액(2000)은 전체 100 중량%에 대하여 54 내지 67 중량% 정제수(100), 9.2 내지 11 중량% 산양산삼 추출액(200), 7.2 내지 8.8 중량% 프락토올리고당(300), 5.2 내지 6.8 중량% 블루베리 농축액(400), 4.2 내지 6.3 중량% 홍삼 농축액(500), 4.2 내지 6 중량% 참당귀 분말(600), 1.2 내지 3 중량% 참당귀 농축액(700), 1.03 내지 2.74 중량% 로커스트콩검 분말혼합(800), 0.402 내지 0.598 중량% 젖산칼슘(900), 0.2 내지 0.4 중량% 인삼향(1000), 0.1 내지 0.25 중량% 염화칼륨(1100), 0.04 내지 0.066 중량% 비타민C(1200), 0.01 내지 0.024 중량% 니코틴산아미드(1300), 0.009 내지 0.011 중량% 산화아연(1400), 0.009 내지 0.011 중량% L-글루타민(1500)을 포함한다.1, the liquid jellied
액상젤리 농축액(2000)의 주요성분 중 어느 하나인 로커스트콩검 분말혼합(800)은 전체 100 중량%에 대하여 43 내지 60 중량%의 로커스트콩검, 26 내지 33 중량%의 잔탄검, 6 내지 12 중량%의 함수결정포도당, 4 내지 6 중량%의 한천, 4 내지 6 중량%의 타마린드검을 포함한다.The locust soybean
홍삼 농축액(500)은 4년근산 또는 6년근산인 홍삼근과 홍미삼을 7 : 3의 배율로 배합해 Rg1 진세노사이트(Ginsenoside), Rb1 진세노사이트(Ginsenoside) 및 Rg3 진세노사이트(Ginsenoside)의 합이 4.4 내지 6.9 mg/g의 함량이 되도록 65 내지 75%의 고형분 타입으로 제조된다.Red ginseng concentrate (500) is prepared by combining red ginseng roots and red ginseng roots grown at 4: 3 or 6: 3 at a ratio of 7: 3 to obtain a mixture of Rg1 ginsenoside, Rb1 ginsenoside and Rg3 ginsenoside Is prepared as a solid type of 65 to 75% so as to have a content of 4.4 to 6.9 mg / g.
또한, 홍삼 농축액(500), 산양산삼 추출액(200), 참당귀 농축액(700) 각각은 홍삼 농축액(500)에 대한 고형분을 차지하는 비율이 60 내지 70%를 차지하도록 제조되며, 산양산삼 추출액(200)에 대한 고형분을 차지하는 비율이 0.01 내지 0.2%를 차지하도록 제조되고, 참당귀 농축액(700)에 대한 고형분을 차지하는 비율이 40 내지 60%를 차지하도록 제조된다.Each of the red ginseng concentrate 500, the
여기서, 액상젤리 농축액(2000)은 액상젤리 분말 혼합액이 살균처리되어 형질 변경된 건강보조식품 용도의 엑기스 진액인 것으로, 액상젤리 농축액(2000) 내 함유된 주요 성분은 액상젤리 분말 혼합액과 동일하다고 봐도 무관할 것이다.Herein, the liquid jelly concentrate 2000 is an extract liquid for use in health supplement foods in which the liquid jelly powder mixture solution is sterilized and the trait thereof is changed. The main ingredient contained in the
단, 액상젤리 농축액(2000)과 액상젤리 분말 혼합액과의 구별되는 차이점으로, 액상젤리 농축액(2000)은 전(前) 단계에서 생성된 액상젤리 분말 혼합액을 대상으로 액상젤리 분말 혼합액에 존재하는 미생물을 살균기에 넣어 살균처리하고 여과필터를 통해 액상젤리 분말 혼합액 내 존재하는 이물질 혹은 찌꺼기를 제거한 고농축 순원액이라 할 수 있겠다.However, the difference between the liquid jelly concentrate (2000) and the liquid jelly powder mixture is that the liquid jelly concentrate (2000) is a mixture of the liquid jelly powder mixture produced in the previous step and the microorganism Was sterilized in a sterilizer, and the foreign substance or residue in the liquid jelly powder mixture was removed through a filtration filter.
