KR20160079608A - Composition for anti-inflammation containing an extract of Thymus quinquecostatusvar.japnica Hara - Google Patents
Composition for anti-inflammation containing an extract of Thymus quinquecostatusvar.japnica Hara Download PDFInfo
- Publication number
- KR20160079608A KR20160079608A KR1020150084523A KR20150084523A KR20160079608A KR 20160079608 A KR20160079608 A KR 20160079608A KR 1020150084523 A KR1020150084523 A KR 1020150084523A KR 20150084523 A KR20150084523 A KR 20150084523A KR 20160079608 A KR20160079608 A KR 20160079608A
- Authority
- KR
- South Korea
- Prior art keywords
- extract
- inflammatory
- composition
- thymus
- thyme
- Prior art date
Links
- 239000000284 extract Substances 0.000 title claims abstract description 82
- 239000000203 mixture Substances 0.000 title claims description 73
- 210000001541 thymus gland Anatomy 0.000 title description 16
- 206010061218 Inflammation Diseases 0.000 title description 5
- 230000003110 anti-inflammatory effect Effects 0.000 claims abstract description 29
- 102000043136 MAP kinase family Human genes 0.000 claims abstract description 16
- 108091054455 MAP kinase family Proteins 0.000 claims abstract description 16
- XEYBRNLFEZDVAW-ARSRFYASSA-N dinoprostone Chemical compound CCCCC[C@H](O)\C=C\[C@H]1[C@H](O)CC(=O)[C@@H]1C\C=C/CCCC(O)=O XEYBRNLFEZDVAW-ARSRFYASSA-N 0.000 claims abstract description 15
- 229960002986 dinoprostone Drugs 0.000 claims abstract description 15
- XEYBRNLFEZDVAW-UHFFFAOYSA-N prostaglandin E2 Natural products CCCCCC(O)C=CC1C(O)CC(=O)C1CC=CCCCC(O)=O XEYBRNLFEZDVAW-UHFFFAOYSA-N 0.000 claims abstract description 15
- IOVCWXUNBOPUCH-UHFFFAOYSA-M Nitrite anion Chemical compound [O-]N=O IOVCWXUNBOPUCH-UHFFFAOYSA-M 0.000 claims abstract description 13
- 238000004519 manufacturing process Methods 0.000 claims abstract description 13
- 108010057466 NF-kappa B Proteins 0.000 claims abstract description 11
- 102000003945 NF-kappa B Human genes 0.000 claims abstract description 11
- 230000011664 signaling Effects 0.000 claims abstract description 8
- 230000019491 signal transduction Effects 0.000 claims abstract description 6
- 241000246358 Thymus Species 0.000 claims description 32
- 235000007303 Thymus vulgaris Nutrition 0.000 claims description 28
- 239000001585 thymus vulgaris Substances 0.000 claims description 28
- 102000004127 Cytokines Human genes 0.000 claims description 17
- 108090000695 Cytokines Proteins 0.000 claims description 17
- 230000002757 inflammatory effect Effects 0.000 claims description 16
- 102100029438 Nitric oxide synthase, inducible Human genes 0.000 claims description 13
- 101710089543 Nitric oxide synthase, inducible Proteins 0.000 claims description 13
- 102100038280 Prostaglandin G/H synthase 2 Human genes 0.000 claims description 13
- 235000013305 food Nutrition 0.000 claims description 13
- 230000014509 gene expression Effects 0.000 claims description 13
- 238000000034 method Methods 0.000 claims description 13
- 108050003267 Prostaglandin G/H synthase 2 Proteins 0.000 claims description 12
- 108090001005 Interleukin-6 Proteins 0.000 claims description 11
- 108060008682 Tumor Necrosis Factor Proteins 0.000 claims description 11
- 102100040247 Tumor necrosis factor Human genes 0.000 claims description 11
- 239000004480 active ingredient Substances 0.000 claims description 10
- 239000002537 cosmetic Substances 0.000 claims description 9
- GOMNOOKGLZYEJT-UHFFFAOYSA-N isoflavone Chemical compound C=1OC2=CC=CC=C2C(=O)C=1C1=CC=CC=C1 GOMNOOKGLZYEJT-UHFFFAOYSA-N 0.000 claims description 8
- CJWQYWQDLBZGPD-UHFFFAOYSA-N isoflavone Natural products C1=C(OC)C(OC)=CC(OC)=C1C1=COC2=C(C=CC(C)(C)O3)C3=C(OC)C=C2C1=O CJWQYWQDLBZGPD-UHFFFAOYSA-N 0.000 claims description 8
- 235000008696 isoflavones Nutrition 0.000 claims description 8
- 239000008194 pharmaceutical composition Substances 0.000 claims description 6
- 210000001685 thyroid gland Anatomy 0.000 claims 1
- 230000005764 inhibitory process Effects 0.000 abstract description 6
- 230000001988 toxicity Effects 0.000 abstract description 6
- 231100000419 toxicity Toxicity 0.000 abstract description 6
- 108010002352 Interleukin-1 Proteins 0.000 abstract description 3
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 description 21
- 230000000694 effects Effects 0.000 description 21
- 239000002158 endotoxin Substances 0.000 description 20
- 229920006008 lipopolysaccharide Polymers 0.000 description 20
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 19
- 238000009472 formulation Methods 0.000 description 19
- 210000004027 cell Anatomy 0.000 description 16
- 238000001035 drying Methods 0.000 description 15
- 239000000243 solution Substances 0.000 description 15
- -1 ethyl oleate Chemical class 0.000 description 13
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 13
- 108020004414 DNA Proteins 0.000 description 12
- 230000002441 reversible effect Effects 0.000 description 12
- MWUXSHHQAYIFBG-UHFFFAOYSA-N Nitric oxide Chemical compound O=[N] MWUXSHHQAYIFBG-UHFFFAOYSA-N 0.000 description 10
- DNIAPMSPPWPWGF-UHFFFAOYSA-N Propylene glycol Chemical compound CC(O)CO DNIAPMSPPWPWGF-UHFFFAOYSA-N 0.000 description 9
- RTZKZFJDLAIYFH-UHFFFAOYSA-N Diethyl ether Chemical compound CCOCC RTZKZFJDLAIYFH-UHFFFAOYSA-N 0.000 description 8
- 239000002994 raw material Substances 0.000 description 8
- 230000002829 reductive effect Effects 0.000 description 8
- KFZMGEQAYNKOFK-UHFFFAOYSA-N Isopropanol Chemical compound CC(C)O KFZMGEQAYNKOFK-UHFFFAOYSA-N 0.000 description 7
- 230000001965 increasing effect Effects 0.000 description 7
- 230000002401 inhibitory effect Effects 0.000 description 7
- 239000006210 lotion Substances 0.000 description 7
- 238000002360 preparation method Methods 0.000 description 7
- 108090000623 proteins and genes Proteins 0.000 description 7
- XEKOWRVHYACXOJ-UHFFFAOYSA-N Ethyl acetate Chemical compound CCOC(C)=O XEKOWRVHYACXOJ-UHFFFAOYSA-N 0.000 description 6
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 6
- 239000006071 cream Substances 0.000 description 6
- 239000008187 granular material Substances 0.000 description 6
- 210000002540 macrophage Anatomy 0.000 description 6
- 108020004999 messenger RNA Proteins 0.000 description 6
- 230000026731 phosphorylation Effects 0.000 description 6
- 238000006366 phosphorylation reaction Methods 0.000 description 6
- 239000000843 powder Substances 0.000 description 6
- 229940088594 vitamin Drugs 0.000 description 6
- 229930003231 vitamin Natural products 0.000 description 6
- 235000013343 vitamin Nutrition 0.000 description 6
- 239000011782 vitamin Substances 0.000 description 6
- 235000014113 dietary fatty acids Nutrition 0.000 description 5
- 238000000605 extraction Methods 0.000 description 5
- 239000000194 fatty acid Substances 0.000 description 5
- 229930195729 fatty acid Natural products 0.000 description 5
- 230000036541 health Effects 0.000 description 5
- 239000004615 ingredient Substances 0.000 description 5
- 229910052500 inorganic mineral Inorganic materials 0.000 description 5
- 238000005259 measurement Methods 0.000 description 5
- 239000011707 mineral Substances 0.000 description 5
- 235000010755 mineral Nutrition 0.000 description 5
- 239000003960 organic solvent Substances 0.000 description 5
- 230000000770 proinflammatory effect Effects 0.000 description 5
- 102000004169 proteins and genes Human genes 0.000 description 5
- 239000002904 solvent Substances 0.000 description 5
- 239000003826 tablet Substances 0.000 description 5
- MZOFCQQQCNRIBI-VMXHOPILSA-N (3s)-4-[[(2s)-1-[[(2s)-1-[[(1s)-1-carboxy-2-hydroxyethyl]amino]-4-methyl-1-oxopentan-2-yl]amino]-5-(diaminomethylideneamino)-1-oxopentan-2-yl]amino]-3-[[2-[[(2s)-2,6-diaminohexanoyl]amino]acetyl]amino]-4-oxobutanoic acid Chemical compound OC[C@@H](C(O)=O)NC(=O)[C@H](CC(C)C)NC(=O)[C@H](CCCN=C(N)N)NC(=O)[C@H](CC(O)=O)NC(=O)CNC(=O)[C@@H](N)CCCCN MZOFCQQQCNRIBI-VMXHOPILSA-N 0.000 description 4
- VTYYLEPIZMXCLO-UHFFFAOYSA-L Calcium carbonate Chemical compound [Ca+2].[O-]C([O-])=O VTYYLEPIZMXCLO-UHFFFAOYSA-L 0.000 description 4
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 4
- 102000018745 NF-KappaB Inhibitor alpha Human genes 0.000 description 4
- 108010052419 NF-KappaB Inhibitor alpha Proteins 0.000 description 4
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 4
- 229920002472 Starch Polymers 0.000 description 4
- XLOMVQKBTHCTTD-UHFFFAOYSA-N Zinc monoxide Chemical compound [Zn]=O XLOMVQKBTHCTTD-UHFFFAOYSA-N 0.000 description 4
- 238000003556 assay Methods 0.000 description 4
- 238000011161 development Methods 0.000 description 4
- 239000000839 emulsion Substances 0.000 description 4
- HQKMJHAJHXVSDF-UHFFFAOYSA-L magnesium stearate Chemical compound [Mg+2].CCCCCCCCCCCCCCCCCC([O-])=O.CCCCCCCCCCCCCCCCCC([O-])=O HQKMJHAJHXVSDF-UHFFFAOYSA-L 0.000 description 4
- 239000000546 pharmaceutical excipient Substances 0.000 description 4
- 235000018102 proteins Nutrition 0.000 description 4
- 238000003757 reverse transcription PCR Methods 0.000 description 4
- 150000003839 salts Chemical class 0.000 description 4
- 239000008107 starch Substances 0.000 description 4
- 235000019698 starch Nutrition 0.000 description 4
- 239000000725 suspension Substances 0.000 description 4
- 229940034252 thymus extracts Drugs 0.000 description 4
- 238000005406 washing Methods 0.000 description 4
- CSCPPACGZOOCGX-UHFFFAOYSA-N Acetone Chemical compound CC(C)=O CSCPPACGZOOCGX-UHFFFAOYSA-N 0.000 description 3
- 238000008157 ELISA kit Methods 0.000 description 3
- 239000002202 Polyethylene glycol Substances 0.000 description 3
- 241000329467 Thymus quinquecostatus Species 0.000 description 3
- 238000002835 absorbance Methods 0.000 description 3
- 239000002253 acid Substances 0.000 description 3
