KR200488133Y1 - Infrared and gas cooking pan - Google Patents

Abstract

The present invention relates to an infrared and gas heating cooker that emits heat through infrared and gas in the upper and lower parts to allow rapid cooking of the food placed on the container. To this end, the present invention relates to a lower heating element disposed at a lower portion and having a first heating portion for radiating heat from inside through combustion of gas; An upper heating element disposed on the upper portion and having a second heating portion for radiating heat through the infrared rays; A support for connecting the lower heating element and the upper heating element; And a cooking container detachably mounted on the upper portion of the lower heating element.

Description

[0001] INFRARED AND GAS COOKING PAN [0002]

The present invention relates to an infrared and gas heating cooker, and more particularly, to an infrared and gas heating cooker that emits heat through infrared rays and gas in the upper and lower portions to allow rapid cooking of food placed on the container.

Generally, the mechanism by which heat is transferred is roughly divided into conduction, convection, and radiation. Convection heat is mainly transferred by a solid, convection heat is mainly transmitted by a fluid, Heat is transferred from the surface of the heating element by the process of releasing the energy of the electromagnetic wave type. Heat is emitted at the speed of light even in the absence of the medium, and the object is directly transmitted.

Although the wavelength range of the radiant heat is from the infrared ray to the ultraviolet ray region having the shortest wavelength through the visible ray region, far infrared rays and infrared ray wavelength regions such as near and medium infrared ray have the strongest thermal effect than visible ray or ultraviolet ray.

Existing cooking methods using radiant heat are located on the lower or upper part of the conventional cooking, and when the food is cooked, the lower or upper heat source is heated and the food is heated The food is cooked by the load.

Such a cooking method is a one-way heating method in which the cooking container is heated only at the lower or upper portion and only the lower portion or the upper portion of the food is cooked, and there is a problem in that it is inconvenient to keep constant care so as not to burn food, and the thermal efficiency also deteriorates.

In addition, the cooking method using the one-directional heating has a problem in that it takes a long time to cook the food put on the cooking vessel, and in order to heat the food placed in the cooking vessel, the power source must be supplied to the heat source for a long time. There is an additional problem that increases.

On the other hand, Korean Patent Registration No. 10-0915292 and Korean Patent Laid-Open No. 10-2009-0057960 disclose prior art related to the present invention.

Korean Patent Publication No. 10-0915292 Korean Patent Publication No. 10-2009-0057960

The object of the present invention is to provide an infrared ray and gas heating cooker which emits heat through infrared rays and gas in the upper and lower parts so as to rapidly cook food placed on the container. .

The present invention also contemplates the use of infrared and gas heating to prevent burns of heat from the upper portion by rotating the container through the rollers, facilitating handling of distant foodstuffs, There is another purpose in providing a cooker.

Another object of the present invention is to provide an infrared and gas heating cooker capable of smoothly controlling a gas cylinder to a gas supply position even if a rotating space of the gas cylinder is rotated by rotating a gas cylinder installed through an outwardly projecting handle have.

The solution of the present invention is not limited to those mentioned above, and other solutions not mentioned can be clearly understood by those skilled in the art from the following description.

According to an aspect of the present invention for achieving the objects and other features of the present invention, there is provided an exhaust gas purifying apparatus comprising: a lower heating element disposed at a lower portion and having a first heating portion for radiating heat therein through combustion of gas; An upper heating element disposed on the upper portion and having a second heating portion for radiating heat through the infrared rays; A support for connecting the lower heating element and the upper heating element; And a cooking container detachably mounted on the upper portion of the lower heating element.

In the present invention, the lower heating element may include a gas supply part provided on a side surface to supply gas to the first heating part; At least three container supports disposed below the first heating unit to support the cooking vessel; And a container roller provided on the upper portion of the container support and including a roller protrusion protruding from the center to prevent the separation of the container and to guide rotation of the container.

