KR200361204Y1 - A chopping board having knife whet tool - Google Patents

Abstract

The present invention relates to a cutting board having a knife blade, it is convenient to use a cooking utensil storage plate such as a knife, can be used if necessary by integrating the knife blade, the object is to prevent food from falling off the cutting board.

The cutting board having a knife blade according to the present invention is composed of a cutting board body 10 made of a plate shape and a cooking utensil storage plate 20 inserted into the cutting board body to be withdrawn and the cooking knife 1 is accommodated therein. One side of the cooking utensil storage plate is formed with a knife blade receiving portion 24 provided with a hinge groove (24a) on the opposite wall, the knife blade receiving portion is provided with a hinge 31 coupled to the hinge groove (30) Is rotatably mounted. Both sides of the left and right sides of the cutting board main body are opened, and a receiving plate insertion portion 11 having guide rails 12 is formed on both sides of the longitudinal direction, and the cooking tool receiving plate is slidably seated on the guide rail. Legs 23 are provided on both sides of the bottom, and are drawn out / inserted from the left and right sides, respectively.

Description

Cutting board with knife blade {A CHOPPING BOARD HAVING KNIFE WHET TOOL}

The present invention relates to a cutting board having a knife blade, and more particularly, a knife blade for cutting knife, scissors, and the like is integrally formed on the cooker storage plate so that it can be used when necessary, and the use of the cooker storage plate is convenient. It is about a cutting board with a knife blade.

In general, for cooking food, the ingredients are put on a cutting board and cut into a suitable size using a knife.

However, according to the related art, despite using a knife and a cutting board together, the knife and the cutting board are stored separately from each other, the copper wire for using the knife and the cutting board becomes long, and there is an inconvenience of providing a space for storage.

In order to solve this disadvantage, a cutting board having a knife housing has been proposed.

A cutting board having a knife housing according to the prior art is usually provided with a sheath capable of inserting a knife on one side (mostly the bottom) of the cutting board. Therefore, the knife is usually stored in the cutting board of the cutting board, and when cooking food has the advantage of easy to store the knife and cutting board by removing the knife from the cutting board of the cutting board.

However, according to the cutting board having a knife housing according to the prior art has the following problems.

The knife is usually stored in the sheath after cutting the food. The knife can be contaminated by water or foreign matter on the knife. The sheath is formed integrally on the cutting board or fixed through the fastener. Therefore, when the sheath is formed integrally, it is not sanitary because it cannot be cleaned cleanly, and when it is fixed with fasteners, it is very inconvenient to clean it because it must be separated from the cutting board using a tool.

In addition, the scissors are often used together with a knife because the material is cut with scissors or the like when cooking food, but there is also a problem in that the utility is inferior because tools such as scissors cannot be taken together.

In order to solve this drawback, the present applicant has proposed a cutting board having a knife storage portion as Utility Model Registration No. 2004-11861.

A cutting board having a pre- filed knife storage unit includes a cutting board body made of a plate shape; Guide rails formed on both sides of the bottom of the cutting board body; A cooking utensil storage plate slidingly inserted along the guide rail and inserted into the cutting board main body; And, it is composed of a cooking knife accommodated in the cooking utensil receiving plate.

However, according to the Election, cutting the food ingredients with a knife will cause the blade to become dull over time, but according to the Election, the knife blade is not equipped, so take out the knife blade that is stored separately and grind the knife again. There is a disadvantage to be stored in.

In addition, the cooker receiving plate is drawn out toward the user, and the drawback of the cooker receiving plate has a disadvantage in that the posture is changed, and the knife is inserted in the width direction due to the structure of the cooker receiving plate. There is a drawback in not being able to accommodate a long knife.

In addition, since the top surface of the cutting board body is flat, when cutting or trimming round food ingredients, the food ingredients have a disadvantage of falling off the cutting board body.

The present invention is to solve the above-mentioned problems, to provide a cutting board having a knife blade to facilitate the storage / handling of the knife blade by forming a knife blade integrally formed on the cooking utensil storage plate to be used if necessary. have.