- 239000012228 culture supernatant Substances 0.000 description 3
- 230000001419 dependent effect Effects 0.000 description 3
- 239000003085 diluting agent Substances 0.000 description 3
- 239000000796 flavoring agent Substances 0.000 description 3
- 239000013538 functional additive Substances 0.000 description 3
- 239000001963 growth medium Substances 0.000 description 3
- 230000004054 inflammatory process Effects 0.000 description 3
- 239000007788 liquid Substances 0.000 description 3
- 235000016709 nutrition Nutrition 0.000 description 3
- 229940094443 oxytocics prostaglandins Drugs 0.000 description 3
- 229920001223 polyethylene glycol Polymers 0.000 description 3
- 239000003755 preservative agent Substances 0.000 description 3
- 150000003180 prostaglandins Chemical class 0.000 description 3
- 239000000454 talc Substances 0.000 description 3
- 229910052623 talc Inorganic materials 0.000 description 3
- 238000001262 western blot Methods 0.000 description 3
- YBJHBAHKTGYVGT-ZKWXMUAHSA-N (+)-Biotin Chemical compound N1C(=O)N[C@@H]2[C@H](CCCCC(=O)O)SC[C@@H]21 YBJHBAHKTGYVGT-ZKWXMUAHSA-N 0.000 description 2
- DNIAPMSPPWPWGF-GSVOUGTGSA-N (R)-(-)-Propylene glycol Chemical compound C[C@@H](O)CO DNIAPMSPPWPWGF-GSVOUGTGSA-N 0.000 description 2
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
- ZWEHNKRNPOVVGH-UHFFFAOYSA-N 2-Butanone Chemical compound CCC(C)=O ZWEHNKRNPOVVGH-UHFFFAOYSA-N 0.000 description 2
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- HEDRZPFGACZZDS-UHFFFAOYSA-N Chloroform Chemical compound ClC(Cl)Cl HEDRZPFGACZZDS-UHFFFAOYSA-N 0.000 description 2
- LCGLNKUTAGEVQW-UHFFFAOYSA-N Dimethyl ether Chemical compound COC LCGLNKUTAGEVQW-UHFFFAOYSA-N 0.000 description 2
- LYCAIKOWRPUZTN-UHFFFAOYSA-N Ethylene glycol Chemical compound OCCO LYCAIKOWRPUZTN-UHFFFAOYSA-N 0.000 description 2
- KRHYYFGTRYWZRS-UHFFFAOYSA-N Fluorane Chemical compound F KRHYYFGTRYWZRS-UHFFFAOYSA-N 0.000 description 2
- VZCYOOQTPOCHFL-OWOJBTEDSA-N Fumaric acid Chemical compound OC(=O)\C=C\C(O)=O VZCYOOQTPOCHFL-OWOJBTEDSA-N 0.000 description 2
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 2
- 238000006595 Griess deamination reaction Methods 0.000 description 2
- 101001033249 Homo sapiens Interleukin-1 beta Proteins 0.000 description 2
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 2
- 102000000589 Interleukin-1 Human genes 0.000 description 2
- 102100039065 Interleukin-1 beta Human genes 0.000 description 2
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 2
- TWRXJAOTZQYOKJ-UHFFFAOYSA-L Magnesium chloride Chemical compound [Mg+2].[Cl-].[Cl-] TWRXJAOTZQYOKJ-UHFFFAOYSA-L 0.000 description 2
- LRHPLDYGYMQRHN-UHFFFAOYSA-N N-Butanol Chemical compound CCCCO LRHPLDYGYMQRHN-UHFFFAOYSA-N 0.000 description 2
- DFPAKSUCGFBDDF-UHFFFAOYSA-N Nicotinamide Chemical compound NC(=O)C1=CC=CN=C1 DFPAKSUCGFBDDF-UHFFFAOYSA-N 0.000 description 2
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 description 2
- ATUOYWHBWRKTHZ-UHFFFAOYSA-N Propane Chemical compound CCC ATUOYWHBWRKTHZ-UHFFFAOYSA-N 0.000 description 2
- QAOWNCQODCNURD-UHFFFAOYSA-L Sulfate Chemical compound [O-]S([O-])(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-L 0.000 description 2
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 2
- 208000002903 Thalassemia Diseases 0.000 description 2
- 244000299461 Theobroma cacao Species 0.000 description 2
- 102000005747 Transcription Factor RelA Human genes 0.000 description 2
- 108010031154 Transcription Factor RelA Proteins 0.000 description 2
- 230000003213 activating effect Effects 0.000 description 2
- 230000004913 activation Effects 0.000 description 2
- 150000001298 alcohols Chemical class 0.000 description 2
- 238000004458 analytical method Methods 0.000 description 2
- 239000007864 aqueous solution Substances 0.000 description 2
- YZXBAPSDXZZRGB-DOFZRALJSA-N arachidonic acid Chemical compound CCCCC\C=C/C\C=C/C\C=C/C\C=C/CCCC(O)=O YZXBAPSDXZZRGB-DOFZRALJSA-N 0.000 description 2
- 239000000440 bentonite Substances 0.000 description 2
- 229910000278 bentonite Inorganic materials 0.000 description 2
- SVPXDRXYRYOSEX-UHFFFAOYSA-N bentoquatam Chemical compound O.O=[Si]=O.O=[Al]O[Al]=O SVPXDRXYRYOSEX-UHFFFAOYSA-N 0.000 description 2
- SESFRYSPDFLNCH-UHFFFAOYSA-N benzyl benzoate Chemical compound C=1C=CC=CC=1C(=O)OCC1=CC=CC=C1 SESFRYSPDFLNCH-UHFFFAOYSA-N 0.000 description 2
- 235000013361 beverage Nutrition 0.000 description 2
- 230000037396 body weight Effects 0.000 description 2
- 229910000019 calcium carbonate Inorganic materials 0.000 description 2
- 235000013736 caramel Nutrition 0.000 description 2
- 239000001913 cellulose Substances 0.000 description 2
- 229920002678 cellulose Polymers 0.000 description 2
- 239000003153 chemical reaction reagent Substances 0.000 description 2
- 235000009508 confectionery Nutrition 0.000 description 2
- 230000003247 decreasing effect Effects 0.000 description 2
- 238000010790 dilution Methods 0.000 description 2
- 239000012895 dilution Substances 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 150000004665 fatty acids Chemical class 0.000 description 2
- 239000000835 fiber Substances 0.000 description 2
- 238000001914 filtration Methods 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- OVBPIULPVIDEAO-LBPRGKRZSA-N folic acid Chemical compound C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)N[C@@H](CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-LBPRGKRZSA-N 0.000 description 2
- 238000004108 freeze drying Methods 0.000 description 2
- 235000015203 fruit juice Nutrition 0.000 description 2
- 235000013376 functional food Nutrition 0.000 description 2
- 239000000499 gel Substances 0.000 description 2
- 239000008103 glucose Substances 0.000 description 2
- 235000011187 glycerol Nutrition 0.000 description 2
- 239000007902 hard capsule Substances 0.000 description 2
- 235000013402 health food Nutrition 0.000 description 2
- 238000002347 injection Methods 0.000 description 2
- 239000007924 injection Substances 0.000 description 2
- ZXEKIIBDNHEJCQ-UHFFFAOYSA-N isobutanol Chemical compound CC(C)CO ZXEKIIBDNHEJCQ-UHFFFAOYSA-N 0.000 description 2
- 150000002540 isothiocyanates Chemical class 0.000 description 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 2
- 239000008101 lactose Substances 0.000 description 2
- 235000019359 magnesium stearate Nutrition 0.000 description 2
- 239000002609 medium Substances 0.000 description 2
- 230000003020 moisturizing effect Effects 0.000 description 2
- 230000035764 nutrition Effects 0.000 description 2
- 229920000136 polysorbate Polymers 0.000 description 2
- BDERNNFJNOPAEC-UHFFFAOYSA-N propan-1-ol Chemical compound CCCO BDERNNFJNOPAEC-UHFFFAOYSA-N 0.000 description 2
- 239000008213 purified water Substances 0.000 description 2
- LXNHXLLTXMVWPM-UHFFFAOYSA-N pyridoxine Chemical compound CC1=NC=C(CO)C(CO)=C1O LXNHXLLTXMVWPM-UHFFFAOYSA-N 0.000 description 2
- 238000010992 reflux Methods 0.000 description 2
- 239000000377 silicon dioxide Substances 0.000 description 2
- 239000007901 soft capsule Substances 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- 235000020712 soy bean extract Nutrition 0.000 description 2
- 239000007921 spray Substances 0.000 description 2
- UCSJYZPVAKXKNQ-HZYVHMACSA-N streptomycin Chemical compound CN[C@H]1[C@H](O)[C@@H](O)[C@H](CO)O[C@H]1O[C@@H]1[C@](C=O)(O)[C@H](C)O[C@H]1O[C@@H]1[C@@H](NC(N)=N)[C@H](O)[C@@H](NC(N)=N)[C@H](O)[C@H]1O UCSJYZPVAKXKNQ-HZYVHMACSA-N 0.000 description 2
- 239000006228 supernatant Substances 0.000 description 2
- 239000004094 surface-active agent Substances 0.000 description 2
- 230000004083 survival effect Effects 0.000 description 2
- 239000000375 suspending agent Substances 0.000 description 2
- 239000006188 syrup Substances 0.000 description 2
- 235000020357 syrup Nutrition 0.000 description 2
- XOAAWQZATWQOTB-UHFFFAOYSA-N taurine Chemical compound NCCS(O)(=O)=O XOAAWQZATWQOTB-UHFFFAOYSA-N 0.000 description 2
- 230000014616 translation Effects 0.000 description 2
- LWIHDJKSTIGBAC-UHFFFAOYSA-K tripotassium phosphate Chemical compound [K+].[K+].[K+].[O-]P([O-])([O-])=O LWIHDJKSTIGBAC-UHFFFAOYSA-K 0.000 description 2
- 235000015112 vegetable and seed oil Nutrition 0.000 description 2
- 239000008158 vegetable oil Substances 0.000 description 2
- 150000003722 vitamin derivatives Chemical class 0.000 description 2
- 239000000341 volatile oil Substances 0.000 description 2
- 239000000080 wetting agent Substances 0.000 description 2
- 239000011787 zinc oxide Substances 0.000 description 2
- WNWHHMBRJJOGFJ-UHFFFAOYSA-N 16-methylheptadecan-1-ol Chemical class CC(C)CCCCCCCCCCCCCCCO WNWHHMBRJJOGFJ-UHFFFAOYSA-N 0.000 description 1
- LBLYYCQCTBFVLH-UHFFFAOYSA-N 2-Methylbenzenesulfonic acid Chemical compound CC1=CC=CC=C1S(O)(=O)=O LBLYYCQCTBFVLH-UHFFFAOYSA-N 0.000 description 1
- UAIUNKRWKOVEES-UHFFFAOYSA-N 3,3',5,5'-tetramethylbenzidine Chemical compound CC1=C(N)C(C)=CC(C=2C=C(C)C(N)=C(C)C=2)=C1 UAIUNKRWKOVEES-UHFFFAOYSA-N 0.000 description 1
- MIDXCONKKJTLDX-UHFFFAOYSA-N 3,5-dimethylcyclopentane-1,2-dione Chemical compound CC1CC(C)C(=O)C1=O MIDXCONKKJTLDX-UHFFFAOYSA-N 0.000 description 1
- AZKSAVLVSZKNRD-UHFFFAOYSA-M 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide Chemical compound [Br-].S1C(C)=C(C)N=C1[N+]1=NC(C=2C=CC=CC=2)=NN1C1=CC=CC=C1 AZKSAVLVSZKNRD-UHFFFAOYSA-M 0.000 description 1
- BMYNFMYTOJXKLE-UHFFFAOYSA-N 3-azaniumyl-2-hydroxypropanoate Chemical compound NCC(O)C(O)=O BMYNFMYTOJXKLE-UHFFFAOYSA-N 0.000 description 1
- 102000007469 Actins Human genes 0.000 description 1
- 108010085238 Actins Proteins 0.000 description 1
- 229920001817 Agar Polymers 0.000 description 1
- 241001474374 Blennius Species 0.000 description 1
- 241000283690 Bos taurus Species 0.000 description 1