In the present invention, it is preferable that the gas supply portion includes a gas rotation handle formed on an upper portion of a gas adapter to which the gas reservoir storing the gas is coupled to rotate the gas adapter at a certain angle.

The gas supply further comprises a gas delivery shaft connected between the gas adapter and ignition control means connected to the valve handle for controlling ignition and providing a gas flow line in response to rotation of the gas adapter .

In the present invention, the upper heating element is hinged to one end of the supporter and is rotatable in an upward direction from the supporter, and the power supplied to the second heating part is cut off according to whether the upper heating element is rotated .

In the present invention, it is preferable that the support member is connected to a side surface of the upper heating element at a side of the lower heating element, and at least one of height adjustment and rotation is formed.

In the present invention, the cooking utensil includes: an oil discharge hole formed in the cooking cavity to protrude downward from the center and having a longitudinally spaced locking groove along the inner circumference; And a roller guide for guiding rotational movement of the container roller by forming a groove having a predetermined radius on the lower surface.

The apparatus may further include a temperature regulator formed on the outer side of the upper heating element to control a heating temperature of the second heating section.

In the present invention, it is preferable to further include a rotary cylinder disposed in the oil discharge hole of the cooking container and closing the oil discharge hole in accordance with the rotation in the oil discharge hole.

The infrared and gas heating cookers according to the present invention provide the following effects.

The present invention has the effect of allowing rapid cooking of food placed on the container by emitting heat through the infrared and gas from the upper and lower parts.

The present invention has the effect of preventing the image caused by the heat emitted from the upper part by rotating the container through the roller, facilitating the handling of distant foods, and preventing the lower surface coating of the container from being damaged.

The present invention has the effect of smoothly adjusting the gas cylinder to a position where the gas can be supplied even if the rotation space of the gas cylinder is narrow by rotating the gas cylinder installed through the handle projected outwardly.

The effects of the present invention are not limited to those mentioned above, and other effects not mentioned may be clearly understood by those skilled in the art from the following description.

1 is a perspective view showing an infrared and gas heating cooker according to the present invention.
2 is an exploded perspective view showing an infrared and gas heating cooker according to the present invention.
3 is a cross-sectional view illustrating an infrared and gas heating cooker according to the present invention.
FIG. 4 is a view showing an example of a gas rotary knob formed in a gas supply part of an infrared and gas heating cooker according to the present invention.
5A and 5B are views for explaining a gas delivery shaft formed in a gas supply part of an infrared and gas heating cooker according to the present invention.

Further objects, features and advantages of the present invention will become more apparent from the following detailed description and the accompanying drawings.

Prior to the detailed description of the present invention, the present invention is capable of various modifications and various embodiments, and the examples described below and illustrated in the drawings are intended to limit the present invention to specific embodiments And should be understood to include all modifications, equivalents, and alternatives falling within the spirit and scope of the invention.

It is to be understood that when an element is referred to as being "connected" or "connected" to another element, it may be directly connected or connected to the other element, . On the other hand, when an element is referred to as being "directly connected" or "directly connected" to another element, it should be understood that there are no other elements in between.

The terminology used herein is for the purpose of describing particular embodiments only and is not intended to be limiting of the invention. The singular expressions include plural expressions unless the context clearly dictates otherwise. In this specification, the terms "comprises" or "having" and the like refer to the presence of stated features, integers, steps, operations, elements, components, or combinations thereof, But do not preclude the presence or addition of one or more other features, integers, steps, operations, elements, components, or combinations thereof.

Also, the terms " part, "" unit," " module, "and the like, which are described in the specification, refer to a unit for processing at least one function or operation, Software. ≪ / RTI >

In the following description of the present invention with reference to the accompanying drawings, the same components are denoted by the same reference numerals regardless of the reference numerals, and redundant explanations thereof will be omitted. In the following description of the present invention, a detailed description of related arts will be omitted when it is determined that the gist of the present invention may be unnecessarily obscured.

