KR20130061210A - Peel the eqidermis of roots and root vegetables skin resurfacing device's - Google Patents

Peel the eqidermis of roots and root vegetables skin resurfacing device's Download PDF

Info

Publication number
KR20130061210A
KR20130061210A KR1020110127407A KR20110127407A KR20130061210A KR 20130061210 A KR20130061210 A KR 20130061210A KR 1020110127407 A KR1020110127407 A KR 1020110127407A KR 20110127407 A KR20110127407 A KR 20110127407A KR 20130061210 A KR20130061210 A KR 20130061210A
Authority
KR
South Korea
Prior art keywords
skin
root
ripe
housing
root vegetable
Prior art date
Application number
KR1020110127407A
Other languages
Korean (ko)
Inventor
장일도
김진수
Original Assignee
전주대학교 산학협력단
장일도
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 전주대학교 산학협력단, 장일도 filed Critical 전주대학교 산학협력단
Priority to KR1020110127407A priority Critical patent/KR20130061210A/en
Publication of KR20130061210A publication Critical patent/KR20130061210A/en

Links

Images

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
    • A23N7/00—Peeling vegetables or fruit
    • A23N7/005—Peeling with steam
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
    • A23N7/00—Peeling vegetables or fruit
    • A23N7/02—Peeling potatoes, apples or similarly shaped vegetables or fruit
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
    • A23N7/00—Peeling vegetables or fruit
    • A23N7/10—Driving mechanisms
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02B—PREPARING GRAIN FOR MILLING; REFINING GRANULAR FRUIT TO COMMERCIAL PRODUCTS BY WORKING THE SURFACE
    • B02B3/00—Hulling; Husking; Decorticating; Polishing; Removing the awns; Degerming
    • B02B3/10—Hulling; Husking; Decorticating; Polishing; Removing the awns; Degerming by means of brushes
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02B—PREPARING GRAIN FOR MILLING; REFINING GRANULAR FRUIT TO COMMERCIAL PRODUCTS BY WORKING THE SURFACE
    • B02B3/00—Hulling; Husking; Decorticating; Polishing; Removing the awns; Degerming
    • B02B3/12—Hulling; Husking; Decorticating; Polishing; Removing the awns; Degerming by means of fluid
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
    • A23N7/00—Peeling vegetables or fruit
    • A23N2007/007—Brush rollers for peeling fruit or vegetables

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)

Abstract

The present invention relates to an epidermal peeling method of root vegetables and an epidermal peeling device of root vegetables, by applying external force to the ripe skin of root vegetables after heat is applied to the roots of root vegetables, and in particular, ripened skin of root vegetables including irregular sweet potatoes and the like more easily. There is an effect that can be peeled.

Figure P1020110127407

Description

PEDER THE EQIDERMIS OF ROOTS AND ROOT VEGETABLES SKIN RESURFACING DEVICE'S}

The present invention is to apply the external force to the ripe cuticle of the root vegetable after applying heat to the cuticle of the root vegetable, and in particular, the cuticle peeling method of the root vegetable and the cuticle skin of the root vegetable can be peeled more easily the ripe cuticle of the root vegetable, including irregular shaped sweet potatoes, etc. Relates to a device.

In general, root vegetables are root-type vegetables, including garlic, onions, sweet potatoes, potatoes, carrots, radishes, etc. are grown under the ground and used as food.

The root vegetables are roots (potatoes) and stems are deformed and grown (potatoes), but consumers are commonly recognized as root-type vegetables.

Among the root-type vegetables, garlic and onion have the characteristic that the outer shell is separated from the inside, and potatoes, sweet potatoes, carrots, and radishes have the characteristic that the skin and the inside of the vegetable are not separated.

Double sweet potato has a very irregular shape, due to the irregular shape of the sweet potato has a problem that the peeling of sweet potatoes compared to other root vegetables is difficult.

The present invention was created in order to solve the above-mentioned problems, and by applying heat to the ripe skin of the root vegetable after applying heat to the cuticle of the root vegetable, it is possible to easily peel the ripe skin of the root vegetable, including sweet potatoes of irregular shape. It is an object of the present invention to provide a method for epidermal dermabrasion of root vegetables, and epidermal dermabrasion apparatus for root vegetables.

The present invention for achieving the above object comprises the steps of: a) heating the epidermis of the root vegetables to learn the epidermis of the root vegetables; b) applying an external force to the ripe cuticle of the root vegetable to remove the ripe cuticle of the root vegetable; provides an epidermal peeling method of the root vegetable, characterized in that it comprises a.

Here, the skin of the root vegetable in step a) is preferably cooked by steam heat.

Alternatively, the skin of the root vegetable in step a) is preferably cooked by hot water heat.

And, in step b) the epidermal peeling method of root vegetables, characterized in that to remove the ripe skin of the root vegetables by spraying high pressure water to the ripe skin of the root vegetables.

Alternatively, in step b), it is preferable to remove the ripe skin of the root vegetables by injecting high-pressure air to the ripe skin of the root vegetables.

Alternatively, in step b), it is preferable to remove the ripe skin of the root vegetables through a brush member that rotates in contact with the ripe skin of the root vegetables.

Alternatively, in step b), it is preferable to remove the ripe cuticle of the root vegetable by rubbing a plurality of root vegetables that are in the ripe state.

Furthermore, the root vegetable is preferably made of sweet potatoes.

