KR20170065698A - Health tea manufaturing method used carrot and apple and its composition - Google Patents

Health tea manufaturing method used carrot and apple and its composition Download PDF

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Publication number
KR20170065698A
KR20170065698A KR1020150171227A KR20150171227A KR20170065698A KR 20170065698 A KR20170065698 A KR 20170065698A KR 1020150171227 A KR1020150171227 A KR 1020150171227A KR 20150171227 A KR20150171227 A KR 20150171227A KR 20170065698 A KR20170065698 A KR 20170065698A
Authority
KR
South Korea
Prior art keywords
carrots
apples
apple
tea
carrot
Prior art date
Application number
KR1020150171227A
Other languages
Korean (ko)
Inventor
허예은
Original Assignee
허예은
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 허예은 filed Critical 허예은
Priority to KR1020150171227A priority Critical patent/KR20170065698A/en
Publication of KR20170065698A publication Critical patent/KR20170065698A/en

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • A23F3/12Rolling or shredding tea leaves
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • A23F3/14Tea preparations, e.g. using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/30Foods, ingredients or supplements having a functional effect on health
    • A23V2200/314Foods, ingredients or supplements having a functional effect on health having an effect on lung or respiratory system
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients
    • A23V2200/30Foods, ingredients or supplements having a functional effect on health
    • A23V2200/324Foods, ingredients or supplements having a functional effect on health having an effect on the immune system
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00Food ingredients
    • A23V2250/20Natural extracts
    • A23V2250/21Plant extracts
    • A23V2250/214Tea
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00Processes
    • A23V2300/10Drying, dehydrating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00Processes
    • A23V2300/24Heat, thermal treatment
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00Processes
    • A23V2300/31Mechanical treatment
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00Processes
    • A23V2300/38Multiple-step

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

The present invention relates to a method for producing a health tea made using carrot and apple and a composition for the health tea, and more particularly,
A 15-20 cm sized carrot, a moderately ripe skin, a red apple, a washing step to remove impurities adhering to the surface of carrots and apples, a step of slicing the washed carrots and apples, a step of grinding It consists of a drying step of drying the carrots and apples, a heating step of heating the dried carrots and apples, and a packaging step of wrapping the heated carrots and apples in tea bags, which are sweet and good for children to drink, It is effective for preventing colds, helping people who have weak neck or respiratory system, and people who have a cold.
Another object of the present invention is to provide carrots and apples which improve the immunity and resistance of tea compositions.

Description

[0001] The present invention relates to a method for manufacturing a health tea made using a carrot and an apple, and a composition for the health tea,

The present invention relates to a method for producing a health tea made using carrot and apple and a composition for the health tea, and more particularly,

15-20 cm carrots and moderately ripe shells Preparing to pick and prepare red apples, washing steps to remove impurities on the surface of carrots and apples, slicing steps of washed carrots and apples, grinding It is composed of carrots and apples, which is composed of carrots and apples, a drying step, a drying step of heating the dried carrots and apples, and a packaging step of wrapping the heated carrots and apples in tea bags. And it is good for the neck or bronchus. It is aimed to help the prevention of cold by increasing the immunity and resistance.

Another object of the present invention is a combination of carrots and apples that help increase immunity and resistance in tea compositions.

Generally, tea is boiling or burning together water and any substance.

Among these cars, carrots carrots are washed, dried and roasted, boiled with water to drink.

However, the conventional carrot tea as described above does not favor people because of the rich taste of carrot.

On the other hand, apples are rich in vitamins, sweet and sour, and must be refrigerated.

These apples are washed, thinly sliced and matured together with sugar and honey, and processed into apple tea so that they can be bathed in warm water according to their taste.

However, the conventional apple tea has a problem in that it is difficult to store for a long time due to the water on the surface of the storage container even after a short time due to a lot of water.

Korean Patent Application No. 10-2012-0040776

Therefore, the conventional apple tea of the present invention is to solve the problem that it is difficult to store for a long time due to water on the surface of the storage container even after a short time due to a large amount of water and it is required to eat quickly, and that people are not preferred due to the thick taste of carrots.

That is, in the method of manufacturing carrot apple car, a preparation step for preparing and preparing a carrot having a size of 15 to 20 cm and a ripe-skinned red apple moderately, a washing step for removing impurities adhering to the surface of carrot and apple, A step of thinning carrots and apples, a drying step of drying the crushed carrots and apples, a heating step of heating the dried carrots and apples, and a packaging step of packaging the heated carrots and apples in tea bags.

Accordingly, the present invention relates to a method of preparing a carrot having a size of 15 to 20 cm, a preparation step of preparing and preparing a red apple with a moderate ripe skin color, a washing step of removing impurities adhering to the surface of carrot and apple, A step of drying the crushed carrots and apples, a drying step of heating the dried carrots and apples, and a packaging step of packing the heated carrots and apples in tea bags, thereby forming carrot and apple, It is effective for relieving the deep taste, good for the neck or bronchus, and enhancing the immunity and resistance to help prevent cold.