Hereinafter, an infrared and gas heating cooker according to a preferred embodiment of the present invention will be described in detail with reference to FIGS. 1 to 5. FIG.

FIG. 1 is a perspective view showing an infrared and gas heating cooker according to the present invention, FIG. 2 is an exploded perspective view showing an infrared and gas heating cooker according to the present invention, and FIG. 3 is an exploded perspective view showing an infrared and gas heating cooker according to the present invention. 4 is a view showing an example of a gas rotary knob formed in a gas supply part of an infrared and gas heating cooker according to the present invention, and FIGS. 5A and 5B are views showing an example of a gas rotary knob formed in the infrared and gas heating cooker according to the present invention, Fig. 3 is a view for explaining a gas delivery shaft formed in a gas supply portion of the gas supply device of Fig.

As shown in FIGS. 1 to 5, the infrared and gas heating cooker 100 according to the present invention includes a first heating unit 111 disposed at a lower portion thereof and radiating heat therein through combustion of gas An upper heating element 120 having a lower heating element 110 and a second heating part 121 disposed inside the upper heating element 110 and radiating heat from the inside through infrared rays; a lower heating element 110 connecting the lower heating element 110 and the upper heating element 120 And a cooking vessel 140 detachably installed at an upper portion of the lower heating element 110. [

The infrared and gas heating cooker 100 according to the present invention includes a temperature regulator 150 formed on the outer side of the upper heating body 120 and controlling a heating temperature of the second heating unit 121, And a rotary cylinder 160 disposed in the oil discharge hole 141 and closing the oil discharge hole 141 in accordance with the rotation in the oil discharge hole 141.

The lower heating element 110 is disposed at a lower portion of the cooking vessel 140 to dissipate heat to the cooking vessel 140 and can heat the cooking vessel 140 through the combustion of gas supplied separately.

The lower heating element 110 includes a first heating part 111, a pedestal 112, an oil container 113, a lower cover 114, a gas supply part 115, a container support 116, a container roller 117, And a connection block 118.

The first heating unit 111 is disposed in the lower cover 114 and heats the cooking vessel 140 by radiating heat through combustion of the gas based on a preset temperature. The first heating part 111 receives gas from a gas supply part 115 disposed at one side and can generate sparks through ignition through an ignition plug. The first heating part 111 is formed as a hollow circular shape having a predetermined radius (i.e., a pipe type burner) and is disposed with respect to the center of the cooking container 140. The first heating part 111 generates a flame at a specific angle So that the range of the heat emitted to the cooking vessel 140 can be increased.

The pedestal 112 is configured to support the infrared and gas heating cooker 100 from the ground. The pedestal 112 is supported from a ground via a plurality of legs formed on the outside, and is horizontally spaced apart from the lower center. The guide rail R can be formed. The pair of container guide rails R may be configured to slide and move with the oil container 113 inserted therein so that the oil container 113 can be easily attached and detached from the lower portion of the pedestal 112. In one embodiment, the pedestal 112 is combined with elastic members such as silicone and rubber at the bottoms of the plurality of legs to limit the movement of the infrared and gas heating cooker 100 and to prevent slippage from the ground.

The oil container 113 is formed to have a predetermined depth and can be attached to and detached from the pair of container guide rails R at the lower portion of the pedestal 112 to collect the oil discharged from the cooking container 140. Here, the oil container 113 can be any shape as long as it can collect oil and can be coupled to the pair of container guide rails R.

The lower cover 114 has a structure in which a lower structure is formed and covered at the upper portion of the pedestal 112. A hole having a predetermined radius is formed at the center and a first heating part 111, The roller 117 and the connection block 118 may be disposed. The lower cover 114 is formed such that the upper periphery thereof is partially bent outward (for example, substantially in a U-shape) so that when the user lifts the infrared and gas heating cooker 100, So that the infrared and gas heating cooker 100 can be easily moved.