In addition, the present invention is the epidermal heating unit for heating the epidermis of the root vegetable to learn the epidermis of the root vegetable; It provides an epidermal skin peeling device of the root vegetable, characterized in that it comprises a; epidermal skin portion for removing the ripe skin of the root vegetable by applying an external force to the ripe skin of the root vegetable.

Here, the epidermal heating portion and the storage member is stored therein root vegetables; A steam heat generating member for generating steam heat in the storage member to apply steam heat to the skin of the root vegetable stored in the storage member; And a discharge member for discharging ripened root vegetables stored in the storage member to the outside of the storage member.

Alternatively, the epidermal heating unit and the storage member for storing the root vegetables and water; A hot water heat generating member for generating hot water heat by heating water stored in the storage member to apply hot water heat to the skin of the root vegetable stored in the storage member; And a discharge member for discharging ripened root vegetables stored in the storage member to the outside of the storage member.

And, the discharge member is made of a conveyor provided in the interior of the storage member, the conveyor is preferably inclined downward toward the other side from one side of the storage member.

Alternatively, the discharge member is made of a transfer screw provided in the interior of the storage member, it is preferable that the transfer screw is inclined downward toward the other side from one side of the storage member.

Alternatively, the epidermal skin portion may include a housing in which an injection hole into which the root skin is ripened is formed; A storage member accommodated in the housing and rotated in a state where the cut skin of the cuticle introduced into the inlet of the housing is stored therein, wherein a plurality of pores are formed at a predetermined interval on a surface thereof; And a high pressure water spray member for spraying high pressure water onto the ripe skin of the root vegetable stored in the storage member to remove the ripe skin of the root vegetable.

Alternatively, the epidermal skin portion may include a housing in which an injection hole into which the root skin is ripened is formed; A storage member accommodated in the housing and rotated in a state where the cut skin of the cuticle introduced into the inlet of the housing is stored therein, wherein a plurality of pores are formed on the surface at regular intervals; And a high pressure air injection member for spraying high pressure air to the ripe skin of the root vegetable stored in the storage member to remove the ripe skin of the root vegetable.

Alternatively, the epidermal skin portion may include a housing in which an injection hole into which the root skin is ripened is formed; A storage member accommodated in the housing and rotated in a state where the cut skin of the cuticle introduced into the inlet of the housing is stored therein, wherein a plurality of pores are formed on the surface at regular intervals; And a brush member that rotates in contact with the ripe skin of the root vegetable stored in the storage member to remove the ripe skin of the root vegetable.

Alternatively, the epidermal skin portion may include: a housing in which the cut skin ripened root vegetable is stored therein through an opening formed in an upper surface thereof; A rotating member provided inside the housing and rotating; And a brush member provided on an outer circumferential surface of the rotating member and rotating along the rotating member to remove the ripe skin of the root vegetable in a state in contact with the ripe skin of the root vegetable stored in the housing.

Alternatively, the epidermal skin portion may include: a housing in which the cut skin ripened root vegetable is stored therein through an opening formed in an upper surface thereof; It is provided inside the housing, a plurality of pores are formed on the surface at regular intervals, the rotating member to rotate in contact with the ripe skin of the root vegetables stored in the housing to remove the ripe skin of the root vegetables; It is preferable.

Here, the rotating member is preferably made of a transfer screw provided inside the housing.

Alternatively, the epidermal skin portion may include a housing in which an injection hole into which the root skin is ripened is formed; And a storage member accommodated in the housing and having a plurality of pores formed on the surface thereof, and rotating to remove the ripe skin of the root vegetable by rotating the cooked root vegetable stored therein. It is preferable.

The present invention has the effect of applying the external force to the ripe cuticle of the root vegetable after applying heat to the cuticle of the root vegetable, in particular, the peeling of the ripe cuticle of the root vegetable, including sweet potatoes of irregular shape, more easily.

1 is a cross-sectional view schematically showing an epidermal peeling apparatus of a root vegetable, which is a first embodiment of the present invention,
2 is a cross-sectional view schematically showing an epidermal peeling apparatus of a root vegetable, which is a second embodiment of the present invention;
3 is a sectional view taken along the line A-A in Fig. 1,
4 is a cross-sectional view schematically showing an epidermal peeling apparatus of a root vegetable, which is a third embodiment of the present invention;
5 is a cross-sectional view schematically showing an epidermal peeling apparatus of a root vegetable, which is a fourth embodiment of the present invention;
6 is a plan view of FIG. 5,
7 is a cross-sectional view schematically showing an epidermal peeling apparatus of a root vegetable, which is a fifth embodiment of the present invention;
Fig. 8 is a sectional view schematically showing the epidermal peeling apparatus of the root vegetable, which is a sixth embodiment of the present invention.
9 is a cross-sectional view schematically showing the epidermal peeling apparatus of the root vegetable which is a seventh embodiment of the present invention.

Hereinafter, preferred embodiments of the present invention will be described in detail with reference to the accompanying drawings. It is to be understood that the scope of the present invention is not limited to the following embodiments, and various modifications may be made by those skilled in the art without departing from the technical scope of the present invention.

The epidermal peeling method of the root vegetable of the present invention is largely, a) heating the skin of the root vegetable to learn the skin of the root vegetable (hereinafter referred to as 'a) step');

b) removing the ripe skin of the root vegetable by applying an external force to the ripe skin of the root vegetable (hereinafter referred to as 'b) step');

Here, the skin of the root vegetable in step a) may be cooked by steam heat or hot water heat.