- 102000019034 Chemokines Human genes 0.000 description 1
- 108010012236 Chemokines Proteins 0.000 description 1
- 235000007516 Chrysanthemum Nutrition 0.000 description 1
- 244000189548 Chrysanthemum x morifolium Species 0.000 description 1
- 108010037462 Cyclooxygenase 2 Proteins 0.000 description 1
- FBPFZTCFMRRESA-FSIIMWSLSA-N D-Glucitol Natural products OC[C@H](O)[C@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-FSIIMWSLSA-N 0.000 description 1
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 description 1
- 101100508533 Drosophila melanogaster IKKbeta gene Proteins 0.000 description 1
- 239000006144 Dulbecco’s modified Eagle's medium Substances 0.000 description 1
- 238000002965 ELISA Methods 0.000 description 1
- 238000012286 ELISA Assay Methods 0.000 description 1
- LVGKNOAMLMIIKO-UHFFFAOYSA-N Elaidinsaeure-aethylester Natural products CCCCCCCCC=CCCCCCCCC(=O)OCC LVGKNOAMLMIIKO-UHFFFAOYSA-N 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 239000004606 Fillers/Extenders Substances 0.000 description 1
- 108010010803 Gelatin Proteins 0.000 description 1
- 241000282412 Homo Species 0.000 description 1
- 102000001284 I-kappa-B kinase Human genes 0.000 description 1
- 108060006678 I-kappa-B kinase Proteins 0.000 description 1
- 102000004889 Interleukin-6 Human genes 0.000 description 1
- ODKSFYDXXFIFQN-BYPYZUCNSA-N L-arginine Chemical compound OC(=O)[C@@H](N)CCCN=C(N)N ODKSFYDXXFIFQN-BYPYZUCNSA-N 0.000 description 1
- 229930064664 L-arginine Natural products 0.000 description 1
- 235000014852 L-arginine Nutrition 0.000 description 1
- 241000207923 Lamiaceae Species 0.000 description 1
- 241000255777 Lepidoptera Species 0.000 description 1
- 241000124008 Mammalia Species 0.000 description 1
- 241000318656 Masca Species 0.000 description 1
- 241000489861 Maximus Species 0.000 description 1
- 208000001145 Metabolic Syndrome Diseases 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- 241000699670 Mus sp. Species 0.000 description 1
- OVBPIULPVIDEAO-UHFFFAOYSA-N N-Pteroyl-L-glutaminsaeure Natural products C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)NC(CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-UHFFFAOYSA-N 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- GRYLNZFGIOXLOG-UHFFFAOYSA-N Nitric acid Chemical compound O[N+]([O-])=O GRYLNZFGIOXLOG-UHFFFAOYSA-N 0.000 description 1
- 235000002789 Panax ginseng Nutrition 0.000 description 1
- 229920002230 Pectic acid Polymers 0.000 description 1
- 229930182555 Penicillin Natural products 0.000 description 1
- JGSARLDLIJGVTE-MBNYWOFBSA-N Penicillin G Chemical compound N([C@H]1[C@H]2SC([C@@H](N2C1=O)C(O)=O)(C)C)C(=O)CC1=CC=CC=C1 JGSARLDLIJGVTE-MBNYWOFBSA-N 0.000 description 1
- 108091000080 Phosphotransferase Proteins 0.000 description 1
- 229920003171 Poly (ethylene oxide) Polymers 0.000 description 1
- 239000004952 Polyamide Substances 0.000 description 1
- 229920001213 Polysorbate 20 Polymers 0.000 description 1
- 108010026552 Proteome Proteins 0.000 description 1
- 244000184734 Pyrus japonica Species 0.000 description 1
- 241000700159 Rattus Species 0.000 description 1
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- ULUAUXLGCMPNKK-UHFFFAOYSA-N Sulfobutanedioic acid Chemical compound OC(=O)CC(C(O)=O)S(O)(=O)=O ULUAUXLGCMPNKK-UHFFFAOYSA-N 0.000 description 1
- 210000001744 T-lymphocyte Anatomy 0.000 description 1
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 description 1
- 235000005764 Theobroma cacao ssp. cacao Nutrition 0.000 description 1
- 235000005767 Theobroma cacao ssp. sphaerocarpum Nutrition 0.000 description 1
- 241000329468 Thymus magnus Species 0.000 description 1
- 241001414989 Thysanoptera Species 0.000 description 1
- 102000040945 Transcription factor Human genes 0.000 description 1
- 108091023040 Transcription factor Proteins 0.000 description 1
- 229930003451 Vitamin B1 Natural products 0.000 description 1
- 229930003779 Vitamin B12 Natural products 0.000 description 1
- 229930003471 Vitamin B2 Natural products 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 229930003427 Vitamin E Natural products 0.000 description 1
- XJLXINKUBYWONI-DQQFMEOOSA-N [[(2r,3r,4r,5r)-5-(6-aminopurin-9-yl)-3-hydroxy-4-phosphonooxyoxolan-2-yl]methoxy-hydroxyphosphoryl] [(2s,3r,4s,5s)-5-(3-carbamoylpyridin-1-ium-1-yl)-3,4-dihydroxyoxolan-2-yl]methyl phosphate Chemical compound NC(=O)C1=CC=C[N+]([C@@H]2[C@H]([C@@H](O)[C@H](COP([O-])(=O)OP(O)(=O)OC[C@@H]3[C@H]([C@@H](OP(O)(O)=O)[C@@H](O3)N3C4=NC=NC(N)=C4N=C3)O)O2)O)=C1 XJLXINKUBYWONI-DQQFMEOOSA-N 0.000 description 1
- 201000000690 abdominal obesity-metabolic syndrome Diseases 0.000 description 1
- 239000002250 absorbent Substances 0.000 description 1
- 230000002745 absorbent Effects 0.000 description 1
- ZMZINYUKVRMNTG-UHFFFAOYSA-N acetic acid;formic acid Chemical compound OC=O.CC(O)=O ZMZINYUKVRMNTG-UHFFFAOYSA-N 0.000 description 1
- 239000013543 active substance Substances 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 239000000443 aerosol Substances 0.000 description 1
- 239000008272 agar Substances 0.000 description 1
- 235000013334 alcoholic beverage Nutrition 0.000 description 1
- 239000000783 alginic acid Substances 0.000 description 1
- 235000010443 alginic acid Nutrition 0.000 description 1
- 229920000615 alginic acid Polymers 0.000 description 1
- 229960001126 alginic acid Drugs 0.000 description 1
- 150000004781 alginic acids Chemical class 0.000 description 1
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 1
- 229910052782 aluminium Inorganic materials 0.000 description 1
- WNROFYMDJYEPJX-UHFFFAOYSA-K aluminium hydroxide Chemical compound [OH-].[OH-].[OH-].[Al+3] WNROFYMDJYEPJX-UHFFFAOYSA-K 0.000 description 1
- 229910000147 aluminium phosphate Inorganic materials 0.000 description 1
- 239000003242 anti bacterial agent Substances 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 230000001166 anti-perspirative effect Effects 0.000 description 1
- 229940088710 antibiotic agent Drugs 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 235000006708 antioxidants Nutrition 0.000 description 1
- 239000003213 antiperspirant Substances 0.000 description 1
- 239000003125 aqueous solvent Substances 0.000 description 1
- 229940114079 arachidonic acid Drugs 0.000 description 1
- 235000021342 arachidonic acid Nutrition 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 239000003899 bactericide agent Substances 0.000 description 1
- SRSXLGNVWSONIS-UHFFFAOYSA-N benzenesulfonic acid Chemical compound OS(=O)(=O)C1=CC=CC=C1 SRSXLGNVWSONIS-UHFFFAOYSA-N 0.000 description 1
- 229940092714 benzenesulfonic acid Drugs 0.000 description 1
- 229960002903 benzyl benzoate Drugs 0.000 description 1
- 239000011230 binding agent Substances 0.000 description 1
- 230000031018 biological processes and functions Effects 0.000 description 1
- 229960002685 biotin Drugs 0.000 description 1
- 235000020958 biotin Nutrition 0.000 description 1
- 239000011616 biotin Substances 0.000 description 1
- 235000001046 cacaotero Nutrition 0.000 description 1
- FAPWYRCQGJNNSJ-UBKPKTQASA-L calcium D-pantothenic acid Chemical compound [Ca+2].OCC(C)(C)[C@@H](O)C(=O)NCCC([O-])=O.OCC(C)(C)[C@@H](O)C(=O)NCCC([O-])=O FAPWYRCQGJNNSJ-UBKPKTQASA-L 0.000 description 1
- FUFJGUQYACFECW-UHFFFAOYSA-L calcium hydrogenphosphate Chemical compound [Ca+2].OP([O-])([O-])=O FUFJGUQYACFECW-UHFFFAOYSA-L 0.000 description 1
- 229960002079 calcium pantothenate Drugs 0.000 description 1
- 239000000378 calcium silicate Substances 0.000 description 1
- 229910052918 calcium silicate Inorganic materials 0.000 description 1
- OYACROKNLOSFPA-UHFFFAOYSA-N calcium;dioxido(oxo)silane Chemical compound [Ca+2].[O-][Si]([O-])=O OYACROKNLOSFPA-UHFFFAOYSA-N 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- 235000014171 carbonated beverage Nutrition 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 238000004113 cell culture Methods 0.000 description 1
- 230000003833 cell viability Effects 0.000 description 1
- 230000005754 cellular signaling Effects 0.000 description 1
- 235000013351 cheese Nutrition 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 229940112822 chewing gum Drugs 0.000 description 1
- 235000015218 chewing gum Nutrition 0.000 description 1
- 235000019219 chocolate Nutrition 0.000 description 1
- 235000015165 citric acid Nutrition 0.000 description 1
- 239000011248 coating agent Substances 0.000 description 1
- 238000000576 coating method Methods 0.000 description 1
- AGVAZMGAQJOSFJ-WZHZPDAFSA-M cobalt(2+);[(2r,3s,4r,5s)-5-(5,6-dimethylbenzimidazol-1-yl)-4-hydroxy-2-(hydroxymethyl)oxolan-3-yl] [(2r)-1-[3-[(1r,2r,3r,4z,7s,9z,12s,13s,14z,17s,18s,19r)-2,13,18-tris(2-amino-2-oxoethyl)-7,12,17-tris(3-amino-3-oxopropyl)-3,5,8,8,13,15,18,19-octamethyl-2 Chemical compound [Co+2].N#[C-].[N-]([C@@H]1[C@H](CC(N)=O)[C@@]2(C)CCC(=O)NC[C@@H](C)OP(O)(=O)O[C@H]3[C@H]([C@H](O[C@@H]3CO)N3C4=CC(C)=C(C)C=C4N=C3)O)\C2=C(C)/C([C@H](C\2(C)C)CCC(N)=O)=N/C/2=C\C([C@H]([C@@]/2(CC(N)=O)C)CCC(N)=O)=N\C\2=C(C)/C2=N[C@]1(C)[C@@](C)(CC(N)=O)[C@@H]2CCC(N)=O AGVAZMGAQJOSFJ-WZHZPDAFSA-M 0.000 description 1
- 239000000084 colloidal system Substances 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 238000013329 compounding Methods 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 235000008504 concentrate Nutrition 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 239000002826 coolant Substances 0.000 description 1
- 239000013078 crystal Substances 0.000 description 1
- 230000016396 cytokine production Effects 0.000 description 1
- 210000000805 cytoplasm Anatomy 0.000 description 1
- 210000000172 cytosol Anatomy 0.000 description 1
- 230000003013 cytotoxicity Effects 0.000 description 1