The gas supply unit 115 may be provided on a side surface of the lower cover 114 to supply gas to the first heating unit 111. The gas supply unit 115 is formed in the same shape as a gas case used in a general gas burner, and is formed in a substantially rectangular or cylindrical shape and has a hollow structure in which a gas cylinder (GC) .

The gas supply unit 115 may include an outer valve handle VH to control the ignition and discharge amount of the gas by the ignition control unit 115-4 that controls the ignition according to the rotation of the valve handle VH, The manner in which the ignition plug is operated by the rotation of the valve handle VH and the combustion of the gas is generated is the same as that of the existing gas burner, and a detailed description thereof will be omitted.

The gas supply unit 115 is connected to the gas adapter GC via a gas adapter (not shown) without a lever and a type in which the gas container GC is completely coupled to the gas adapter 115-1 (Hereinafter referred to as a rotating gas coupling type) in which the gas container GC is coupled to the gas adapter 115-1 by rotating the gas container GC after being coupled to the gas adapter 115-1.

4, the gas supply unit 115 includes a gas cylinder GC and a gas rotation handle (not shown) for allowing rotation of the gas adapter 115-1 from the outside 115-2. The gas rotating knob 115-2 is formed to have a predetermined length on the upper portion of the gas adapter 115-1 to which the gas container GC is coupled and rotates the gas adapter 115-1 at a specific angle, So that gas can pass through the gas adapter 115-1. The gas rotation knob 115-2 is formed on the upper part of the gas adapter 115-1 and extends to the outer side of the knob hole 115-3 formed in the upper case covering the gas cylinder GC of the gas supply part 115 And after the gas container GC is coupled from the outside of the gas supply part 115, the gas adapter 115-1 is rotated from the gas container GC to completely connect the gas container GC to the gas adapter 115-1 . As a result, the gas cylinder GC and the gas adapter 115-1 are blocked by the cooking container 140 or due to the narrow space, the gas cylinder GC and the gas adapter 115 -1) can not be rotated.

5A and 5B, the gas supply unit 115 is connected to the valve handle VH and between the ignition control means 115-4 and the gas adapter 115-1, which controls the ignition, And a gas delivery shaft 115-5 connected to the gas adapter 115-1 and providing a gas flow line in accordance with rotation of the gas adapter 115-1.

As shown in the figure, the gas adapter 115-1 can rotate 90 degrees around the gas delivery shaft 115-5 ((rotation from (a) to (b) in Figure 5a) A gas flow line with the gas transfer shaft 115-5 can be connected. The gas flow line is a space through which the gas can flow. When the gas flow line formed in the gas adapter 115-1 and the gas flow line formed in the gas transfer shaft 115-5 are connected, the gas flows into the infrared and gas heating cooker (Not shown). At this time, the case covering the gas cylinder GC may be omitted in some cases.

5A shows a state (SGNC) in which a gas flow line formed in the gas adapter 115-1 and a gas flow line formed in the gas transfer shaft 115-5 are not connected to each other (B) of FIG. 5 shows a state (SGC) in which a gas flow line formed in the gas adapter 115-1 and a gas flow line formed in the gas transfer shaft 115-5 are connected.

Specifically, with respect to the gas transfer shaft 115-5, the gas transfer shaft 115-5 is coupled to the side surface of the ignition control means 115-4 through a plurality of O-rings to prevent gas leakage, A gas flow line may be formed for supplying the gas supplied from the gas purifier GC to the ignition control means 115-4.

The gas transfer shaft 115-5 is formed on its side with one hole (not shown) for connection with the nozzle of the gas adapter 115-1, wherein (a) 5B shows a state in which the gas flow line is not connected (SGNC) because the nozzle of the gas adapter 115-1 is not connected to the hole (not shown) of the gas adapter 115-1, The nozzle of the gas adapter 115-1 is connected to the hole (not shown) of the gas transfer shaft 115-5 in accordance with the rotation to show a state (SGC) in which the gas flow line is connected.