도 2는 본 발명의 실시예에 따른 산양산삼 추출액이 함유된 액상젤리 스틱의 제조 방법을 나타낸 순서도이다.FIG. 2 is a flowchart showing a method of manufacturing a liquid jelly stick containing a goat's ginseng extract according to an embodiment of the present invention.
본 발명의 산양산삼 추출액이 함유된 액상젤리 스틱의 제조 방법은 산양산삼 추출액이 함유된 액상젤리 분말혼합과 로커스트콩검 분말혼합을 정제수가 들어가 있는 배합탱크에 넣어 배합함에 따라 액상젤리 분말 혼합액을 생성시키고, 액상젤리 분말 혼합액을 살균 처리함을 통해 액상젤리 농축액을 추출한 후, 충진 및 밀봉 처리에 따라 제품화된 액상젤리 스틱을 다수개 제조하는 방법이다.The method of manufacturing liquid jelly stick containing the goat's ginseng extract according to the present invention comprises mixing a liquid jelly powder mixture containing a goat ginseng extract and a locust bean gum powder mixture in a mixing tank containing purified water to produce a liquid jelly powder mixture , Liquid jelly powder mixture is sterilized to extract a liquid jelly concentrate, and then a plurality of liquid jelly sticks produced by filling and sealing are manufactured.
먼저, 산양산삼 추출액이 함유된 액상젤리 분말혼합은 정제수가 담긴 배합탱크에 넣어진 다음 로커스트콩검 분말혼합이 배합탱크에 추가 삽입됨에 의해, 액상젤리 분말혼합과 로커스트콩검 분말혼합은 정제수에 의해 50분 내지 70분 동안 녹여져 액상젤리 분말 혼합액으로 생성된다(S100, S110, S120).First, the liquid jelly powder mixture containing the goat ginseng extract was put into a mixing tank containing purified water, and then the mixture of the locust jelly powder and the locust jelly powder was further inserted into the mixing tank. For 70 minutes to produce a liquid jelly powder mixture (S100, S110, S120).
여기서, 정제수는 상수를 증류하거나 이온교환수지를 통해 정제해 용존무기물, 용존유기물, 미립자 또는 미생물이 제거되도록 멸균처리된 깨끗히 정수된 물이라 할 것이다.Here, purified water will be purified water purified by distillation of a constant or purified through an ion exchange resin and sterilized to remove dissolved minerals, dissolved organic matter, fine particles, or microorganisms.
액상젤리 분말 혼합액은 살균탱크에 옮겨져 10분 내지 30분 동안 살균된 후 여과필터에 의해 여과됨에 따라, 살균처리로 형질 변경된 액상젤리 농축액으로 생성된다(S120).The liquid jelly powder mixture is transferred to a sterilization tank and sterilized for 10 to 30 minutes, filtered by a filtration filter, and formed into a liquid jelly concentrate which is transformed into a sterilized liquid jellied concentrate (S120).
액상젤리 농축액은 외부 추출된 후 다수의 스틱형 포장재질 내에 9 내지 11g씩 담겨 충진된 다음, 충진동작의 반복처리와 밀봉수단에 의한 밀봉처리로 진공 포장된 다수의 액상젤리 스틱은 비로소 제조된다(S130, S140).After the liquid jelly concentrate is extrinsically extracted, 9 to 11 g of the jelly concentrate is filled in a plurality of stick-shaped packing materials, and then a plurality of liquid jelly sticks vacuum-packaged by repeated sealing of the filling operation and sealing by the sealing means are manufactured S130, S140).
다음, 액상젤리 스틱은 25 내지 35포 넣어져 선물 포장된 액상젤리 스틱 세트가 자가 품질검사를 받는다.Next, liquid jelly sticks are put into 25 to 35 packs, and liquid gel jelly sticks packed with gifts are subjected to self-quality test.
자가 품질검사에 통과된 액상젤리 스틱 세트의 다수개는 저습-저온 창고로 옮겨져 임시 보관되고, 기설정된 임시 보관기간이 초과될 시 창고관리용 통신 단말기는 관리 서버로부터 출하명령을 하달받아 액상젤리 스틱 세트의 다수개 중 적어도 하나를 출하시킨다.Many of the sets of liquid jelly sticks passed through the self-quality inspection are moved to the low-humidity warehouse for temporary storage. When the predetermined temporary storage period is exceeded, the communication terminal for warehouse management receives a shipment order from the management server, At least one of the plurality of sets is shipped.