Then, in order to apply an external force to the ripe cuticle of the root vegetable, it is possible to remove the ripe cuticle of the root vegetable by spraying high pressure water or high pressure air to the ripe cuticle of the root vegetable in step b).

Alternatively, in order to apply external force to the ripe skin of the root vegetable, the ripe skin of the root vegetable may be removed using a brush member (260 of FIG. 5) that is rotated forward and backward in contact with the ripe skin of the root vegetable in step b).

Alternatively, in order to apply external force to the ripe skin of the root vegetable, the ripe skin of the root vegetable may be removed by rubbing a plurality of root vegetables that are in a ripe state in step b).

The root vegetables may include potatoes, carrots, radishes, etc., but are not necessarily limited thereto, and may be made of more various kinds, such as sweet potatoes having an irregular shape.

Heat is applied to the epidermis of the root vegetables, and external force is applied to the ripe cuticle of the root vegetables, in particular, the peeling of the ripe cuticle of the root vegetables, including sweet potatoes of irregular shape and the like, can be more easily peeled.

1 is a cross-sectional view schematically showing a skin epidermis peeling apparatus of a root vegetable which is a first embodiment of the present invention.

Next, the present invention, the epidermis skin peeling device of the present invention is large, as shown in Figure 1, comprises an epidermal heating portion 10 and epidermal skin portion 20.

The epidermal heating unit 10 learns the epidermis of the root vegetable by heating the epidermis of the root vegetable.

The epidermal skin 20 removes the ripe skin of the root vegetable by applying an external force to the ripe skin of the root vegetable.

As shown in FIG. 1, the epidermal heating part 10 may include a storage member 110, a steam heat generating member 120, and a discharge member 140.

The other side of the upper surface of the storage member 110 may be formed with an inlet 111 through which a plurality of root vegetables are introduced.

A support plate 112 for supporting a plurality of root vegetables may be provided at an inner lower side of the storage member 110.

The support plate 112 may be inclined downward toward the other side of the inner bottom surface of the storage member 110 from one side to the other side.

An outlet 113 may be formed at one side of the storage member 110 to discharge the root crop ripened.

A guide plate for guiding the ripened green skin discharged to the discharge port 113 toward one side of the storage member 110 on an upper side of the storage member 110 so as to be positioned in a lower direction of the discharge port 113 ( 114 may be provided.

The guide plate 114 may be inclined upward in one direction from the one side of the storage member 110 toward the other side.

Although not shown in the figure on the other side of the upper surface of the storage member 110, the opening and closing plate for opening and closing the inlet 111 may be detachably horizontally seated.

Through the inlet 111, the operator can store the root vegetable at a predetermined height inside the storage member 110.

The steam heat generating member 120 may generate steam heat in the storage member 110 to apply steam heat to the skin of the root vegetable stored in the storage member 110.

The steam heat generating member 120 may be composed of a tubular body 121 and the steam supply member.

One side of the tubular body 121 may be drawn in a predetermined length into the inner upper side of the storage member 110, the other side of the tubular body 121 may be exposed to a predetermined length in the other side of the storage member 110 in the outward direction. .

One side lower surface of the tubular body 121 may be provided with a spray nozzle 122 for spraying the steam heat supplied into the tubular body 121 into the storage member 110 at regular intervals.

Although not shown in the drawing, the steam supply member includes a tank in which an exhaust port for receiving water and exhausting steam heat generated therein is connected to the other side of the tube body 121 to the inside of the tube body 121; The heater may be configured to heat water contained in the tank to generate steam heat in the tank. However, the present invention is not limited thereto.

The epidermis of root vegetables stored in the storage member 110 may be cooked by steam heat.

The discharge member 140 may discharge the ripened cuticle stored in the storage member 110 to one outside of the storage member 110 through the discharge port 113 of the storage member 110.

2 is a cross-sectional view schematically showing the epidermal peeling apparatus of the root vegetable which is a second embodiment of the present invention.

Alternatively, as shown in FIG. 2, the epidermal heating unit 10 may include the storage member 110, the hot water heat generating member 130, and the discharge member 140.

Root vegetables and water may be stored together inside the storage member 110 through the inlet 111 of the storage member 110.

In particular, the water is stored at a predetermined height inside the storage member 110 to the extent that the root vegetables can be immersed in water, but may be stored at a lower height than the outlet 113.

The hot water heat generating member 130 may generate hot water heat by heating the water stored in the storage member 110 to apply hot water heat to the skin of the root vegetable stored in the storage member 110.

The hot water heat generating member 130 may be provided at a lower side of the storage member 110 to use a heater coil for dissipating heat, but is not necessarily limited thereto.

The epidermis of the root vegetable which is immersed in the water stored in the storage member 110 may be cooked by hot water heat.

As shown in FIG. 1, the discharge member 140 may include a conveyor 141 provided inside the storage member 110.

The conveyor 141 may be inclined downward toward the other side of the inner bottom surface of the storage member 110 toward the other side from one side of the storage member 110.

The belt 141a is attached to the belt 141a of the conveyor 141 in order to more easily transport the ripened vegetation mounted on the upper surface of the conveyor 141 toward the outlet 113 of the storage member 110. ) Orthogonal to the transfer plate 141b may be formed at regular intervals.

