KR200489247Y1 - Envelope type oil absorbing paper for frying fish - Google Patents

Envelope type oil absorbing paper for frying fish Download PDF

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Publication number
KR200489247Y1
KR200489247Y1 KR2020180000125U KR20180000125U KR200489247Y1 KR 200489247 Y1 KR200489247 Y1 KR 200489247Y1 KR 2020180000125 U KR2020180000125 U KR 2020180000125U KR 20180000125 U KR20180000125 U KR 20180000125U KR 200489247 Y1 KR200489247 Y1 KR 200489247Y1
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KR
South Korea
Prior art keywords
oil
fish
absorbing paper
envelope
cover
Prior art date
Application number
KR2020180000125U
Other languages
Korean (ko)
Inventor
김기란
Original Assignee
김기란
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 김기란 filed Critical 김기란
Priority to KR2020180000125U priority Critical patent/KR200489247Y1/en
Application granted granted Critical
Publication of KR200489247Y1 publication Critical patent/KR200489247Y1/en

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    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels
    • A47J36/02Selection of specific materials, e.g. heavy bottoms with copper inlay or with insulating inlay
    • A47J36/04Selection of specific materials, e.g. heavy bottoms with copper inlay or with insulating inlay the materials being non-metallic

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Paper (AREA)

Abstract

The present invention relates to an oil-absorbing paper for bag-type fish roasting, and more particularly, to provide an oil-absorbing paper in order to prevent the fish from deforming and to bake well without oil splashing, To an envelope-type oil-absorbing paper for grilling fish.
According to the envelope-type production grill oil absorbing paper of the present invention, pure paper is used, and since a natural thread such as a silk thread is used when forming in an envelope form, it is harmless to the human body and is formed into an envelope form. The amount of oil absorbing paper is not wasted because the amount is precisely set, and there is a cover at the entrance of the envelope, so fish and oil do not come out, and oil does not leach out even when the fish is turned over.

Description

BACKGROUND OF THE INVENTION 1. Field of the Invention [0001] The present invention relates to an oil absorbing paper for an envelope-

The present invention relates to an oil-absorbing paper for bag-type fish roasting, and more particularly, to provide an oil-absorbing paper in order to prevent the fish from deforming and to bake well without oil splashing, To an envelope-type oil-absorbing paper for grilling fish.

When you fry or grill meat, fish or vegetables in your home or restaurant, you will use a kitchen towel to remove unnecessary oil and moisture.

Even if you use a plate or a container to store food that has been fried or roasted, you will use a kitchen towel to remove unnecessary oil and moisture.

When you put fried or grilled food in a dish or container, you put the kitchen towel on the bottom of the dish or container and put the food on the kitchen towel.

A kitchen towel having a weight per unit square meter of about 15 to 20 (g / m 2) is made of a tissue manufacturing method, so that the absorbency of oil and water is excellent. However, the pulp fiber is dissociated So that the pulp fibers of the kitchen towel easily cling to the food.

On the other hand, when a general paper produced by a general paper making method is used to remove unnecessary oil or moisture when frying or roasting, it is used as a stiffness, smoothness, tensile strength, Although the wet tensile strength is high, the degree of absorption (degree of adsorption) for absorbing oil and moisture contained in the food is decreased.

The above description of the cooking oil absorbing paper is disclosed in Korean Utility Model Publication No. 2013-00063854.

However, the conventional cooking oil absorbing paper has the following problems.

(1) It may be harmful to human body because it uses chemical components.

(2) When it is produced by rolling in roll form, it must be spread flatly when used. Too much oil absorbing paper is used to wrap fish when it is baked.

(3) When turning the fish upside down, the oil leaks out and the leaking oil splashes around the cooker or around it.

In order to solve the above-mentioned problems, the present invention has a structure in which a body having a sewing portion formed by folding oil absorbing paper and sewing a peripheral portion thereof into a natural thread is formed,

The lower portion protrudes to the upper end to form a cover,

A cover fixing strip is sewn together on the front surface of the body across the width direction, and the cover fixing strip is stitched to a natural thread.

According to the present invention, the following effects can be obtained by the bag-type oil-absorbing paper for baking.

(1) It is harmless to the human body because it uses pure paper and uses a natural thread such as a silk room when it is formed into an envelope form.

(2) Because it is formed in the form of envelope and can be taken out and used one by one, the amount of oil absorption paper is not wasted because the required amount is precisely determined.

(3) There is a cover at the entrance of the bag, so fish and oil do not come out, so oil does not leak out when turning the fish upside down.

BRIEF DESCRIPTION OF THE DRAWINGS FIG. 1 is a perspective view illustrating an oil-absorbing paper for bag-type fish grilling formed as a preferred embodiment of the present invention. FIG.
Fig. 2 is a conceptual diagram showing the state of use of the oil absorbing paper for bag-type fish grilling formed as a preferred embodiment of the present invention.