스틱형 포장재질은 폴리에틸렌(PE), 폴리에틸렌 테레프탈레이트(PET, Polyethylene terephthalate), 폴리프로필렌(PP, Polypropylene), 폴리카보네이트 (PC, Polycarbonate), 폴리아미드 (Polyamide), 폴리스티렌 (PS, Polystyrene), 폴리염화비닐 (PVC, Polyvinyl chloride) 및 멜라민 수지 (Melamine resin) 중 선택된 어느 하나이다.The stick type packaging material is made of polyethylene (PE), polyethylene terephthalate (PET), polypropylene (PP), polycarbonate (PC), polyamide, polystyrene (PS) Vinyl chloride (PVC, polyvinyl chloride), and melamine resin.
상기에서는 본 발명의 바람직한 실시예를 참조하여 설명하였지만, 해당 기술 분야의 숙련된 당업자는 하기의 특허청구범위에 기재된 본 발명의 사상 및 영역으로부터 벗어나지 않는 범위 내에서 본 발명을 다양하게 수정 및 변경시킬 수 있음을 이해할 수 있을 것이다.It will be apparent to those skilled in the art that various modifications and variations can be made in the present invention without departing from the spirit or scope of the present invention as defined by the following claims. It can be understood that it is possible.
2000 : 액상젤리 농축액
100 : 정제수
200 : 산양산삼 추출액
300 : 프락토올리고당
400 : 블루베리 농축액
500 : 홍삼 농축액
600 : 참당귀 분말
700 : 참당귀 농축액
800 : 로커스트콩검 분말혼합
900 : 젖산칼슘
1000 : 인삼향
1100 : 염화칼륨
1200 : 비타민C
1300 : 니코틴산아미드
1400 : 산화아연
1500 : L-글루타민2000: Liquid jelly concentrate 100: Purified water
200: Goat ginseng extract 300: Fructooligosaccharide
400: Blueberry concentrate 500: Red ginseng concentrate
600: True Angelica powder 700: True Angelica concentrate
800: Locust bean gum powder mixture 900: Calcium lactate
1000: ginseng flavor 1100: potassium chloride
1200: vitamin C 1300: nicotinamide
1400: zinc oxide 1500: L-glutamine
Claims (8)
상기 액상젤리 분말 혼합액이 살균탱크에 옮겨져 10분 내지 30분 동안 살균된 후 여과필터에 의해 여과됨에 따라, 상기 살균처리로 형질 변경된 액상젤리 농축액으로 생성되는 단계; 및
상기 액상젤리 농축액이 외부 추출된 후 다수의 스틱형 포장재질 내에 9 내지 11g씩 담겨 충진된 다음, 상기 충진동작의 반복처리와 밀봉수단에 의한 밀봉처리로 진공 포장된 다수의 액상젤리 스틱이 제조되는 단계를 포함하는 산양산삼 추출액이 함유된 액상젤리 스틱의 제조방법.
The liquid jelly powder mixture containing the goat ginseng extract is placed in a mixing tank containing purified water and then a locust soybean curd powder mixture is further inserted into the mixing tank and the liquid jelly powder mixture and the locust soybean curd powder are mixed by the purified water for 50 minutes To 70 minutes to produce a liquid jelly powder mixture solution;
The liquid jelly powder mixture is transferred to a sterilization tank and sterilized for 10 minutes to 30 minutes, filtered through a filter to produce a liquid jelly concentrate modified by the sterilization treatment; And
After the liquid jelly concentrate is extracted outside, 9 to 11 g of the liquid jelly concentrate is filled in a plurality of stick-shaped packing materials, and then a plurality of vacuum-packed liquid jelly sticks are produced by repeated sealing of the filling operation and sealing by a sealing means A method for preparing a liquid jelly stick containing a ginseng extract of a goat comprising the step of:
전체 100 중량%에 대하여 54 내지 67 중량% 정제수, 9.2 내지 11 중량% 산양산삼 추출액, 7.2 내지 8.8 중량% 프락토올리고당, 5.2 내지 6.8 중량% 블루베리 농축액, 4.2 내지 6.3 중량% 홍삼 농축액, 4.2 내지 6 중량% 참당귀 분말, 1.2 내지 3 중량% 참당귀 농축액, 1.03 내지 2.74 중량% 로커스트콩검 분말혼합, 0.402 내지 0.598 중량% 젖산칼슘, 0.2 내지 0.4 중량% 인삼향, 0.1 내지 0.25 중량% 염화칼륨, 0.04 내지 0.066 중량% 비타민C, 0.01 내지 0.024 중량% 니코틴산아미드, 0.009 내지 0.011 중량% 산화아연, 0.009 내지 0.011 중량% L-글루타민을 포함하는 것을 특징으로 하는 산양산삼 추출액이 함유된 액상젤리 스틱의 제조방법.