Another object of the present invention is to prevent interference from occurring when using a storage plate for storing a knife, and to accommodate an existing knife.

Another object of the present invention is to prevent food ingredients from falling off the cutting board body.

1 is an exploded perspective view of a cutting board having a knife blade according to the present invention.

Figure 2 is a state of use of a cutting board having a knife blade according to the present invention.

<Description of Signs for Main Parts of Drawings>

1: knife, 2: scissors

10: cutting board body, 11: cookware storage

12: guide rail, 13: groove

20: cooking utensil storage plate, 21, 22: storage unit

23: leg portion, 24: knife blade storage

30: Knife, 31: Hinge

The cutting board having a knife blade according to the present invention for achieving the above object includes a cutting board body made of a plate shape and a cooking utensil storage plate which is inserted to be pulled out to the cutting board body and accommodates a cooking knife, the cooking utensil storage plate One side of the knife wall receiving portion is provided with a hinge groove on the opposite wall is formed, the knife blade receiving portion is provided with a hinge that is coupled to the hinge groove is rotatably mounted, the knife blade is usually inserted into the knife blade housing It is characterized in that the structure is rotated toward the top when necessary.

The features and advantages of the present invention will become more apparent from the following detailed description based on the accompanying drawings. Prior to this, terms or words used in the present specification and claims are defined in the technical spirit of the present invention based on the principle that the inventor can appropriately define the concept of the term in order to best describe his or her own design. It must be interpreted to mean meanings and concepts.

As shown in FIGS. 1 and 2, the cutting board having a knife blade according to the present invention is inserted into the cutting board main body 10 and the cutting board main body 10 so as to be pulled out and the knife 1 and the scissors 2 on the surface thereof. It consists of a storage plate 20 is housed in the cooking utensils and the like, and a knife blade 30 is installed on one side of the cooking utensils receiving plate 20 and set to a usable position if necessary.

The cutting board main body 10 is formed in a flat plate shape so as to raise the food material on the upper surface thereof and cut it with a knife 1, and at the bottom thereof, the left and right sides are opened so that the cooker storage plate 20 can be drawn out from both the left and right sides. The cooker accommodating part 11 is formed. Guide rails 12 on which the bottom surface of the cooker accommodating plate 20 is seated are formed on both front and rear walls of the cooker accommodating part 11.

And, the groove 13 is formed in the upper circumference of the cutting board main body 10 so that the food ingredients cut or cut on the cutting board main body 10 do not fall off the cutting board main body 10.

The cooking utensil storage plate 20 has a flat plate shape, and the receiving parts 21 and 22 are recessed to accommodate cooking utensils such as a knife 1 and scissors 2 on the surface thereof. 23).

The knife blade 30 is for sharply grinding the blunt blade of the knife 1 (including the scissors 2), and may be made of a knife blade member such as a sharpener inserted into the case and the inside of the case. In the present invention, it is characterized in that it is integrally formed on the cooking tool receiving plate (20). Since the knife blade 30 is used only when grinding the knife 1, it is a structure that is stored so as not to interfere when it is not needed, and is used to be taken out if necessary. For example, the knife blade 30 is disposed on either side of the left and right sides of the cooking utensil storage plate 20. The receiving part 24 is formed, and the knife blade 30 is installed to be rotated in the horizontal direction and the direction toward the knife blade receiving part 24. That is, hinge grooves 24a are formed on both front and rear side walls of the blade holder 24, and hinges 31 rotatably coupled to the hinge grooves 24a are formed on both lower sides of the knife blade 30, respectively. . The hinge 31 may be installed in a recessed manner inside the knife 30 to facilitate installation in the hinge groove 24a.

The operation of the cutting board having a knife blade according to the present invention configured as described above is as follows.

