KR20160092844A - System and method for providing user customized nutrition information of regional specialties - Google Patents

Abstract

A user-customized nutrition improvement method using regional products includes: a step of inputting user health information in link with a medical examination and analyzing and managing the health information; a step of selecting one or more user disease types among nervous cerebropathia, cancer, diabetes, high blood pressure, atopy, dementia, and obesity metabolic syndrome; a step of determining a product line corresponding to the disease from a food database about regional products and selecting food combination information corresponding to the disease information; a step of selecting one among health functional food, medicine, and cosmetics for the food combination information; and a step of guiding on a dose and side effects of the food combination. According to the present invention above, the present invention can provide user nutrition information in link with regional products.

Description

[0001] The present invention relates to a system and a method for providing a user-customized nutrition improvement,

The present invention relates to a user-tailored nutritional improvement system and method, and more particularly, to a system and method for improving user-customized nutritional improvement system, In addition, it contributes to the prevention and treatment of the disease by systematically providing nutritional information to the users by systematically providing them to the users. In addition, in order to contribute to regional marketing that promotes the local economy by promoting the local area through local products, attracting tourists, To provide user-tailored nutrition information in connection with local specialty products, and to provide a system and method for providing a functional health food combination based on the diet, beauty, energy, or build-up view.

Generally, farmers in the local farm produce and sell the agricultural products they have selected and harvested to the intermediary merchants, and the intermediary merchants sell them to the consumers through the multi-stage distribution stages. As the distribution stages become more and more, A distortion phenomenon of the flow distribution structure occurs due to the intermediate margin for each step. For example, producers have a low value to acquire when selling agricultural products, and consumers purchase at a high cost compared to the production price of the agricultural product at the time of purchase, resulting in an economical burden on producers and consumers in a disadvantageous position.

On the other hand, in order to solve the problem of the distribution structure, the direct distribution method is being activated in order to minimize the circulation stage of the agricultural products so that the producers have high acquisition value and consumers can purchase the agricultural products at low cost. In the case of direct distribution of agricultural products in Korea, when the farming scale is small, the acquisition price of farmers can not be stabilized due to the lack of market information and bargaining power, and it is difficult to centralize agricultural products.

In order to overcome these problems, it is necessary to utilize the intermediary server, which is connected to the producer and the consumer through the rapidly developing information communication and internet, to mutually share and communicate information, Attempts to minimize damage are being actively pursued.

In this way, through direct distribution of agricultural products through information sharing and communication between producers and consumers, producers can secure a stable income by securing a sales network, consumers can receive various agricultural products information, And thus it is possible to purchase agricultural products at a low cost.

However, when using the above-mentioned agricultural product distribution system, requests for local special products are transmitted from a consumer terminal to a comprehensive product management web server and a producer terminal, and each special product is delivered to users stably, but various health information related to special products are not provided And are traded only for commercial purposes.

In this way, health food information related to special products is not managed properly and integrated for users. Especially, most of the health food information related to special products is not verified, and various commercial advertisements or fragmentary media reports are spreading to users indiscriminately, and wrong health food information may harm the health of users.

In addition, each municipality invests a great deal of money in the advertising of specialties produced in its area, but the advertisement effect is insignificant. On the other hand, consumers do not have knowledge of local specialty products, Local specialty products being produced are losing their competitiveness.

[0008]

SUMMARY OF THE INVENTION Accordingly, the present invention has been made to solve the above-mentioned problems occurring in the prior art, and it is an object of the present invention to provide a health food information management system and a health food information management system, And provide a customized nutritional improvement system and method that can be applied to local specialties.

Another object of the present invention is to provide a user-tailored nutritional improvement system and method for a local specialty product that increases the profitability of producers in each region and minimizes the economic burden of users by simplifying the multistage distribution structure.

According to an aspect of the present invention, there is provided a user-tailored nutritional improvement system for a local specialty product, comprising user-customized nutrition information and a functional food combination based on user health information in association with local specialty products A health information management server for analyzing and managing the user health information, at least one local specialties server including a food DB for each local specialty product, A nutrition information providing server for selecting one or more kinds of food and selecting the selected food combination to provide a user-customized service, and a user terminal for providing the user health information using the network and receiving the user- .

According to another aspect of the present invention, there is provided a user-customized nutritional improvement method for a local specialty product, comprising: inputting user health information in association with a health checkup, analyzing and managing the health information, , Dementia, and obesity metabolic syndrome; determining a product line corresponding to the disease type in the food DB relating to the local specialty products; and determining a food combination information corresponding to the disease information Selecting the food combination information in the form of a health functional food, a medicament, or a cosmetic form, and guiding the dose and side effects of the food combination.

As described above, according to the configuration of the present invention, the following effects can be expected.

First, by linking the local special products to the users through the system, it is possible to maximize the publicity effect without having a separate advertisement burden on the special products, and by omitting the intermediate distribution process, the producers of the special products meet the profit, The economical effect of purchasing specialty products at prices is expected.

Second, it is expected that the marketing effect that contributes to attracting tourists is expected to be able to introduce the region naturally while linking local special products to the users, thereby revitalizing the local tourism industry.