The liquid jelly concentrate according to claim 1,
7.2 to 8.8% by weight of fructooligosaccharide, 5.2 to 6.8% by weight of blueberry concentrate, 4.2 to 6.3% by weight of red ginseng concentrate, 4.2 to 6.3% by weight of purified water, From 0.402 to 0.598% by weight calcium lactate, from 0.2 to 0.4% by weight of ginseng, from 0.1 to 0.25% by weight of potassium chloride, from 0.04 to 0.25% by weight of potassium chloride, To about 0.066% by weight of vitamin C, 0.01 to 0.024% by weight of nicotinic acid amide, 0.009 to 0.011% by weight of zinc oxide, and 0.009 to 0.011% by weight of L-glutamine. .
전체 100 중량%에 대하여 43 내지 60 중량%의 로커스트콩검, 26 내지 33 중량%의 잔탄검, 6 내지 12 중량%의 함수결정포도당, 4 내지 6 중량%의 한천, 4 내지 6 중량%의 타마린드검을 포함하는 것을 특징으로 하는 산양산삼 추출액이 함유된 액상젤리 스틱의 제조방법.
3. The method according to claim 2, wherein the locust-
A mixture of 43 to 60% by weight of locust bean gum, 26 to 33% by weight of xanthan gum, 6 to 12% by weight hydrous crystalline glucose, 4 to 6% by weight of agar, 4 to 6% by weight of tamarind A method for producing a liquid jelly stick containing a ginseng extract of a goat.
상기 홍삼 농축액, 산양산삼 추출액, 참당귀 농축액 각각은,
상기 홍삼 농축액에 대한 고형분을 차지하는 비율이 60 내지 70%를 차지하도록 제조되며,
상기 산양산삼 추출액에 대한 고형분을 차지하는 비율이 0.01 내지 0.2%를 차지하도록 제조되고,
상기 참당귀 농축액에 대한 고형분을 차지하는 비율이 40 내지 60%를 차지하도록 제조되는 것을 특징으로 하는 산양산삼 추출액이 함유된 액상젤리 스틱의 제조방법.
3. The method of claim 2,
The red ginseng concentrate, the goat ginseng extract,
The ratio of the solid content to the red ginseng concentrate is 60 to 70%
Wherein the ratio of the solid content of the ginseng extract to the ginseng extract is 0.01 to 0.2%
Wherein the ratio of the solid content of the ginseng concentrate to the total amount of the ginseng concentrate is 40 to 60%.
4년근산 또는 6년근산인 홍삼근과 홍미삼을 7 : 3의 배율로 배합해 Rg1 진세노사이트(Ginsenoside), Rb1 진세노사이트(Ginsenoside) 및 Rg3 진세노사이트(Ginsenoside)의 합이 4.4 내지 6.9 mg/g의 함량이 되도록 65 내지 75%의 고형분 타입으로 제조된 것을 특징으로 하는 산양산삼 추출액이 함유된 액상젤리 스틱의 제조방법.
The method according to claim 2 or 4,
(Ginsenoside), Rb1 ginsenoside, and Rg3 ginsenoside were added at a ratio of 4.4 to 6.9 mg / kg, respectively, by combining 4-year-old or 6-year old red ginseng root and red ginseng at a ratio of 7: g. The method of manufacturing a liquid jelly stick according to any one of claims 1 to 5, wherein the gelled ginseng extract is prepared in a solid content of 65 to 75%.