The gas transfer shaft 115-5 connects the gas flow lines in accordance with the rotation of the gas pipe GC and the gas adapter 115-1 so that the gas pipe GC is connected to the gas adapter 115- 1, the gas container GC and the gas adapter 115-1 are rotated to the inside of the pedestal 112 to connect the gas flow lines, thereby enabling safe gas supply in a narrow space.

The container support base 116 is disposed on the outer side of the inside of the lower cover 114 and supports the cooking container 140. The container support base 116 is composed of at least three or more so that the cooking container 140 can be stably supported without shaking . The upper portion of the container support base 116 is partially protruded upward, so that the lower surface of the cooking container 140 can be more stably supported. The container support 116 can be engaged with the container roller 117 at the top.

The container roller 117 is connected to the upper portion of the container support 116 to allow the container 140 to rotate smoothly. The container roller 117 is provided at each of the upper portions of at least three container supports 116 to cause friction between the container 140 and the container support 116 during rotation of the container 140, It is possible to prevent a phenomenon in which the lower surface coating of the substrate is peeled off or abraded. The container roller 117 rotates along the roller guide 142 of the cooking container 140 so that the other part of the lower surface of the cooking container 140 does not contact and is interfered with by another part during rotation of the cooking container 140 The phenomenon can be prevented.

The roller roller 117 can be rotated along the roller guide 142 by engaging with the groove of the roller guide 142 of the cooking container 140 so that the roller protrusion 117-1 protruded from the center can rotate along the roller guide 142, It is possible to arrange it at a predetermined position without changing its position even if the rotating shaft 140 rotates. The roller projection 117-1 is formed in a concave shape and can be guided along the groove-shaped roller guide 142 formed on the lower surface of the cooking container 140. [

The connecting block 118 may be provided inside the first heating part 111 in the lower cover 114 and may be formed to have a predetermined height.

The upper heating element 120 is disposed on the upper part of the cooking vessel 140 through a support 130 connected to the lower heating element 110 to radiate heat to the cooking vessel 140. The upper heating element 120 has a divergent angle, The cooking utensil 140 can be heated in a wide range by emitting a large far-infrared ray.

The upper heating element 120 is hinged (H) to one end of the supporter 130 and can rotate upward from the supporter 130. The upper heating element may be further provided with a safety pin (not shown) at a hinge connection H with the supporting base 130 and rotated from the supporting base 130 according to the operation of a safety pin (not shown). The upper heating element 120 is disconnected from the power supply control switch PCS disposed between the support 130 and the upper heating element 120 as it is rotated from the supporter 130, May be cut off. The upper heating element 120 may be a power supply that is rotated from the support 130 and supplied to the second heating part 121 when only heat dissipation by the lower heating element 110 (e.g., .

The power control switch PCS is connected to one end of a supporter 130 located near the upper heating element 120 and supplies the power to the second heating part 121 of the upper heating element 120 according to whether the upper heating element 120 is rotated The power supply is cut off. The power supply control switch PCS may be implemented as a limit switch and the second heating unit 121 may be turned on when the upper heating element 120 is rotated from the supporter 130 and is disconnected from the upper heating element 120. [ It is possible to shut off the power supplied to the power source.

The power control switch PCS turns off the power supplied to the second heating unit 121 to minimize the power loss when the upper heating body 120 rotates and the second heating unit 121 faces the upper surface, It is possible to prevent the user from suffering an image due to heat emitted from the part 121.