Alternatively, as shown in FIG. 2, the discharge member 140 may be formed of a transfer screw 142 provided in the storage member 110.

The transfer screw 142 may be composed of a rotating shaft 142a and a screw blade 142b.

One side and the other side of the rotating shaft 142a may be coupled to the inner one side and the other inner side of the storage member 110 so as to be capable of forward and reverse rotation respectively.

The screw blade 142b may be provided spirally on the outer circumferential surface of the rotating shaft 142a.

The transfer screw 142 may be inclined downward toward the other side of the inner bottom surface of the storage member 110 toward the other side from one side of the storage member 110.

A driving member for forward and reverse rotation of the transfer screw 142 so that the transfer screw 142 transfers the cooked root vegetables stored in the storage member 110 to the outlet 113 of the storage member 110; 143 may be provided.

The driving member 143 is a drive motor 143a, a lower pulley 143b or a lower sprocket (not shown), an upper pulley 143c or an upper sprocket (not shown) and a belt 143d or a chain (not shown). Can be configured.

The driving motor 143a may be provided in a state where the bolt is fixed to a lower surface of the fixing plate 115 provided on the other lower surface of the storage member 110.

The lower surface of the fixing plate 115 may be inclined downward toward the other side lower direction of the lower surface of the storage member 110 toward one side from the other side.

The lower pulley 143b or the lower sprocket (not shown) may be axially coupled to the driving motor 143a.

The upper pulley 143c or the upper sprocket (not shown) may be exposed to the other side of the storage member 110 in the outer direction in the state coupled to the other side of the rotating shaft 142a of the transfer screw 142.

The belt 143d of the belt 143d or the chain (not shown) may be wound around the outer circumferential surfaces of the lower pulley 143b and the upper pulley 143c, and the chain (not shown) may be the lower sprocket (not shown). And the outer circumferential surface of the upper sprocket (not shown).

Next, the epidermal skin 20 may include a housing 210, a storage member 220 and a high pressure water spray member 230, as shown in FIG.

The housing 210 may be provided at one side of the epidermal heating unit 10 while maintaining a predetermined interval with the epidermal heating unit 10.

The other side of the upper surface of the housing 210 may be formed with an inlet 211 through which the root skin is ripened.

Discharge ports 212 may be formed at one side lower side and the other side lower side of the housing 210, respectively.

A discharge pipe 214 communicating with the discharge port 212 may be integrally provided at one side of the housing 210 so as to be positioned in a lower direction of the discharge hole 212 formed at the lower side of the other side of the housing 210.

A guide plate 213 may be provided at a lower side of one side of the housing 210 to be positioned in a lower direction of the outlet 212 formed at one side of the lower side of the housing 210.

The guide plate 213 may be inclined upward in the other side direction of the housing 210 from one side to the other side direction.

The storage member 220 may be accommodated in the housing 210.

The storage member 220 may be composed of a bottom plate 220a and an annular side wall 220b.

A rotating shaft 220c which is axially coupled to the bottom center of the housing 210 may be vertically formed at the center of the bottom surface of the bottom plate 220a.

The annular side wall 220b may be integrally perpendicular to the edge upper surface of the bottom plate 220a.

As shown in FIG. 1, an outlet 220d may be formed at the lower side of the side wall 220b of the storage member 220.

3 is a cross-sectional view taken along line AA of FIG. 1.

As shown in FIG. 3, an opening and closing plate 222 for opening and closing the outlet 220d of the storage member 220 may be provided.

One side of the opening and closing plate 222 may be axially coupled to one side of the inner circumferential surface of the outlet 220d.

The worker may open and close the outlet 220d by moving the other side of the opening and closing plate 222 to the left and right in an inner circumferential direction of the outlet 220d.

Although not shown in the drawing, the other side of the opening and closing plate 222 may be provided with a known locking device for coupling the other side of the opening and closing plate 222 to the other side of the inner circumferential surface of the outlet 220d.

The worker can more easily take out the root vegetable from which the skin is removed from the inside of the storage member 220 through the outlet 212 of the housing 210 and the outlet 220d of the storage member 220.

A plurality of pores 221 may be formed at a predetermined interval on the surface of the storage member 220.

The storage member 220 may be rotated forward and backward in a state where the cuttled root vegetables are stored in the storage member 220.

A driving member 270 may be further provided for forward and reverse rotation of the storage member 220.

The drive member 270 is a drive motor 271, one side pulley 272 or one side sprocket (not shown), the other side pulley (273) or the other side sprocket (not shown) and the belt 274 or chain (not shown) Can be configured.

The driving motor 271 may be vertically provided with a bolt fixed to one side of the lower surface of the housing 210.

The one side pulley 272 or one side sprocket (not shown) may be axially coupled with the driving motor 271.

The other side pulley 273 or the other side sprocket (not shown) is exposed to the lower outward direction of the housing 210 in the state coupled to the lower side of the rotating shaft 220c of the bottom plate 220a of the storage member 220. Can be.

The belt 274 of the belt 274 or the chain (not shown) is wound around the outer circumferential surfaces of the one side pulley 272 and the other side pulley 273, and the chain (not shown) is the one side sprocket (not shown). ) And the outer circumferential surface of the other side sprocket (not shown).

The high pressure water spray member 230 may remove the ripe skin of the root vegetable by spraying high pressure water to the ripe skin of the root vegetable stored in the storage member 220.