- 231100000135 cytotoxicity Toxicity 0.000 description 1
- 238000000354 decomposition reaction Methods 0.000 description 1
- 238000006731 degradation reaction Methods 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 239000007884 disintegrant Substances 0.000 description 1
- 208000035475 disorder Diseases 0.000 description 1
- 239000012153 distilled water Substances 0.000 description 1
- 239000002552 dosage form Substances 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 239000003792 electrolyte Substances 0.000 description 1
- 239000003974 emollient agent Substances 0.000 description 1
- 239000003995 emulsifying agent Substances 0.000 description 1
- 239000003623 enhancer Substances 0.000 description 1
- 150000002148 esters Chemical class 0.000 description 1
- LVGKNOAMLMIIKO-QXMHVHEDSA-N ethyl oleate Chemical compound CCCCCCCC\C=C/CCCCCCCC(=O)OCC LVGKNOAMLMIIKO-QXMHVHEDSA-N 0.000 description 1
- 229940093471 ethyl oleate Drugs 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 230000029142 excretion Effects 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 239000011790 ferrous sulphate Substances 0.000 description 1
- 235000003891 ferrous sulphate Nutrition 0.000 description 1
- 239000000945 filler Substances 0.000 description 1
- 239000006260 foam Substances 0.000 description 1
- 229960000304 folic acid Drugs 0.000 description 1
- 235000019152 folic acid Nutrition 0.000 description 1
- 239000011724 folic acid Substances 0.000 description 1
- 235000013355 food flavoring agent Nutrition 0.000 description 1
- 235000003599 food sweetener Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 239000001530 fumaric acid Substances 0.000 description 1
- 235000011087 fumaric acid Nutrition 0.000 description 1
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
- 239000008273 gelatin Substances 0.000 description 1
- 229920000159 gelatin Polymers 0.000 description 1
- 235000019322 gelatine Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- 239000004519 grease Substances 0.000 description 1
- 239000008269 hand cream Substances 0.000 description 1
- 244000038280 herbivores Species 0.000 description 1
- 239000003906 humectant Substances 0.000 description 1
- WGCNASOHLSPBMP-UHFFFAOYSA-N hydroxyacetaldehyde Natural products OCC=O WGCNASOHLSPBMP-UHFFFAOYSA-N 0.000 description 1
- 235000015243 ice cream Nutrition 0.000 description 1
- MTNDZQHUAFNZQY-UHFFFAOYSA-N imidazoline Chemical class C1CN=CN1 MTNDZQHUAFNZQY-UHFFFAOYSA-N 0.000 description 1
- 210000002865 immune cell Anatomy 0.000 description 1
- 230000028993 immune response Effects 0.000 description 1
- 238000011534 incubation Methods 0.000 description 1
- 208000027866 inflammatory disease Diseases 0.000 description 1
- 230000028709 inflammatory response Effects 0.000 description 1
- 239000001023 inorganic pigment Substances 0.000 description 1
- 238000000185 intracerebroventricular administration Methods 0.000 description 1
- 238000007918 intramuscular administration Methods 0.000 description 1
- 238000001990 intravenous administration Methods 0.000 description 1
- BAUYGSIQEAFULO-UHFFFAOYSA-L iron(2+) sulfate (anhydrous) Chemical compound [Fe+2].[O-]S([O-])(=O)=O BAUYGSIQEAFULO-UHFFFAOYSA-L 0.000 description 1
- 229910000359 iron(II) sulfate Inorganic materials 0.000 description 1
- SUMDYPCJJOFFON-UHFFFAOYSA-N isethionic acid Chemical compound OCCS(O)(=O)=O SUMDYPCJJOFFON-UHFFFAOYSA-N 0.000 description 1
- 238000002955 isolation Methods 0.000 description 1
- 239000004310 lactic acid Substances 0.000 description 1
- 235000014655 lactic acid Nutrition 0.000 description 1
- VMPHSYLJUKZBJJ-UHFFFAOYSA-N lauric acid triglyceride Natural products CCCCCCCCCCCC(=O)OCC(OC(=O)CCCCCCCCCCC)COC(=O)CCCCCCCCCCC VMPHSYLJUKZBJJ-UHFFFAOYSA-N 0.000 description 1
- 229940057995 liquid paraffin Drugs 0.000 description 1
- 244000144972 livestock Species 0.000 description 1
- 239000000314 lubricant Substances 0.000 description 1
- 229960003511 macrogol Drugs 0.000 description 1
- ZLNQQNXFFQJAID-UHFFFAOYSA-L magnesium carbonate Chemical compound [Mg+2].[O-]C([O-])=O ZLNQQNXFFQJAID-UHFFFAOYSA-L 0.000 description 1
- 239000001095 magnesium carbonate Substances 0.000 description 1
- 229910000021 magnesium carbonate Inorganic materials 0.000 description 1
- 229910001629 magnesium chloride Inorganic materials 0.000 description 1
- 230000005012 migration Effects 0.000 description 1
- 238000013508 migration Methods 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 210000001616 monocyte Anatomy 0.000 description 1
- CQDGTJPVBWZJAZ-UHFFFAOYSA-N monoethyl carbonate Chemical compound CCOC(O)=O CQDGTJPVBWZJAZ-UHFFFAOYSA-N 0.000 description 1
- VMGAPWLDMVPYIA-HIDZBRGKSA-N n'-amino-n-iminomethanimidamide Chemical compound N\N=C\N=N VMGAPWLDMVPYIA-HIDZBRGKSA-N 0.000 description 1
- PSZYNBSKGUBXEH-UHFFFAOYSA-N naphthalene-1-sulfonic acid Chemical compound C1=CC=C2C(S(=O)(=O)O)=CC=CC2=C1 PSZYNBSKGUBXEH-UHFFFAOYSA-N 0.000 description 1
- 229930014626 natural product Natural products 0.000 description 1
- 235000005152 nicotinamide Nutrition 0.000 description 1
- 239000011570 nicotinamide Substances 0.000 description 1
- 229930027945 nicotinamide-adenine dinucleotide Natural products 0.000 description 1
- 229910017604 nitric acid Inorganic materials 0.000 description 1
- 239000012457 nonaqueous media Substances 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 235000019198 oils Nutrition 0.000 description 1
- 239000002674 ointment Substances 0.000 description 1
- 229920001542 oligosaccharide Polymers 0.000 description 1
- 150000002482 oligosaccharides Chemical class 0.000 description 1
- 235000008390 olive oil Nutrition 0.000 description 1
- 239000004006 olive oil Substances 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 235000005985 organic acids Nutrition 0.000 description 1
- 239000012860 organic pigment Substances 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 239000003002 pH adjusting agent Substances 0.000 description 1
- 239000012188 paraffin wax Substances 0.000 description 1
- 238000007911 parenteral administration Methods 0.000 description 1
- 239000006072 paste Substances 0.000 description 1
- 230000001575 pathological effect Effects 0.000 description 1
- 230000037361 pathway Effects 0.000 description 1
- LCLHHZYHLXDRQG-ZNKJPWOQSA-N pectic acid Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)O[C@H](C(O)=O)[C@@H]1OC1[C@H](O)[C@@H](O)[C@@H](OC2[C@@H]([C@@H](O)[C@@H](O)[C@H](O2)C(O)=O)O)[C@@H](C(O)=O)O1 LCLHHZYHLXDRQG-ZNKJPWOQSA-N 0.000 description 1
- 229940049954 penicillin Drugs 0.000 description 1
- 239000000825 pharmaceutical preparation Substances 0.000 description 1
- WVDDGKGOMKODPV-ZQBYOMGUSA-N phenyl(114C)methanol Chemical compound O[14CH2]C1=CC=CC=C1 WVDDGKGOMKODPV-ZQBYOMGUSA-N 0.000 description 1
- 102000020233 phosphotransferase Human genes 0.000 description 1
- 239000006187 pill Substances 0.000 description 1
- 239000000419 plant extract Substances 0.000 description 1
- 229920002647 polyamide Polymers 0.000 description 1
- 239000010318 polygalacturonic acid Substances 0.000 description 1
- 229920000642 polymer Polymers 0.000 description 1
- 239000000256 polyoxyethylene sorbitan monolaurate Substances 0.000 description 1
- 235000010486 polyoxyethylene sorbitan monolaurate Nutrition 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 150000004804 polysaccharides Chemical class 0.000 description 1
- 229920001296 polysiloxane Polymers 0.000 description 1
- 239000001508 potassium citrate Substances 0.000 description 1
- 229960002635 potassium citrate Drugs 0.000 description 1
- QEEAPRPFLLJWCF-UHFFFAOYSA-K potassium citrate (anhydrous) Chemical compound [K+].[K+].[K+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O QEEAPRPFLLJWCF-UHFFFAOYSA-K 0.000 description 1
- 235000011082 potassium citrates Nutrition 0.000 description 1
- 229910000160 potassium phosphate Inorganic materials 0.000 description 1
- 235000011009 potassium phosphates Nutrition 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 102000004196 processed proteins & peptides Human genes 0.000 description 1
- 108090000765 processed proteins & peptides Proteins 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 239000001294 propane Substances 0.000 description 1
- 230000001681 protective effect Effects 0.000 description 1
- RADKZDMFGJYCBB-UHFFFAOYSA-N pyridoxal hydrochloride Natural products CC1=NC=C(CO)C(C=O)=C1O RADKZDMFGJYCBB-UHFFFAOYSA-N 0.000 description 1
- 238000003753 real-time PCR Methods 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- BOLDJAUMGUJJKM-LSDHHAIUSA-N renifolin D Natural products CC(=C)[C@@H]1Cc2c(O)c(O)ccc2[C@H]1CC(=O)c3ccc(O)cc3O BOLDJAUMGUJJKM-LSDHHAIUSA-N 0.000 description 1
- 229960000342 retinol acetate Drugs 0.000 description 1
- QGNJRVVDBSJHIZ-QHLGVNSISA-N retinyl acetate Chemical compound CC(=O)OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C QGNJRVVDBSJHIZ-QHLGVNSISA-N 0.000 description 1
- 235000019173 retinyl acetate Nutrition 0.000 description 1
- 239000011770 retinyl acetate Substances 0.000 description 1
- 229960002477 riboflavin Drugs 0.000 description 1
- 229940071089 sarcosinate Drugs 0.000 description 1
- FSYKKLYZXJSNPZ-UHFFFAOYSA-N sarcosine Chemical compound C[NH2+]CC([O-])=O FSYKKLYZXJSNPZ-UHFFFAOYSA-N 0.000 description 1
- 235000020183 skimmed milk Nutrition 0.000 description 1
- 239000000344 soap Substances 0.000 description 1
- 235000014214 soft drink Nutrition 0.000 description 1
- 239000000600 sorbitol Substances 0.000 description 1
- 150000003408 sphingolipids Chemical class 0.000 description 1
- 239000003381 stabilizer Substances 0.000 description 1
- 239000012086 standard solution Substances 0.000 description 1
- 230000000638 stimulation Effects 0.000 description 1