The upper heating element 120 includes a second heating part 121, an upper cover 122, a fuse replacement lid 123, an upper heat cover 124, an upper heat insulation plate 125, an upper reflection plate 126, A fixing bracket 128-1 for the heating section, a fixing bracket 128-2 for the cover, and a protection net 129. [

The second heating part 121 is supported in the upper reflector 126 through the heating part fixing bracket 128-1 to radiate the far infrared ray based on the predetermined temperature to heat the cooking container 140. [ The second heating part 121 is connected to the temperature controller 150 at one side thereof and is formed in a hollow circular shape having a predetermined radius and arranged at a center of the cooking container 140. The second heating part 121 can be adjusted separately from the temperature of the first heating part 111. When the upper heating element 120 rotates from the support part 130, the power supply is interrupted by the power control switch PCS .

The upper cover 122 includes a second heating part 121, an upper heat cover 124, an upper heat insulating plate 125, an upper reflector 126, a connection block 127, A heating section fixing bracket 128-1, a cover fixing bracket 128-2, and a protection net 129 may be disposed. The upper cover 122 may be hinged to the upper center of the fuse replacement lid 123 to be opened and closed, and a plurality of ventilation openings may be formed.

The fuse exchange lid 123 can be coupled to the upper cover 122 through a hinge connection at the upper portion of the upper cover 122. When the fuse inside the upper cover 122 fails, So that it can be easily opened and closed.

The upper heat cover 124 is formed inside the upper cover 122 to surround a part of the second heating part 121 about the second heating part 121 and is formed so as to extend from the second heating part 121 It is possible to prevent the generated heat from radiating in the upward direction. The upper heat cover 124 is provided with an upper heat insulating plate 125 on the top and inside thereof and can be fixed to the upper cover 122 through the cover fixing bracket 128-2.

The upper heat insulating plate 125 may be disposed between the upper portion of the upper heat cover 124 and the upper reflector 126 to insulate heat emitted from the second heating portion 121.

The upper reflector plate 126 is provided inside the upper heat cover 124 to reflect the heat emitted from the second heating part 121 in a downward direction (i.e., in the direction of the cooking container 140). The upper reflector 126 may be formed to protrude downward at the center and be connected to the second heating portion 121 through the heating portion fixing bracket 128-1 so as to surround a part of the second heating portion 121 .

The connection block 127 connects the upper heat cover 124 and the upper heat insulation plate 125 disposed on the upper portion of the upper heat cover 124 and is disposed inside the upper heat cover 124 and the upper heat cover 124 The upper insulating plate 125 and the upper reflector 126 may be connected to each other.

The heating part fixing bracket 128-1 may be connected to the upper reflector 126 to fix the second heating part 121, and may be composed of at least two or more.

The cover fixing bracket 128-2 may fix the upper heat cover 124 to the upper cover 122 at the upper portion of the upper heat cover 124 and may be composed of at least two or more.

The protection net 129 may be formed in a grid or grid-like net shape and may be tension-connected to a plurality of fastening grooves formed along the lower outer side of the upper heat cover 124. The protection net 129 is disposed at a lower portion of the upper heat cover 124, so that the user can be safer from the second heating portion 121.

The supporter 130 connects the side surfaces of the upper heating element 120 to the side surface of the lower heating element 110. The support 130 prevents interference with the cooking container 140 and a flexible connection between the lower heating element 110 and the upper heating element 120 It can be partially bent as shown in the drawing.

In one embodiment, the support 130 may be formed to be capable of at least one of height adjustment and rotation in the middle portion A. [ For example, the height of the support base 130 can be adjusted in the intermediate portion A, so that the height and the cooking time of the food placed in the cooking vessel 140 can be controlled by adjusting the height of the upper heating body 120. Alternatively, the support base 130 may be horizontally rotatable in the clockwise or counterclockwise direction in the intermediate portion A, and may rotate the upper heating element 120 outward when the upper heating element 120 is not used And two kinds of cooking can be realized by dissipating heat to the cooking container 140 in each of the upper heating body 120 rotated to the outside and the lower heating body 110 positioned in the original place. At this time, the cooking container 140 may be provided on the lower side of the upper heating element 120 and on the upper side of the lower heating element 110, respectively.