In particular, due to the plurality of pores 221 formed on the surface of the storage member 220, the frictional force between the inner circumferential surface of the storage member 220 and the skin of the cooked root vegetable can be improved even more, due to this, The skin removal efficiency of root vegetables can also be greatly improved.

The high pressure water injection member 230 may be composed of a tube 231 and a high pressure water supply member.

The other side of the tubular body 231 may be inserted into the upper portion of the housing 210 in a predetermined length so as to be located in the upper direction of the storage member 220, one side of the tubular body 231 of the housing 210 It may be exposed to a certain length in one outward direction.

The other lower surface of the tube 231 is provided with a spray nozzle 232 for spraying the water supplied into the inside of the tube 231 to the cooked skin of the root vegetable stored in the storage member 220 at regular intervals. Can be.

Although the high pressure water supply member is not shown in the figure, a tank for receiving a general water and sewage or water connected to one side of the pipe 231; Pump to pump the water contained in the tank to supply the inside of one side of the tube 231; may be configured as, but is not necessarily limited to this.

The high pressure water injected into the storage member 220 may be formed through the plurality of pores 221 of the storage member 220, the outlet 212 and the discharge pipe 214 of the housing 210. Can be discharged to the outside.

4 is a cross-sectional view schematically showing the epidermal peeling apparatus of the root vegetable which is a third embodiment of the present invention.

Alternatively, the skin epidermal skin 20 may include the housing 210, the storage member 220, and the high pressure air injection member 240 as shown in FIG. 4.

The high pressure air injection member 240 may be composed of a tubular body 241 and a high pressure air supply member.

The other side of the tubular body 241 may be inserted into the upper portion of the housing 210 in a predetermined length so as to be located in the upper direction of the storage member 220, one side of the tubular body 241 of the housing 210 It may be exposed to a certain length in one outward direction.

On the other lower surface of the tubular body 241, the injection nozzle 242 for injecting the high pressure air supplied into the tubular body 241 into the cooked skin of the root vegetable stored in the storage member 220 at regular intervals. It may be provided.

Although the high pressure air supply member is not shown in the drawing, it may be connected to one side of the tube 241 and may be formed of an air compressor for supplying high pressure air into one side of the tube 241, but is not necessarily limited thereto. It is not.

5 is a cross-sectional view schematically showing the epidermal peeling apparatus of the root vegetable which is a fourth embodiment of the present invention.

Alternatively, the skin epidermal skin 20 may include the housing 210, the storage member 220, and the brush member 260 as shown in FIG. 5.

The brush member 260 may be rotated forward and backward in the state in contact with the ripe skin of the root vegetables stored in the storage member 220 to remove the ripe skin of the root vegetables.

The brush member 260 may be composed of first, second, third and fourth brush members 261, 262, 263 and 264 of FIG. 6 that are vertically provided at predetermined intervals in the storage member 220.

The brush member 260 including the first, second, third, and fourth brush members 261, 262, 263, and 264 may include a rotation shaft 260a and a brush 260b.

An upper side of the rotating shaft 260a may be axially coupled to an upper surface of the housing 210 in a state in which the rotating shaft 260a is vertically provided at a predetermined interval inside the storage member 220.

The brush 260b may be integrally formed on the outer circumferential surface of the rotation shaft 260a to contact the ripe skin of the root vegetable.

Fig. 6 is a plan view of Fig. 5. Fig.

As shown in FIG. 6, a driving member 280 for automatically rotating the brush member 260 forward and backward may be provided.

The driving member 280 may include a driving motor 281, first, second, third and fourth pulleys 282, 283, 284 and 285, or first, second, third and fourth sprockets (not shown) and a belt 286. Or a chain (not shown).

The drive motor 281 may be bolted to the upper surface of the housing 210 in the state coupled to the upper side of the rotation shaft 260a of the first brush member 261.

The first, second, third, and fourth pulleys 282, 283, 284, and 285, or the first, second, third, and fourth sprockets (not shown) may be the rotation shafts 260a and 260 of the first brush member 261, respectively. The rotating shaft 260a of the second brush member 262, the rotating shaft 260a of the third brush member 263, and the upper side of the rotating shaft 260a of the fourth brush member 264 are respectively axially coupled to each other. The upper portion of the housing 210 may be exposed outward.

The belt 286 of the belt 286 or a chain (not shown) may be wound around the outer circumferential surface of the first, second, third, and fourth pulleys 282, 283, 284, and 285, and the chain (not shown). ) May be wound around the outer circumferential surface of the first, second, third, and fourth sprockets (not shown).

7 is a cross-sectional view schematically showing the epidermal peeling apparatus of the root vegetable which is a fifth embodiment of the present invention.

Alternatively, the epidermal skin 20 may include a housing 210, a rotating member 250, and a brush member 260 as shown in FIG. 7.

The other side of the upper surface of the housing 210 may be formed with an inlet 211 through which the root skin is ripened.

Through the inlet 211, a plurality of root vegetables in which the skin is cooked may be stored in the housing 210.

An outlet 201 for discharging the root vegetable from which the epidermis has been removed may be formed at one side lower side of the housing 210.

Guide plate 202 for guiding the root vegetable from which the skin discharged to the outlet 201 is removed to one side of the housing 210 under the one side of the housing 210 so as to be located in the lower direction of the outlet 201. ) May be provided.