1 is a block diagram of a local specialty product customized nutrition improvement system according to the present invention;
2 is a block diagram of a local specialty products server according to the present invention;
3 is a block diagram of a user terminal according to the present invention;
4 is a block diagram of a disease prediction application according to the present invention.
FIG. 5 is a flowchart of a user-tailored nutritional improvement method for local products according to the present invention.

Brief Description of the Drawings The advantages and features of the present invention, and how to achieve them, will become apparent with reference to the embodiments described in detail below with reference to the accompanying drawings. The present invention may, however, be embodied in many different forms and should not be construed as being limited to the embodiments set forth herein. Rather, these embodiments are provided so that this disclosure will be thorough and complete, and will fully convey the scope of the invention to those skilled in the art. Is provided to fully convey the scope of the invention to those skilled in the art, and the invention is only defined by the scope of the claims. The dimensions and relative sizes of layers and regions in the figures may be exaggerated for clarity of illustration. Like reference numerals refer to like elements throughout the specification.

DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS Hereinafter, preferred embodiments of a local specialty product customized nutrition improvement system according to the present invention will be described in detail with reference to the accompanying drawings.

The local specialty product customized nutrition improvement system 100 according to the present invention provides user-customized nutrition information by linking user health information with local specialty products. The system 100 can also provide a functional food, a medicine, and a cosmetic combination (hereinafter, referred to as a food combination) based on the aforementioned nutrition information.

1, the local specialty product customized nutrition improvement system 100 includes a health information management server 110 for analyzing and managing the user genetic information and the like, at least one region including a food DB related to each local specialty product A nutrient information providing server 130 for selecting one or more kinds of food suitable for the user in the food DB in consideration of the special products server 120, the genetic information, and the like, selecting the selected food combination, and providing a user- And a plurality of user terminals 140 for providing the user genetic information and the like using the network N and receiving the user-customized nutrition information.

The health information management server 110 can acquire the genetic information and the like in connection with the health examination of the user in analyzing and managing the user genetic information and the like. In addition, the user's personal medical records can be managed with the user's consent. For this, the health information management server 110 can receive and manage the user's medical care record in cooperation with the National Health Insurance Corporation.

The health information management server 110 may further analyze and manage user information, user activity information, and the like in addition to the user genetic information. The user's personal information may include basic information such as the user's sex, age, and additional information that changes from time to time such as weight, height, and special information such as past medical history, family history, and the like.

In addition, the health information management server 110 may collect and manage various disease information of the user in consideration of the genetic information, the body information, and the exercise information. For example, information on neurogenic brain disease, cancer disease, diabetes hypertensive disease information, dementia disease information, atopy disease information, or obesity metabolic syndrome disease information can be managed.

The local specialties server 120 collects and manages information on the specialties produced in the area. The local specialty may include one of health functional foods, medicines, or cosmetics, including, for example, yulmu produced in Yeoncheon area, and anthocyanins. For example, the health functional food may be a food combination of yulmu, soybean, and rice produced in Yeoncheon area.

These local products may be natural foods themselves or processed foods processed natural foods. It can be provided as a beverage food which is dried or easy to ingest according to the processing type.

A QR code is printed on one side of the packaging of the local specialty product, and the QR code can encrypt the usage and efficacy of the special product. The camera module 142 described later can be used to scan the above two-dimensional code, and its usage and efficacy can be confirmed directly through the user terminal 140. [

Referring to FIG. 2, the food DB has been developed as a local specialty product and classified foods, medicines, or cosmetics for each line to prevent or treat the following diseases. For example, a product line for prevention / improvement of neurological brain diseases, a product line for cancer prevention / improvement, a product line for prevention / improvement of diabetes hypertension, a product line for prevention / improvement of dementia, a product line for prevention / improvement of atopy, Syndrome < RTI ID = 0.0 > prevention / amelioration < / RTI >

On the other hand, the local special products server 120 is composed of a plurality of regions, so that special products not produced in one region can be supplemented by linking with special products in another region. The local specialty products server 120 stores the history information of the special products along with the product information and can provide the information to the user. For example, the history information of special products may include information on the producer of specialty products, information on the production area, information on the time of shipment, whether or not organic farming is possible,

The nutrition information providing server 130 may generate the user-customized nutrition information in consideration of the genetic information, the body information, the exercise information of the user, and various disease information of the user. In addition, the user's eating habit information can be predicted based on the user-customized nutrition information.

As described above, if one or more types of user diseases of any one of the user's various neurogenic brain diseases, cancer, diabetes, hypertension, atopy, dementia, and obesity metabolic syndrome are selected through the health information management server 110, It is possible to determine a product line corresponding to the disease type in the food DB of the server 120 and to select the food combination information corresponding to the user's eating habit information. Further, the above food combination information can be provided in the form of a health functional food form, a pharmaceutical form, or a cosmetic form according to the constitution, the condition and the demand of the user.