In another embodiment, the support 130 may further include a wind film (not shown) that extends outwardly from the intermediate portion A. [ A wind film (not shown) is bent at a predetermined angle and is spread to surround a part of the outer side of the cooking vessel 140 and is heated to the outside of the cooking vessel 140 when heat is radiated from the upper and lower portions of the cooking vessel 140 Can be prevented from being dispersed. Accordingly, the wind film (not shown) can cause the food in the cooking vessel 140 to be cooked quickly, and the heat generated by the user can be minimized.

The cooking vessel 140 is configured to enable the food to be cooked in the upper portion, and may be coated externally to prevent scratches and improve durability. The cooking container 140 is supported by the container support 116 at the upper portion of the lower heating element 110 and is detachably installed and can be rotated from the lower heating element 110 through the container roller 117.

The cooking vessel 140 is heated by the heat emitted from the lower heating element 110 and the heat emitted from the upper heating element 120. The food placed in the cooking vessel 140 is heated by the heat emitted from the lower heating element 110, The upper and lower portions can be simultaneously cooked (i.e., cooked) by the heat emitted from the heat sources 120 and 120.

The cooking vessel 140 is provided with an oil discharge hole 141 protruding from a center to a lower side so that foreign matter such as oil generated in the food placed in the cooking vessel 140 can be removed from the oil vessel 113 ). The oil discharge hole 141 is formed with a longitudinally extending latching groove 141-1 at regular intervals along the inner circumference thereof, and the swirling vortex 160 can be inserted into the oil discharge hole 141 therein. The oil discharge hole 141 is completely closed when the rotary end 160 is fitted in the engagement groove 141-1 so that the lower end of the oil discharge hole 141 is completely closed, And when the rotary cylinder 160 is partially rotated in the locking groove 141-1, it is opened and the oil can be discharged.

The cooking vessel 140 is formed with a groove having a predetermined radius on the lower surface and has a constant width so as to abut against the roller protrusion 117-1 of the container roller 117 to move the roller protrusion 117-1 A roller guide 142 for guiding the roller guide 142 can be formed. The cooking container 140 can rotate clockwise or counterclockwise when the roller protrusion 117-1 abuts against the roller guide 142 and is rotated by the roller guide 142 and the container roller 117 It is possible to prevent the phenomenon that the coating is peeled off or scratches occur.

The cooking vessel 140 may be formed with an extended portion 143 which extends from the outside to a lower portion along the periphery. The extended portion 143 is extended to the lower portion of the cooking container 140, thereby preventing the heat generated from the lower heating element 110 from being dispersed outwardly to generate a heat loss.

The cooking cavity 140 may be formed with a rotary groove 144 spaced apart from the upper portion along the circumference. The rotary groove 144 may be used to rotate the cooking vessel 140 and may be used when the cooking vessel 140 heated by the lower heating element 110 and the upper heating element 120 is rotated by means such as chopsticks .

Meanwhile, the infrared and gas heating cooker 100 according to the present invention has a cooking container 140 suitable for use in baking food for baking such as poultry or fish. However, in another embodiment of the present invention, It is also possible to provide a cooking vessel 140 suitable for the purpose of boiling food with broth.

The temperature regulator 150 is formed outside the upper heating element 120 to control the heating temperature of the second heating section 121. The temperature regulator 150 may be formed in various shapes, and may be formed to be generally rotatable, and may be configured to adjust the temperature as it rotates in a specific direction.

In one embodiment, the temperature regulator 150 may be coupled to a lamp (not shown) disposed on one side. When a temperature of the second heating part 121 reaches a temperature adjusted by the temperature controller 150 provided in the upper heating element 120, a lamp (not shown) emits light of a specific color, As shown in FIG.