The guide plate 114 may be inclined upward in one side direction of the housing 210 from one side to the other direction.

An outlet 203 for discharging the epidermis remaining inside the housing 210 to the outside of the housing 210 may be formed at one lower surface of the housing 210.

An opening and closing member 204 for opening and closing the outlet 203 may be provided.

The opening and closing member 204 may be composed of an opening and closing plate 204a and a cylinder 204b.

The opening and closing plate 204a may be provided to be movable left and right in the lower direction of the outlet 203 to open and close the outlet 203.

The cylinder 204b may be horizontally provided in a state where the bolt is fixed to one lower surface of the housing 201 in a state of being connected to one side of the opening and closing plate 204a.

As the length of the cylinder 204b is extended left and right, the opening and closing plate 204a may be moved left and right.

After the epidermis has been removed from the inside of the housing 210, the worker supplies water into the housing 210 through the inlet 211 of the housing 210 to the interior of the housing 210 The water may be discharged to the outlets 201 and 203 of the housing 210 together with the epidermis remaining therein.

The rotating member 250 may be rotated forward and backward in a horizontally equipped state inside the housing 210.

The brush member 260 may be integrally provided on the outer circumferential surface of the rotating member 250.

The brush member 260 may be rotated forward and backward along the rotating member 250 in contact with the ripe skin of the root vegetable stored in the housing 210 to remove the ripe skin of the root vegetable.

Fig. 8 is a sectional view schematically showing the epidermal peeling apparatus of the root vegetable, which is a sixth embodiment of the present invention.

Alternatively, the epidermal skin 20 may include a housing 210 and a rotating member 250 as shown in FIG.

The housing 210 and the rotating member 250 of FIG. 8 are configured in the same manner as the housing 210 and the rotating member 250 of FIG.

A plurality of pores 252 may be formed at a predetermined interval on the surface of the screw blade 251b of the rotating member 250 to be described later.

The rotating member 250 may be rotated forward and backward in a state in contact with the ripe skin of the root vegetable stored in the housing 210 to remove the ripe skin of the root vegetable.

In particular, due to the plurality of pores 252 formed on the surface of the screw blade 251b of the rotating member 250, the frictional force between the screw blade 251b and the skin of the cooked root vegetables, which are reversely rotated, may be further improved. This can also greatly improve the skin removal efficiency of root vegetables.

As shown in FIG. 8, the rotating member 250 may be formed of a transfer screw 251 horizontally provided in the housing 210.

The transfer screw 251 may be composed of a rotating shaft 251a and a screw blade 251b.

One side and the other side of the rotating shaft 251a may be coupled to the inner one side and the other inner side of the housing 210 so as to be capable of forward and reverse rotation, respectively.

The screw blade 251 b may be provided spirally on the outer circumferential surface of the rotation shaft 251 a.

The transfer screw 251 transfers the root vegetable from which the cuticle is removed to the outlet 201 of the housing 210 while the transfer screw 251 removes the skin of the ripened root vegetable stored in the housing 210. ) May be provided with a driving member 290 for forward and reverse rotation.

The drive member 290 is a drive motor 291, the lower pulley 292 or the lower sprocket (not shown), the upper pulley 293 or the upper sprocket (not shown) and the belt 294 or chain (not shown) Can be configured.

The driving motor 291 may be horizontally provided in a state where the bolt is fixed to the other lower surface of the housing 210.

The lower pulley 292 or the lower sprocket (not shown) may be axially coupled with the driving motor 291.

The upper pulley 293 or the upper sprocket (not shown) may be exposed to the other side outward of the housing 210 in the state coupled to the other side of the rotating shaft 251a of the transfer screw 251.

The belt 294 of the belt 294 or the chain (not shown) may be wound around the outer circumferential surfaces of the lower pulley 292 and the upper pulley 293, and the chain (not shown) may be the lower sprocket (not shown). And the outer circumferential surface of the upper sprocket (not shown).

9 is a cross-sectional view schematically showing the epidermal peeling apparatus of the root vegetable which is a seventh embodiment of the present invention.

Alternatively, the epidermal skin 20 may include a housing 210 and a storage member 220 as shown in FIG. 9.

The other side of the upper surface of the housing 210 may be formed with an inlet 211 through which the root skin is ripened.

The storage member 220 is horizontally accommodated in the housing 210.

One shaft member 223 and the other shaft member 224 horizontally formed integrally with each other at one side center portion and the other side center portion of the storage member 220 may be axially coupled to one side and the other side of the housing 210, respectively.

A plurality of pores 221 may be formed on the surface of the storage member 220.

The through hole 225 may be formed at the other upper side of the storage member 220.

Through the inlet 211 and the through-hole 225 may be stored in the inside of the storage member 220, the root vegetables ripened.

Opening and closing plate 226 for opening and closing the through hole 225 may be provided.

One side of the opening and closing plate 226 may be axially coupled to one inner peripheral surface of the through hole 225.

The other side of the opening and closing plate 226 may move up and down by the operator to open and close the through hole 225.

Although not shown in the drawing, the other side of the opening and closing plate 226 may be provided with a known locking device for coupling the other side of the opening and closing plate 226 to the other inner peripheral surface of the through hole 225 and release the coupling state. .

In the state where the cuticle ripened root vegetables are stored in the storage member 220, the storage member 220 is rubbed with a plurality of cuticle ripened cuticles when they are rotated forward and backward, thereby rubbing the cuticle in the root vegetables. Can be removed.