In the present invention, a body 100 having a sewing portion 102 formed by folding oil absorbing paper and sewing a peripheral portion thereof to a natural thread is formed,

The lower portion protrudes to the upper end to form the cover 105,

A cover fixing strip 110 is sewn together with the sewing part 102 across the width direction of the front surface of the body 100,

The cover fastening band 110 is formed with a neck portion 112 to be stitched into a natural thread.

The body 100 is formed in a rectangular shape having a length in a longitudinal direction so that one fish or a cut fish portion can enter.

When forming the body 100, it is appropriate to fold the lower end of the flat oil absorbing paper and to sew the both sides to form the sewing portion 102.

When the body 100 is formed, the sewing part 102 may be formed at the lower end of the body 100 if necessary.

The cover 105 is formed to be at least 1/3 of the length of the body 100. The cover 105 is formed to extend from the entrance 100a of the body 100 to the upper end.

Both ends of the cover 105 are cut obliquely so that the end of the cover 105 can be easily inserted into the lower portion of the cover fixing strip 110.

Both ends of the cover fixing band 110 are sewn together when both sides of the body 100 are sewn into a natural room. The cover fixing band 110 does not coincide with the width of the body 100 but is about 10% .
Since the oil absorbing paper is easily torn when the cover fixing band 110 is lifted by forcibly inserting the fish into the body 100, To prevent it, it is stitched to a natural thread.

That is, the cover fixing strip 110 is formed so as to be only stitched in a sheet separate from the body 100 so as not to be torn easily.

Hereinafter, a method of operating and using the oil-absorbing paper for bag-type fish roasting formed as a preferred embodiment of the present invention will be described.

The fish is put through the inlet 100a of the body 100 of the present invention and the cover 105 is folded and inserted into the lower end of the cover fixing band 110 and fixed.

The fish processing company may preliminarily put the fish into the body 100 of the present invention and pack the fish in a vacuum state while the cover 105 is folded.

When sold in such a vacuum package, you do not have to touch the fish with your hand, so those who want to cook fish can do delicious fish grilled dishes without oil spots and without splashing fish.

When the cover 105 is folded and fixed by inserting the cover 105 into the lower end of the cover fixing strip 110, the oil does not leak out to the outside when cooking, so that it can be cooked very neatly.

According to the envelope-type production grill oil absorbing paper of the present invention, pure paper is used, and since a natural thread such as a silk thread is used when forming in an envelope form, it is harmless to the human body and is formed into an envelope form. The amount of oil absorbing paper is not wasted because the amount is precisely set, and there is a cover at the entrance of the envelope, so fish and oil do not come out, and oil does not leach out even when the fish is turned over.

Although the present invention has been described with reference to the preferred embodiments thereof with reference to the accompanying drawings, it is apparent to those skilled in the art that various modifications are possible without departing from the scope of the present invention encompassed by the appended claims.

100: Body 100a: Entrance
102: sewing section 105: cover
110: cover fixing part 112:

Claims (3)

delete In a typical fish-roasting bag that allows the fish to be cooked and cooked,
The body 100 having the sewing part 102 formed by folding the oil absorbing paper and sewing the peripheral part to the natural thread is formed,
The lower portion protrudes to the upper end to form the cover 105,
A cover fixing strip 110 is sewn together with the sewing part 102 across the width direction of the front surface of the body 100,
The cover fixing band 110 is formed with a joint 112 in which a natural thread is stuck separately from the body 100,
Wherein the body (100) is formed in a rectangular shape, and the cover (105) is formed to have a length of at least 1/3 of the length of the body (100).
delete
KR2020180000125U 2018-01-10 2018-01-10 Envelope type oil absorbing paper for frying fish KR200489247Y1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR2020180000125U KR200489247Y1 (en) 2018-01-10 2018-01-10 Envelope type oil absorbing paper for frying fish

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR2020180000125U KR200489247Y1 (en) 2018-01-10 2018-01-10 Envelope type oil absorbing paper for frying fish

Publications (1)

Publication Number Publication Date
KR200489247Y1 true KR200489247Y1 (en) 2019-05-22

Family

ID=66651609

Family Applications (1)

Application Number Title Priority Date Filing Date
KR2020180000125U KR200489247Y1 (en) 2018-01-10 2018-01-10 Envelope type oil absorbing paper for frying fish

Country Status (1)

Country Link
KR (1) KR200489247Y1 (en)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR200370714Y1 (en) * 2004-10-04 2004-12-16 박부홍 multi bag
JP2010111393A (en) * 2008-11-04 2010-05-20 Daiwa Gravure Co Ltd Small article storage bag
KR20140016691A (en) * 2012-07-31 2014-02-10 홍재희 Envelope for roasting fish

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR200370714Y1 (en) * 2004-10-04 2004-12-16 박부홍 multi bag
JP2010111393A (en) * 2008-11-04 2010-05-20 Daiwa Gravure Co Ltd Small article storage bag
KR20140016691A (en) * 2012-07-31 2014-02-10 홍재희 Envelope for roasting fish

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