- 239000012089 stop solution Substances 0.000 description 1
- 229960005322 streptomycin Drugs 0.000 description 1
- 238000007920 subcutaneous administration Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- FDDDEECHVMSUSB-UHFFFAOYSA-N sulfanilamide Chemical compound NC1=CC=C(S(N)(=O)=O)C=C1 FDDDEECHVMSUSB-UHFFFAOYSA-N 0.000 description 1
- 229940124530 sulfonamide Drugs 0.000 description 1
- 239000000829 suppository Substances 0.000 description 1
- 239000002511 suppository base Substances 0.000 description 1
- 239000003765 sweetening agent Substances 0.000 description 1
- 230000002195 synergetic effect Effects 0.000 description 1
- 239000011975 tartaric acid Substances 0.000 description 1
- 235000002906 tartaric acid Nutrition 0.000 description 1
- 229960003080 taurine Drugs 0.000 description 1
- 229940124597 therapeutic agent Drugs 0.000 description 1
- 229960003495 thiamine Drugs 0.000 description 1
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 description 1
- 239000002562 thickening agent Substances 0.000 description 1
- VZCYOOQTPOCHFL-UHFFFAOYSA-N trans-butenedioic acid Natural products OC(=O)C=CC(O)=O VZCYOOQTPOCHFL-UHFFFAOYSA-N 0.000 description 1
- 238000013518 transcription Methods 0.000 description 1
- 230000035897 transcription Effects 0.000 description 1
- 230000034512 ubiquitination Effects 0.000 description 1
- 238000010798 ubiquitination Methods 0.000 description 1
- 229910021642 ultra pure water Inorganic materials 0.000 description 1
- 239000012498 ultrapure water Substances 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 235000010374 vitamin B1 Nutrition 0.000 description 1
- 239000011691 vitamin B1 Substances 0.000 description 1
- 235000019163 vitamin B12 Nutrition 0.000 description 1
- 239000011715 vitamin B12 Substances 0.000 description 1
- 235000019164 vitamin B2 Nutrition 0.000 description 1
- 239000011716 vitamin B2 Substances 0.000 description 1
- 235000019158 vitamin B6 Nutrition 0.000 description 1
- 239000011726 vitamin B6 Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 235000019165 vitamin E Nutrition 0.000 description 1
- 239000011709 vitamin E Substances 0.000 description 1
- 229940046009 vitamin E Drugs 0.000 description 1
- 229940011671 vitamin b6 Drugs 0.000 description 1
- 239000001993 wax Substances 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/53—Lamiaceae or Labiatae (Mint family), e.g. thyme, rosemary or lavender
-
- A23L1/3002—
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
- A23V2200/324—Foods, ingredients or supplements having a functional effect on health having an effect on the immune system
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Engineering & Computer Science (AREA)
- Botany (AREA)
- Mycology (AREA)
- Epidemiology (AREA)
- Pharmacology & Pharmacy (AREA)
- Medical Informatics (AREA)
- Alternative & Traditional Medicine (AREA)
- Medicinal Chemistry (AREA)
- Chemical & Material Sciences (AREA)
- Birds (AREA)
- Dermatology (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The isoameric extracts described herein can exhibit excellent anti-inflammatory effects without toxicity. For example, inhibition of the production of at least one of nitrite and PGE2, inhibition of the NF-κB signaling pathway, inhibition of mitogen-activated protein kinase (MAPK) signaling, or inhibition of TNF- 6 and < RTI ID = 0.0 > IL-1, < / RTI >
Description
The present disclosure relates to the anti-inflammatory use of isomaltic acid extract.
Inflammation is a complex biological process involving activation of various immune cells such as monocytes / macrophages. Control disorders of the inflammatory immune response cause a variety of pathological conditions, including cancer (Ben-Neriah and Karin, 2011) and metabolic syndrome (Donath and Shoelson, 2011). Macrophages are the major type of cells involved in the inflammatory process by producing a variety of inflammatory mediators such as cytokines / chemokines and nitric oxide (NO) and prostaglandins (PGs) (Zhang and Mosser, 2008). iNOS (inducible NO synthase) is an enzyme that synthesizes NO from L-arginine using NADPH and oxygen molecules (Murakami and Ohigashi, 2007). COX-2 (Cyclooxygenase-2) converts arachidonic acid to prostaglandins such as PGE2 (Aoki and Narumiya, 2012). Control of the reduction of inflammatory mediators in macrophages provides a rationale for the development of therapeutic agents useful in a variety of inflammatory diseases (Murakami and Ohigashi, 2007).
Various transcription factors and cell signaling pathways play a role in the proinflammatory gene expression of macrophages (Guha and Mackman, 2001). Under stimulation by lipopolysaccharides (LPS) or cytokines, NF-κB is activated through activation of the IκB-kinase (IKK) complex. The IKK complex consists of two kinase subunits (IKKα and IKKβ) and the regulatory subunit IKKγ / NEMO. The IKK complex phosphorylates IκBα of Ser32 and Ser36, resulting in ubiquitination followed by proteome degradation (Gloire et al., 2006). Free NF-κB separates from IκBα in the cytoplasm and migrates into the nucleus, activating the transcription of target genes such as proinflammatory genes in the nucleus.
Thyme (Thymus quinquecostatus Celakov) is a perennial deciduous tree belonging to the genus Lepidoptera (Labiatae) originating from the Mediterranean coast of southern Europe and is one of the subtropical and temperate herbivores. In Korea, only thyme thyme ( Thymus quinquecostatus var. Japonica Hara) and two thyme species are native to Japan. In particular, the thyme thyme is native to the Nari Dong Basin, Ulleungdo Island, and is designated as Natural Monument No. 52. It is well- It grows and is known to be easy to cultivate.
Currently, most studies of islet thyme have focused on the study of essential oils and essential oil extracts.
In one aspect, the present invention aims to provide a composition free from toxicity and having excellent anti-inflammatory activity.
In one aspect, the present invention provides an anti-inflammatory composition comprising an isoameric extract as an active ingredient.
In one embodiment, the isthmopharyngeal extract may inhibit the production of at least one of nitrite and PGE2.
In another embodiment, the islet thyme extract may inhibit the NF-kB signaling pathway.
In other embodiments, the islet thyme extract may inhibit mitogen-activated protein kinase (MAPK) signaling.
In another embodiment, the islet thyme extract may inhibit inflammatory cytokines.
In other embodiments, the inflammatory cytokine may be one or more of TNF-a, IL-6, and IL-l [beta].
In other embodiments, the islet thyme extract may inhibit the expression of the inflammatory cytokine.
In one aspect, the composition of the present invention provides a cosmetic, food or pharmaceutical composition.
In one aspect of the present invention, a composition comprising an extract of Ishii thyme as an active ingredient may exhibit an excellent anti-inflammatory effect without toxicity.
The anti-inflammatory composition according to one aspect of the present invention has an effect of inhibiting the production of at least one of nitrite and PGE2.
The anti-inflammatory composition according to one aspect of the present invention has an effect of inhibiting the NF-kB signaling pathway.
The anti-inflammatory composition according to one aspect of the present invention has an effect of inhibiting mitogen-activated protein kinase (MAPK) signaling.
The anti-inflammatory composition according to one aspect of the present invention exhibits an excellent anti-inflammatory effect by inhibiting inflammatory cytokines such as one or more of TNF-a, IL-6 and IL-1 ?.
FIG. 1 is a graph showing the cell survival rate of an extract of isthmus chrysanthemum at Raw 264.7 cell.
Figures 2 and 3 are graphs of the nitrite and PGE2 measurements of the thymus extracts from Raw 264.7 cells.
FIG. 4 shows the results of measuring the expression levels of iNOS and COX-2 in the extracts of the isochrone extracts from Raw 264.7 cells. [(A) Protein (B) mRNA]
FIG. 5 is a photograph showing the effect of an isthmophytic extract on LPS-induced NF-.kappa.B signaling molecule activity in Raw 264.7 cells.
FIG. 6 is a photograph showing the effect of inhibiting the MAPK activity of the isthmophyll extract.
FIG. 7 is a graph showing inhibition of pro-inflammatory cytokine production in the thymus supernatant of Raw 264.7 cells.
In one aspect of the present invention, there is provided a anti-inflammatory composition comprising as an active ingredient an extract of isthmus masca.
In one embodiment, the Thymus extract comprises an anti-inflammatory composition that inhibits the production of at least one of nitrite and PGE2.
In another embodiment, the isoflavone extract provides a anti-inflammatory composition that inhibits the expression of one or more of iNOS and COX-2.
In another embodiment, the isoameric extract provides an anti-inflammatory composition that inhibits the NF-kB signaling pathway.
In another embodiment, the Thymus extracts provide anti-inflammatory compositions that inhibit mitogen-activated protein kinase (MAPK) signaling.
In another embodiment, the isoflavone extract provides a anti-inflammatory composition that inhibits inflammatory cytokines.
In another embodiment, the inflammatory cytokine provides a anti-inflammatory composition that is at least one of TNF-a, IL-6, and IL-l [beta].
In another embodiment, the isoflavone extract provides a anti-inflammatory composition that inhibits the expression of the inflammatory cytokine.
In another aspect of the present invention, the anti-inflammatory composition provides a cosmetic, a food or a pharmaceutical composition.