The user terminal 140 may include a smart phone, a mobile phone, an iPhone, a notebook computer, or a mobile terminal, as well as a wired terminal, if bidirectional communication is possible through the network. 3, the bidirectional user terminal includes a camera module 142 for scanning a two-dimensional code (e.g., a QR code / bar code), a memory module 144 for storing a user nutrition improvement application (APP) A control module 146 for controlling overall operation, driving a user nutrition improvement application (APP) or performing a direct network with the nutrition information providing server 130 to provide user-customized nutrition information, And a display module 148 that speaks.

4, the user nutrition improvement application APP includes a body information management module P1 of a user, an exercise information management module P2 of a user, a lifestyle information management module P3 of a user, By including the disease prediction module P4 that synthesizes the information of the module and predicts a disease or the like of the user, the user can receive his / her customized nutrition information using the user nutrition improvement application APP.

At this time, the user nutrition improvement application (APP) can be easily installed and driven by photographing a two-dimensional code printed on one side of a packaging container of a local special product using the camera module 142 of the user terminal 140.

BEST MODE FOR CARRYING OUT THE INVENTION Hereinafter, a method of customizing a local specialty product according to the present invention will be described with reference to the drawings.

5, user health information is inputted and health information is analyzed and managed (S10). At this time, the health information management server 110 may collect the health information in connection with the health examination hospital.

At least one type of user's disease is selected through the health information management server 110, such as neurogenic brain disease, cancer, diabetes, hypertension, atopy, dementia, and obesity metabolic syndrome.

The nutrition information providing server 130 determines a product line corresponding to the disease type in the food DB relating to the local specialty product, and selects the food combination information corresponding to the disease information. (S30) It is possible to select the food combination information corresponding to the food combination information.

In addition, the above food combination information can be provided in the form of a health functional food form, a pharmaceutical form, or a cosmetic form according to the constitution and health condition of the user and the user's request. (S40) And so on.

Finally, the user's dietary habit information and food combination information can be provided from the viewpoint of diet, beauty, energy, or build-up. (S50)

As described above, it can be seen that the present invention is based on the technical idea of providing user-customized nutrition information and a combination of functional foods based on the user's health information in connection with each local specialty product. Many other modifications will be possible to those skilled in the art, within the scope of the basic technical idea of the present invention.

100: Local specialties Customized nutrition improvement system
110: health information management server 120: local specialty server
130: nutrition information providing server 140: user terminal

Claims (10)

A system for providing user-tailored nutrition information and a functional food combination based on user health information in association with local specialty products,
A health information management server for analyzing and managing the user health information;
One or more local specialty products servers including a food DB relating to each local specialty product;
A nutrition information providing server for selecting one or more kinds of foods suitable for the user from the food DB in consideration of the health information and selecting the selected food combination to provide the user-customized nutrition information; And
And a user terminal for providing the user health information using the network and receiving the user-customized nutrition information. The method according to claim 1,
Wherein the local specialty product is one of health functional food, medicines, or cosmetics containing at least mushrooms and anthocyanins produced in the Yeoncheon area. The method according to claim 1,
Wherein the local specialty product includes a natural food or a processed food depending on whether it is processed and a dried food or beverage food in the case of the processed food, wherein a QR code is printed on one side of the packaging of the local specialty product, Wherein the code encodes the usage and efficacy of the particular product. The method according to claim 1,
The above-mentioned food DB is developed as a local specialty product, and includes a product line for prevention / improvement of neurological brain diseases, a product line for cancer prevention / improvement, a product line for prevention / improvement of diabetes hypertension, a product line for prevention / improvement of dementia, / Product line for improvement, and product line for preventing / improving obesity metabolic syndrome. The method according to claim 1,
Wherein the health information management server obtains the health information in connection with a health examination of a user. The method according to claim 1,
Wherein the user health information includes user genetic information, user body information, and user activity information,
Wherein the user-customized nutrition information is eating habit information generated in consideration of the genetic information, the body information, and the exercise information. The method according to claim 1,
The user terminal may be a wired terminal or a mobile terminal capable of performing bidirectional communication through the network,
A camera module for scanning a two-dimensional code;
A memory module in which a user nutrition improvement application (APP) is stored;
A control module for controlling overall operation of the terminal, driving the user nutrition improvement application (APP), or performing a direct network with the nutrition information providing server to provide user-customized nutrition information; And
And a display module for displaying or telling the user-customized nutrition information. 8. The method of claim 7,
The user nutrition improvement application (APP)
The user body information management module;
The user exercise information management module;
The user lifestyle information management module; And
And a habit prediction module for predicting the user's eating habits based on information of the modules. Inputting user health information in association with a health examination, and analyzing and managing the health information;
Selecting one or more types of user diseases of neurogenic brain disease, cancer, diabetes, hypertension, atopy, dementia, and obesity metabolic syndrome;
Determining a product line corresponding to the disease type in the food DB relating to each local specialty product, and sorting the food combination information corresponding to the disease information;
Selecting the food combination information in the form of a health functional food, a medicine, or a cosmetic form; And
And guiding the dose and side effects of the food combination. ≪ RTI ID = 0.0 > 18. < / RTI > 10. The method of claim 9,
Wherein the food combination information is provided from the viewpoint of diet, beauty, energy, or build-up, respectively.

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