The cutting board according to the present invention is provided with the cutlery 1, the scissors 2, and the like, respectively, stored in the cooker accommodating parts 21 and 22 of the cooker accommodating plate 20. In the same manner, the cooking utensil storage plate 20 is pulled out in the lateral direction of the cutting board main body 10 to store the knife 1, the scissors 2, and the like in each of the storage portions 21 and 22 (see FIG. 1).

When cooking food using cooking tools such as knives (1) and scissors (2), when the cooking utensil storage plate 20 is removed from the cutting board body 10, the cooking utensil storage plate 20 is a guide rail 12. It slides along and is withdrawn from the cutting board body 10. After taking out the cooking utensil storage board 20, necessary cooking utensils, such as a knife 1 and the scissors 2, are taken out and used. When food ingredients are placed on the cutting board body 10 and cut or trimmed, the food ingredients, in particular, round food ingredients are rolled on the cutting board body 10, but the food ingredients are formed by the grooves 13.

After use, the used knife (1), scissors (2), etc. are stored in the cooker storage plate 20 again, and then inserted into the cutting board body 10 and stored. At this time, since the cooking utensil storage plate 20 is drawn out in the lateral direction of the cutting board body 10 so as not to interfere in front of the user, there is no inconvenience for the user to change the posture.

On the other hand, when the blade of the knife 1 in use is blunt, it is difficult to cut or trim the food ingredients, so the knife blade 30 is used. The knife blade 30 is normally disposed so as not to protrude to the outside of the knife holder (24).

When using the knife blade 30 as described above to take out the cooking utensil storage plate 20 so that the knife blade 30 is exposed, if the user rotates the knife blade 30 to the upper side knife 31 30 hinge (31) ) Is rotated counterclockwise (based on the drawing) toward the upper side, and in this state, the blade 1 is ground using the knife blade 30. When the sharpening operation is completed, the knife sharpening 30 is rotated to the original state and stored in the sharpening housing 24, and then the cooking utensil receiving plate 20 is inserted into the receiving plate receiving portion 11 of the cutting board body 10. .

As described above, according to the cutting board having a knife blade according to the present invention, since the knife blade is normally inserted into the cooker storage plate and can be rotated and used in the cooker storage plate as needed without interference, the storage / handling of the knife blade is It becomes easy.

In addition, since the cooking utensil storage plate is drawn out to the left and right sides of the cutting board body, the user does not have to change the posture during use, and it is convenient to use. The cost of purchasing can be reduced.

In addition, when cutting or trimming the food ingredients on the cutting board body, the food ingredients do not fall to the outside of the cutting board body, thereby maintaining the cleanliness of the food ingredients, thereby improving the reliability of the product.

The invention has been described and illustrated in connection with a preferred embodiment for illustrating the principles of the invention, but the invention is not limited to the configuration and operation as shown and described. Rather, those skilled in the art will appreciate that many modifications and variations of the present invention are possible without departing from the spirit and scope of the appended claims. Accordingly, all such suitable changes, modifications, and equivalents should be considered to be within the scope of the present invention.

Claims (3)

In the cutting board consisting of a cutting board main body 10 made of a plate shape and a cooking utensil storage plate 20 is inserted into the cutting board main body so that the cooking knife 1 is accommodated, One side of the cooking utensil receiving plate is provided with a knife blade receiving portion 24 provided with a hinge groove (24a) on the opposite wall, the knife blade receiving portion is provided with a hinge 31 coupled to the hinge groove (30) ) Is rotatably mounted, the cutting blade having a knife blade, characterized in that the knife blade is usually inserted into the knife receiving portion is rotated toward the top if necessary. According to claim 1, wherein both sides of the left and right openings are formed in the bottom of the cutting board body and the receiving plate insertion portion 11 is provided with a guide rail 12 on both sides in the longitudinal direction, the cooking tool receiving plate is the guide rail The cutting board having a knife blade, characterized in that it is seated so as to slide on both sides of the bottom portion 23 is provided / withdrawn from each of the left and right sides. 3. The cutting board according to claim 1 or 2, wherein a groove (13) is further formed in an upper circumference of the cutting board main body to prevent food material from falling.