In one embodiment of the present invention, the present invention is a composition comprising an island thyme extract as an active ingredient.
As used herein, the term " extract " is a broad concept that encompasses all of the substances obtained by extracting components of natural products, regardless of the type of extraction method, extraction solvent, extracted component or extract.
In one aspect of the present invention, a method for preparing an extract of Thymus thaliana is as follows, but a conventional extraction method can be used, and the scope of the present invention is not limited thereto.
A method for preparing an island thyme extract, comprising the steps of: preparing a raw material of island thyme; A step of drying the raw material, and a step of extracting the dried raw material with a solvent,
In one aspect of the present invention, the raw material may be a conventional thyme, preferably Thymus magnus NaKai.
In one aspect of the present invention, the step of drying the raw material comprises a one-stage drying step and may be carried out at a temperature of 40 ° C to 500 ° C for 1 minute to 240 hours.
In one embodiment, the drying step may comprise a primary, secondary, tertiary or quaternary drying step. The drying step may proceed to an appropriate order until the moisture is sufficiently dried.
In one embodiment, the temperature of the drying step is greater than or equal to 40 ° C, greater than or equal to 45 ° C, greater than or equal to 50 ° C, greater than or equal to 60 ° C, greater than or equal to 65 ° C, greater than or equal to 70 ° C, , 95 占 폚 or higher, 100 占 폚 or higher, or 105 占 폚 or higher.
In one embodiment, the temperature of the drying step may be less than 500 ° C, less than 450 ° C, less than 400 ° C, less than 350 ° C, less than 300 ° C, less than 250 ° C, less than 200 ° C, less than 150 ° C, or less than 105 ° C.
When the temperature of the drying step is within the above range, sufficient drying is performed to increase the anti-inflammatory activity in the production of the island thyme extract.
In one embodiment, the drying time is at least 1 minute, at least 5 minutes, at least 10 minutes, at least 20 minutes, at least 30 minutes, at least 40 minutes, at least 50 minutes, at least 1 hour, at least 2 hours, Hour, more than 5 hours, more than 6 hours, more than 12 hours, and more than 24 hours.
In one embodiment, the drying time may be 240 hours or less, 216 hours or less, 192 hours or less, 168 hours or less, 144 hours or less, 120 hours or less, 96 hours or less, 72 hours or 48 hours or less.
When the drying time in the drying step is within the above range, sufficient drying is performed to increase the anti-inflammatory activity in the production of the island thyme extract.
In one aspect of the present invention, the step of extracting the dried raw material may be performed by extracting the dried raw material with one or more selected from the group consisting of water, an organic solvent, and a mixture of water and an organic solvent. The organic solvent includes, but is not limited to, at least one selected from the group consisting of alcohol, acetone, ether, ethyl acetate, diethyl ether, ethyl methyl ketone and chloroform. Wherein the alcohol comprises a C 1 to C 5 lower alcohol and the C 1 to C 5 lower alcohol is selected from the group consisting of methanol, ethanol, isopropyl alcohol, n-propyl alcohol, n-butanol and isobutanol But is not limited thereto.
In one embodiment, the water may be ultra-pure water.
In one embodiment, the organic solvent may be methanol.
In one embodiment, the mixture of water and an organic solvent may be an aqueous solution of methanol.
In one embodiment, the concentration of the aqueous methanol solution is at least 0.01%, at least 0.1%, at least 1%, at least 5%, at least 10%, at least 15%, at least 20% 30 wt% or more, 35 wt% or more, 40 wt% or more, 45 wt% or more, or 50 wt% or more.
In one embodiment, the concentration of the aqueous methanol solution may be less than or equal to 100 wt%, less than or equal to 90 wt%, less than or equal to 80 wt%, less than or equal to 70 wt%, or less than or equal to 60 wt%.
When the concentration of the aqueous methanol solution is within the above-mentioned range, the anti-inflammatory activity is increased in the production of the island thyme extract.
In one aspect of the present invention, the step of extracting the dried raw material may include a step of concentration under reduced pressure and a freeze-drying step.
In one embodiment, the reduced pressure concentration can be reduced to a pressure of 5 to 50 brix at a temperature of 40 to 90 占 폚.
In one embodiment, the temperature of the reduced pressure concentration may be at least 40 ° C, at least 45 ° C, or at least 50 ° C.
In one embodiment, the temperature for the reduced pressure concentration may be 90 ° C or lower, 85 ° C or lower, 80 ° C or lower, 75 ° C or lower, 70 ° C or lower, 65 ° C or lower, 60 ° C or 55 ° C or lower.
When the concentration under reduced pressure is within the above range, the anti-inflammatory activity is increased in the production of the extract of the isomaltic acid.
The isoameric acid extract prepared through the above process has an anti-inflammatory effect.
In one aspect of the present invention, there is provided a composition comprising as an active ingredient an isotactic extract having an anti-inflammatory effect.
In one embodiment, the extract of Thymus thalassemia is at least 10 ug / mL, at least 20 ug / mL, at least 30 ug / mL, at least 40 ug / mL, at least 50 ug / mL, ML or more, 250 μg / mL or more, 300 μg / mL or more, 350 μg / mL or more, 400 μg / mL or more, 450 μg / mL or more, / mL or more, 700 μg / mL or more, 800 μg / mL or more, 900 μg / mL or more, or 1000 μg / mL or more.
In one embodiment, the islet extract may be 100,000 g / mL or less, 50,000 g / mL or less, 10,000 g / mL or less and 5000 g / mL or less based on the total composition.
If the isoparaef extract is contained within the above range, the anti-inflammatory effect can be effectively obtained without toxicity.
In one embodiment, the composition may be a cosmetic, a food or a pharmaceutical composition.
The pharmaceutical compositions according to the present disclosure may be of various oral or parenteral formulations. In the case of formulation, a diluent or excipient such as a filler, an extender, a binder, a wetting agent, a disintegrant, or a surfactant is usually used. Solid formulations for oral administration include tablets, pills, powders, granules, soft or hard capsules, etc. These solid preparations may contain at least one excipient such as starch, calcium carbonate, sucrose, Or lactose, gelatin, and the like. In addition to simple excipients, lubricants such as magnesium stearate, talc, and the like are also used. Liquid preparations for oral administration include suspensions, solutions, emulsions, syrups and the like. Various excipients such as wetting agents, sweeteners, fragrances, preservatives and the like may be included in addition to water and liquid paraffin, which are simple diluents commonly used. have. Formulations for parenteral administration include sterilized aqueous solutions, non-aqueous solutions, suspensions, emulsions, freeze-dried preparations, and suppositories. Propylene glycol, polyethylene glycol, vegetable oil such as olive oil, injectable ester such as ethyl oleate, and the like can be used as the non-aqueous solvent and suspension agent. Examples of the suppository base include witepsol, macrogol, tween 61, cacao paper, laurin, glycerogelatin and the like.
The pharmaceutical dosage forms of the compositions of the present invention may be used in the form of their pharmaceutically acceptable salts, and may be used alone or in combination with other pharmaceutically active compounds as well as in suitable aggregates. The salt is not particularly limited as long as it is pharmaceutically acceptable so long as it is pharmaceutically acceptable and includes, for example, hydrochloric acid, sulfuric acid, nitric acid, phosphoric acid, hydrofluoric acid, hydrobromic acid, formic acid acetic acid, tartaric acid, lactic acid, citric acid, fumaric acid, , Benzenesulfonic acid, toluenesulfonic acid, and naphthalenesulfonic acid.
The composition of the present invention may be administered parenterally or orally, and may be administered in one to several divided doses so as to be administered in an amount of 0.01 to 500 mg, preferably 0.1 to 100 mg, per 1 kg of body weight per day have. The dosage for a particular patient may vary depending on the patient's body weight, age, sex, health condition, diet, time of administration, administration method, excretion rate, severity of disease, and the like.
The pharmaceutical composition according to the present invention can be administered orally or parenterally in the form of powders, granules, tablets, soft or hard capsules, oral preparations such as suspensions, emulsions, syrups and aerosols, external preparations such as ointments and creams, Sterile injection solutions, and the like, and may be formulated in any form suitable for pharmaceutical preparations.
The composition according to the present invention can be administered to mammals such as rats, mice, livestock, humans, and the like by various routes such as parenteral, oral, and the like, and all manner of administration can be expected. For example, Or by intravenous, intramuscular, subcutaneous, intramural or intracerebroventricular injection.
In one aspect of the invention, the food composition may be a health functional food composition.
The formulation of the food composition according to the present specification is not particularly limited, but may be formulated into, for example, tablets, granules, powders, liquid preparations such as a drink, caramels, gels, bars and the like. The food composition of each formulation can be blended with the ingredients commonly used in the field in addition to the active ingredient without difficulty by those skilled in the art depending on the purpose of formulation or use, and synergistic effect can be obtained when the composition is applied simultaneously with other ingredients.
In the food composition according to the present invention, the determination of the dosage of the active ingredient is within the level of those skilled in the art, and its daily dose is, for example, from 0.1 mg / kg / day to 5000 mg / kg / day, mg / kg / day to 500 mg / kg / day, but it is not limited thereto, and may vary depending on various factors such as the age, health condition, and complication of the subject.
The food composition according to the present invention may be used as a food or beverage such as various foods such as chewing gum, caramel product, candy, ice cream, confectionery, beverage such as soft drink, mineral water, alcoholic beverage, healthful food including vitamins and minerals .
In addition to the above, the food composition which is one aspect of the present invention can be used as a flavoring agent such as various nutrients, vitamins, minerals (electrolytes), synthetic flavors and natural flavors, coloring agents and enhancers (cheese, chocolate etc.), pectic acid and its salts, Alginic acid and its salts, organic acids, protective colloid thickeners, pH adjusting agents, stabilizers, preservatives, glycerin, alcohols, carbonating agents used in carbonated beverages and the like. In addition, the functional food compositions of the present invention may comprise natural fruit juice and pulp for the production of fruit juice drinks and vegetable drinks. These components may be used independently or in combination. The proportion of such additives is not so critical, but is generally included in the range of 0 to about 20 parts by weight per 100 parts by weight of the composition of the present invention.
The formulation of the cosmetic composition is not particularly limited and may be appropriately selected according to the purpose. For example, skin lotion, skin softener, skin toner, astringent, lotion, milky lotion, moisturizing lotion, nutrition lotion, massage cream, nutritional cream, moisturizing cream, hand cream, foundation, essence, nutrition essence, pack, soap, cleansing But the present invention is not limited thereto, and may be manufactured by any one or more formulations selected from the group consisting of a foam, a cleansing lotion, a cleansing cream, a body lotion and a body cleanser.
When the formulation of the present invention is a paste, cream or gel, animal fiber, plant fiber, wax, paraffin, starch, tracant, cellulose derivative, polyethylene glycol, silicone, bentonite, silica, talc or zinc oxide may be used as the carrier component .
When the formulation of the present invention is a powder or a spray, lactose, talc, silica, aluminum hydroxide, calcium silicate or polyamide powder may be used as a carrier component. In the case of a spray, in particular, / Propane or dimethyl ether.