In particular, the frictional force between the inner circumferential surface of the storage member 220 and the skin of the ripened root vegetables, which are forward and backward due to the plurality of pores 221 formed of the storage member 220, can be improved even more, and thus Skin removal efficiency can also be greatly improved.

The driving member 300 for forward and reverse rotation of the storage member 220 may be provided.

The drive member 300 is a drive motor 301, the lower pulley 302 or lower sprocket (not shown), the upper pulley 303 or the upper sprocket (not shown) and the belt 304 or chain (not shown) Can be configured.

The drive motor 301 may be horizontally provided in a state where the bolt is fixed to the other lower surface of the housing 210.

The lower pulley 302 or the lower sprocket (not shown) may be axially coupled to the drive motor 301.

The upper pulley 303 or the upper sprocket (not shown) may be exposed to the other outer direction of the housing 210 coupled to the other shaft member 224 of the storage member 220.

The belt 304 of the belt 304 or the chain (not shown) may be wound around the outer circumferential surfaces of the lower pulley 302 and the upper pulley 303, and the chain (not shown) is the lower sprocket (not shown). And the outer circumferential surface of the upper sprocket (not shown).

10; Epidermal heating, 20; Epidermal skin.

Claims (20)

a) heating the skin of the root vegetables to ripen the skin of the root vegetables;
b) applying an external force to the ripe cuticle of the root vegetable to remove the ripe cuticle of the root vegetable; epidermal peeling method of the root vegetable, characterized in that it comprises.
The method of claim 1,
The epidermis peeling method of root vegetables, characterized in that the epidermis of the root vegetables in the step a) is cooked by steam heat.
The method of claim 1,
The epidermis peeling method of the root vegetable, characterized in that the skin of the root vegetable is cooked by hot water in step a).
The method of claim 1,
The epidermal peeling method of root vegetables, characterized in that to remove the ripe skin of the root vegetables by spraying high pressure water to the ripe skin of the root vegetables in step b).
The method of claim 1,
The skin epidermal peeling method of root vegetables, characterized in that to remove the ripe skin of the root vegetables by injecting high-pressure air to the ripe skin of the root vegetables in step b).
The method of claim 1,
The skin epidermal peeling method of root vegetables, characterized in that to remove the ripe skin of the root vegetables through a brush member 260 that rotates in contact with the ripe skin of the roots in step b).
The method of claim 1,
The skin epidermis peeling method of the root vegetable, characterized in that the step of rubbing the skin of the root of the ripened state in the step b) to rub each other.
The method of claim 1,
The root vegetable is cuticle peeling method of the root vegetable, characterized in that consisting of sweet potatoes.
Epidermal heating unit 10 for heating the epidermis of the root vegetables to learn the epidermis of the root vegetables;
Epidermal peeling device of the root vegetable, characterized in that it comprises a; epidermal skin portion 20 to remove the ripe skin of the root vegetable by applying an external force to the ripe skin of the root vegetable.
The method of claim 9,
The epidermal heating unit 10 includes a storage member 110 in which root vegetables are stored therein;
A steam heat generating member (120) for generating steam heat in the storage member (110) to apply steam heat to the skin of the root vegetable stored in the storage member (110);
Epidermis skin peeling device of the root vegetable, characterized in that it comprises a; discharge member 140 for discharging the ripe root vegetable stored in the inside of the storage member 110 to the outside of the storage member (110).
The method of claim 9,
The epidermal heating unit 10 includes a storage member 110 in which root vegetables and water are stored;
A hot water heat generating member 130 for generating hot water heat by heating water stored in the storage member 110 to apply hot water heat to the skin of the root vegetable stored in the storage member 110;
Epidermis skin peeling device of the root vegetable, characterized in that it comprises a; discharge member 140 for discharging the ripe root vegetable stored in the inside of the storage member 110 to the outside of the storage member (110).
The method according to claim 10 or 11,
The discharge member 140 is made of a conveyor 141 provided inside the storage member 110,
The conveyor 141 is a skin peeling device of the root vegetable, characterized in that the inclined downward toward the other side from one side of the storage member (110).
The method according to claim 10 or 11,
The discharge member 140 is made of a transfer screw 142 provided in the storage member 110,
The transfer screw 142 is a skin peeling device of the root vegetable, characterized in that the inclined downward toward the other side from one side of the storage member (110).
The method of claim 9,
The epidermal skin 20 includes a housing 210 having an inlet 211 through which a root vegetable is cooked, into which an epidermis is ripe;
The inside of the housing 210 is rotated in a state where the inside of the cut skin is housed inside the inside of the housing 210 is inserted into the inlet 211 of the housing 210, a plurality of pores 221 formed on the surface at regular intervals Storage member 220 and;
And a high pressure water spray member (230) for spraying high pressure water on the ripe skin of the root vegetable stored in the storage member (220) to remove the ripe skin of the root vegetable.
The method of claim 9,
The epidermal skin 20 includes a housing 210 having an inlet 211 through which a root vegetable is cooked, into which an epidermis is ripe;
The inside of the housing 210 is rotated in a state where the inside of the cut skin is housed inside the inside of the housing 210 is inserted into the inlet 211 of the housing 210, a plurality of pores 221 formed on the surface at regular intervals Storage member 220 and;
And a high pressure air injection member (240) for spraying high pressure air to the ripe skin of the root vegetable stored in the storage member (220) to remove the ripe skin of the root vegetable.
The method of claim 9,
The epidermal skin 20 includes a housing 210 having an inlet 211 through which a root vegetable is cooked, into which an epidermis is ripe;
The inside of the housing 210 is rotated in a state where the inside of the cut skin is housed inside the inside of the housing 210 is inserted into the inlet 211 of the housing 210, a plurality of pores 221 formed on the surface at regular intervals Storage member 220 and;
And a brush member (260) which rotates in contact with the ripened skin of the root vegetable stored in the storage member (220) to remove the ripe skin of the root vegetable.
The method of claim 9,
The epidermal skin portion 20 includes a housing 210 in which a root skin ripened root vegetable is stored therein through an inlet 211 formed at an upper surface thereof;
A rotating member 250 provided inside the housing 210 to rotate;
Brush member 260 which is provided on the outer circumferential surface of the rotating member 250, rotates along the rotating member 250 in contact with the ripe skin of the root vegetable stored in the housing 210 to remove the ripe skin of the root vegetable Epidermal dermabrasion apparatus of root vegetables, characterized in that it comprises a.
The method of claim 9,
The epidermal skin portion 20 includes a housing 210 in which a root skin ripened root vegetable is stored therein through an inlet 211 formed at an upper surface thereof;
The inside of the housing 210, a plurality of pores 252 are formed on the surface at regular intervals, and rotates in contact with the ripe skin of the root vegetables stored in the housing 210 to rotate the ripe skin of the root vegetables Rotating member 250 for removing; Epidermal skin peeling device of the root vegetable, characterized in that comprises.
The method of claim 17 or 18,
The rotating member 250 is a skin peeling device of the root vegetable, characterized in that consisting of a transfer screw (251) provided in the interior of the housing (210).
The method of claim 9,
The epidermal skin 20 includes a housing 210 having an inlet 211 through which a root vegetable is cooked, into which an epidermis is ripe;
The inside of the housing 210, a plurality of pores 221 is formed on the surface, and the cut skin roots ripened introduced into the inlet 211 of the housing 210 is stored in the inside of the roots Epidermal dermabrasion apparatus of root vegetables, characterized in that comprises; storage member 220 for removing the ripe epidermis.
KR1020110127407A 2011-12-01 2011-12-01 Peel the eqidermis of roots and root vegetables skin resurfacing device's KR20130061210A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1020110127407A KR20130061210A (en) 2011-12-01 2011-12-01 Peel the eqidermis of roots and root vegetables skin resurfacing device's

