KR20180091393A - 견과류 찜 - Google Patents

견과류 찜 Download PDF

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Publication number
KR20180091393A
KR20180091393A KR1020170016494A KR20170016494A KR20180091393A KR 20180091393 A KR20180091393 A KR 20180091393A KR 1020170016494 A KR1020170016494 A KR 1020170016494A KR 20170016494 A KR20170016494 A KR 20170016494A KR 20180091393 A KR20180091393 A KR 20180091393A
Authority
KR
South Korea
Prior art keywords
steamed
steame
nut products
nuts
nut
Prior art date
Application number
KR1020170016494A
Other languages
English (en)
Inventor
김서희
Original Assignee
김서희
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 김서희 filed Critical 김서희
Priority to KR1020170016494A priority Critical patent/KR20180091393A/ko
Publication of KR20180091393A publication Critical patent/KR20180091393A/ko

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

견과류를 손질한후 찜을 찐다.찜을 양념이나 간을 할수도 있다.다른 재료와 함께 찔수도 있다.

Description

견과류 찜{nut products steame}
과일 찜
견과류를 손질한후 찜을 찐다.찜을 양념이나 간을 할수도 있다.다른 재료와 함께 찔수도 있다.
맛있고 몸에 좋은 음식을 만들고자 고안한다
견과류를 손질한후 찜을 찐다.찜을 양념이나 간을 할수도 있다.다른 재료와 함께 찔수도 있다.
맛있고 몸에 좋은 음식을 만들수있다.
견과류를 손질한후 찜을 찐다.찜을 양념이나 간을 할수도 있다.다른 재료와 함께 찔수도 있다.

Claims (1)

  1. 견과류를 손질한후 찜을 찐다.찜을 양념이나 간을 할수도 있다.다른 재료와 함께 찔수도 있다.
KR1020170016494A 2017-02-06 2017-02-06 견과류 찜 KR20180091393A (ko)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1020170016494A KR20180091393A (ko) 2017-02-06 2017-02-06 견과류 찜

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1020170016494A KR20180091393A (ko) 2017-02-06 2017-02-06 견과류 찜

Publications (1)

Publication Number Publication Date
KR20180091393A true KR20180091393A (ko) 2018-08-16

Family

ID=63443460

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1020170016494A KR20180091393A (ko) 2017-02-06 2017-02-06 견과류 찜

Country Status (1)

Country Link
KR (1) KR20180091393A (ko)

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