In the case of the solution or emulsion of the present invention, a solvent, a solvent or an emulsifier is used as a carrier component, and examples thereof include water, ethanol, isopropanol, ethyl carbonate, ethyl acetate, benzyl alcohol, benzyl benzoate, propylene glycol, , 3-butyl glycol oil, glycerol aliphatic ester, polyethylene glycol or sorbitan fatty acid esters.
When the formulation of the present invention is a suspension, a carrier such as water, a liquid diluent such as ethanol or propylene glycol, a suspending agent such as ethoxylated isostearyl alcohol, polyoxyethylene sorbitol ester and polyoxyethylene sorbitan ester, Cellulose, aluminum metahydroxide, bentonite, agar or tracant, etc. may be used.
When the formulation of the present invention is an interfacial active agent-containing cleansing, the carrier component may include aliphatic alcohol sulfate, aliphatic alcohol ether sulfate, sulfosuccinic acid monoester, isethionate, imidazolinium derivative, methyltaurate, sarcosinate, fatty acid amide Ether sulfates, alkylamidobetaines, aliphatic alcohols, fatty acid glycerides, fatty acid diethanolamides, vegetable oils, linolenic derivatives or ethoxylated glycerol fatty acid esters.
The content of the active ingredient is not particularly limited, but may be in the range of 0.001 to 100% by weight based on the total weight of the composition. When the active ingredient satisfies the above content, it can exhibit excellent efficacy without side effects.
The cosmetic composition may further contain ingredients included in a functional additive and a general cosmetic composition. The functional additives may include water-soluble vitamins, oil-soluble vitamins, polymer peptides, polymeric polysaccharides, sphingolipids and seaweed extracts.
The cosmetic composition of the present invention may further contain, in addition to the above-described functional additive, components contained in a general cosmetic composition as required. Examples of the other ingredients that can be included in the composition include humectants, emollients, surfactants, organic and inorganic pigments, organic powders, ultraviolet absorbents, preservatives, bactericides, antioxidants, plant extracts, pH adjusters, alcohols, Accelerators, coolants, antiperspirants, purified water, and the like.
Hereinafter, the constitution and effects of the present invention will be described in more detail with reference to Examples and Experimental Examples. However, these examples and experimental examples are provided for illustrative purposes only in order to facilitate understanding of the present invention, and the scope and scope of the present invention are not limited thereto.
EXAMPLES Preparation of Thyme Thyme Extract
The dried island thyme toppings were ground with a blender and placed in a 2-L round-shaped flask (inlet size 24) in an amount of 200 g, and each was subjected to reflux extraction by adding 1 L of distilled water and 99.9% methanol. Reflux extraction was carried out in a constant-temperature water bath at 90 ° C and a cooler at -10 ° C for 4 hours, then the extract was transferred to another vessel, and then 1 liter of the same solvent was added thereto. And 2 L of the extract was filtered and used for filtering and concentration.
The collected extract was concentrated under reduced pressure to a concentration of 10 to 20 brix at a temperature of 50 to 60 ° C. The concentrate was frozen at -80 DEG C for 2 hours or more and then lyophilized in a freeze dryer. The lyophilized state was checked every 24 hours, and when the lyophilization was not completed, the ice of the trap was removed and the lyophilized was again dried.
[Experimental Example 1] Toxicity of the extract of isthmus maximus extract to RAW 264.7 cells
The cytotoxicity of extract extracts was investigated in the cells used for the experiment to confirm the proper concentration of the extract for the evaluation of anti - inflammatory activity of the extract.
RAW 264.7 cell is ATTC (American type culture collection, Manassas , VA, USA) 10% FBS purchased from and antibiotics (100 U / mL penicillin, 100 ug / mL streptomycin), 5% of the contained DMEM CO 2 and 95 % Air in a humidified incubator at 37 < 0 > C.
RAW 264.7 cells were cultured in a 6-well plate at a density of 1 × 10 6 cells / well. The concentration of thyme extract was 20, 50, 100, 200, 300, 400 ug / mL. And cultured in a humidified incubator containing 5% CO 2 and 95% air for 24 hours at 37 ° C. After 24 hours, the medium was removed and MTT {3- [4,5-dimethylthiazol-2-yl] -2,5-diphenyltetrazolium bromide} was added to each well at a concentration of 1 mg / Lt; / RTI > MTT medium was removed and 0.5 mL of isopropanol was added to each well to dissolve the blue formazan crystals. The absorbance was then measured at 570 nm on a microplate reader.
The results are shown in Fig. Thymus extracts showed cell viability close to 100% because they did not show toxicity to RAW 264.7 cells at concentrations of 20, 50, 100 and 200 ug / mL. However, at 300 and 400 ug / mL, Survival rate was about 70% and 50%, respectively.
[Experimental Example 2] Effect of LPS-induced NO and PGE2 extracts
RAW 264.7 cells were cultured for 24 hours in the culture medium supplemented with the extracts of thyme and LPS, and the supernatant was collected and stored at -80 ° C. until use. The nitrite concentration in the culture medium was measured according to the Griess reaction (Promega, Madison, WI, USA). The PGE2 concentration in the culture medium was measured using a PGE2 ELISA kit (R & D system, Minneapolis, MN, USA).
(1) Nitrite assay: Measurement using a grease reagent
1) A plate was taken out from an incubator for nitrite assay.
2) The culture supernatant was transferred into a new 96-well plate (70 μl).
3) Griess reagent was taken out from the refrigerator and allowed to stand at
4) 70 μl of a sulfanilamide solution was added to a 96-well plate containing 30 μl of the sample.
5) After 30 minutes, 70 μl of NED (N-1-napthylethylenediamine dihydrochloride) solution was added and left in a dark place for 30 minutes.
6) At the end of the color reaction, the absorbance (OD) value was measured at 520 nm with a microplate spectrophotometer.
(2) PGE2 measurement: ELIA assay
1) Capture antibody (capture anti-body (ab)) of ELISA kit (PGE2) was diluted with dilution factor according to the instruction manual in coating buffer and added to 96-well nunc plate (Nunc cat No. 439454) Lt; RTI ID = 0.0 > 4 C. < / RTI >
2) 200 uL each with washing solution containing 0.05
3) 200 μl of 2% skim milk solution was added and the mixture was blocked at room temperature (RT) for 1 hour.
4) 200 uL each with washing solution.
5) The culture supernatant obtained in the above (1) and the standard solution diluted in steps 1) to 4) were dispensed into each well in an amount of 100 μL, and then incubated in a 37 ° C CO 2 incubator for 2 hours .
6) Washing solution was washed 5 times with 200 uL each.
7) detection anti-body (ab) and streptavidin-HRP were diluted with a dilution factor of the protocol in the kit and 100 uL each was dispensed. After incubation at 37 ° C in a CO 2 incubator, For 1 hour.
8) 200 uL aliquots were washed with washing solution 7 times.
9) TMB substrate solution was dispensed in 100 μl aliquots, and the color development was observed in cows.
10) 2N H 2 SO 4 as a stop solution was dispensed in 100 μl aliquots to stop color development.
11) The absorbance (OD) value was measured using a microplate spectrophotometer at a wavelength of 450 nm within 40 minutes after stopping the color development.
The measurement results are shown in FIG. 2 and FIG. The nitrite concentration was measured by the Griess reaction in the cell culture supernatant. The highest nitrite was produced in the LPS (1 ug / mL) - treated group and the thymus thymus As the concentration of extract increased, the nitrite production was decreased statistically. In addition, the concentration of nitrite in the island thyme alone group was similar to that of the untreated group.
PGE2 concentration was measured by ELISA method. As a result, it was found that PGE2 was not produced in the case of the treatment with isothiocyanate alone, but the concentration of PGE2 was increased as the treatment concentration of the island thyme extract was increased LPS alone treatment group.
[Experimental Example 3] Effect of LPS-induced iNOS and COX-2 on Isolation of Thymus Thymus Extract
To investigate the inhibitory effects of the extracts of thymus thrips on the expression of iNOS and COX-2 in RAW 264.7 cells, pretreatment of thymus thalassemia extract with different concentrations of LPS was carried out for 4 hours for mRNA analysis and 18 hours for protein analysis. (RT-PCR) and Western blot were performed. The primer sequences used for RT-PCR are shown in Table 1.
The measurement results are shown in Fig. As a result, it was confirmed that the expression of mRNA and protein of iNOS and COX-2 induced by LPS was significantly inhibited by the isothiocyanate extract in a concentration-dependent manner. As shown in Experimental Example 2, thymus thymus extract significantly decreased NO and PGE 2 produced by LPS, which was confirmed by the inhibition of iNOS and COX-2 mRNA and protein expression.
[Experimental Example 4] Effect of LPS-induced NF-κB signaling molecule activity on the activity of island thyme extract
In order to confirm whether NF-κB signal transduction pathway is inhibited, LPS was treated for 20 minutes at the concentration of the extract of thymus thymus, and Western blot was performed by extracting the nucleus and cytosol extract.
The results are shown in Fig. As shown in FIG. 5, phosphorylation of NF-κB p65 and p65 migrated into the nucleus when LPS treatment was performed, and it was confirmed that IκBα was degraded. In the case of treatment with the extract of Thymus japonicus at different concentrations, the migration of NF-κB p65 to the nucleus was inhibited and it was observed to inhibit the phosphorylation of p65. In addition, it was confirmed that decomposition of IκBα was remarkably suppressed at a concentration of 20 μM. Thus, the extract of the islet thymus inhibits the expression of iNOS and COX-2 by inhibiting the activity of NF-κB.
[Experimental Example 5] Effect of LPS-induced MAPK activity on the activity of the island thyme extract
Mitogen-activated protein kinase (MAPK) signaling is activated by several signals such as LPS, which is known to affect the activity of NF-kB and AP-1. There are three kinds of MAPK, ERK, p38, and JNK, which are activated by phosphorylation.
Therefore, the activity of LPS - induced MAPK was tested for the efficacy of the extract. When LPS was treated, the phosphorylation of ERK, p38, and JNK was increased by Western blot. The results are shown in Fig. When thymus extracts were treated in the same manner, LPS - induced phosphorylation of p38 and JNK was inhibited in a concentration - dependent manner. However, phosphorylation of ERK was not inhibited.
Experimental Example 6 Effect of LPS-Induced Thyme Extract on the Production of Pro-inflammatory Cytokine
TNF-α, one of the cytokines, plays an important role in triggering inflammatory responses by activating T cells and macrophages and by increasing other pro-inflammatory cytokines. Similarly, IL-6, IL-1β is one of the major inflammatory cytokines secreted by macrophages by LPS and is known to always exhibit high levels of inflammation. Finally, we investigated whether thyme extract inhibits TNF-α, IL-6 and IL-1β, which are inflammatory or inflammatory cytokines, in RAW 264.7 cells using ELISA kit and RT-PCR Protein production and mRNA expression were analyzed. The primer sequences of RT-PCR are shown in Table 1.
The results are shown in Fig. It was confirmed by ELISA assay that the protein production of TNF-α, IL-6 and IL-1β was reduced in a concentration-dependent manner in the case of the extract of thymus thymus (FIG. 7A) As shown in FIG. 7B, the expression of TNF-α, IL-6 and IL-1β mRNA was inhibited when the extract of Ishimaki thymus was treated at different concentrations as in the case of protein.