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1020110127407A KR20130061210A (en) 2011-12-01 2011-12-01 Peel the eqidermis of roots and root vegetables skin resurfacing device's

Publications (1)

Publication Number Publication Date
KR20130061210A true KR20130061210A (en) 2013-06-11

Family

ID=48859375

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1020110127407A KR20130061210A (en) 2011-12-01 2011-12-01 Peel the eqidermis of roots and root vegetables skin resurfacing device's

Country Status (1)

Country Link
KR (1) KR20130061210A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20160138816A (en) 2015-05-26 2016-12-06 김화겸 Apparatus for potato peeling including heating system
KR102293703B1 (en) * 2020-11-18 2021-08-24 정이영 Bulbous plants peeling method and apparatus

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20160138816A (en) 2015-05-26 2016-12-06 김화겸 Apparatus for potato peeling including heating system
KR102293703B1 (en) * 2020-11-18 2021-08-24 정이영 Bulbous plants peeling method and apparatus

Similar Documents

Publication Publication Date Title
KR101832391B1 (en) Device for Peeling White Radish
KR101431199B1 (en) onion peeling device
KR102087099B1 (en) Peeling-off apparatus of crops
KR100778188B1 (en) Allium washer
JP2014082972A (en) Green onion processing device
KR100833576B1 (en) Codonopsis lanceolata barker
KR20160128865A (en) Bulb plant washing system
KR20130061210A (en) Peel the eqidermis of roots and root vegetables skin resurfacing device's
CN110652019B (en) Hericium erinaceus foot sole clearing device
KR100835507B1 (en) Auto apparatus for peeling a scallion
KR100708816B1 (en) Apparatus for casting off the skin of agricultural products
KR101155034B1 (en) Nutshell Remove Apparatus
KR20160069910A (en) Peeling apparatus
CN209024490U (en) A kind of Kiwi berry cleaning peeling fermentation steaming wine integrated device
KR200456089Y1 (en) Peeling and washing device of gink go nuts
KR20090011119U (en) Peeler of codonopsis lanceolata and burdock
CN210610941U (en) Potato peeling machine
CN109452597B (en) Automatic pickling machine for Chinese cabbages
CN211707529U (en) Quick belt cleaning device is used in camouflage shoes production
KR20120003643U (en) Many purposes fruit washer
CN206275562U (en) Potato epidermis removes external member
KR102011131B1 (en) Peeling-off Apparatus of Spring Onion
KR20120001172U (en) Apparatus for strippers shell of chestnut
KR101338206B1 (en) Apparatus for paring chestnut's skin
KR20100008270U (en) Peeling device for ginkgo nuts with peeling tool

Legal Events

Date Code Title Description
A201 Request for examination
E902 Notification of reason for refusal
E601 Decision to refuse application