The rotary tub 160 is accommodated in the oil discharge hole 141 of the cooking container 140 and serves as a stopper for preventing the oil from being discharged to the oil discharge hole 141 or it may contain food such as garlic It can serve as a food bowl.

The rotary bellows 160 may be formed with an inner space having a certain depth and a support leg (see FIG. The rotary bellows 160 is accommodated in the oil discharge hole 141 and is rotatable. When the support legs (see the drawing) are fitted to correspond to the engagement grooves 141-1 of the oil discharge hole 141, 141 is completely closed to prevent the oil from being discharged to the oil discharge hole 141. When the support legs (see the figure) are removed from the engagement grooves 141-1 by partially rotating in the engagement grooves 141-1, The oil is discharged to the oil discharge hole 141 by opening the hole 141.

The embodiments and the accompanying drawings described in the present specification are merely illustrative of some of the technical ideas included in the present invention. Therefore, it is apparent that the embodiments disclosed in the present specification are not intended to limit the technical idea of the present invention but to illustrate it, and the scope of the technical idea of the present invention is not limited by these embodiments. It should be understood that variations and specific embodiments which can readily be devised by those skilled in the art within the scope of the technical idea included in the specification and drawings of the present invention are included in the scope of the present invention.

100: Infrared and gas heating cooker
110: Lower heating element
120: upper heating element
130: Support
140: Cooking container
150: Temperature controller
160: rotation boil

Claims (9)

A lower heating element disposed at a lower portion and having a first heating portion for radiating heat therein through combustion of gas;
And an upper cover having a second heating part disposed on the upper side and radiating heat from the inside via infrared rays and having an upper cover formed and covered with an upper structure and opened and closed for opening and closing the fuse;
A support bracket connected to the lower heating element and the upper heating element and horizontally rotatable in a clockwise or counterclockwise direction with respect to a specific position and having a windshield extending outward from a specific position; And
A rotary groove is formed at an upper portion of the lower heating element so as to be detachable from the upper portion of the lower heating element and spaced apart from the upper portion by an external force, Comprising a cooking vessel,
The lower heating element
And a roller protruding portion provided at an upper portion of the container supporting base and protruding from the center, the container supporting base having at least three or more outer upper portions protruding upward from the first heating portion and supporting the cooking container And a container roller for guiding rotation of the cooking container,
Infrared and gas heating cookers.
The method according to claim 1,
The lower heating element
And a gas supply unit provided on the side of the first heating unit for supplying gas to the first heating unit
Infrared and gas heating cookers.
3. The method of claim 2,
The gas supply part
And a gas rotation handle formed on an upper portion of the gas adapter to which the gas reservoir for storing the gas is coupled to rotate the gas adapter at a certain angle
Infrared and gas heating cookers.
The method of claim 3,
The gas supply part
An ignition control means connected to the valve handle for controlling ignition, and a gas delivery shaft connected between the gas adapter and providing a gas flow line in response to rotation of the gas adapter
Infrared and gas heating cookers.
The method according to claim 1,
The upper heating element
Wherein the first heating unit is hinged to one end of the supporter and is rotatable upward from the supporter, and the power supplied to the second heating unit is shut off according to the rotation of the supporter.
Infrared and gas heating cookers.
delete 3. The method of claim 2,
The cooking vessel
An oil discharge hole formed to protrude in a downward direction from the center and having a longitudinally extending latch groove formed at regular intervals along the inner circumference; And
And a roller guide for guiding rotational movement of the container roller by forming a groove having a predetermined radius on a lower surface thereof
Infrared and gas heating cookers.
The method according to claim 1,
And a temperature regulator formed on the outer side of the upper heating element to control a heating temperature of the second heating section
Infrared and gas heating cookers.
The method according to claim 1,
Further comprising a rotary cylinder disposed in the oil discharge hole of the cooking vessel and closing the oil discharge hole in accordance with rotation in the oil discharge hole
Infrared and gas heating cookers.

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