폴리에틸렌(PE), 폴리에틸렌 테레프탈레이트(PET, Polyethylene terephthalate), 폴리프로필렌(PP, Polypropylene), 폴리카보네이트 (PC, Polycarbonate), 폴리아미드 (Polyamide), 폴리스티렌 (PS, Polystyrene), 폴리염화비닐 (PVC, Polyvinyl chloride) 및 멜라민 수지 (Melamine resin) 중 선택된 어느 하나인 것을 특징으로 하는 산양산삼 추출액이 함유된 액상젤리 스틱의 제조방법.
The method according to claim 1, wherein the stick-
(PE), polyethylene terephthalate (PET), polypropylene (PP), polycarbonate (PC), polyamide, polystyrene (PS), polyvinyl chloride (PVC) Polyvinyl chloride, and melamine resin. The method of manufacturing a liquid jelly stick according to claim 1,
상수를 증류하거나 이온교환수지를 통해 정제해 용존무기물, 용존유기물, 미립자 또는 미생물이 제거되도록 멸균처리된 것을 특징으로 하는 산양산삼 추출액이 함유된 액상젤리 스틱의 제조방법.
3. The method according to claim 2,
The method of manufacturing a liquid jelly stick containing a ginseng extract of the present invention is characterized in that the purified water is distilled or purified through an ion exchange resin and sterilized to remove dissolved inorganic substances, dissolved organic substances, microparticles or microorganisms.
상기 액상젤리 스틱이 25 내지 35포 넣어져 선물 포장된 액상젤리 스틱 세트가 자가 품질검사를 받는 단계; 및
상기 자가 품질검사에 통과된 상기 액상젤리 스틱 세트의 다수개가 저습-저온 창고로 옮겨져 임시 보관되고, 기설정된 임시 보관기간이 초과될 시 창고관리용 통신 단말기가 관리 서버로부터 출하명령을 하달받아 상기 액상젤리 스틱 세트의 다수개 중 적어도 하나를 출하시키는 단계를 더 포함하는 것을 특징으로 하는 산양산삼 추출액이 함유된 액상젤리 스틱의 제조방법.The method according to claim 1,
The liquid jelly stick is put into 25 to 35 bags, and the liquid jelly stick set packed with the gift is subjected to the self quality test; And
When a plurality of liquid jelly stick sets passed through the self-quality inspection are moved to a low-humidity warehouse for temporary storage and a predetermined temporary storage period is exceeded, a warehouse management communication terminal receives a shipping order from a management server, Further comprising the step of shipping at least one of a plurality of jelly-stick sets.
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR102258796B1 (en) * | 2020-12-23 | 2021-06-01 | 대동고려삼 주식회사 | Jelly product for improving sleep containing red ginseng |
| KR20210066057A (en) * | 2019-11-27 | 2021-06-07 | 농업회사법인 주식회사 함양산양삼 | Stick-type jelly composition having enriched ginsenoside compound K and catechin and preparation method thereof |
| CN113800134A (en) * | 2021-11-17 | 2021-12-17 | 山东颐工材料科技股份有限公司 | Vacuum buffer tank for producing PVC plastic anti-impact agent |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR102348488B1 (en) * | 2019-12-30 | 2022-01-07 | 재단법인 베리앤바이오식품연구소 | stick type jelly using composition of antibiotic activity and antioxidants for diseases related respiratory |
| KR20220105553A (en) | 2021-01-20 | 2022-07-27 | 박진 | Manufacturing method of mallangheoni honey stick |
| KR102627124B1 (en) | 2021-07-26 | 2024-01-19 | 김응화 | Manufacturing method of Jelly Stick using Wood Cultivated Ginseng |
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2017
- 2017-03-07 KR KR1020170028865A patent/KR101919686B1/en active IP Right Grant
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR20210066057A (en) * | 2019-11-27 | 2021-06-07 | 농업회사법인 주식회사 함양산양삼 | Stick-type jelly composition having enriched ginsenoside compound K and catechin and preparation method thereof |
| KR102258796B1 (en) * | 2020-12-23 | 2021-06-01 | 대동고려삼 주식회사 | Jelly product for improving sleep containing red ginseng |
| CN113800134A (en) * | 2021-11-17 | 2021-12-17 | 山东颐工材料科技股份有限公司 | Vacuum buffer tank for producing PVC plastic anti-impact agent |
| CN113800134B (en) * | 2021-11-17 | 2022-02-01 | 山东颐工材料科技股份有限公司 | Vacuum buffer tank for producing PVC plastic anti-impact agent |
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