Hereinafter, the present invention will be described in detail.

The present invention relates to a method for preparing a carrot apple car, comprising the steps of preparing and preparing a carrot having a size of 15 to 20 cm and a red apple with a proper color, and a washing step of removing impurities adhering to the surface of the carrot and apple, A step of thinning carrots and apples, a drying step of drying the crushed carrots and apples, a heating step of heating the dried carrots and apples, and a packaging step of packaging the heated carrots and apples in tea bags.

The carrots prepared in the above preparation step are carrots having a weight of about 250 to 350 g at a size of 15 to 20 cm which have been grown from mid-July to mid-November, and carrots having a weight of 300 to 350 g and a diameter of 5 to 10 cm Of the round shape of the apple.

Also, in the washing step, the soil or impurities adhering to the surface of the prepared carrots are thoroughly washed with running water, and the prepared apples are soaked in water diluted with vinegar and 1:10 for 20 minutes, and then washed in flowing water.

Also, in the above step, carrot and apple are sliced very thinly in the form of powder 0.1 mm in thickness and 0.1 mm in length.

In addition, the drying step is performed in a well-ventilated direct sunlight for 10 hours.

In addition, the heating step is roasted for five minutes at 170 degrees.

On the other hand, the packaging step is packed with a tea bag.

Hereinafter, the use process of the present invention will be described.

As described above, in the carrot apple tea, a preparation step of picking and preparing a carrot having a size of 15 to 20 cm and a ripe-skinned red color suitable for the production method, a washing step of removing impurities adhering to the surface of the carrot and apple, Which comprises a step of thinning the carrots and apples, a drying step of drying the crushed carrots and apples, a heating step of heating the dried carrots and apples, and a packaging step of packing the heated carrots and apples in tea bags When applied, it is an effective health difference for people who have a sweet or tasty drink, are effective in preventing colds by helping them develop immunity and resistance, are weak in the neck or respiratory tract, and have a cold.

In the practice of the present invention, the carrots in the preparation stage are carrots having a weight of about 250 to 350 g and a size of 15 to 20 cm, which were grown from the middle of July to the middle of November, and the carrots having a weight of 300 to 350 g If you prepare a round apple with a diameter of 5 ~ 10cm, you will get the most nutritious carrots and apples.

In the washing step in the practice of the present invention, the soil or impurities adhering to the surface of the prepared carrots are thoroughly washed in running water, and the prepared apples are soaked in water diluted with vinegar and 1:10 for 20 minutes, It is possible to remove harmful impurities and pesticides.

In addition, when carrots and apples are 0.1 mm in thickness and 0.1 mm in length, they are very thinly sliced so that the vitamins and various organic acids of carrots and apples can be more easily extracted.

Also, in the practice of the present invention, when the drying step is carried out in a well-ventilated direct sunlight for 10 hours,

Further, in the practice of the present invention, the sweetness is further strengthened by firing for 5 minutes at 170 ° C. in the heating step.

In the practice of the present invention, the packaging step is packaged with a tea bag. This makes it easier and easier to drink tea and makes it easier to move.

Claims (2)

15-20 cm carrots and moderately ripe shells Preparing to pick and prepare red apples, washing steps to remove impurities on the surface of carrots and apples, slicing steps of washed carrots and apples, grinding A step of drying the carrots and apples, a step of heating the dried carrots and apples, and a step of packaging the heated carrots and apples in tea bags, Way.
In the composition of tea
A composition of health tea made from carrots and apples, characterized by being composed of carrots and apples which help to increase immunity and resistance.

KR1020150171227A 2015-12-03 2015-12-03 Health tea manufaturing method used carrot and apple and its composition KR20170065698A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1020150171227A KR20170065698A (en) 2015-12-03 2015-12-03 Health tea manufaturing method used carrot and apple and its composition

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1020150171227A KR20170065698A (en) 2015-12-03 2015-12-03 Health tea manufaturing method used carrot and apple and its composition

Publications (1)

Publication Number Publication Date
KR20170065698A true KR20170065698A (en) 2017-06-14

Family

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Family Applications (1)

Application Number Title Priority Date Filing Date
KR1020150171227A KR20170065698A (en) 2015-12-03 2015-12-03 Health tea manufaturing method used carrot and apple and its composition

Country Status (1)

Country Link
KR (1) KR20170065698A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN115281266A (en) * 2022-08-14 2022-11-04 王宇航 Tea bag (Special for student)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN115281266A (en) * 2022-08-14 2022-11-04 王宇航 Tea bag (Special for student)

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