Reverse: TGGTCAAACTCTTGGGGTTC
Reverse: GCTCGGCTTCCAGTATTGAG
Reverse: CATTCGAGGCTCCAGTGAAT
Reverse: TGGATGGTCTTGGTCCTTAGCC
Reverse: TACCAGTTGGGGAACTCTGC
Reverse: GGACAGTGAGGCCAGGATGG
Hereinafter, as described above, a formulation example of a composition having anti-inflammatory effect according to an aspect of the present invention will be described below. However, the present invention can be applied to various other formulations, It is.
[Formulation Example 1] Health food
Island Thyme Extract ................... 1000 mg
Vitamin mixture
Vitamin A Acetate ............... 70 ㎍
Vitamin E ....................... 1.0 mg
Vitamin B1 ...................... 0.13 mg
Vitamin B2 ...................... 0.15 mg
Vitamin B6 ........................ 0.5 mg
Vitamin B12 ....................... 0.2 g
Vitamin C .......................... 10 mg
Biotin ............................. 10 μg
Nicotinic acid amide ... 1.7 mg
Folic acid ............................... 50 ㎍
Calcium pantothenate ..................... 0.5 mg
Mineral mixture
Ferrous sulfate ........................ 1.75 mg
Zinc oxide .......................... 0.82 mg
Magnesium carbonate ...................... 25.3 mg
Potassium Phosphate ......................... 15 mg
Secondary Calcium Phosphate ..................... 55 mg
Potassium citrate .......................... 90 mg
Calcium carbonate ........................... 100 mg
Magnesium chloride ...................... 24.8 mg
Although the composition ratio of the above-mentioned vitamin and mineral mixture is comparatively mixed with the ingredient suitable for health food as a preferred embodiment, the compounding ratio thereof may be arbitrarily modified.
[Formulation Example 2] Health drinks
Island Thyme Extract .......................... 1000 mg
Citric acid ................................ 1000 mg
Oligosaccharides ................................ 100 g
Taurine .................................... 1 g
Purified water .................................. Remaining amount
The above components are mixed according to a conventional health drink manufacturing method, and the mixture is stirred and heated at 85 DEG C for about 1 hour, and then the solution is sterilized by filtration.
[Formulation Example 3] Tablets
The granules were prepared by mixing 100 mg of islet extract, 50 mg of soybean extract, 100 mg of glucose, 50 mg of red ginseng extract, 96 mg of starch and 4 mg of magnesium stearate and 40 mg of 30% ethanol, And tableted using a tablet machine.
[Formulation Example 4]
100 mg of thyme extract, 50 mg of soybean extract, 100 mg of glucose, and 600 mg of starch are mixed and 100 mg of 30% ethanol is added to form granules, which are then dried at 60 ° C. to form granules,
<110> HONGCHEON INSTITUTE OF MEDICINAL HERB <120> Composition for anti-inflammation containing an extract of Thymus quinquecostatusvar.japnica Hara <130> 14P744 <150> KR 10-2014-0190740 <151> 2014-12-26 <160> 12 <170> KoPatentin 3.0 <210> 1 <211> 20 <212> DNA <213> Artificial Sequence <220> <223> Primer sequence for RT PCR of iNOS (Forward) <400> 1 ttccagaatc cctggacaag 20 <210> 2 <211> 20 <212> DNA <213> Artificial Sequence <220> <223> Primer sequence for RT PCR of iNOS (reverse) <400> 2 tggtcaaact cttggggttc 20 <210> 3 <211> 20 <212> DNA <213> Artificial Sequence <220> <223> Primer sequence for RT PCR of COX-2 (forward) <400> 3 agaaggaaat ggctgcagaa 20 <210> 4 <211> 20 <212> DNA <213> Artificial Sequence <220> Primer sequence for RT PCR of COX-2 (reverse) <400> 4 gctcggcttc cagtattgag 20 <210> 5 <211> 20 <212> DNA <213> Artificial Sequence <220> <223> Primer sequence for RT PCR of TNF-a (forward) <400> 5 agcccccagt ctgtatcctt 20 <210> 6 <211> 20 <212> DNA <213> Artificial Sequence <220> Primer sequence for RT PCR of TNF-a (reverse) <400> 6 cattcgaggc tccagtgaat 20 <210> 7 <211> 25 <212> DNA <213> Artificial Sequence <220> Primer sequence for RT PCR of IL-6 (forward) <400> 7 caagaaagac aaagccagag tcctt 25 <210> 8 <211> 22 <212> DNA <213> Artificial Sequence <220> Primer sequence for RT PCR of IL-6 (reverse) <400> 8 tggatggtct tggtccttag cc 22 <210> 9 <211> 20 <212> DNA <213> Artificial Sequence <220> Primer sequence for RT PCR of IL-1B (forward) <400> 9 gggcctcaaa ggaaagaatc 20 <210> 10 <211> 20 <212> DNA <213> Artificial Sequence <220> Primer sequence for RT PCR of IL-1B (reverse) <400> 10 taccagttgg ggaactctgc 20 <210> 11 <211> 25 <212> DNA <213> Artificial Sequence <220> Primer sequence for RT PCR of B-actin (forward) <400> 11 agtgtgacgt tgacatccgt aaaga 25 <210> 12 <211> 20 <212> DNA <213> Artificial Sequence <220> Primer sequence for RT PCR of B-actin (reverse) <400> 12 ggacagtgag gccaggatgg 20
Claims (9)
Wherein said Thyme Thyroid Extract inhibits the production of at least one of nitrite and PGE2.
Wherein said isoflavone extract inhibits the expression of at least one of iNOS and COX-2.
The isoflavone extract inhibits the NF-κB signaling pathway.
The islet thyme extract inhibits mitogen-activated protein kinase (MAPK) signaling.
The isoflavone extract inhibits inflammatory cytokines.
Wherein said inflammatory cytokine is at least one of TNF-a, IL-6 and IL-l [beta].
Wherein said isoflavone extract inhibits the expression of said inflammatory cytokine.
The anti-inflammatory composition is a cosmetic, a food or a pharmaceutical composition.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1020140190740 | 2014-12-26 | ||
KR20140190740 | 2014-12-26 |
Publications (1)
Publication Number | Publication Date |
---|---|
KR20160079608A true KR20160079608A (en) | 2016-07-06 |
Family
ID=56502535
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR1020150084523A KR20160079608A (en) | 2014-12-26 | 2015-06-15 | Composition for anti-inflammation containing an extract of Thymus quinquecostatusvar.japnica Hara |
Country Status (1)
Country | Link |
---|---|
KR (1) | KR20160079608A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20200002567A (en) * | 2018-06-29 | 2020-01-08 | 주식회사 인투바이오 | Cosmetic composition containing botanical extract complex |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20050089452A (en) | 2004-03-05 | 2005-09-08 | 경상북도농업기술원생물자원연구소 | Perfume using essential oil of tymus quinquecostatus var.japonica hara and manufacturing process of the same |
-
2015
- 2015-06-15 KR KR1020150084523A patent/KR20160079608A/en not_active Application Discontinuation
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20050089452A (en) | 2004-03-05 | 2005-09-08 | 경상북도농업기술원생물자원연구소 | Perfume using essential oil of tymus quinquecostatus var.japonica hara and manufacturing process of the same |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20200002567A (en) * | 2018-06-29 | 2020-01-08 | 주식회사 인투바이오 | Cosmetic composition containing botanical extract complex |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
KR101874462B1 (en) | Composition for preventing, ameliorating or treating atopic dermatitis comprising Schisandra chinensis leaf extract as effective component | |
KR101934794B1 (en) | Composition for preventing, improving or treating atopic dermatitis comprising extract mixture of Diospyros lotus leaf and grape fruit stem as effective component | |
KR101692889B1 (en) | Composition comprising an extract or a fraction of Daphne kamtschatica for preventing or treating inflammatory diseases | |
KR101703732B1 (en) | Anti-inflammatory composition containing enzymated camellia japonica seed oil | |
KR20140129492A (en) | Compositions Comprising a Leaf Extract of Cudrania tricuspidata for the Prevention and Treatment of Arthritis disease | |
KR101487065B1 (en) | A pharmaceutical composition for prevention or treatment of inflammatory disease comprising Myagropsis myagroides extracts or fraction thereof as an effective ingredient | |
KR20160079608A (en) | Composition for anti-inflammation containing an extract of Thymus quinquecostatusvar.japnica Hara | |
KR101842786B1 (en) | A composition for treating atopic dermatitis comprising the extract of herbal mixture | |
KR102312675B1 (en) | A composition for improving, preventing and treating of anti-inflammatory, obesity and nonalcoholic fatty liver disease comprising Artemisia Annua extract, Magnolia Obovata Bark extract and its mixed extracts | |
KR101436213B1 (en) | Compositions for prevention and/or treatment of obesity comprising extracts of Boehmeria sieboldiana | |
JP2017521411A (en) | Whitening composition containing Scutellaria alpina extract | |
KR101890220B1 (en) | Composition for preventing, improving and treating atopic dermatitis comprising ginseng berry extract fermented using Hericium erinaceum mycelium as effective component | |
KR20210038157A (en) | Composition for preventing or treating inflammatory disease comprising Hippocampus abdominalis extract or fractions thereof | |
KR101181347B1 (en) | Composition for the prevention and treatment of lipid-related cardiovascular disease or obesity containing the extracts of Dictamnus dasycarpus as active ingredient | |
KR20200069616A (en) | Anti-inflammatory composition comprising Prunus pendula for. ascendens (Makino) Ohwi | |
KR101658429B1 (en) | Composition for preventing or improving atopic dermatitis comprising supercritical fluid extract of persimmon peel as effective component | |
KR101826823B1 (en) | Composition for preventing, improving or treating atopic dermatitis comprising extract mixture of Pleurotus eryngii and grape branch as effective component | |
KR20160059152A (en) | Anti-obesity composition comprising Cirsium japonicum leaf extract as effective component | |
KR102353335B1 (en) | Inhibitor compostion for TLR4-MD2 comprising fraction of ethanol extract of Hibiscus Syriacus | |
KR101009714B1 (en) | A pharmaceutical composition comprising extract isolated from immature fruit of Rhus succedanea for prevention and treatment of inflammatory diseases | |
KR102600557B1 (en) | A composition having anti-inflammation activity comprising compounds isolated from the fraction of the Podocarpus macrophyllus extracts as an active ingredient | |
KR20160079607A (en) | Composition for anti-inflammation or immuno-stimulation containing an extract of a nut pine cone | |
KR101310597B1 (en) | Composition comprising the extract of Capsosiphon fulvescens for preventing or treating diabetes and diabetes complication | |
KR101707482B1 (en) | Composition for preventing or treating a liver disease containing an extract of A. tegmentosum | |
KR20180024052A (en) | Novel diynoic acid compound and pharmaceutical composition for preventing or treating bone diseases comprising the same |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
A201 | Request for examination | ||
E902 | Notification of reason for refusal | ||
E902 | Notification of reason for refusal | ||
E601 | Decision to refuse application |